Back Section at Bill's Cambridge Restaurant
Event Space in a Restaurant
·
Private space
34-35 Green Street, Cambridge, CB2 3JX
–
Central Cambridge
About this space
Got a big group? We can combine the private room with the adjoining back area to create space for up to 70 guests. It’s ideal for big birthdays, company dos, or anything where you want a bit more room without hiring the entire restaurant. This part of the restaurant has a lovely energy in the evenings, especially when it’s filled with laughter, cocktails and the sound of clinking glasses.
Event offers and packages
Christmas Party Offers
3-course Christmas Package
£37.95
per person
STARTERS:
*KING PRAWN COCKTAIL - A tower of smoked salmon pâté, king prawns & spicy avocado salad
*WINTER BEETROOT & STILTON SALAD - Warm salad of roast beetroot, chicory, cranberries, Stilton & walnuts
*VEGAN OPTION AVAILABLE VEGAN OPTION AVA ILABLE
*CHICKEN LIVER & BRANDY PÂTÉ - Served with caramelised onion & apple chutney, baby watercress salad & toasted flatbread
*CREAMY CAULIFLOWER & TRUFFLE SOUP - Topped with crunchy garlic croutons & white truffle oil
MAINS:
*TURKEY BREAST WITH FESTIVE STUFFING - Wrapped in bacon & served with pigs in blankets, roast potatoes, seasonal greens, maple & thyme roasted root veg & red wine gravy
*SEA BASS & PROSECCO HOLLANDAISE - Pan-fried sea bass served on chive mashed potatoes & tenderstem broccoli. Served with Prosecco hollandaise
*MUSHROOM, TARRAGON & RED WINE PIE - Wrapped in shortcrust pastry served with roast potatoes, seasonal greens, cranberries & gravy
*P.I.B DOUBLE DUNKER BURGER - Cumberland sausage patties stacked with smoked streaky bacon, cranberry ketchup, sage & onion mayo & crispy fried onions. Served with rosemary salted fries & a pan of beef brisket gravy for dunking
*8oz CHARGRILLED RUMP STEAK - 21-day aged pavé rump steak served with rosemary salted fries, peppercorn sauce, roast tomato & dressed pea shoots (SUPPLEMENT 4.00)
DESSERTS:
*STICKY TOFFEE PUDDING - Warmed with salted caramel sauce & clotted cream ice cream
*BLACK CHERRY & ALMOND CHEESECAKE - Topped with cherry compote, toasted almonds & sprinkle of gold
*CHOCOLATE & SALTED CARAMEL TART - Topped with pistachio & crème fraiche
*BILL’S CHEESE PLATE - Somerset Camembert, Croxton Manor Cheddar & Stilton served with oatcakes & Bill’s tomato chutney
*KING PRAWN COCKTAIL - A tower of smoked salmon pâté, king prawns & spicy avocado salad
*WINTER BEETROOT & STILTON SALAD - Warm salad of roast beetroot, chicory, cranberries, Stilton & walnuts
*VEGAN OPTION AVAILABLE VEGAN OPTION AVA ILABLE
*CHICKEN LIVER & BRANDY PÂTÉ - Served with caramelised onion & apple chutney, baby watercress salad & toasted flatbread
*CREAMY CAULIFLOWER & TRUFFLE SOUP - Topped with crunchy garlic croutons & white truffle oil
MAINS:
*TURKEY BREAST WITH FESTIVE STUFFING - Wrapped in bacon & served with pigs in blankets, roast potatoes, seasonal greens, maple & thyme roasted root veg & red wine gravy
*SEA BASS & PROSECCO HOLLANDAISE - Pan-fried sea bass served on chive mashed potatoes & tenderstem broccoli. Served with Prosecco hollandaise
*MUSHROOM, TARRAGON & RED WINE PIE - Wrapped in shortcrust pastry served with roast potatoes, seasonal greens, cranberries & gravy
*P.I.B DOUBLE DUNKER BURGER - Cumberland sausage patties stacked with smoked streaky bacon, cranberry ketchup, sage & onion mayo & crispy fried onions. Served with rosemary salted fries & a pan of beef brisket gravy for dunking
*8oz CHARGRILLED RUMP STEAK - 21-day aged pavé rump steak served with rosemary salted fries, peppercorn sauce, roast tomato & dressed pea shoots (SUPPLEMENT 4.00)
DESSERTS:
*STICKY TOFFEE PUDDING - Warmed with salted caramel sauce & clotted cream ice cream
*BLACK CHERRY & ALMOND CHEESECAKE - Topped with cherry compote, toasted almonds & sprinkle of gold
*CHOCOLATE & SALTED CARAMEL TART - Topped with pistachio & crème fraiche
*BILL’S CHEESE PLATE - Somerset Camembert, Croxton Manor Cheddar & Stilton served with oatcakes & Bill’s tomato chutney
Prices
Monday
8:00 –
21:00
from
£16
per person
Per session
8:00 –
21:00
from
£16
per person
Note:
Alcohol licence until 22:00.
All prices include VAT.
Tuesday
8:00 –
21:00
from
£16
per person
Per session
8:00 –
21:00
from
£16
per person
Note:
Alcohol licence until 22:00.
All prices include VAT.
Wednesday
8:00 –
21:00
from
£16
per person
Per session
8:00 –
21:00
from
£16
per person
Note:
Alcohol licence until 22:00.
All prices include VAT.
Thursday
8:00 –
21:00
from
£16
per person
Per session
8:00 –
21:00
from
£16
per person
Note:
Alcohol licence until 22:00.
All prices include VAT.
Friday
8:00 –
22:00
from
£16
per person
Per session
8:00 –
22:00
from
£16
per person
Note:
Alcohol licence until 22:00.
All prices include VAT.
Saturday
8:00 –
21:00
from
£16
per person
Per session
8:00 –
21:00
from
£16
per person
Note:
Alcohol licence until 22:00.
All prices include VAT.
Sunday
8:00 –
21:00
from
£16
per person
Per session
8:00 –
21:00
from
£16
per person
Note:
Alcohol licence until 22:00.
All prices include VAT.
Pricing updated by venue 4 months ago
Please note that our meal options start at £16 per person for breakfast and £28 per person for lunch or dinner.
Capacity
Standing
up to 70
Dining
up to 70
Catering and drinks
In-house catering available
Extensive vegan menu
Extensive vegetarian menu
Extensive gluten-free menu
British cuisine
No external catering allowed
Venue provides alcohol
Alcohol licence until 22:00
No BYO alcohol allowed
Facilities
Music & sound equipment
Own music not allowed
Bring your own DJ not allowed
No noise restrictions
Accessibility
Wheelchair accessible
Accessible toilets
Ground level
Unavailable: Accessible parking spot available
Unavailable: Lift to all floors
Unavailable: Cargo lift
Rules of the space
Allowed events
No promoted and ticketed events allowed
No wedding licence
No temporary Event Notice (TENs) available
Host rules
No smoking in the building.
Bill's Cambridge Restaurant is a Tagvenue Partner. This business has registered with Tagvenue and agreed to our venue partner standards.
Other spaces and event packages at this venue
from £16
per person / per session
per person / per session
Location
Meet your host
Donna Burton
Member of Tagvenue since July 2025
1h
Response time
100%
Response rate
Contact venue managers directly on Tagvenue. Keep all event communication here for a secure, seamless booking.