Kob A.

The Board Room at The Bartons Arms - Aston

About this space

The Board Room function room is ideal for meetings, training courses, private dining and smaller functions.

The Board Room has its own private bar.

If your event requires catering, we can provide tea, coffee and traditional sandwiches, right up to freshly prepared Thai banquet or specified dining options.


Capacity

Standing
up to 100
Dining
up to 30
Theatre
up to 40
Boardroom
up to 20

Prices

Monday
8:00 – 16:00
from £36–£72 hire fee
Per session
8:00 – 13:00
from £36 hire fee
Per day
8:00 – 16:00
from £72 hire fee
Note: Alcohol licence until 23:00. Extension available. All prices include VAT.
Free if the customer orders our food packages.

If the Customer does not require Lunch, then drinks can be obtained from the bar at the bar prices.

Any bookings for meetings or shorter time frames should be stilled charged at the half-day rate.

All hire fees must be taken as deposit for full amount prior to the booking. Until this is done the booking is provisional.

For package deals, we require a deposit of £5 per person, payable in advance of the meeting to secure the room.

Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
On £10 Tuesdays enjoy two courses for ONLY £10.

Served 17.30-22.30pm.

MENU SAMPLES

STARTERS
Chicken Wings in Brandy Sauce
Crispy seasoned chicken wings cooked in brandy sauce.

Tom Kha Soup (chicken or Vegetables)
Spicy galangal coconut milk soup with mushrooms, lemongrass and chillies

Tung Tong Jay
Golden vegetable parcels wrapped in Thai pastry, deep-fried, served with a sweet chilli sauce

MAIN COURSES
Massaman Curry with Chicken
A traditional Massaman curry of coconut milk with spices, tamarind sauce, onions and potatoes, served with steamed jasmine rice

Yellow Curry
(Chicken or Beef or Pork or Vegetables)
Sun-dried chilli curry with turmeric, potatoes and onions, served with steamed jasmine rice.

Black Peppered (Chicken, Beef, Pork or Vegetables)
Shallow-fried flavoured with garlic, peppers, onions and black pepper sauce, served with steamed jasmine rice
Tuesday
8:00 – 16:00
from £36–£72 hire fee
Per session
8:00 – 13:00
from £36 hire fee
Per day
8:00 – 16:00
from £72 hire fee
Note: Alcohol licence until 23:00. Extension available. All prices include VAT.
Free if the customer orders our food packages.

If the Customer does not require Lunch, then drinks can be obtained from the bar at the bar prices.

Any bookings for meetings or shorter time frames should be stilled charged at the half-day rate.

All hire fees must be taken as deposit for full amount prior to the booking. Until this is done the booking is provisional.

For package deals, we require a deposit of £5 per person, payable in advance of the meeting to secure the room.

Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
On £10 Tuesdays enjoy two courses for ONLY £10.

Served 17.30-22.30pm.

MENU SAMPLES

STARTERS
Chicken Wings in Brandy Sauce
Crispy seasoned chicken wings cooked in brandy sauce.

Tom Kha Soup (chicken or Vegetables)
Spicy galangal coconut milk soup with mushrooms, lemongrass and chillies

Tung Tong Jay
Golden vegetable parcels wrapped in Thai pastry, deep-fried, served with a sweet chilli sauce

MAIN COURSES
Massaman Curry with Chicken
A traditional Massaman curry of coconut milk with spices, tamarind sauce, onions and potatoes, served with steamed jasmine rice

Yellow Curry
(Chicken or Beef or Pork or Vegetables)
Sun-dried chilli curry with turmeric, potatoes and onions, served with steamed jasmine rice.

Black Peppered (Chicken, Beef, Pork or Vegetables)
Shallow-fried flavoured with garlic, peppers, onions and black pepper sauce, served with steamed jasmine rice
Wednesday
8:00 – 16:00
from £36–£72 hire fee
Per session
8:00 – 13:00
from £36 hire fee
Per day
8:00 – 16:00
from £72 hire fee
Note: Alcohol licence until 23:00. Extension available. All prices include VAT.
Free if the customer orders our food packages.

If the Customer does not require Lunch, then drinks can be obtained from the bar at the bar prices.

Any bookings for meetings or shorter time frames should be stilled charged at the half-day rate.

All hire fees must be taken as deposit for full amount prior to the booking. Until this is done the booking is provisional.

For package deals, we require a deposit of £5 per person, payable in advance of the meeting to secure the room.

Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
On £10 Tuesdays enjoy two courses for ONLY £10.

Served 17.30-22.30pm.

MENU SAMPLES

STARTERS
Chicken Wings in Brandy Sauce
Crispy seasoned chicken wings cooked in brandy sauce.

