Whole Venue at Quentin's the Eurasian Restaurant

139 Ceylon Road, Singapore, 429744
Geylang

About this space

Quentin’s The Eurasian Restaurant is nestled within the Eurasian Association, paying homage to its rich heritage. Albeit it’s a peaceful and quiet estate, Quentin’s pack a riot of events within its capacity, with private bookings and monthly promotional gigs.

The restaurant embraces a warm and rustic feel with teak tables and gold tiffany chairs giving guests an experience back in time, away from the city’s buzz. Great for birthdays 1 to 80 years of age, family celebrations and is perfect for cosy rustic themed weddings and solemnisation.


Event offers and packages

Package per person

GRAND EURASIAN MENU A
AppeRsers & Vegetables
Meaty Cutlets
Chap Chye
Patch
Soup
Tim Soup
Main Dishes
Chicken Devil Curry
Pork Semur
Prawn Bostador
Singgan Serani Fillet
Carving StaRon
Pot Roast Beef
Dessert
Sugee Cake
Sago Gula Melaka
Beverage
Fruit Punch
Condiments
Plain Steamed Rice
Keropok
Sambal Belachan
Salt Fish Pickle

Prices

Sunday
11:00 – 22:00
from S$40 per person
Per session
11:00 – 14:00
from S$40 per person
Per session
19:00 – 22:00
from S$40 per person
Note: Alcohol licence until 0:00. All prices include GST.
Children 6-12 yrs old are charged half price and 5 yrs old and below are free of charge
Monday
11:00 – 22:00
from S$40 per person
Per session
11:00 – 14:00
from S$40 per person
Per session
19:00 – 22:00
from S$40 per person
Note: Alcohol licence until 0:00. All prices include GST.
Children 6-12 yrs old are charged half price and 5 yrs old and below are free of charge
Tuesday
11:00 – 22:00
from S$40 per person
Per session
11:00 – 14:00
from S$40 per person
Per session
19:00 – 22:00
from S$40 per person
Note: Alcohol licence until 0:00. All prices include GST.
Children 6-12 yrs old are charged half price and 5 yrs old and below are free of charge
Wednesday
11:00 – 22:00
from S$40 per person
Per session
11:00 – 14:00
from S$40 per person
Per session
19:00 – 22:00
from S$40 per person
Note: Alcohol licence until 0:00. All prices include GST.
Children 6-12 yrs old are charged half price and 5 yrs old and below are free of charge
Thursday
11:00 – 22:00
from S$40 per person
Per session
11:00 – 14:00
from S$40 per person
Per session
19:00 – 22:00
from S$40 per person
Note: Alcohol licence until 0:00. All prices include GST.
Children 6-12 yrs old are charged half price and 5 yrs old and below are free of charge
Friday
11:00 – 22:00
from S$40–S$50 per person
Per session
11:00 – 14:00
from S$40 per person
Per session
19:00 – 22:00
from S$50 per person
Note: Alcohol licence until 0:00. All prices include GST.
Children 6-12 yrs old are charged half price and 5 yrs old and below are free of charge
Saturday
11:00 – 22:00
from S$40–S$50 per person
Per session
11:00 – 14:00
from S$40 per person
Per session
19:00 – 22:00
from S$50 per person
Note: Alcohol licence until 0:00. All prices include GST.
Children 6-12 yrs old are charged half price and 5 yrs old and below are free of charge

Capacity

Standing
up to 110
Dining
up to 90
Theatre
up to 80
Classroom
up to 80

Catering and drinks

In-house catering
External catering not allowed
Venue provides alcohol
BYO alcohol not allowed

Facilities

Wi-Fi
Flatscreen TV
PA system / speakers
Air conditioning
Natural light
Free parking is available on-site
Paid parking is available on-site
Paid parking facilities available nearby
Playroom area
Projector
Whiteboard
Flipchart
Conference call facilities
Storage space
Quiet space
Accommodation available

Music & sound equipment

Own music allowed
Bring your own DJ
Noise restrictions

Accessibility

Wheelchair accessible
Disabled access toilets
Ground level
Disabled parking space available
Lift to all floors

Rules of the space

Allowed events

Promoted and ticketed events
Wedding licence
Temporary event notices (TENs) available

Host rules

No live band music after 10:30 pm.


People will tell you that the best Eurasian food in Singapore is found not in Singapore but in homes, cooked from recipes handed down through the generations.

Here at Quentin's, we introduce the Eurasian past and future cuisine, passed down from generations and to carry the tradition and introduction of new creations to future generations!

"Skinny Chef" Quentin learned the art of Eurasian Cooking from his Grandparents. He has taken the bold step of setting up an Eurasian Restaurant knowing full that Eurasian Family cooks will be his harshest critics.

So those of you without the connection, there's Quentin's!


Location