Full Venue Hire at Carluccio's South Kensington

Old Brompton Road, 1, London, SW5 9HL Show map
South Kensington Station (100 yd)

Olivia G.

Safety rules may apply in this venue
Show more information
Restaurants are limited to takeaway only
Wedding are limited to 6 only
Read more about safety rules in the UK

About this space

This restaurant space is perfect for a private party of any occasion! Whether you're looking to host a; Birthday, Celebration, Team Building Activity or Christmas Party, Carluccio's South Kensington has got you covered. You'll find cosy, secluded corners as well as open spaces flooded with natural light.

Looking for a formal sit down meal? We can cater for up to 112 guests with our delicious A La Carte menu and if you're looking for something more bespoke, our awesome team can cater for most requests!
If a more casual event is in order, we can cater for up to 112 guests where you'll be free to mingle for the whole evening.

The restaurant is completely accessible and has a variety of seating options. All venue hires are inclusive of being fully staffed with floor & bar staff.
Carluccio's South Kensington is conveniently located right across from South Kensington station which is accessible by; underground.
There is no restaurant parking facilities however you can find public parking just a 6 minute walk away.


Capacity

Standing
up to 112
Dining
up to 112

Prices

Monday
9:00 – 22:00
from £3000 min. spend
Per session
9:00 – 22:00
from £3000 min. spend
Note: Alcohol licence until 22:00. Extension available. All prices include VAT.
All private hire bookings are based on a minimum spend basis. Minimum spends will depend on the; date, day and time.
Menu Sample

Pasta

- Spaghetti Carbonara 11.25
Eggs, guanciale, cheese and black pepper

- Gorgonzola Gnocchi 11.25
With a rich gorgonzola and spinach sauce
Add 24 month aged Parma ham for 2.00

- Lasagne 11.95
Our original recipe slow-cooked beef & tomato ragù layered
with egg pasta, cheese and béchamel sauce

- Veganesca Spaghetti 10.25
A puttanesca style sauce of olives, capers, tomato, chilli and garlic.
Garnished with garlic & herb breadcrumbs, toasted mixed nuts and raisins

- Ricotta & Spinach Ravioli 11.25
With sage & butter sauce

- Penne Giardiniera 10.95
Giant Pugliese penne , crispy spinach balls, grated courgette,
garlic, chilli and cheese

- Seafood Linguine 15.45
Prawns, whole mussels and squid in a crab & chilli sauce.
Topped with bottarga

- Beef Ragù Pappardelle heritage dish 13.95
Slow-cooked beef & red wine ragù with black olives and herbs.
We still use Antonio’s original recipe in our kitchen every day
Tuesday
9:00 – 22:00
from £3000 min. spend
Per session
9:00 – 22:00
from £3000 min. spend
Note: Alcohol licence until 22:00. Extension available. All prices include VAT.
All private hire bookings are based on a minimum spend basis. Minimum spends will depend on the; date, day and time.
Menu Sample

Pasta

- Spaghetti Carbonara 11.25
Eggs, guanciale, cheese and black pepper

- Gorgonzola Gnocchi 11.25
With a rich gorgonzola and spinach sauce
Add 24 month aged Parma ham for 2.00

- Lasagne 11.95
Our original recipe slow-cooked beef & tomato ragù layered
with egg pasta, cheese and béchamel sauce

- Veganesca Spaghetti 10.25
A puttanesca style sauce of olives, capers, tomato, chilli and garlic.
Garnished with garlic & herb breadcrumbs, toasted mixed nuts and raisins

- Ricotta & Spinach Ravioli 11.25
With sage & butter sauce

- Penne Giardiniera 10.95
Giant Pugliese penne , crispy spinach balls, grated courgette,
garlic, chilli and cheese

- Seafood Linguine 15.45
Prawns, whole mussels and squid in a crab & chilli sauce.
Topped with bottarga

- Beef Ragù Pappardelle heritage dish 13.95
Slow-cooked beef & red wine ragù with black olives and herbs.
We still use Antonio’s original recipe in our kitchen every day
Wednesday
9:00 – 22:00
from £3000 min. spend
Per session
9:00 – 22:00
from £3000 min. spend
Note: Alcohol licence until 22:00. Extension available. All prices include VAT.
All private hire bookings are based on a minimum spend basis. Minimum spends will depend on the; date, day and time.
Menu Sample

