Venice Room at Stuzzichini
Dining Room in a Restaurant
·
Private space
245 Broadway, Bexleyheath, DA6 7AU
–
Bexleyheath, London
About this space
Step into a world of opulence and grandeur with our elegant room, perfect for hosting a party of 10. Inspired by the charm of an 18th-century Venetian Palazzo, this space is a true gem for those seeking a touch of rococo carnival flair. Adorned with beautiful red walls showcasing a stunning painting and a red ceiling adorned with an elegant chandelier, this room exudes sophistication and style.
As you enter, you'll be greeted by the exquisite tiled flooring that adds a touch of luxury to the ambience. The centrepiece of the room is a large round marble table, providing ample space for dining or socializing. Whether you're hosting a formal dinner or a lively gathering, this room is equipped with air conditioning to keep your guests comfortable, and a top-notch sound system to set the mood.
As you enter, you'll be greeted by the exquisite tiled flooring that adds a touch of luxury to the ambience. The centrepiece of the room is a large round marble table, providing ample space for dining or socializing. Whether you're hosting a formal dinner or a lively gathering, this room is equipped with air conditioning to keep your guests comfortable, and a top-notch sound system to set the mood.
+ Show more- Show less
Prices
Monday
10:00 –
22:00
from
£300
min. spend
Per morning
10:00 –
13:00
from
£300
min. spend
Per afternoon
13:00 –
16:00
from
£300
min. spend
Per afternoon
16:00 –
19:00
from
£300
min. spend
Per evening
19:00 –
22:00
from
£300
min. spend
Note:
Alcohol licence until 23:00.
All prices include VAT.
Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
The timings for the sessions can be modified to fit your requirments, just let us know what you are after.
Mentioning your budget will help me propose the best option for your needs.
The timings for the sessions can be modified to fit your requirments, just let us know what you are after.
STARTERS
Focaccia alle Olive ai Profumi
variety of fresh bread with: basil pesto, caponata vegetables,sundried tomato pesto
Bruschetta ai Pomodori Colorati e Proscicutto Crudo
yellow, red tomatoes, beetroot, broad beans, Parma ham
Caprese Insalata
tomatoes, basil, mozzarella bufala cheese, oregano
Salmone Affumicata
smoked salmon, avocado rocket salad, horseradish dressing
MAINS
Tagliatelle Al Ragout di Agnello & Pecorino
home made fresh tagliatelle pasta, lamb ragout, pecorino romano cheese
Risotto ai Porcini e Tartufowild
mushroom porcini and truffle risotto
Spigola alla Vernaccia
pan-fried sea bass, vernaccia white wine, garlic, green olives, served with gratin potatoes and salad
Millefoglie di Manzo ai porcini
grilled 8oz sirloin, wild mushroom sauce, potatoes,roasted cherry tomatoes, rocket
DESSERTS
Tiramisu
classic Italian dessert infused with coffee and liqueur, layered with a rich cheese filling
Gelato
chocolate, vanilla and strawberry ice-cream
Torta della Nonna
delicate pastry crust with silky pastry cream and topped with pine nuts
Focaccia alle Olive ai Profumi
variety of fresh bread with: basil pesto, caponata vegetables,sundried tomato pesto
Bruschetta ai Pomodori Colorati e Proscicutto Crudo
yellow, red tomatoes, beetroot, broad beans, Parma ham
Caprese Insalata
tomatoes, basil, mozzarella bufala cheese, oregano
Salmone Affumicata
smoked salmon, avocado rocket salad, horseradish dressing
MAINS
Tagliatelle Al Ragout di Agnello & Pecorino
home made fresh tagliatelle pasta, lamb ragout, pecorino romano cheese
Risotto ai Porcini e Tartufowild
mushroom porcini and truffle risotto
Spigola alla Vernaccia
pan-fried sea bass, vernaccia white wine, garlic, green olives, served with gratin potatoes and salad
Millefoglie di Manzo ai porcini
grilled 8oz sirloin, wild mushroom sauce, potatoes,roasted cherry tomatoes, rocket
DESSERTS
Tiramisu
classic Italian dessert infused with coffee and liqueur, layered with a rich cheese filling
Gelato
chocolate, vanilla and strawberry ice-cream
Torta della Nonna
delicate pastry crust with silky pastry cream and topped with pine nuts
Tuesday
10:00 –
22:00
from
£300
min. spend
Per morning
10:00 –
13:00
from
£300
min. spend
Per afternoon
13:00 –
16:00
from
£300
min. spend
Per afternoon
16:00 –
19:00
from
£300
min. spend
Per evening
19:00 –
22:00
from
£300
min. spend
Note:
Alcohol licence until 23:00.
