Leona’s Room at The Bromley Court Hotel

Jamie P.

Safety rules may apply in this venue

Restaurants are limited to takeaway only

Wedding are limited to 6 only

About this space

Leona’s Room is situated on the first floor overlooking the extensive and beautiful grounds at the rear of the hotel.

Grandly decorated with excellent daylight and a high ceiling, Leona’s room is ideal for an intimate reception and smaller meetings and events.

Capacity

Standing

up to 30

Dining

up to 20

Theatre

up to 30

Boardroom

up to 20

U-Shaped

up to 17

Event offers and packages

We invite you to explore The Bromley Court Hotel as we join you on an unforgettable journey from your engagement to the biggest day of your life….. Your wedding day.

We specialise in small intimate weddings to larger weddings with up to 180 guests.
Enjoy the convenience of having your ceremony in the same location as your wedding breakfast.
We have several packages to choose from to suit all tastes and budgets. Our all-inclusive packages are designed to make your budgeting easy. They include your room hire, wedding breakfast and drinks, an evening buffet the full support of a wedding coordinator and more.

2 Acres of beautiful landscaped gardens ideal for your wedding photos.

Our team is here to make sure your dream day becomes a reality and our dedicated wedding co-ordinator will be there for every question you may have and over-see all the little details that will make your day perfect.

Forget Me Not Package

£99 per person

Price based on a minimum number of 45 adult guests.

Additional Charge of £17.00 per evening guest

Package includes:

-Room Hire for your Wedding Breakfast
-Red carpet on arrival
-Wedding Flowers – Top table and table arrangements for your Wedding Breakfast
-Arrival Drinks – 1 glass of Bucks Fizz per person
-Wedding Breakfast – Starter, Main & Dessert
-Wedding Breakfast- 1 glass of House Wine per person
-Toast drink – 1 glass of Sparkling House Wine per person
-Still and Sparkling Filtered Bottled Water
-Evening Buffet for Adult Day Guests- 6 Items
-Complimentary accommodation with Breakfast for the Happy Couple in an Executive bedroom on the night of the wedding
-Wedding Coordinator

Menu:

Savoury Canapé Selection:

-Parmesan Brulee, confit tomato and basil
-Smoked Salmon Blinis, sour cream
-Potted Chicken, ale chutney, rosemary crouton
-Mini Caesar Salad Filo Tart, grated egg & shaved parmesan
-Cajun Tiger Prawns, garlic mayonnaise
-Mini Cumberland Sausage, rolled in herbs and honey

Two canapés per person included with the Blue Violet Package or
upgrade your current package at £1.80 per item, per person.

Starters:

-Cream of Plum Tomato & Basil Soup
-Woodland Mushroom Soup, truffle & parsley oil
-Cream of Butternut Squash Soup, Rosemary, olive oil
-Ham Hock & Parsley Terrine, Piccalilli, toasted bloomer
-Baby Mozzarella, Confit Tomato, Artichoke Salad, aged balsamic and basil oil
-Parma Ham & Galia Melon, roasted red peppers, thyme oil
-Smoked Trout, Salmon & Horseradish Terrine, pickled cucumber, watercress salad
-Chicken Liver Pate, apple chutney, toasted brioche
-Prawn Cocktail, slow-roasted tomato, smoked paprika Marie Rose

Select both a Soup & Starter with the Blue Violet Package or upgrade your current package
to include a soup option for £6.50 per person.

Mains:

-Braised Shank of Salt Marsh Lamb, garlic & thyme-scented jus
-Roast Chicken Supreme, Pan Juices with Garlic, chives, tarragon
-Poached Fillet of Scottish Salmon, tomato & rosemary velouté
-Wellington of Provence Vegetables, sweet pepper & basil salsa
-Charred Cauliflower Steak, spiced quinoa, salsa of golden raisins, ginger & coriander
-Seared Fillet of Sea Bream, olive, sun blushed tomato & basil vierge dressing
-Woodland Mushroom & Leek Strudel, tomato & shallot coulis
-Roast Rack of English Pork, apple sauce, crackling, mustard cream

Desserts:

-Dark Chocolate & Praline Torte, white chocolate mousse
-Vanilla Crème Bruleé
-Warm Apple Pie, vanilla custard
-Pavlova with Seasonal Berries & Chantilly Cream
-Lemon Tart, raspberries, crème fraiche
-Vanilla Panna Cotta & Strawberries
-Treacle Tart, clotted cream
-Coffee Mousse, pumpkin seed flapjack, mocha syrup
-Sticky Toffee Pudding, Caramel sauce, vanilla ice cream

