Entire Venue at Mekong

  1 review  – 
Kensington Street, 14, Sydney, 2008
Central Station (600 m)
Kensington Street E.

Kensington Street E.

About this space

Spend your next event sampling the unique flavours of Southeast Asia.

Located on Kensington Street overlooking the bustling Spice Alley, Mekong juxtaposes the exterior with a calm and peaceful dining environment.

Mekong’s interior styling pays homage to its namesake, the Mekong river.

The space is surrounded by high glass walls which allow a view over the street, while also featuring large bamboo pylons to allow for a private and intimate dining experience.

The Mekong is led by award-winning executive chef Tiw Rakarin, who has developed menus that lend themselves perfectly to sharing, with our Feed Me style banquets, as well as impressive canapes.

As the name suggests, at the Mekong you will embark on a culinary journey through Southeast Asia with dishes taking inspiration from Myanmar, Laos, Thailand, Cambodia and Vietnam.

Apart from the top floor main dining room, Mekong also features a semi-private mezzanine area that is perfect for smaller groups.


Prices

Sunday
12:00 pm – 10:00 pm
from $2000–$4000 min. spend
Per session
12:00 pm – 4:00 pm
from $2000 min. spend
Per session
6:00 pm – 10:00 pm
from $4000 min. spend
Note: All prices include GST.
The final cost will appear after the minimum spend + 10% service charge.

Looking forward to speaking to you about your celebration.

Please message me through Tagvenue to chat further.
SHARING MENU
F E E D M E / / $79PP

ENTRÉE
Chargrilled Chicken Skewers, Burmese
Spices & Peanut Sauce
/
Masala Tempura Eggplant,
Fried Shallots, Cumin & Pork Floss
/
Smoked Tumeric Salmon,
Lime Chilli, Roasted Chilli, Coriander,
Vietnamese Mint in a Lettuce Cup

MAIN COURSE
Marinated BBQ Chicken,
Southern Thai Curry & Coconut Salad
/
Pipis Butter Curry,
served with Roti
/
Duck Confit,
XO Chilli Sauce, Yuzu Tamarind, Lychee
Walnut, Fried Sage

DESSERT
Passionfruit & Coconut Rustic Tart

This is a sample menu. Please contact us for detailed information on more options and prices.
Monday
12:00 pm – 10:00 pm
from $2000–$4000 min. spend
Per session
12:00 pm – 4:00 pm
from $2000 min. spend
Per session
6:00 pm – 10:00 pm
from $4000 min. spend
Note: All prices include GST.
The final cost will appear after the minimum spend + 10% service charge.

Looking forward to speaking to you about your celebration.

Please message me through Tagvenue to chat further.
SHARING MENU
F E E D M E / / $79PP

ENTRÉE
Chargrilled Chicken Skewers, Burmese
Spices & Peanut Sauce
/
Masala Tempura Eggplant,
Fried Shallots, Cumin & Pork Floss
/
Smoked Tumeric Salmon,
Lime Chilli, Roasted Chilli, Coriander,
Vietnamese Mint in a Lettuce Cup

MAIN COURSE
Marinated BBQ Chicken,
Southern Thai Curry & Coconut Salad
/
Pipis Butter Curry,
served with Roti
/
Duck Confit,
XO Chilli Sauce, Yuzu Tamarind, Lychee
Walnut, Fried Sage

DESSERT
Passionfruit & Coconut Rustic Tart

This is a sample menu. Please contact us for detailed information on more options and prices.
Tuesday
12:00 pm – 10:00 pm
from $2000–$4000 min. spend
Per session
12:00 pm – 4:00 pm
from $2000 min. spend
Per session
6:00 pm – 10:00 pm
from $4000 min. spend
Note: All prices include GST.
The final cost will appear after the minimum spend + 10% service charge.

Looking forward to speaking to you about your celebration.

Please message me through Tagvenue to chat further.
SHARING MENU
F E E D M E / / $79PP

ENTRÉE
Chargrilled Chicken Skewers, Burmese
Spices & Peanut Sauce
/
Masala Tempura Eggplant,
Fried Shallots, Cumin & Pork Floss
/
Smoked Tumeric Salmon,
Lime Chilli, Roasted Chilli, Coriander,
Vietnamese Mint in a Lettuce Cup

MAIN COURSE
Marinated BBQ Chicken,
Southern Thai Curry & Coconut Salad
/
Pipis Butter Curry,
served with Roti
/
Duck Confit,
XO Chilli Sauce, Yuzu Tamarind, Lychee
Walnut, Fried Sage

DESSERT
Passionfruit & Coconut Rustic Tart

This is a sample menu. Please contact us for detailed information on more options and prices.
Wednesday
12:00 pm – 10:00 pm
from $2000–$4000 min. spend
Per session
12:00 pm – 4:00 pm
from $2000 min. spend
Per session
6:00 pm – 10:00 pm
from $4000 min. spend
Note: All prices include GST.
The final cost will appear after the minimum spend + 10% service charge.

Looking forward to speaking to you about your celebration.

