Although most weddings are a grand and expensive experience, they don’t have to be! If you’re more into intimate and personal celebrations, then nothing’s stopping you from having your wedding day in the style you enjoy the most. So how about skipping the hotel ballroom and holding your Big Day at one of the best wedding restaurants in town? On Tagvenue, you’ll find all the top dining spots, from the elegant restaurants in the Downtown Core and Little India to picturesque waterfront venues in Marina South and Sentosa Island. Sounds like a plan? Then take a stroll through our curated list and you’ll be nothing but amazed by the wide range of options.
In Singapore, prices of wedding restaurants average S$2500 minimum spend per event. Costs vary depending on guest capacity, popularity, location, and amenities like sound systems or bar services. Extra charges may apply for custom catering, decor, or event planning services. Packages with add-ons, such as DJs, photo booths, or other entertainment services, can also increase the overall cost. Check out the typical price ranges in Singapore, based on Tagvenue data:
From S$1800 | to S$5000 | minimum spend per event |
From S$50 | to S$98 | per person |
From S$1500 | to S$3200 | hire fee per event |
There are many great Singapore restaurants in the Downtown Core, so if this is a location convenient for you and your guests, consider starting your search here. Other great options to check out are the restaurants near the Marina, Bukit Merah or up at East Coast Park. Most of these venues will have a variety of settings to choose from, so you can offer your guests either a buffet or a sit-down dinner. You may also choose to celebrate in the open air at one of the city’s many terraces, or even at the beaches on lovely Sentosa Island.
This will depend on the restaurant’s policy. If the space doesn’t have an in-house baker, the chances are high that you can bring the cake from another vendor. However, the venue may charge you a cutting fee. To dispel any of your doubts on that matter, we highly recommend discussing the matter with the venue manager.