Evening Buffet:

-Cajun Spiced Chicken Drumsticks
-Hot Flaky Sausage Rolls
-Selection of Warm Artisan Breads, Olive Oil & Balsamic Vinegar
-Lamb Kofta, Mint Yogurt Dip
-Vegetable Spring Rolls, Sweet Chilli Sauce
-Crudities, Selection of Dips
-Corn Chips, Guacamole, Salsa
-Pork Balls, Sweet & Sour Dip
-Breaded Mozzarella Sticks, Garlic Mayonnaise
-Onion Bhaji, Crème Fraiche
-Teriyaki Salmon Brochettes
-Potato Wedges, Sweet Chilli Dip
-Selection of Mini Vegetarian Tartlets
-Dough Balls, Tomato Dip

Choose 4, 6, 7 or 10 items in your package or upgrade at £1.80 per item, per person.
Or
Upgrade to our BBQ Menu for £6.00 per person to include 2 meat options, 1 vegetarian, 2 salads, 1 side and 1 dessert
Or
Upgrade to our Hog Roast Menu for £6.00 per person

Gardenia Package

£115 per person

Price based on a minimum number of 45 adult guests

Additional Charge of £20.00 per evening guest

Package includes:

Menu Tasting for the Happy Couple
Room Hire for your Wedding Breakfast
Red carpet on arrival
Wedding Flowers – Top table and table arrangements
for your Wedding Breakfast
Chair Covers and Sashes – a selection of 6 sash colours
Arrival Drinks – 1 glass of Sparkling House Wine per person
Wedding Breakfast – Starter, Main & Dessert
Wedding Breakfast- ½ bottle of House Wine per person
Toast drink – 1 glass of Sparkling House Wine per person
Still and Sparkling Filtered Bottled Water
Evening Buffet for Adult Day Guests- 7 Items
Complimentary accommodation with Breakfast for the Happy Couple in an
Executive bedroom on the night of the wedding
Wedding Coordinator
1st Year Anniversary Dinner for two

Menu:

Savoury Canapé Selection

-Parmesan Brulee, confit tomato and basil
-Smoked Salmon Blinis, sour cream
-Potted Chicken, ale chutney, rosemary crouton
-Mini Caesar Salad Filo Tart, grated egg & shaved parmesan
-Cajun Tiger Prawns, garlic mayonnaise
-Mini Cumberland Sausage rolled in herbs and honey

Two canapés per person included with the Blue Violet Package or upgrade your current package at £1.80 per item, per person.

Sweet Canapé Selection

-Mini Eton Mess
-Apple & Blackberry Crumble tarts, clotted cream
-Chocolate Cup, dark chocolate & raspberry ganache
-Lemon & Strawberry Tart, pistachios
-Fig & Cinnamon Mascarpone Shortbread
-Chocolate Brownie, whisky cream

Upgrade your Blue Violet package with sweet Canapes at £1.80 per item, per person

Starters

-Cream of Plum Tomato & Basil Soup
-Woodland Mushroom Soup, truffle & parsley oil
-Cream of Butternut Squash Soup, rosemary, olive oil
-Ham Hock & Parsley Terrine, piccalilli, toasted bloomer
-Baby Mozzarella, Confit Tomato, Artichoke Salad, aged balsamic and basil oil
-Parma Ham & Galia Melon, roasted red peppers, thyme oil
-Smoked Trout, Salmon & Horseradish Terrine, pickled cucumber, watercress salad
-Chicken Liver Pate, apple chutney, toasted brioche
-Prawn Cocktail, slow-roasted tomato, smoked paprika Marie Rose

Select both a Soup & Starter with the Blue Violet Package or upgrade your current package to include a soup option for £6.50 per person.