Please message me through Tagvenue to chat further.
SHARING MENU
F E E D M E / / $79PP

ENTRÉE
Chargrilled Chicken Skewers, Burmese
Spices & Peanut Sauce
/
Masala Tempura Eggplant,
Fried Shallots, Cumin & Pork Floss
/
Smoked Tumeric Salmon,
Lime Chilli, Roasted Chilli, Coriander,
Vietnamese Mint in a Lettuce Cup

MAIN COURSE
Marinated BBQ Chicken,
Southern Thai Curry & Coconut Salad
/
Pipis Butter Curry,
served with Roti
/
Duck Confit,
XO Chilli Sauce, Yuzu Tamarind, Lychee
Walnut, Fried Sage

DESSERT
Passionfruit & Coconut Rustic Tart

This is a sample menu. Please contact us for detailed information on more options and prices.
Thursday
12:00 pm – 10:00 pm
from $2000–$4000 min. spend
Per session
12:00 pm – 4:00 pm
from $2000 min. spend
Per session
6:00 pm – 10:00 pm
from $4000 min. spend
Note: All prices include GST.
The final cost will appear after the minimum spend + 10% service charge.

Looking forward to speaking to you about your celebration.

Please message me through Tagvenue to chat further.
SHARING MENU
F E E D M E / / $79PP

ENTRÉE
Chargrilled Chicken Skewers, Burmese
Spices & Peanut Sauce
/
Masala Tempura Eggplant,
Fried Shallots, Cumin & Pork Floss
/
Smoked Tumeric Salmon,
Lime Chilli, Roasted Chilli, Coriander,
Vietnamese Mint in a Lettuce Cup

MAIN COURSE
Marinated BBQ Chicken,
Southern Thai Curry & Coconut Salad
/
Pipis Butter Curry,
served with Roti
/
Duck Confit,
XO Chilli Sauce, Yuzu Tamarind, Lychee
Walnut, Fried Sage

DESSERT
Passionfruit & Coconut Rustic Tart

This is a sample menu. Please contact us for detailed information on more options and prices.
Friday
12:00 pm – 10:00 pm
from $4000–$6000 min. spend
Per session
12:00 pm – 4:00 pm
from $4000 min. spend
Per session
6:00 pm – 10:00 pm
from $6000 min. spend
Note: All prices include GST.
The final cost will appear after the minimum spend + 10% service charge.

Looking forward to speaking to you about your celebration.

Please message me through Tagvenue to chat further.
SHARING MENU
F E E D M E / / $79PP

ENTRÉE
Chargrilled Chicken Skewers, Burmese
Spices & Peanut Sauce
/
Masala Tempura Eggplant,
Fried Shallots, Cumin & Pork Floss
/
Smoked Tumeric Salmon,
Lime Chilli, Roasted Chilli, Coriander,
Vietnamese Mint in a Lettuce Cup

MAIN COURSE
Marinated BBQ Chicken,
Southern Thai Curry & Coconut Salad
/
Pipis Butter Curry,
served with Roti
/
Duck Confit,
XO Chilli Sauce, Yuzu Tamarind, Lychee
Walnut, Fried Sage

DESSERT
Passionfruit & Coconut Rustic Tart

This is a sample menu. Please contact us for detailed information on more options and prices.
Saturday
12:00 pm – 10:00 pm
from $4000–$6000 min. spend
Per session
12:00 pm – 4:00 pm
from $4000 min. spend
Per session
6:00 pm – 10:00 pm
from $6000 min. spend
Note: All prices include GST.
The final cost will appear after the minimum spend + 10% service charge.

Looking forward to speaking to you about your celebration.

Please message me through Tagvenue to chat further.
SHARING MENU
F E E D M E / / $79PP

ENTRÉE
Chargrilled Chicken Skewers, Burmese
Spices & Peanut Sauce
/
Masala Tempura Eggplant,
Fried Shallots, Cumin & Pork Floss
/
Smoked Tumeric Salmon,
Lime Chilli, Roasted Chilli, Coriander,
Vietnamese Mint in a Lettuce Cup

MAIN COURSE
Marinated BBQ Chicken,
Southern Thai Curry & Coconut Salad
/
Pipis Butter Curry,
served with Roti
/
Duck Confit,
XO Chilli Sauce, Yuzu Tamarind, Lychee
Walnut, Fried Sage

DESSERT
Passionfruit & Coconut Rustic Tart

This is a sample menu. Please contact us for detailed information on more options and prices.

Capacity

Standing
up to 86
Dining
up to 70
Theatre
up to 70
Boardroom
up to 40
U-Shaped
up to 30
Classroom
up to 60

Catering and drinks

In-house catering
External catering allowed
Venue doesn’t provide alcohol
BYO alcohol allowed

Facilities

Wi-Fi
Flatscreen TV
Air conditioning
Natural light
Projector
Whiteboard
Flipchart
Conference call facilities
Storage space
Accommodation available
Parking available

Music & sound equipment

Own music allowed
PA system / music speakers available
Bring your own DJ

Accessibility

Wheelchair accessible
Lift to all floors

Allowed events

Promoted / ticketed events
Loud music / events
Wedding licence
Temporary event notices (TENs) available

About Mekong

Spend your next event sampling the unique flavours of Southeast Asia.

Located on Kensington Street overlooking the bustling Spice Alley, Mekong juxtaposes the exterior with a calm and peaceful dining environment.

Mekong’s interior styling pays homage to its namesake, the Mekong river.

The space is surrounded by high glass walls which allow a view over the street, while also featuring large bamboo pylons to allow for a private and intimate dining experience.

The Mekong is led by award-winning executive chef Tiw Rakarin, who has developed menus that lend themselves perfectly to sharing, with our Feed Me style banquets, as well as impressive canapes.

As the name suggests, at the Mekong you will embark on a culinary journey through Southeast Asia with dishes taking inspiration from Myanmar, Laos, Thailand, Cambodia and Vietnam.

Apart from the top floor main dining room, Mekong also features a semi-private mezzanine area that is perfect for smaller groups.


Location