All prices include VAT.
Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
The timings for the sessions can be modified to fit your requirments, just let us know what you are after.
Mentioning your budget will help me propose the best option for your needs.
The timings for the sessions can be modified to fit your requirments, just let us know what you are after.
STARTERS
Focaccia alle Olive ai Profumi
variety of fresh bread with: basil pesto, caponata vegetables,sundried tomato pesto
Bruschetta ai Pomodori Colorati e Proscicutto Crudo
yellow, red tomatoes, beetroot, broad beans, Parma ham
Caprese Insalata
tomatoes, basil, mozzarella bufala cheese, oregano
Salmone Affumicata
smoked salmon, avocado rocket salad, horseradish dressing
MAINS
Tagliatelle Al Ragout di Agnello & Pecorino
home made fresh tagliatelle pasta, lamb ragout, pecorino romano cheese
Risotto ai Porcini e Tartufowild
mushroom porcini and truffle risotto
Spigola alla Vernaccia
pan-fried sea bass, vernaccia white wine, garlic, green olives, served with gratin potatoes and salad
Millefoglie di Manzo ai porcini
grilled 8oz sirloin, wild mushroom sauce, potatoes,roasted cherry tomatoes, rocket
DESSERTS
Tiramisu
classic Italian dessert infused with coffee and liqueur, layered with a rich cheese filling
Gelato
chocolate, vanilla and strawberry ice-cream
Torta della Nonna
delicate pastry crust with silky pastry cream and topped with pine nuts
Focaccia alle Olive ai Profumi
variety of fresh bread with: basil pesto, caponata vegetables,sundried tomato pesto
Bruschetta ai Pomodori Colorati e Proscicutto Crudo
yellow, red tomatoes, beetroot, broad beans, Parma ham
Caprese Insalata
tomatoes, basil, mozzarella bufala cheese, oregano
Salmone Affumicata
smoked salmon, avocado rocket salad, horseradish dressing
MAINS
Tagliatelle Al Ragout di Agnello & Pecorino
home made fresh tagliatelle pasta, lamb ragout, pecorino romano cheese
Risotto ai Porcini e Tartufowild
mushroom porcini and truffle risotto
Spigola alla Vernaccia
pan-fried sea bass, vernaccia white wine, garlic, green olives, served with gratin potatoes and salad
Millefoglie di Manzo ai porcini
grilled 8oz sirloin, wild mushroom sauce, potatoes,roasted cherry tomatoes, rocket
DESSERTS
Tiramisu
classic Italian dessert infused with coffee and liqueur, layered with a rich cheese filling
Gelato
chocolate, vanilla and strawberry ice-cream
Torta della Nonna
delicate pastry crust with silky pastry cream and topped with pine nuts
Wednesday
10:00 –
22:00
from
£300
min. spend
Per morning
10:00 –
13:00
from
£300
min. spend
Per afternoon
13:00 –
16:00
from
£300
min. spend
Per afternoon
16:00 –
19:00
from
£300
min. spend
Per evening
19:00 –
22:00
from
£300
min. spend
Note:
Alcohol licence until 23:00.
All prices include VAT.
Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
The timings for the sessions can be modified to fit your requirments, just let us know what you are after.
Mentioning your budget will help me propose the best option for your needs.
