Gin Terrace at The Distillery

Events T.
About this space
Our First Floor bar area holds up to 100 guests, with relaxing chesterfield booth style seating across the area and unique features such as our own working Gin Still.
It's perfect to relax and unwind with friends for drinks and buffet parties as well as to hire for personal and corporate events. This area is a very open and spacious semi-private area with gorgeous canal views and natural lighting coming in from our beautiful feature windows.
Choose from our selection of Buffet or Canapé menus or reserve the space for drinks only.
Event offers and packages
Christmas Party Offers
CHRISTMAS PLATTER £35
PUB PLATTER £35
VEGAN PLATTER £30
DESSERT PLATTER £25
CHEESE PLATTER £25
£40 per person
Menu available upon request
Prices
All bookings will also be subject to a deposit to secure.
- Hummus, flatbread, dukkah (VG) 5.5
- Salt & pepper squid, sesame, aioli, lime 6.5
- ‘Nduja croquettes 5.5
- Buttermilk fried chicken, hot sauce, blue cheese mayo 5.5
- Chickpea fritter, garlic tahini (VG) 5.5
- Garlic bread, parsley butter, parmesan 5
- Loaded fries, beef chili, salsa, melted swiss, sour cream (to share) 9.5
ROBATA GRILL & ROTISSERIE
- Slow roasted lamb leg Shawarma Served with chopped salad, house flatbread, garlic yogurt, tomato & harissa sauce, sumac 12.5
- Chicken, paprika & garlic rotisserie chicken 20
Served with gem, mint & radish salad, fries, aioli
- Flat iron steak 14
Charred tomato, watercress, chimichurri & fries
- Angus beef burger 11
Smoked cheddar, tomato & pickle, brioche bun
- Buffalo chicken burger 11
pickled red onion, gem lettuce, aioli, brioche bun
- Baked line-caught cod loin 16
pumpkin purée, creamed cabbage, chestnuts, smoked bacon
All bookings will also be subject to a deposit to secure.
- Hummus, flatbread, dukkah (VG) 5.5
- Salt & pepper squid, sesame, aioli, lime 6.5
- ‘Nduja croquettes 5.5
- Buttermilk fried chicken, hot sauce, blue cheese mayo 5.5
- Chickpea fritter, garlic tahini (VG) 5.5
- Garlic bread, parsley butter, parmesan 5
- Loaded fries, beef chili, salsa, melted swiss, sour cream (to share) 9.5
ROBATA GRILL & ROTISSERIE
- Slow roasted lamb leg Shawarma Served with chopped salad, house flatbread, garlic yogurt, tomato & harissa sauce, sumac 12.5
- Chicken, paprika & garlic rotisserie chicken 20
Served with gem, mint & radish salad, fries, aioli
- Flat iron steak 14
Charred tomato, watercress, chimichurri & fries
- Angus beef burger 11
Smoked cheddar, tomato & pickle, brioche bun
- Buffalo chicken burger 11
pickled red onion, gem lettuce, aioli, brioche bun
- Baked line-caught cod loin 16
pumpkin purée, creamed cabbage, chestnuts, smoked bacon
All bookings will also be subject to a deposit to secure.
- Hummus, flatbread, dukkah (VG) 5.5
- Salt & pepper squid, sesame, aioli, lime 6.5
- ‘Nduja croquettes 5.5
- Buttermilk fried chicken, hot sauce, blue cheese mayo 5.5
- Chickpea fritter, garlic tahini (VG) 5.5
- Garlic bread, parsley butter, parmesan 5
- Loaded fries, beef chili, salsa, melted swiss, sour cream (to share) 9.5
ROBATA GRILL & ROTISSERIE
- Slow roasted lamb leg Shawarma Served with chopped salad, house flatbread, garlic yogurt, tomato & harissa sauce, sumac 12.5
- Chicken, paprika & garlic rotisserie chicken 20
Served with gem, mint & radish salad, fries, aioli
- Flat iron steak 14
Charred tomato, watercress, chimichurri & fries
- Angus beef burger 11
Smoked cheddar, tomato & pickle, brioche bun
- Buffalo chicken burger 11
pickled red onion, gem lettuce, aioli, brioche bun
- Baked line-caught cod loin 16
pumpkin purée, creamed cabbage, chestnuts, smoked bacon
All bookings will also be subject to a deposit to secure.
