About this space

Available for exclusive use, Bread Street Kitchen is perfect for private parties, wedding receptions and launch events for up to 300 guests seated or up to 600 guests standing.


Capacity

Standing

Standing

up to 600

Dining

Dining

up to 300


Event offers and packages

Christmas Party Offers

Christmas Party Offers

Festive Canape Selection
£25 per person
Haggis Bon Bons, mustard mayo
Chorizo balls, aioli
Haddock goujons, tartare sauce
Smoked salmon, cream cheese blinis
Pea and leek tart,
Parmesan hollandaise glaze
Truffle arancini balls
Gingerbread and vanilla cheesecake Mince pies

£25.00 per person
for a selection of 7 canape dishes
(10 pieces per person, minimum of 10 guests)
Bowl Food Menu
£40 per person
(48 hours notice required)

Savory selection
Ricotta and basil ravioli, heritage tomato sauce, cherry tomatoes, olives, pesto
Dry-aged beef burger smoked bacon mayo
Monterey Jack cheese
Mini fish and chips, tartare sauce
Superfood salad, kale, cucumber, quinoa, grilled corn, avocado puree, orange dressing, spiced nuts
Red wine braised beef feather blade, mashed potato, salsa verde
Roasted cod, crushed potatoes, artichoke, salted capers, red wine, and lemon sauce
Butter chicken and cashew nut curry, saffron rice, crème fraîche

Sweet selection
Sticky toffee pudding, clotted cream
Pineapple and kiwi carpaccio, passion fruit, coconut sorbet
Chocolate tart, honeycomb
Passion fruit sorbet, lime zest

£40.00 per person
for a selection of 5 bowl food dishes (minimum of 15 guests)
Festive Menu One
£55 per person
Starter
Superfood salad, avocado, kale, cucumber, alfalfa cress, nuts
Spicy tuna tartare, chili garlic, sesame oil, spring onions, wonton crisps Potted salt beef brisket with grain mustard, piccalilli, buckwheat crackers

Main Course
Mushroom, truffle and ricotta tortelloni, Parmesan emulsion, chili
Steamed sea bream, saffron aioli, creamed Brussel tops, bacon lardons, chestnuts
Red wine braised beef feather blade, mashed potato, creamed wild mushrooms
28 day aged rib-eye steak 10oz, triple cooked chips (£10 supplement)

Dessert
Apple crumble, vanilla ice-cream
Sticky toffee pudding, banana caramel, Christmas pudding ice cream Pineapple carpaccio, passion fruit, coconut sorbet

£55.00 per person
Includes Christmas crackers

Enhance your experience with an addition of:
Glass of Champagne £14.00 per person
Chef’s selection of canapés £12.00 per person
Tea/Coffee and mince pies £3.85 per person
Gordon Ramsay book £25.00 per book
Festive Menu Two
£65 per person
Starter
Ironbark pumpkin soup, toasted hazelnuts, truffle oil
Duck and foie gras terrine, toasted brioche, quince chutney
Saltwater prawn cocktail, Marie Rose sauce, avocado, pink peppercorns

Main Course
Traditional roast turkey, apricot stuffing, pigs in blankets, duck fat roasties, gin, and cranberry relish
Pan-roasted fillet of hake, smoked chorizo emulsion, piquillo pepper, red onion piperade
Mushroom, truffle, and ricotta tortelloni, Parmesan emulsion, chili 28-day aged rib-eye steak 10oz., triple cooked chips (£10 supplement)

Dessert
Christmas pudding brandy butter sauce
Monkey Shoulder cranachan cheesecake, raspberry sorbet
Pineapple carpaccio, passion fruit, coconut sorbet

£65.00 per person
Includes Christmas crackers

Enhance your experience with an addition of:
Glass of Champagne £14.00 per person
Chef’s selection of canapés £12.00 per person
Tea/Coffee and mince pies £3.85 per person
Gordon Ramsay book £25.00 per book
Festive Menu Three
£75 per person
(Pre-order required)
Starter
Heritage beetroot tart, goat’s curd, sherry caramel glaze, toasted pine nuts
Curry spiced scallop, parsnip puree, pancetta, granny smith Roasted beef carpaccio, baby artichokes, crème fraîche, truffle dressing