The timings for the sessions can be modified to fit your requirments, just let us know what you are after.
STARTERS
Focaccia alle Olive ai Profumi
variety of fresh bread with: basil pesto, caponata vegetables,sundried tomato pesto
Bruschetta ai Pomodori Colorati e Proscicutto Crudo
yellow, red tomatoes, beetroot, broad beans, Parma ham
Caprese Insalata
tomatoes, basil, mozzarella bufala cheese, oregano
Salmone Affumicata
smoked salmon, avocado rocket salad, horseradish dressing
MAINS
Tagliatelle Al Ragout di Agnello & Pecorino
home made fresh tagliatelle pasta, lamb ragout, pecorino romano cheese
Risotto ai Porcini e Tartufowild
mushroom porcini and truffle risotto
Spigola alla Vernaccia
pan-fried sea bass, vernaccia white wine, garlic, green olives, served with gratin potatoes and salad
Millefoglie di Manzo ai porcini
grilled 8oz sirloin, wild mushroom sauce, potatoes,roasted cherry tomatoes, rocket
DESSERTS
Tiramisu
classic Italian dessert infused with coffee and liqueur, layered with a rich cheese filling
Gelato
chocolate, vanilla and strawberry ice-cream
Torta della Nonna
delicate pastry crust with silky pastry cream and topped with pine nuts
Focaccia alle Olive ai Profumi
variety of fresh bread with: basil pesto, caponata vegetables,sundried tomato pesto
Bruschetta ai Pomodori Colorati e Proscicutto Crudo
yellow, red tomatoes, beetroot, broad beans, Parma ham
Caprese Insalata
tomatoes, basil, mozzarella bufala cheese, oregano
Salmone Affumicata
smoked salmon, avocado rocket salad, horseradish dressing
MAINS
Tagliatelle Al Ragout di Agnello & Pecorino
home made fresh tagliatelle pasta, lamb ragout, pecorino romano cheese
Risotto ai Porcini e Tartufowild
mushroom porcini and truffle risotto
Spigola alla Vernaccia
pan-fried sea bass, vernaccia white wine, garlic, green olives, served with gratin potatoes and salad
Millefoglie di Manzo ai porcini
grilled 8oz sirloin, wild mushroom sauce, potatoes,roasted cherry tomatoes, rocket
DESSERTS
Tiramisu
classic Italian dessert infused with coffee and liqueur, layered with a rich cheese filling
Gelato
chocolate, vanilla and strawberry ice-cream
Torta della Nonna
delicate pastry crust with silky pastry cream and topped with pine nuts
Thursday
10:00 –
22:00
from
£300
min. spend
Per morning
10:00 –
13:00
from
£300
min. spend
Per afternoon
13:00 –
16:00
from
£300
min. spend
Per afternoon
16:00 –
19:00
from
£300
min. spend
Per evening
19:00 –
22:00
from
£300
min. spend
Note:
Alcohol licence until 23:00.
All prices include VAT.
Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
The timings for the sessions can be modified to fit your requirments, just let us know what you are after.
Mentioning your budget will help me propose the best option for your needs.
The timings for the sessions can be modified to fit your requirments, just let us know what you are after.