Pasta

- Spaghetti Carbonara 11.25
Eggs, guanciale, cheese and black pepper

- Gorgonzola Gnocchi 11.25
With a rich gorgonzola and spinach sauce
Add 24 month aged Parma ham for 2.00

- Lasagne 11.95
Our original recipe slow-cooked beef & tomato ragù layered
with egg pasta, cheese and béchamel sauce

- Veganesca Spaghetti 10.25
A puttanesca style sauce of olives, capers, tomato, chilli and garlic.
Garnished with garlic & herb breadcrumbs, toasted mixed nuts and raisins

- Ricotta & Spinach Ravioli 11.25
With sage & butter sauce

- Penne Giardiniera 10.95
Giant Pugliese penne , crispy spinach balls, grated courgette,
garlic, chilli and cheese

- Seafood Linguine 15.45
Prawns, whole mussels and squid in a crab & chilli sauce.
Topped with bottarga

- Beef Ragù Pappardelle heritage dish 13.95
Slow-cooked beef & red wine ragù with black olives and herbs.
We still use Antonio’s original recipe in our kitchen every day
Thursday
9:00 – 22:00
from £3000 min. spend
Per session
9:00 – 22:00
from £3000 min. spend
Note: Alcohol licence until 22:00. Extension available. All prices include VAT.
All private hire bookings are based on a minimum spend basis. Minimum spends will depend on the; date, day and time.
Menu Sample

Pasta

- Spaghetti Carbonara 11.25
Eggs, guanciale, cheese and black pepper

- Gorgonzola Gnocchi 11.25
With a rich gorgonzola and spinach sauce
Add 24 month aged Parma ham for 2.00

- Lasagne 11.95
Our original recipe slow-cooked beef & tomato ragù layered
with egg pasta, cheese and béchamel sauce

- Veganesca Spaghetti 10.25
A puttanesca style sauce of olives, capers, tomato, chilli and garlic.
Garnished with garlic & herb breadcrumbs, toasted mixed nuts and raisins

- Ricotta & Spinach Ravioli 11.25
With sage & butter sauce

- Penne Giardiniera 10.95
Giant Pugliese penne , crispy spinach balls, grated courgette,
garlic, chilli and cheese

- Seafood Linguine 15.45
Prawns, whole mussels and squid in a crab & chilli sauce.
Topped with bottarga

- Beef Ragù Pappardelle heritage dish 13.95
Slow-cooked beef & red wine ragù with black olives and herbs.
We still use Antonio’s original recipe in our kitchen every day
Friday
9:00 – 22:00
from £3000 min. spend
Per session
9:00 – 22:00
from £3000 min. spend
Note: Alcohol licence until 22:00. Extension available. All prices include VAT.
All private hire bookings are based on a minimum spend basis. Minimum spends will depend on the; date, day and time.
Menu Sample

Pasta

- Spaghetti Carbonara 11.25
Eggs, guanciale, cheese and black pepper

- Gorgonzola Gnocchi 11.25
With a rich gorgonzola and spinach sauce
Add 24 month aged Parma ham for 2.00

- Lasagne 11.95
Our original recipe slow-cooked beef & tomato ragù layered
with egg pasta, cheese and béchamel sauce

- Veganesca Spaghetti 10.25
A puttanesca style sauce of olives, capers, tomato, chilli and garlic.
Garnished with garlic & herb breadcrumbs, toasted mixed nuts and raisins

- Ricotta & Spinach Ravioli 11.25
With sage & butter sauce

- Penne Giardiniera 10.95
Giant Pugliese penne , crispy spinach balls, grated courgette,
garlic, chilli and cheese

- Seafood Linguine 15.45
Prawns, whole mussels and squid in a crab & chilli sauce.
Topped with bottarga

- Beef Ragù Pappardelle heritage dish 13.95
Slow-cooked beef & red wine ragù with black olives and herbs.
We still use Antonio’s original recipe in our kitchen every day
Saturday
9:00 – 22:00
from £3000 min. spend
Per session
9:00 – 22:00
from £3000 min. spend
Note: Alcohol licence until 22:00. Extension available. All prices include VAT.
All private hire bookings are based on a minimum spend basis. Minimum spends will depend on the; date, day and time.
Menu Sample