- Hummus, flatbread, dukkah (VG) 5.5
- Salt & pepper squid, sesame, aioli, lime 6.5
- ‘Nduja croquettes 5.5
- Buttermilk fried chicken, hot sauce, blue cheese mayo 5.5
- Chickpea fritter, garlic tahini (VG) 5.5
- Garlic bread, parsley butter, parmesan 5
- Loaded fries, beef chili, salsa, melted swiss, sour cream (to share) 9.5
ROBATA GRILL & ROTISSERIE
- Slow roasted lamb leg Shawarma Served with chopped salad, house flatbread, garlic yogurt, tomato & harissa sauce, sumac 12.5
- Chicken, paprika & garlic rotisserie chicken 20
Served with gem, mint & radish salad, fries, aioli
- Flat iron steak 14
Charred tomato, watercress, chimichurri & fries
- Angus beef burger 11
Smoked cheddar, tomato & pickle, brioche bun
- Buffalo chicken burger 11
pickled red onion, gem lettuce, aioli, brioche bun
- Baked line-caught cod loin 16
pumpkin purée, creamed cabbage, chestnuts, smoked bacon
All bookings will also be subject to a deposit to secure.
- Hummus, flatbread, dukkah (VG) 5.5
- Salt & pepper squid, sesame, aioli, lime 6.5
- ‘Nduja croquettes 5.5
- Buttermilk fried chicken, hot sauce, blue cheese mayo 5.5
- Chickpea fritter, garlic tahini (VG) 5.5
- Garlic bread, parsley butter, parmesan 5
- Loaded fries, beef chili, salsa, melted swiss, sour cream (to share) 9.5
ROBATA GRILL & ROTISSERIE
- Slow roasted lamb leg Shawarma Served with chopped salad, house flatbread, garlic yogurt, tomato & harissa sauce, sumac 12.5
- Chicken, paprika & garlic rotisserie chicken 20
Served with gem, mint & radish salad, fries, aioli
- Flat iron steak 14
Charred tomato, watercress, chimichurri & fries
- Angus beef burger 11
Smoked cheddar, tomato & pickle, brioche bun
- Buffalo chicken burger 11
pickled red onion, gem lettuce, aioli, brioche bun
- Baked line-caught cod loin 16
pumpkin purée, creamed cabbage, chestnuts, smoked bacon
All bookings will also be subject to a deposit to secure.
- Hummus, flatbread, dukkah (VG) 5.5
- Salt & pepper squid, sesame, aioli, lime 6.5
- ‘Nduja croquettes 5.5
- Buttermilk fried chicken, hot sauce, blue cheese mayo 5.5
- Chickpea fritter, garlic tahini (VG) 5.5
- Garlic bread, parsley butter, parmesan 5
- Loaded fries, beef chili, salsa, melted swiss, sour cream (to share) 9.5
ROBATA GRILL & ROTISSERIE
- Slow roasted lamb leg Shawarma Served with chopped salad, house flatbread, garlic yogurt, tomato & harissa sauce, sumac 12.5
- Chicken, paprika & garlic rotisserie chicken 20
Served with gem, mint & radish salad, fries, aioli
- Flat iron steak 14
Charred tomato, watercress, chimichurri & fries
- Angus beef burger 11
Smoked cheddar, tomato & pickle, brioche bun
- Buffalo chicken burger 11
pickled red onion, gem lettuce, aioli, brioche bun
- Baked line-caught cod loin 16
pumpkin purée, creamed cabbage, chestnuts, smoked bacon
All bookings will also be subject to a deposit to secure.
- Hummus, flatbread, dukkah (VG) 5.5
- Salt & pepper squid, sesame, aioli, lime 6.5
- ‘Nduja croquettes 5.5
- Buttermilk fried chicken, hot sauce, blue cheese mayo 5.5
- Chickpea fritter, garlic tahini (VG) 5.5
- Garlic bread, parsley butter, parmesan 5
- Loaded fries, beef chili, salsa, melted swiss, sour cream (to share) 9.5
ROBATA GRILL & ROTISSERIE
- Slow roasted lamb leg Shawarma Served with chopped salad, house flatbread, garlic yogurt, tomato & harissa sauce, sumac 12.5
- Chicken, paprika & garlic rotisserie chicken 20
Served with gem, mint & radish salad, fries, aioli
- Flat iron steak 14
Charred tomato, watercress, chimichurri & fries
- Angus beef burger 11
Smoked cheddar, tomato & pickle, brioche bun
- Buffalo chicken burger 11
pickled red onion, gem lettuce, aioli, brioche bun
- Baked line-caught cod loin 16
pumpkin purée, creamed cabbage, chestnuts, smoked bacon
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
About The Distillery
Birmingham’s newest Gin Distillery is a stone’s throw away from Brindley Place and Barclay card arena, perfectly situated on the canal.
The Distillery, split over two floors, can entertain day to night with a gin bar and private event space on the first floor leading down to the pub and open kitchen dining area on the lower floor.
The expansive terrace is the ideal space for a warm summer day. Disabled Access from the canal side.
Other spaces and event packages at this venue
minimum spend / per session
minimum spend / per session
per person / per session