CIRRUS Restaurant
Restaurant
23 Barangaroo Avenue, Sydney, 2000
–
Wynyard Station (500 m)
Samala D.
Spaces for hire at CIRRUS Restaurant
from $125
per person / per session
per person / per session
Entire Venue
53
85
Step into a world of modern elegance at this exceptional restaurant, where the ambiance is carefully curated to immerse diners in a unique sensory experience. Bathed in an abundance of natural light, the space unfolds within an architecturally intriguing building, setting the stage for an unforgettable dining journey.
The vibe is chic and sophisti...
Prices and opening hours
Sunday
12:00 pm –
11:00 pm
from
$125
per person
Entire Venue
12:00 pm –
11:00 pm
from
$125
per person
Monday
12:00 pm –
11:00 pm
from
$125
per person
Entire Venue
12:00 pm –
11:00 pm
from
$125
per person
Tuesday
12:00 pm –
11:00 pm
from
$125
per person
Entire Venue
12:00 pm –
11:00 pm
from
$125
per person
Wednesday
12:00 pm –
11:00 pm
from
$125
per person
Entire Venue
12:00 pm –
11:00 pm
from
$125
per person
Thursday
12:00 pm –
11:00 pm
from
$125
per person
Entire Venue
12:00 pm –
11:00 pm
from
$125
per person
Friday
12:00 pm –
11:00 pm
from
$125
per person
Entire Venue
12:00 pm –
11:00 pm
from
$125
per person
Saturday
12:00 pm –
11:00 pm
from
$125
per person
Entire Venue
12:00 pm –
11:00 pm
from
$125
per person
Facilities and catering options
Up to 85
standing
Up to 53
seats
In-house catering
Parking available
Alcohol provided
External catering allowed
Accommodation available
Promoted / ticketed events
BYO alcohol
About CIRRUS Restaurant
CIRRUS Restaurant, nestled on the picturesque waterfront at Barangaroo, is a culinary gem curated by the dynamic duo of chef Brent Savage and sommelier Nick Hildebrandt. Renowned for their award-winning ventures like Bentley Restaurant + Bar, Monopole, and Yellow, this culinary haven boasts a seamless fusion of sophistication and gastronomic excellence.
The location itself is a testament to its allure, offering unparalleled views that stretch across the northern expanse of Darling Harbour, capturing the enchanting vistas of Pyrmont and Goat Island. This sublime backdrop sets the stage for an extraordinary dining experience.
The dimensions of Cirrus are harmoniously designed to accommodate both indoor and outdoor seating, ensuring an expansive and versatile ambiance. Whether you're seeking an intimate dinner or a leisurely weekend lunch, the restaurant effortlessly caters to diverse preferences.
Parking is a breeze with convenient street parking available, ensuring a hassle-free arrival for patrons. The capacity of Cirrus stands at an accommodating 85 people, making it an ideal venue for gatherings ranging from intimate affairs to larger celebrations.
Equipped with state-of-the-art facilities and a commitment to accessibility, Cirrus ensures that every guest, regardless of their needs, can revel in the culinary delights and breathtaking views it has to offer. From specialized seafood dishes to a curated selection of wines, Cirrus stands as a testament to the culinary prowess of its creators and a beacon of waterfront dining excellence in Sydney.
The location itself is a testament to its allure, offering unparalleled views that stretch across the northern expanse of Darling Harbour, capturing the enchanting vistas of Pyrmont and Goat Island. This sublime backdrop sets the stage for an extraordinary dining experience.
The dimensions of Cirrus are harmoniously designed to accommodate both indoor and outdoor seating, ensuring an expansive and versatile ambiance. Whether you're seeking an intimate dinner or a leisurely weekend lunch, the restaurant effortlessly caters to diverse preferences.
Parking is a breeze with convenient street parking available, ensuring a hassle-free arrival for patrons. The capacity of Cirrus stands at an accommodating 85 people, making it an ideal venue for gatherings ranging from intimate affairs to larger celebrations.
Equipped with state-of-the-art facilities and a commitment to accessibility, Cirrus ensures that every guest, regardless of their needs, can revel in the culinary delights and breathtaking views it has to offer. From specialized seafood dishes to a curated selection of wines, Cirrus stands as a testament to the culinary prowess of its creators and a beacon of waterfront dining excellence in Sydney.