Mains

-Braised Shank of Salt Marsh Lamb, garlic & thyme-scented jus
-Roast Chicken Supreme, Pan Juices with Garlic, chives, tarragon
-Poached Fillet of Scottish Salmon, tomato & rosemary velouté
-Wellington of Provence Vegetables, sweet pepper & basil salsa
-Charred Cauliflower Steak, spiced quinoa, salsa of golden raisins, ginger & coriander
-Seared Fillet of Sea Bream, olive, sun blushed tomato & basil vierge dressing
-Woodland Mushroom & Leek Strudel, tomato & shallot coulis
-Roast Rack of English Pork, apple sauce, crackling, mustard cream

Desserts

-Dark Chocolate & Praline Torte, white chocolate mousse
-Vanilla Crème Bruleé
-Warm Apple Pie, vanilla custard
-Pavlova with Seasonal Berries & Chantilly Cream
-Lemon Tart, raspberries, crème fraiche
-Vanilla Panna Cotta & Strawberries
-Treacle Tart, clotted cream
-Coffee Mousse, pumpkin seed flapjack, mocha syrup
-Sticky Toffee Pudding, Caramel sauce, vanilla ice cream

Evening Buffet

-Cajun Spiced Chicken Drumsticks
-Hot Flaky Sausage Rolls
-Selection of Warm Artisan Breads, Olive Oil & Balsamic Vinegar
-Lamb Kofta, Mint Yogurt Dip
-Vegetable Spring Rolls, Sweet Chilli Sauce
-Crudities, Selection of Dips
-Corn Chips, Guacamole, Salsa
-Pork Balls, Sweet & Sour Dip
-Breaded Mozzarella Sticks, Garlic Mayonnaise
-Onion Bhaji, Crème Fraiche
-Teriyaki Salmon Brochettes
-Potato Wedges, Sweet Chilli Dip
-Selection of Mini Vegetarian Tartlets
-Dough Balls, Tomato Dip

Choose 4, 6, 7 or 10 items in your package or upgrade at £1.80 per item, per person.
Or
Upgrade to our BBQ Menu for £6.00 per person to include 2 meat options, 1 vegetarian, 2 salads, 1 side and 1 dessert
Or
Upgrade to our Hog Roast Menu for £6.00 per person

Blue Violet

£130 per person

Price based on a minimum number of 45 adult guests.

Additional Charge of £23.00 per evening guest

Package includes:

-Menu Tasting for the Happy Couple
-Room Hire for your Wedding Breakfast
-Red carpet on arrival
-Wedding Flowers – Top table and table arrangements for your Wedding Breakfast
-Chair Covers and Sashes – a selection of 6 sash colours
-Arrival Drinks – 1 glass of House Champagne per person
-Selection of Canapés (2 per person)
-Wedding Breakfast – Soup, Starter, Main & Dessert
-Wedding Breakfast - ½ bottle of House Wine per person
-Toast drink – 1 glass of House Champagne per person
-Still and Sparkling Filtered Bottled Water
-Evening Buffet for Adult Day Guests- 10 Items
-Complimentary accommodation with Breakfast for the Happy Couple in an
-Executive bedroom on the night of the wedding
-Wedding Coordinator
-1st Year Anniversary Dinner plus accommodation in an Executive bedroom with Breakfast

Menu

Savoury Canapé Selection

-Parmesan Brulee, confit tomato and basil
-Smoked Salmon Blinis, sour cream
-Potted Chicken, ale chutney, rosemary crouton
-Mini Caesar Salad Filo Tart, grated egg & shaved parmesan
-Cajun Tiger Prawns, garlic mayonnaise
-Mini Cumberland Sausage, rolled in herbs and honey

Two canapés per person included with the Blue Violet Package or upgrade your current package at £1.80 per item, per person.

Sweet Canapé Selection

-Mini Eton Mess
-Apple & Blackberry Crumble tarts, clotted cream
-Chocolate Cup, dark chocolate & raspberry ganache
-Lemon & Strawberry Tart, pistachios
-Fig & Cinnamon Mascarpone Shortbread
-Chocolate Brownie, whisky cream

Upgrade your Blue Violet package with sweet Canapes at £1.80 per item, per person.

Starters

-Cream of Plum Tomato & Basil Soup
-Woodland Mushroom Soup, truffle & parsley oil
-Cream of Butternut Squash Soup, rosemary, olive oil
-Ham Hock & Parsley Terrine, Piccalilli, toasted bloomer
-Baby Mozzarella, Confit Tomato, Artichoke Salad, aged balsamic and basil oil
-Parma Ham & Galia Melon, roasted red peppers, thyme oil
-Smoked Trout, Salmon & Horseradish Terrine, pickled cucumber, watercress salad
-Chicken Liver Pate, apple chutney, toasted brioche
-Prawn Cocktail, slow-roasted tomato, smoked paprika Marie Rose

Select both a Soup & Starter with the Blue Violet Package or upgrade your current package to include a soup option for £6.50 per person.