Tom Kha Soup (chicken or Vegetables)
Spicy galangal coconut milk soup with mushrooms, lemongrass and chillies

Tung Tong Jay
Golden vegetable parcels wrapped in Thai pastry, deep-fried, served with a sweet chilli sauce

MAIN COURSES
Massaman Curry with Chicken
A traditional Massaman curry of coconut milk with spices, tamarind sauce, onions and potatoes, served with steamed jasmine rice

Yellow Curry
(Chicken or Beef or Pork or Vegetables)
Sun-dried chilli curry with turmeric, potatoes and onions, served with steamed jasmine rice.

Black Peppered (Chicken, Beef, Pork or Vegetables)
Shallow-fried flavoured with garlic, peppers, onions and black pepper sauce, served with steamed jasmine rice
Thursday
8:00 – 16:00
from £36–£72 hire fee
Per session
8:00 – 13:00
from £36 hire fee
Per day
8:00 – 16:00
from £72 hire fee
Note: Alcohol licence until 23:00. Extension available. All prices include VAT.
Free if the customer orders our food packages.

If the Customer does not require Lunch, then drinks can be obtained from the bar at the bar prices.

Any bookings for meetings or shorter time frames should be stilled charged at the half-day rate.

All hire fees must be taken as deposit for full amount prior to the booking. Until this is done the booking is provisional.

For package deals, we require a deposit of £5 per person, payable in advance of the meeting to secure the room.

Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
On £10 Tuesdays enjoy two courses for ONLY £10.

Served 17.30-22.30pm.

MENU SAMPLES

STARTERS
Chicken Wings in Brandy Sauce
Crispy seasoned chicken wings cooked in brandy sauce.

Tom Kha Soup (chicken or Vegetables)
Spicy galangal coconut milk soup with mushrooms, lemongrass and chillies

Tung Tong Jay
Golden vegetable parcels wrapped in Thai pastry, deep-fried, served with a sweet chilli sauce

MAIN COURSES
Massaman Curry with Chicken
A traditional Massaman curry of coconut milk with spices, tamarind sauce, onions and potatoes, served with steamed jasmine rice

Yellow Curry
(Chicken or Beef or Pork or Vegetables)
Sun-dried chilli curry with turmeric, potatoes and onions, served with steamed jasmine rice.

Black Peppered (Chicken, Beef, Pork or Vegetables)
Shallow-fried flavoured with garlic, peppers, onions and black pepper sauce, served with steamed jasmine rice
Friday
8:00 – 16:00
from £36–£72 hire fee
Per session
8:00 – 13:00
from £36 hire fee
Per day
8:00 – 16:00
from £72 hire fee
Note: Alcohol licence until 23:00. Extension available. All prices include VAT.
Free if the customer orders our food packages.

If the Customer does not require Lunch, then drinks can be obtained from the bar at the bar prices.

Any bookings for meetings or shorter time frames should be stilled charged at the half-day rate.

All hire fees must be taken as deposit for full amount prior to the booking. Until this is done the booking is provisional.

For package deals, we require a deposit of £5 per person, payable in advance of the meeting to secure the room.

Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
On £10 Tuesdays enjoy two courses for ONLY £10.

Served 17.30-22.30pm.

MENU SAMPLES

STARTERS
Chicken Wings in Brandy Sauce
Crispy seasoned chicken wings cooked in brandy sauce.

Tom Kha Soup (chicken or Vegetables)
Spicy galangal coconut milk soup with mushrooms, lemongrass and chillies

Tung Tong Jay
Golden vegetable parcels wrapped in Thai pastry, deep-fried, served with a sweet chilli sauce

MAIN COURSES
Massaman Curry with Chicken
A traditional Massaman curry of coconut milk with spices, tamarind sauce, onions and potatoes, served with steamed jasmine rice

Yellow Curry
(Chicken or Beef or Pork or Vegetables)
Sun-dried chilli curry with turmeric, potatoes and onions, served with steamed jasmine rice.

Black Peppered (Chicken, Beef, Pork or Vegetables)
Shallow-fried flavoured with garlic, peppers, onions and black pepper sauce, served with steamed jasmine rice
Saturday
8:00 – 16:00
from £36–£72 hire fee
Per session
8:00 – 13:00
from £36 hire fee
Per day
8:00 – 16:00
from £72 hire fee
Note: Alcohol licence until 23:00. Extension available. All prices include VAT.
Free if the customer orders our food packages.

If the Customer does not require Lunch, then drinks can be obtained from the bar at the bar prices.

Any bookings for meetings or shorter time frames should be stilled charged at the half-day rate.

All hire fees must be taken as deposit for full amount prior to the booking. Until this is done the booking is provisional.

For package deals, we require a deposit of £5 per person, payable in advance of the meeting to secure the room.

Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
On £10 Tuesdays enjoy two courses for ONLY £10.

Served 17.30-22.30pm.

MENU SAMPLES

STARTERS
Chicken Wings in Brandy Sauce
Crispy seasoned chicken wings cooked in brandy sauce.