Pasta

- Spaghetti Carbonara 11.25
Eggs, guanciale, cheese and black pepper

- Gorgonzola Gnocchi 11.25
With a rich gorgonzola and spinach sauce
Add 24 month aged Parma ham for 2.00

- Lasagne 11.95
Our original recipe slow-cooked beef & tomato ragù layered
with egg pasta, cheese and béchamel sauce

- Veganesca Spaghetti 10.25
A puttanesca style sauce of olives, capers, tomato, chilli and garlic.
Garnished with garlic & herb breadcrumbs, toasted mixed nuts and raisins

- Ricotta & Spinach Ravioli 11.25
With sage & butter sauce

- Penne Giardiniera 10.95
Giant Pugliese penne , crispy spinach balls, grated courgette,
garlic, chilli and cheese

- Seafood Linguine 15.45
Prawns, whole mussels and squid in a crab & chilli sauce.
Topped with bottarga

- Beef Ragù Pappardelle heritage dish 13.95
Slow-cooked beef & red wine ragù with black olives and herbs.
We still use Antonio’s original recipe in our kitchen every day
Sunday
9:00 – 22:00
from £3000 min. spend
Per session
9:00 – 22:00
from £3000 min. spend
Note: Alcohol licence until 22:00. Extension available. All prices include VAT.
All private hire bookings are based on a minimum spend basis. Minimum spends will depend on the; date, day and time.
Menu Sample

Pasta

- Spaghetti Carbonara 11.25
Eggs, guanciale, cheese and black pepper

- Gorgonzola Gnocchi 11.25
With a rich gorgonzola and spinach sauce
Add 24 month aged Parma ham for 2.00

- Lasagne 11.95
Our original recipe slow-cooked beef & tomato ragù layered
with egg pasta, cheese and béchamel sauce

- Veganesca Spaghetti 10.25
A puttanesca style sauce of olives, capers, tomato, chilli and garlic.
Garnished with garlic & herb breadcrumbs, toasted mixed nuts and raisins

- Ricotta & Spinach Ravioli 11.25
With sage & butter sauce

- Penne Giardiniera 10.95
Giant Pugliese penne , crispy spinach balls, grated courgette,
garlic, chilli and cheese

- Seafood Linguine 15.45
Prawns, whole mussels and squid in a crab & chilli sauce.
Topped with bottarga

- Beef Ragù Pappardelle heritage dish 13.95
Slow-cooked beef & red wine ragù with black olives and herbs.
We still use Antonio’s original recipe in our kitchen every day

Cancellation policy

Other

The venue has not provided a cancellation policy. For further information, please ask the Event Manager.


Catering and drinks

In-house catering
External catering not allowed
Venue provides alcohol
BYO alcohol not allowed

Facilities

Wi-Fi
Projector
Whiteboard
Flipchart
Air conditioning
Natural light
Paid parking facilities available nearby
Flatscreen TV
Conference call facilities
Storage space
Accommodation available

Music & sound equipment

Own music allowed
PA system / music speakers available
Bring your own DJ

Accessibility

Wheelchair accessible

Allowed events

Promoted / ticketed events
Loud music / events
Temporary event notices (TENs) available
Wedding licence

Welcome to Carluccio's South Kensington, conveniently located right across from the station at the heart of South Kensington, with multiple underground links being available, travelling to Carluccio's couldn't be easier and is just a short walk from the Natural History Museum, the Science Museum and the Victoria and Albert Museum.

We’re open for breakfast, lunch and dinner Monday to Sunday, offering a broad range of classic Italian food. On top of that, our menu also caters for vegetarians/vegans and those who are following a gluten free diet.
From classic antipasto to small plates to freshly made pasta, salads and main plates, every new dish on the South Kensington menu is mindful of Antonio Carluccio’s motto of MOF MOF (minimum of fuss, maximum of flavour).

Carluccio's South Kensington is ready to help you on your way to planning the perfect Party or Team Activity, we've got all your needs covered!


Location