Mains

-Braised Shank of Salt Marsh Lamb, garlic & thyme scented jus
-Roast Chicken Supreme, Pan Juices with Garlic, chives, tarragon
-Poached Fillet of Scottish Salmon, tomato & rosemary velouté
-Wellington of Provence Vegetables, sweet pepper & basil salsa
-Charred Cauliflower Steak, spiced quinoa, salsa of golden raisins, ginger & coriander
-Seared Fillet of Sea Bream, olive, sun blushed tomato & basil vierge dressing
-Woodland Mushroom & Leek Strudel, tomato & shallot coulis
-Roast Rack of English Pork, apple sauce, crackling, mustard cream

Desserts

-Dark Chocolate & Praline Torte, white chocolate mousse
-Vanilla Crème Bruleé
-Warm Apple Pie, vanilla custard
-Pavlova with Seasonal Berries & Chantilly Cream
-Lemon Tart, raspberries, crème fraiche
-Vanilla Panna Cotta & Strawberries
-Treacle Tart, clotted cream
-Coffee Mousse, pumpkin seed flapjack, mocha syrup
-Sticky Toffee Pudding, Caramel sauce, vanilla ice cream

Evening Buffet

Cajun Spiced Chicken Drumsticks
Hot Flaky Sausage Rolls
Selection of Warm Artisan Breads, Olive Oil & Balsamic Vinegar
Lamb Kofta, Mint Yogurt Dip
Vegetable Spring Rolls, Sweet Chilli Sauce
Crudities, Selection of Dips
Corn Chips, Guacamole, Salsa
Pork Balls, Sweet & Sour Dip
Breaded Mozzarella Sticks, Garlic Mayonnaise
Onion Bhaji, Crème Fraiche
Teriyaki Salmon Brochettes
Potato Wedges, Sweet Chilli Dip
Selection of Mini Vegetarian Tartlets
Dough Balls, Tomato Dip

Choose 4, 6, 7 or 10 items in your package or upgrade at £1.80 per item, per person.
Or
Upgrade to our BBQ Menu for £6.00 per person to include 2 meat options, 1 vegetarian, 2 salads, 1 side and 1 dessert
Or
Upgrade to our Hog Roast Menu for £6.00 per person

The Snowflake Package

£2020 total

Available from November to April

Price based on a minimum number of 35 adult guests.
Additional Charge of £65.00 per person
Additional Charge of £12.00 per evening guest

Package includes:

-Red carpet
-Wedding Coordinator
-Room Hire of the Wellington Suite
-Arrival Drinks – 1 Glass of Bucks Fizz per person
-Wedding Breakfast – Starter, Main & Dessert
-Wedding Breakfast- 1 Glass of House Wine per person
-Toast drink – 1 Glass of Sparkling House Wine per person
-Still and Sparkling Filtered Bottled Water
-Evening Buffet for Adult Day Guests- 4 Items
-Complimentary accommodation with Breakfast for the Happy Couple in an Executive bedroom on the night of the wedding
-Preferential wedding accommodation rates for your guests

Menu

Starters

-Cream of Plum Tomato with Basil
-Roasted Butternut Squash, Rosemary, Olive Oil
-Baby Mozzarella, Confit Tomato and Artichoke Salad, aged Balsamic and Basil Oil
-Prawn Cocktail, Slow Roast Tomato and Smoked, Paprika Marie Rose
-Chicken Liver Pate, Apple Chutney, Toast Brioche

Main Course

Meat and Poultry:
-Butter Roasted Norfolk Turkey, Stuffing, Pork Chipolata, Sherry Jus
-Seared Breast of Chicken, Mushroom & Tarragon Gravy
-Roast Rack of English Pork, Apple Sauce, Crackling, Mustard Cream

Fish Selection:
-Seared Fillet of Seabream, Olive, Sun Blushed, Tomato & Basil Vierge Dressing

Vegetarian:
-Woodland Mushroom and Leek Strudel, Tomato & Shallot Coulis

Desserts

-Sharp Lemon Tart, Raspberries, Crème Fraiche
-Vanilla Crème Brulee
-Warm Apple Pie, Vanilla Custard

Children’s Menu

Starter

-Fan of Melon, Strawberries
-Tomato Soup
-Half portion Adult Starter

Main
-Chicken Goujons, Chips, Baked Beans
-Pasta Bolognese
-Cod Bites, Chips, Peas
-Half Portion of Adult Main Meal

