Space facilities
Wi-Fi
• Flatscreen TV
• Whiteboard
• Flipchart
• PA system / speakers
• Air conditioning
The Study at The Little Blue Door
About this space
Located within the award-winning "Little Blue Door" Bar and Restaurant on Fulham Road, The Study is a versatile, fully private dining and event space with ample room for both sit down dinners for up to 14 people and standing parties of up to 25.
Quirky, sophisticated, vibrant and elegantly designed to mimic the cosiness of an office in somebody's own home, The Study is one of West London's most in-demand private hire spaces catering for private dinners, company workshops, private screenings, presentations and corporate entertaining.
Room hire includes use of own Pool Table ( can be converted to dining table/boardroom meeting table for up to 14 seated ), Plasma TV, Fancy Dress Box, Marshall Amp Fridge, Board Games and Nintendo 64 with vintage games. Also includes surround sound with AUX connection.
Event offers and packages
Christmas Party Offers
Meat and Fish bowls are priced at £7,5 a bowl and vegetarian bowls at £6,5 a bowl.
Canapes:
-Smoked Chicken Goujons with Garlic and Tarragon Aioli
-Beef Carpaccio with pickled Red Cabbage and Capers (GF)
-Pigs in Blankets with Stuffing Aioli
-Ham Hock Terrine on Rye Toast
-Asian Spiced Salmon Tartare (GF)
-Smoked Salmon Pâté in Croustades with Shallots
-Tempura Prawns with Sour Cream & Chipotle
-Crab Beignets
-Whipped Feta with Pistachio (V)
-Fried Courgette with Tarragon Aioli (V)
-Wild Mushroom and Truffle Arancini (V)
-Strawberry Champagne Granita (VE)
-Double Chocolate & Cherry Brownie (V)
-Mini Mince Pies
Bowl A
-Panko-Friend Chicken with Avocado Saland
-Roasted Red Onion, Sqash, New Potatoes, Carrots, Parsnips, Blueberries & Feta salad
-Mac & Cheese, Burger Style
-Minature Truffle Steak Sandwiches
-Wild Mushroom and Truffle Risotto
Bowl B
-Sweet Paprika and Pepper Roasted Chicken with Baked Romanesco, Potatoes & Aioli
-Salmon with Celeriac Puree & Winter Pesto
-Sage Roaster Cauliflower with Celeriac Puree & Winter Pesto
All the dishes except for the soups and puddings are served on sharing platters. The whole group must eat the same choices unless individuals have specific dietary requirements. Dietary requirements can be chosen from the options below but should only be ordered separately if not covered by the choices made for the group – and each dishes’ “on request” dietary possibilities.
Starters - pick 2 options to be served as sharing platters
-Ham Hock Terrine with Cider Jelly & Capers
-Beef Carpaccio with Pickled Red Cabbage
-Smoked Salmon served with an Asian-style Salad (GF)
-Smoked Aubergine with Ajvar & Baked Romanesco (VE, GF)
-Burrata with San Marzano & Yellow Datterini Tomatoes
Soups - pick one option to be served to the whole group
-Spiced Lentil & Butternut Squash Soup
-White Velvet Soup with Leeks, Cauliflower and Smokey Almonds
Mains - pick 2 options to be served as sharing platters; served with side dishes
-Sweet Paprika and Pepper Roasted Chicken (GF, DF)
-Sage and Garlic Roasted Cauliøower
(GF & VE on request)
-Rack of Lamb with Pistachio Crust (GF)
-Salmon with Celeriac Purée and Winter Pesto (GF)
Puddings - pick one option to be served to the whole group
-Double Chocolate and Cherry Brownie served with Vanilla Ice-cream
-Apple and Cranberry Mince Tarts with Rum Butter
-Strawberry Champagne Granita
All the dishes except for the soups and puddings are served on sharing platters. The whole group must eat the same choices unless individuals have specific dietary requirements. Dietary requirements can be chosen from the options below but should only be ordered separately if not covered by the choices made for the group – and each dishes’ “on request” dietary possibilities.
Starters - pick 2 options to be served as sharing platters
-Ham Hock Terrine with Cider Jelly & Capers
-Beef Carpaccio with Pickled Red Cabbage
-Smoked Salmon served with an Asian-style Salad (GF)
-Smoked Aubergine with Ajvar & Baked Romanesco (VE, GF)
-Burrata with San Marzano & Yellow Datterini Tomatoes
Soups - pick one option to be served to the whole group
-Spiced Lentil & Butternut Squash Soup
-White Velvet Soup with Leeks, Cauliflower and Smokey Almonds
Mains - vegetarian and vegan option will feature a Maple and Walnut Roast Cauliflower instead
-Roast Turkey with Sage and Onion stuffing, Roast Potatoes, Braised Red Cabbage, Sprouts & Bacon, Bread Souce, Cranberry, Gravy & Pigs in Blankets
Puddings - pick one option to be served to the whole group
-Double Chocolate and Cherry Brownie served with Vanilla Ice-cream
-Apple and Cranberry Mince Tarts with Rum Butter
-Strawberry Champagne Granita
Prices
- Evening booking prices are on a minimum spend basis to be spent on food and drink throughout your visit. There are no event hire fees for evening bookings.
- A 12.5% discretionary service charge will be added to your food and drinks bills.
- Daytime dry hires are quoted for event space hire only and subject to additional fees for a manager to be on site throughout the duration of your filming, photoshoot or other dry hire event.
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
Age policy
Guests under 21 are not allowed after 19:00
Host rules
- You must leave the venue in the condition that you found it in.
- A Cancellation Fee will occur if you cancel your reservation for dry or private hire within 1 month of the booking date
Cancellation policy: Standard 30 day
Reviews and ratings
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About The Little Blue Door
The Little Blue Door is a Trusted Tagvenue Partner, validated by the Tagvenue team with a record of successful bookings on the platform.
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