Main Course
Fillet of Beef Wellington, truffled brie mash, marrowbone and shallot sauce Mushroom, truffle and ricotta tortelloni, Parmesan emulsion, chili
Fillet of wild halibut, creamed Brussel tops, Alsace bacon, chestnuts, saffron velouté, caviar
28 day aged rib-eye steak 10oz, triple cooked chips

Dessert
Sticky toffee pudding, banana caramel, Christmas pudding ice cream Monkey Shoulder cranachan cheesecake, raspberry sorbet
Pineapple carpaccio, passion fruit, coconut sorbet
Seasonal British cheeses – served with oatcakes and chutney

£75.00 per person
Includes Christmas crackers

Enhance your experience with an addition of:
Glass of Champagne £14.00 per person
Chef’s selection of canapes £12.00 per person
Tea/Coffee and mince pies £3.85 per person
Gordon Ramsay book £25.00 per book

Prices

Monday
7:00 – 0:00
from £20000 min. spend
Session
7:00 – 0:00
from £20000 min. spend
Note: Alcohol licence until 23:00. All prices include VAT.
Tuesday
7:00 – 0:00
from £20000 min. spend
Session
7:00 – 0:00
from £20000 min. spend
Note: Alcohol licence until 23:00. All prices include VAT.
Wednesday
7:00 – 0:00
from £20000 min. spend
Session
7:00 – 0:00
from £20000 min. spend
Note: Alcohol licence until 23:00. All prices include VAT.
Thursday
7:00 – 1:00
from £20000 min. spend
Session
7:00 – 1:00
from £20000 min. spend
Note: Alcohol licence until 23:00. All prices include VAT.
Friday
7:00 – 1:00
from £20000 min. spend
Session
7:00 – 1:00
from £20000 min. spend
Note: Alcohol licence until 23:00. All prices include VAT.
Saturday
11:00 – 2:00
from £20000 min. spend
Session
11:00 – 2:00
from £20000 min. spend
Note: Alcohol licence until 23:00. All prices include VAT.
Sunday
11:00 – 22:00
from £20000 min. spend
Session
11:00 – 22:00
from £20000 min. spend
Note: Alcohol licence until 23:00. All prices include VAT.

Catering

In-house catering

Allows external catering

Approved caterers only

BYO alcohol allowed

Can provide alcohol

Kitchen facilities available

Can provide halal

Can provide kosher

Complimentary water

Extensive vegan menu

Extensive gluten-free menu

Complimentary tea and coffee

Buyout fee for external catering


Licences

Alcohol licence until 23:00


Space features

Wi-Fi Wi-Fi

Air conditioning Air conditioning

Natural light Natural light

Projector

Flatscreen TV

Whiteboard

Flipchart

Audiovisual (AV) equipment

Conference call facilities

Disabled access

Storage space

Accommodation available

Parking available


Bread Street Kitchen is a lively and exciting restaurant and bar located in the vibrant One New Change, St Paul’s. This Gordon Ramsay restaurant is set in an award-winning warehouse-style space in the heart of the city. In the shadow of St Paul’s Cathedral, this stylish restaurant provides both a welcoming atmosphere, alongside a high-quality dining experience.

Join us to enjoy a tasty menu for breakfast, lunch, and dinner every day of the week from our globally inspired menu. Using homegrown seasonal produce, you’ll be able to tuck into a range of dishes, from a classic full English breakfast to rare breed cuts from the Josper grill. You can also bring the little ones to this family restaurant in London too, and the kids will eat free all day, every day.

Featuring a brilliant bar, Bread Street Kitchen is a lively hangout that combines classics with fun innovative cocktails, as well as a large collection of wines from across the globe. So when you’re looking for drinks in St Paul’s, Bread Street Kitchen is the perfect place to head; whether it’s after-work drinks, a catch-up with friends, or date night with your special somebody, you won’t be disappointed.


Other spaces and event packages at this venue

from £15
per person / per session

Street Lounge

Seating capacity 20
Standing capacity 30
from £200
minimum spend / per session

Street Pizza

Seating capacity 42
Standing capacity 80

Map and Streetview