The Grandhall at The Trust
Event Venue
·
Private space
405 Flinders Lane, Melbourne, 3000
–
Melbourne CBD
About this space
The Grand Hall spans approximately 400 sqm, providing ample space for up to 350 standing or 240 seated guests. With its elegant white walls, enchanting details, and delicate chandeliers, it’s perfect for grand events like weddings, galas, or corporate presentations.
Located in Flinders Ln, this space commonly holds wedding receptions and ceremonies. The ample windows and natural light provide guests with a tranquil and good atmosphere.
Event offers and packages
Package per person
For weddings:
- The Trust offers three main types of catering packages:
1. Plated: Guests are served a set menu at their table. Prices range from $195-$325 per person, with a minimum of 80 guests.
2. Cocktail: Guests enjoy a variety of canapés and drinks. Prices range from $195-$240 per person, with a minimum of 80 guests.
3. Shared: Guests share a selection of mains and sides at their table. Prices range from $210-$240 per person, with a minimum of 80 guests.
All packages can be customized with additional beverages, food options, and staffing.
----
For corporate events:
- The Trust offers various packages for events, including:
1. Delegate Packages: Full-day and half-day options, including meals, beverages, and morning/afternoon tea.
2. Cocktail Packages: 1, 2, 3, and 4-hour packages with varying canapes and beverage options.
3. Plated Catering Packages: Gold, Diamond, Platinum, and Signature packages with different menus and beverage options.
4. Beverage Packages: Diamond and Platinum packages, including various alcoholic and non-alcoholic beverages.
Additional options and upgrades are available for all packages.
- The Trust offers three main types of catering packages:
1. Plated: Guests are served a set menu at their table. Prices range from $195-$325 per person, with a minimum of 80 guests.
2. Cocktail: Guests enjoy a variety of canapés and drinks. Prices range from $195-$240 per person, with a minimum of 80 guests.
3. Shared: Guests share a selection of mains and sides at their table. Prices range from $210-$240 per person, with a minimum of 80 guests.
All packages can be customized with additional beverages, food options, and staffing.
----
For corporate events:
- The Trust offers various packages for events, including:
1. Delegate Packages: Full-day and half-day options, including meals, beverages, and morning/afternoon tea.
2. Cocktail Packages: 1, 2, 3, and 4-hour packages with varying canapes and beverage options.
3. Plated Catering Packages: Gold, Diamond, Platinum, and Signature packages with different menus and beverage options.
4. Beverage Packages: Diamond and Platinum packages, including various alcoholic and non-alcoholic beverages.
Additional options and upgrades are available for all packages.
Prices
Sunday
7:00 am –
10:30 pm
from
$110
per person
Per session
7:00 am –
10:30 pm
from
$110
per person
Note:
Alcohol licence until 11:30 pm.
All prices include GST.
Monday
7:00 am –
11:30 pm
from
$110
per person
Per session
7:00 am –
11:30 pm
from
$110
per person
Note:
Alcohol licence until 11:30 pm.
All prices include GST.
Tuesday
7:00 am –
11:30 pm
from
$110
per person
Per session
7:00 am –
11:30 pm
from
$110
per person
Note:
Alcohol licence until 11:30 pm.
All prices include GST.
Wednesday
7:00 am –
11:30 pm
from
$110
per person
Per session
7:00 am –
11:30 pm
from
$110
per person
Note:
Alcohol licence until 11:30 pm.
All prices include GST.
Thursday
7:00 am –
11:30 pm
from
$110
per person
Per session
7:00 am –
11:30 pm
from
$110
per person
Note:
Alcohol licence until 11:30 pm.
All prices include GST.
Friday
7:00 am –
11:30 pm
from
$110
per person
Per session
7:00 am –
11:30 pm
from
$110
per person
Note:
Alcohol licence until 11:30 pm.
All prices include GST.
Saturday
7:00 am –
11:30 pm
from
$110
per person
Per session
7:00 am –
11:30 pm
from
$110
per person
Note:
Alcohol licence until 11:30 pm.
All prices include GST.
Pricing updated by venue 10 months ago
1. Our packages vary, starting from $195 per person for weddings and $110 per person for other events.
2. Packages will be subject to a $10pp increase for events held from January 1, 2026 and a $20pp increase for events held from January 1, 2027.
3. All prices listed are subject to availability, peak and non-peak periods, day of the week, timing of event, and can change without notice. Public holidays, other celebration days, or major events will incur a surcharge.
4. Dishes may change without notice and are subject to availability.
2. Packages will be subject to a $10pp increase for events held from January 1, 2026 and a $20pp increase for events held from January 1, 2027.
3. All prices listed are subject to availability, peak and non-peak periods, day of the week, timing of event, and can change without notice. Public holidays, other celebration days, or major events will incur a surcharge.
