The Back Bar at Veranda
About this space
With its own separate entrance on 6th Avenue just beyond the dining room, The Back Bar at Veranda offers an outdoor oasis for cocktails, wine, and lite bites by Chef Mendes.
Multiple terraces, a fireplace, and abundant greenery make this the perfect spot for any kind of event imaginable, a before or after-dinner drink, post-work get-together, or evening bite, to name a few.
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Catering and drinks
Facilities
Music & sound equipment
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Rules of the space
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Host rules
- Upon arrival, all guests will be asked to provide proof of a COVID-19 vaccination. Proof of vaccination may include a physical Covid-19 vaccine card, a New York State Excelsior Pass, a relevant state-provided vaccine pass, or a photo of a vaccination card. We will no longer be able to serve guests who cannot provide proof of vaccination.
- Proof of full vaccination required for guests 12 and over, at least one dose for children ages 5-11.
- Minors under the age of 5 will not be required to show proof of vaccination.
About Veranda
Veranda is a collaboration between highly acclaimed chef George Mendes, restaurateur David Rabin, and catering and events group Abigail Kirsch.
Set beneath a state-of-the-art, retractable greenhouse, our dining room allows for flexible indoor/outdoor dining, with several additional indoor and outdoor cocktail areas.
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