Beer Garden at The Duck Inn

  1 review  – 
Rose Street, 74, Sydney, 2008
Redfern Station (700 m)
Renata ..

Renata ..

About this space

The Beer Garden is an outdoor space, perfect for cocktail events and parties.

This unique space can accommodate up to 40 people with the current COVID rules.


Capacity

Standing
up to 40
Dining
up to 40

Event offers and packages

Package per person

Set Menu

Snacks/ Share

Chilli squid (G.F) Himalayan salt, chilli squid w/ micro sprouts, fried onion & lime aioli.
KFC cauliflower (vegan) lightly battered spiced cauliflower w/ salsa Rossa & vegan aioli.
Double cheese nacho (G.F) beef or veggie nacho w/ mozzarella, guacamole, sour cream, corn fennel salsa & parmesan cheese.
Duck liver pate w/ mustard butter, baby pickles, sauerkraut, crackers & sourdough.

Duck Classics

Chicken schnitzel homemade panko-crumbed chicken breast fillet w/ chips, salad & side of sauce.
Beef cheeseburger 200 gm patty w/ maple bacon jam, cos lettuce, aioli & fries.
KFC chicken burger southern fried chicken burger w/ slaw, peri-peri sauce & fries.
Halloumi burger (veg) lightly fried halloumi w/ roasted peppers, smashed avocado, aioli & fries
Fish & chips Battered flathead fillet w/ fries, salad & tartare sauce.
Bangers and mash pork fennel sausages w/mash, steamed peas & onion gravy.
Chicken Parmigiana homemade panko-crumbed chicken breast fillet w/ smoked ham, Napolitano sauce, mozzarella cheese, chips, salad & side of sauce.

Mains

Spanakopita (veg) wild spinach, feta cheese, ricotta on filo pastry w/ mint yoghurt, rocket heritage tomatoes, pine nuts & aged balsamic.
Vegetarian curry (vegan option) (G.F) authentic Nepalese veg curry of cauliflower w/ chickpea, spinach, pumpkin, flavoured rice, pappadum & yoghurt.
Lamb feta and yoghurt salad (G.F) slow-braised lamb shoulder w/ baby spinach, roasted pepper, poached tomatoes, artichoke & pistachio nuts.
Overnight braised pulled duck ragu pasta w/ pappardelle, chives & ricotta.
Fish of the day
300 gm New York (G.F) 300 gm sirloin steak w/leek mash, seasonal greens & café de Paris butter.

Sharing Plates

Veggie share platter w/ two dips of hummus & tzatziki, KFC cauliflower, Moroccan spices fried halloumi, marinated olives & grilled pita bread.
Cheese sharing plate w/ vintage cheddar, blue cheese, danish brie, Spanish quince paste & seasonal fruits.

Sides

Buttered seasonal greens
Dressed side salad
Creamy mash potato

Prices

Sunday
12:00 – 22:00
from $45 per person
Per session
12:00 – 22:00
from $45 per person
Note: Alcohol licence until 23:00. All prices include GST.
Pricing details
Minimum of 20 people.

Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
Monday
Closed
Note: Alcohol licence until 23:00. All prices include GST.
Pricing details
Minimum of 20 people.

Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
Tuesday
12:00 – 23:00
from $45 per person
Per session
12:00 – 23:00
from $45 per person
Note: Alcohol licence until 23:00. All prices include GST.
Pricing details
Minimum of 20 people.

Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
Wednesday
12:00 – 23:00
from $45 per person
Per session
12:00 – 23:00
from $45 per person
Note: Alcohol licence until 23:00. All prices include GST.
Pricing details
Minimum of 20 people.

Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
Thursday
12:00 – 23:00
from $45 per person
Per session
12:00 – 23:00
from $45 per person
Note: Alcohol licence until 23:00. All prices include GST.
Pricing details
Minimum of 20 people.

Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
Friday
12:00 – 23:00
from $45 per person
Per session
12:00 – 23:00
from $45 per person
Note: Alcohol licence until 23:00. All prices include GST.
Pricing details
Minimum of 20 people.

Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
Saturday
12:00 – 23:00
from $45 per person
Per session
12:00 – 23:00
from $45 per person
Note: Alcohol licence until 23:00. All prices include GST.
Pricing details
Minimum of 20 people.

Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.

Catering and drinks

In-house catering
External catering allowed
Venue provides alcohol
BYO alcohol not allowed

Facilities

Wi-Fi
Natural light
Storage space
Projector
Flatscreen TV
Whiteboard
Flipchart
Conference call facilities
Air conditioning
Accommodation available
Parking available

Music & sound equipment

Own music allowed
Bring your own DJ
PA system / music speakers available

Accessibility

Wheelchair accessible

Allowed events

Promoted / ticketed events
Loud music / events
Wedding licence
Temporary event notices (TENs) available

About The Duck Inn

Situated on Rose Street in Chippendale, The Duck Inn is a hearty pub food in a relaxed space with rustic furnishings, a packed bookshelf and a beer garden.


Other spaces and event packages at this venue

from $45
per person / per session

Location