4. Dishes may change without notice and are subject to availability.
Sample Menu Items
Canapés:
* Whipped Ricotta and Zucchini Tartlet (GF, NF)
* Mushroom Rice Paper Roll (VE, GFO, NF)
* Avruga Caviar Blini (NF, FF)
* Tofu Betel Leaf (VE, GF, DF, NF)
* Grass Fed Beef Tartare (DF, NF)
* Avocado Sushi (VE, FF, NF, DF, GF)
* Potato Rosti (GF, NF, DF, VE)
* Mushroom Arancini (V, GF)
* Sweet Corn and Gruyère Croquette (V, NF)
* Pork Belly Bao Bun (NF)
* Roast Chicken Slider (NF)
* Tempura Oyster (NF, DF)
* Crispy Prawn (DF)
Entrées:
* Roasted Cauliflower (V, GF, NF)
* Kingfish (GF, NF)
* Fremantle Octopus (DF)
* Slow-Roasted Pork Belly (GF, DF, NF)
* Free-Range Chicken (GF, DF, NF)
* Tomato and Basil Ravioli (V, NF)
* Potato Gnocchi (VE, NF, FF)
* Grass Fed Beef Tartare (DF, NF)
Mains
* Gippsland Lamb Shoulder (GF, DF, NF)
* Ocean Trout (GF, NF)
* Free-Range Chicken (GF, DF, NF)
* Beef Cheek Rendang (GF, DF, NF)
* Orecchiette Pasta (V, NF)
* Turmeric and Coconut Dahl (VE, GF, DF, NF)
* Pork Scotch Fillet (GF, NF)
* Mild Spiced Green Curry (VE, GF, NF, DF)
Sides
* Seasonal Greens (GF, V)
* Roasted Baby Potatoes (VE, DF, GF)
* Heirloom Tomato and Watermelon Salad (GF, NF)
* Thai-Style Coleslaw (VE, GF, DF)
* Iceberg Salad (VE, DF, GF)
* Roast Carrots (VE, GF, DF)
Desserts
* Salted Caramel and Dark Chocolate Tart (GF, NF)
* Nudo Lamington
* Passionfruit Opera Cake
* Chocolate Brownie (GF, VE)
* Seasonal Macarons (GF)
Platters & Grazing
* Charcuterie (Grazing)
* Antipasto (Shared)
* Mezze (Shared)
* Dip platter (Shared)
* Cheese platter (Shared)
* Fruit platter (Shared)
Please note that dishes may change without notice and are subject to availability.
Canapés:
* Whipped Ricotta and Zucchini Tartlet (GF, NF)
* Mushroom Rice Paper Roll (VE, GFO, NF)
* Avruga Caviar Blini (NF, FF)
* Tofu Betel Leaf (VE, GF, DF, NF)
* Grass Fed Beef Tartare (DF, NF)
* Avocado Sushi (VE, FF, NF, DF, GF)
* Potato Rosti (GF, NF, DF, VE)
* Mushroom Arancini (V, GF)
* Sweet Corn and Gruyère Croquette (V, NF)
* Pork Belly Bao Bun (NF)
* Roast Chicken Slider (NF)
* Tempura Oyster (NF, DF)
* Crispy Prawn (DF)
Entrées:
* Roasted Cauliflower (V, GF, NF)
* Kingfish (GF, NF)
* Fremantle Octopus (DF)
* Slow-Roasted Pork Belly (GF, DF, NF)
* Free-Range Chicken (GF, DF, NF)
* Tomato and Basil Ravioli (V, NF)
* Potato Gnocchi (VE, NF, FF)
* Grass Fed Beef Tartare (DF, NF)
Mains
* Gippsland Lamb Shoulder (GF, DF, NF)
* Ocean Trout (GF, NF)
* Free-Range Chicken (GF, DF, NF)
* Beef Cheek Rendang (GF, DF, NF)
* Orecchiette Pasta (V, NF)
* Turmeric and Coconut Dahl (VE, GF, DF, NF)
* Pork Scotch Fillet (GF, NF)
* Mild Spiced Green Curry (VE, GF, NF, DF)
Sides
* Seasonal Greens (GF, V)
* Roasted Baby Potatoes (VE, DF, GF)
* Heirloom Tomato and Watermelon Salad (GF, NF)
* Thai-Style Coleslaw (VE, GF, DF)
* Iceberg Salad (VE, DF, GF)
* Roast Carrots (VE, GF, DF)
Desserts
* Salted Caramel and Dark Chocolate Tart (GF, NF)
* Nudo Lamington
* Passionfruit Opera Cake
* Chocolate Brownie (GF, VE)
* Seasonal Macarons (GF)
Platters & Grazing
* Charcuterie (Grazing)
* Antipasto (Shared)
* Mezze (Shared)
* Dip platter (Shared)
* Cheese platter (Shared)
* Fruit platter (Shared)
Please note that dishes may change without notice and are subject to availability.
Capacity
Standing
up to 350
Dining
up to 240
Theatre
up to 220
Classroom
up to 152
Catering and drinks
In-house catering available
Extensive vegan menu
Extensive vegetarian menu
Extensive gluten-free menu
Australian cuisine
No external catering allowed
Venue provides alcohol
Alcohol licence until 11:30 pm
No BYO alcohol allowed
Facilities
Music & sound equipment
Play your own music
Bring your own DJ
No noise restrictions
Accessibility
Unavailable: Accessible toilets
Ground level
Unavailable: Accessible parking spot available
Unavailable: Lift to all floors
Unavailable: Cargo lift
Unavailable: Wheelchair accessible
Rules of the space
Allowed events
Promoted and ticketed events
Wedding licence available
No temporary Event Notice (TENs) available
Host rules
No smoking in the building.
About The Trust
The Trust is a Tagvenue Partner. This business has registered with Tagvenue and agreed to our venue partner standards.
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Location
Meet your host
Nudo Sales
Member of Tagvenue since January 2025
5h
Response time
100%
Response rate
Contact venue managers directly on Tagvenue. Keep all event communication here for a secure, seamless booking.
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