Typically for 50-60 guests and costs about £4,300.
"Would HIGHLY recommend using this venue for an event."
- Melissa M. Aug 2025
Space facilities
Wi-Fi
• Projector
• Flatscreen TV
• Air conditioning
• Natural light
• Dance floor
Space features
Our First Floor bar area, The Gin Terrace holds up to 100 guests, with relaxing chesterfield booth style seating across the area and unique features such as our own working Gin Still. The Gin Terrace is a fantastic space from Weddings to parties, sit down meals, quiz evenings or corporate events. Guests can also explore the idea of incorporating a Gin themed experience into their event including Gin Tasting sessions or a Gin School experience where guests can distil their very own bottle of Gin to take home!
Looking for something bigger? Speak to a team member about combining The Gin Terrace with our interconnecting function room, The Gin Parlour to accommodate closer to 200 guests.
CHRISTMAS MENU
2 courses £37 | 3 courses £42
(PB) Plant-based | (DIF) Dairy ingredient-free | (GIF) Gluten ingredient-free
STARTERS
Spiced butternut squash soup, crispy madras pumpkin seeds, kaffir lime, coriander oil (PB) (GIF) (DIF)
Potted smoked salmon, caper purèe, cucumber & fennel salad, dill, crème fraîche, toast (GIF upon request)
Chicken liver parfait, spiced apple chutney, cornichons, pickled shallot salad, toast (GIF upon request)
Roasted beetroot & smoked aubergine salad, orange, chickpea croutons, pomegranate, herb dressing (PB) (GIF) (DIF)
MAINS
Roast Norfolk bronze turkey pigs in blankets, bread sauce, cranberry sauce & turkey gravy (DIF & GIF upon request)
8hr red wine braised shoulder of beef red wine sauce (GIF) (DIF upon request)
Mushroom & lentil Wellington vegan gravy (V) (PB) (DIF)
All of the above served with
roast potatoes, sprouts, crushed winter roots & braised red cabbage
—
Roasted Hake fillet crushed winter root vegetables, grilled broccoli, herb butter, tomato & herb dressing (GIF) (DIF upon request)
220g Dry-aged ribeye steak confit garlic, watercress, fries, peppercorn sauce
£10 supplement
PUDDINGS
Traditional Christmas pudding, vanilla custard, brandy butter (V)
Valrhona dark chocolate pot, crème fraîche, honeycomb (V)
Bramley apple crumble tart, caramelised apple, calvados sauce, vanilla ice cream (V)
Plant based passionfruit & mango cheesecake tropical fruit salad, mint, passionfruit gel (V) (PB) (GIF)
We offer a plant based & GIF Christmas pudding to substitute any dessert
FESTIVE EXTRAS
Add a bowl of pigs in blankets £6
Cheese course £8 per person
Mince pies £3.50 per person
FINGER FOOD
SERVED ON PLATTERS
Minimum of 20 people
(PB) Plant-based | (DIF) Dairy ingredient-free | (GIF) Gluten ingredient-free
THE DISTILLERY PLATTER
£19 per person
Hummus & toasted flatbread (PB) (DIF)
Crispy buttermilk chicken & blue cheese mayo
Salt & pepper squid with aioli
Pigs & blankets
Rosemary & garlic roast potatoes (PB) (DIF) (GIF)
Per person additions:
Venison, black pudding & truffles sausage roll, date ketchup £4.50 (£2.25 as a substitution)
‘Nduja croquettes, roasted garlic aioli £4.50 (£2.25 as a substitution)
Smoked salmon, crème fraîche & pickled cucumber on toast £5.00 (£2.50 as a substitution)
Tempura king prawns, yuzu & sriracha mayo £4.50 (DIF) (£2.25 as a substitution)
Vegetable pakoras, garlic & mint yoghurt £3.50 (PB) (GIF) (Can be substituted for any item)
Hot brie bites, cranberry ketchup £3.50 (V) (Can be substituted for any item)
Crispy Buffalo cauliflower, spring onion, chives, ranch dressing £3.50 (PB) (GIF) (Can be substituted for any item)
DESSERT PLATTER
£8.50 per person
Christmas pudding & clotted cream
Chocolate brownie with crème fraîche (PB) (GIF)
Sticky toffee pudding & toffee sauce
Mince pies
CHRISTMAS PIZZA BUFFET
Sharing antipasti, a selection of pizzas & choice of dessert for your group
£24 for 2 courses
Add prosecco for an extra £7 per person
ANTIPASTI FOR THE TABLE
Mortadella, Capocollo & San Daniele, Buffalo mozzarella, marinated olives, pickled vegetables, house focaccia, roasted peppers, aubergine & courgettes
PIZZAS
(Each person will receive the equivalent of 1x pizza, but will be able to enjoy a selection)
Classic Margherita, tomato base, mozzarella, pecorino, basil
The Brummie, tomato base, Balti chicken, mozzarella, green chilli, garlic yoghurt
Mushroom, wood roasted chestnut & oyster mushroom, mozzarella, parmesan, truffle oil (V)
Italian sausage & peppers, fennel sausage, wood roasted peppers, mozzarella, chilli, parmesan
Double Pepperoni, tomato base, mozzarella, double pepperoni, tomato
San Danielle, tomato base, mozzarella, cured Italian ham, rocket, parmesan
Supreme, pepperoni, Italian sausage, peppers, mushrooms, onions, olives, tomato, mozzarella
Dog Friendly
Dogs allowed
(67 reviews and ratings - )
Verified reviews come from Tagvenue users. All reviews are checked by our team to uphold our trust and safety standards.
We hired the space for a 60th birthday party - Chelsea made the experience of planning the party so smooth and made the day so special! The venue itself was already decorated so nicely with fairy lights and we were able to set up other decorations exactly as we had planned. The buffet menu was great. Would definitely recommend!
Submitted 6 months ago
Everything; the atmosphere, lighting, service and food were all more than we hoped for. It was a very special party celebration with close friends and family for around 75 and it was just perfect. Thank you to Chelsea and the team for their excellent customer service and for making the night so special for us.
Nothing.
Submitted 11 months ago
We had our wedding reception held here and the staff were absolutely AMAZING from the start of the planning process to finish. Anything you ask for, they’ll make it happen. Chelsea thought of every detail and put so much hard work into making it the perfect night for us. Jack also went above and beyond creating Canva signs for us! The buffet food was outstanding and decor inside is so beautiful that you don’t even need to add anything in. We loved every minute of our special day and we owe a big thank you to The Distillery. Would HIGHLY recommend using this venue for an event.
Couldn’t pick any faults!
Submitted 1 year ago
Chelsea and the bar staff were amazing really made my party feel welcome and appreciated can’t recommend enough!!!!!!
Nothing everything was amazing
Submitted 1 year ago
No, live music cannot be accommodated in semi-private areas.
The room has its own bar and private entrance, plus an aux connection for clients’ own music or space for a DJ.
Yes, you are welcome to decorate the room as you wish, provided decorations are temporary. Confetti is not permitted, including confetti cannons and balloons.
Yes. The venue has a TV on wheels that can be placed on the Copper Still stage in the room.
The Gin Parlour has its own entrance via Sheepcote Street. There isn't a seated outdoor area; smokers tend to use the street outside the venue for outdoor access.
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