Tom Kha Soup (chicken or Vegetables)
Spicy galangal coconut milk soup with mushrooms, lemongrass and chillies

Tung Tong Jay
Golden vegetable parcels wrapped in Thai pastry, deep-fried, served with a sweet chilli sauce

MAIN COURSES
Massaman Curry with Chicken
A traditional Massaman curry of coconut milk with spices, tamarind sauce, onions and potatoes, served with steamed jasmine rice

Yellow Curry
(Chicken or Beef or Pork or Vegetables)
Sun-dried chilli curry with turmeric, potatoes and onions, served with steamed jasmine rice.

Black Peppered (Chicken, Beef, Pork or Vegetables)
Shallow-fried flavoured with garlic, peppers, onions and black pepper sauce, served with steamed jasmine rice
Sunday
8:00 – 16:00
from £36–£72 hire fee
Per session
8:00 – 13:00
from £36 hire fee
Per day
8:00 – 16:00
from £72 hire fee
Note: Alcohol licence until 23:00. Extension available. All prices include VAT.
Free if the customer orders our food packages.

If the Customer does not require Lunch, then drinks can be obtained from the bar at the bar prices.

Any bookings for meetings or shorter time frames should be stilled charged at the half-day rate.

All hire fees must be taken as deposit for full amount prior to the booking. Until this is done the booking is provisional.

For package deals, we require a deposit of £5 per person, payable in advance of the meeting to secure the room.

Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
On £10 Tuesdays enjoy two courses for ONLY £10.

Served 17.30-22.30pm.

MENU SAMPLES

STARTERS
Chicken Wings in Brandy Sauce
Crispy seasoned chicken wings cooked in brandy sauce.

Tom Kha Soup (chicken or Vegetables)
Spicy galangal coconut milk soup with mushrooms, lemongrass and chillies

Tung Tong Jay
Golden vegetable parcels wrapped in Thai pastry, deep-fried, served with a sweet chilli sauce

MAIN COURSES
Massaman Curry with Chicken
A traditional Massaman curry of coconut milk with spices, tamarind sauce, onions and potatoes, served with steamed jasmine rice

Yellow Curry
(Chicken or Beef or Pork or Vegetables)
Sun-dried chilli curry with turmeric, potatoes and onions, served with steamed jasmine rice.

Black Peppered (Chicken, Beef, Pork or Vegetables)
Shallow-fried flavoured with garlic, peppers, onions and black pepper sauce, served with steamed jasmine rice

Catering

In-house catering
Allows external catering
Approved caterers only
BYO alcohol allowed
Can provide alcohol
Kitchen facilities available
Can provide halal
Can provide kosher
Complimentary water
Extensive vegan menu
Extensive gluten-free menu
Complimentary tea and coffee
Buyout fee for external catering

Licences

Alcohol licence until 23:00

Extension available

Temporary event notices (TENs) available


Space features

Wi-Fi
Whiteboard
Flipchart
Natural light
Parking available
Projector
Flatscreen TV
Audiovisual (AV) equipment
Conference call facilities
Air conditioning
Disabled access
Storage space
Accommodation available

Venue welcomes

Ticketed events
Loud music/events
Own music equipment /DJ

Rules of the space

We will require a £5 deposit per person for any food being served. This deposit must be received 14 days before the event.

Please notice, that all music must be off at the time the function ends, and all the guests shall leave the building a further 15 minutes later. DJ's and cleaners will have 30 minutes extra for packing etc.

Outside DJ's own equipment is allowed but they should finish at the end time of the function.

There is a PA system in the function room where a personal laptop or mobile device can be used to play music externally to our PA system and the volume control will be managed by the manager on duty from behind the upstairs bar.

Birthday parties for under 21's will have an additional charge for door staff, which is compulsory. Prices will be confirmed and paid for before the party.

Under 18's must not consume alcohol on the premises, or be intoxicated on the premises.

Children must be supervised at all times and must remain in the Function room and not on the landing.

Please, check the rota and day time bookings before granting permission for decorating the room. Unfortunately, there is no possibility to hung or stuck anything to the wallpaper or use glitter inside.

White Tack on the doors or wood panelling is permissible but must be removed at the end of the party, however, any damages incurred will be charged.


Welcome to The Bartons Arms. For more than 100 years this public house has stood on this site.

The stunning design of the current Bartons Arms remains one of the finest examples of Victorian pub architecture and one of the most beautiful pub interiors in the country.

Birthday celebrations, corporate meetings, anniversaries, alternative weddings; whatever the occasion, The Bartons Arms has a number of adaptable spaces available and a dedicated team to ensure the smooth running of any event.

Our central Birmingham location makes us a destination venue for events and gatherings of all kinds, and our team can help you create a bespoke experience for you and your guests.


Other spaces and event packages at this venue

from £420
minimum spend / per day

Address and location