Dessert
-Chocolate Mousse
-Assorted Ice Cream
-Half Portion of Adult Dessert

Buffet Menu
Select 4 items

-Cajun Spiced Chicken Drumsticks
-Hot Flaky Sausage Rolls
-Selection of Warm Artisan Breads, Olive Oil & Balsamic
-Vegetable Spring Rolls, Sweet Chilli Sauce
-Crudities, Selection of Dips
-Corn Chips, Guacamole, Salsa
-Pork Balls, Sweet and Sour Dip
-Onion Bhaji, Crème Fraiche
-Potato Wedges, Sweet Chilli Dip
-Selection of Mini Vegetarian Tartlets
-Dough Balls, Tomato Dip
-Lamb Kofta, Mint Yoghurt Dip

Day Delegate Package

£40 per person

The minimum number of people - 20

The Package includes:
Room Hire for the main meeting room from 8:30 am until 5:30 pm
Arrival Refreshments - Tea, Coffee served with Biscuits
Mid-Morning Refreshments - Tea, Coffee served with Biscuits
Lunch Refreshments - Working lunch in your meeting room or Conference Fork buffet served in The Garden Restaurant (Chef’s choice on the day)
Mid Afternoon Refreshments - Tea, Coffee and biscuits
Table Refreshments - Sparkling and Still Filter Water and Cordials
Stationery - Stationery box, LCD Projector and Screen, 1 Flip chart, pads and pens
A Dedicated Conference Host and Complimentary Wi-Fi Throughout the Hotel
Free car parking

Prices

Monday

8:30 – 0:00

from £450 hire fee

Per day

8:30 – 0:00

from £450

Note: Alcohol licence until 00:00. Extension available. All prices include VAT.

Catering Packages

Afternoon Tea from £20.50

Canape at £4.25 per bite

Finger buffet at £25.00

Fork Buffet at £29.50

Private dinner from £32.00

Caribbean Buffet at £25.00

Indian Buffet at £25.00 or sit down at £33.00

Tuesday

8:30 – 0:00

from £450 hire fee

Per day

8:30 – 0:00

from £450

Note: Alcohol licence until 00:00. Extension available. All prices include VAT.

Catering Packages

Wednesday

8:30 – 0:00

from £450 hire fee

Per day

8:30 – 0:00

from £450

Note: Alcohol licence until 00:00. Extension available. All prices include VAT.

Catering Packages

Thursday

8:30 – 0:00

from £450 hire fee

Per day

8:30 – 0:00

from £450

Note: Alcohol licence until 00:00. Extension available. All prices include VAT.

Catering Packages

Friday

8:30 – 0:00

from £450 hire fee

Per day

8:30 – 0:00

from £450

Note: Alcohol licence until 00:00. Extension available. All prices include VAT.

Catering Packages

Saturday

8:30 – 0:00

from £450 hire fee

Per day

8:30 – 0:00

from £450

Note: Alcohol licence until 00:00. Extension available. All prices include VAT.

Catering Packages

Sunday

8:30 – 0:00

from £450 hire fee

Per day

8:30 – 0:00

from £450

Note: Alcohol licence until 00:00. Extension available. All prices include VAT.

Catering Packages

Cancellation policy

Other

The venue has not provided a cancellation policy. For further information, please ask the Event Manager.

Catering and drinks

Facilities

Air conditioning

Free parking is available on-site

Music & sound equipment

Accessibility

Allowed events

About The Bromley Court Hotel

Ideally located, with a bird’s eye view of London and the Kent countryside, The Bromley Court is the largest and most established hotel in the area.

We are proud of our rich 200-year history and years of experience offering comfortable surroundings, superb food and personal service to all our guests whether they are holiday makers, business travellers or are visiting us for a special occasion.

Bromley Court Hotel hosts flexible meetings rooms offering facilities for between 2-150 delegates in a unique setting.

With 9 different possible combinations, the events facilities provide many different options for any event of any size.

From private dining to corporate events, incentive groups, corporate events, exhibitions and product launches, training sessions and team-building events located in our fantastic 2 acres of landscaped gardens, the list is endless.

We treat each and every business with the personal attention they deserve organising your event from beginning to end, with regular contact and a professional approach to your goals.

There is ample, free car parking and delegates can make use of our extensive landscaped gardens and South Facing terraces. Everything can be tailored to your individual needs and with almost a century of experience behind us there is no better place to hold your business meeting or event.