STARTERS
Focaccia alle Olive ai Profumi
variety of fresh bread with: basil pesto, caponata vegetables,sundried tomato pesto
Bruschetta ai Pomodori Colorati e Proscicutto Crudo
yellow, red tomatoes, beetroot, broad beans, Parma ham
Caprese Insalata
tomatoes, basil, mozzarella bufala cheese, oregano
Salmone Affumicata
smoked salmon, avocado rocket salad, horseradish dressing
MAINS
Tagliatelle Al Ragout di Agnello & Pecorino
home made fresh tagliatelle pasta, lamb ragout, pecorino romano cheese
Risotto ai Porcini e Tartufowild
mushroom porcini and truffle risotto
Spigola alla Vernaccia
pan-fried sea bass, vernaccia white wine, garlic, green olives, served with gratin potatoes and salad
Millefoglie di Manzo ai porcini
grilled 8oz sirloin, wild mushroom sauce, potatoes,roasted cherry tomatoes, rocket
DESSERTS
Tiramisu
classic Italian dessert infused with coffee and liqueur, layered with a rich cheese filling
Gelato
chocolate, vanilla and strawberry ice-cream
Torta della Nonna
delicate pastry crust with silky pastry cream and topped with pine nuts
Focaccia alle Olive ai Profumi
variety of fresh bread with: basil pesto, caponata vegetables,sundried tomato pesto
Bruschetta ai Pomodori Colorati e Proscicutto Crudo
yellow, red tomatoes, beetroot, broad beans, Parma ham
Caprese Insalata
tomatoes, basil, mozzarella bufala cheese, oregano
Salmone Affumicata
smoked salmon, avocado rocket salad, horseradish dressing
MAINS
Tagliatelle Al Ragout di Agnello & Pecorino
home made fresh tagliatelle pasta, lamb ragout, pecorino romano cheese
Risotto ai Porcini e Tartufowild
mushroom porcini and truffle risotto
Spigola alla Vernaccia
pan-fried sea bass, vernaccia white wine, garlic, green olives, served with gratin potatoes and salad
Millefoglie di Manzo ai porcini
grilled 8oz sirloin, wild mushroom sauce, potatoes,roasted cherry tomatoes, rocket
DESSERTS
Tiramisu
classic Italian dessert infused with coffee and liqueur, layered with a rich cheese filling
Gelato
chocolate, vanilla and strawberry ice-cream
Torta della Nonna
delicate pastry crust with silky pastry cream and topped with pine nuts
Friday
10:00 –
22:00
from
£300
min. spend
Per morning
10:00 –
13:00
from
£300
min. spend
Per afternoon
13:00 –
16:00
from
£300
min. spend
Per afternoon
16:00 –
19:00
from
£300
min. spend
Per evening
19:00 –
22:00
from
£300
min. spend
Note:
Alcohol licence until 23:00.
All prices include VAT.
Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
The timings for the sessions can be modified to fit your requirments, just let us know what you are after.
Mentioning your budget will help me propose the best option for your needs.
The timings for the sessions can be modified to fit your requirments, just let us know what you are after.
STARTERS
Focaccia alle Olive ai Profumi
variety of fresh bread with: basil pesto, caponata vegetables,sundried tomato pesto
Bruschetta ai Pomodori Colorati e Proscicutto Crudo
yellow, red tomatoes, beetroot, broad beans, Parma ham
Caprese Insalata
tomatoes, basil, mozzarella bufala cheese, oregano
Salmone Affumicata
smoked salmon, avocado rocket salad, horseradish dressing
MAINS
Tagliatelle Al Ragout di Agnello & Pecorino
home made fresh tagliatelle pasta, lamb ragout, pecorino romano cheese
Risotto ai Porcini e Tartufowild
mushroom porcini and truffle risotto
Spigola alla Vernaccia
pan-fried sea bass, vernaccia white wine, garlic, green olives, served with gratin potatoes and salad
Millefoglie di Manzo ai porcini
grilled 8oz sirloin, wild mushroom sauce, potatoes,roasted cherry tomatoes, rocket
DESSERTS
Tiramisu
classic Italian dessert infused with coffee and liqueur, layered with a rich cheese filling
Gelato
chocolate, vanilla and strawberry ice-cream
Torta della Nonna
delicate pastry crust with silky pastry cream and topped with pine nuts
Focaccia alle Olive ai Profumi
variety of fresh bread with: basil pesto, caponata vegetables,sundried tomato pesto
Bruschetta ai Pomodori Colorati e Proscicutto Crudo
yellow, red tomatoes, beetroot, broad beans, Parma ham
Caprese Insalata
tomatoes, basil, mozzarella bufala cheese, oregano
Salmone Affumicata
smoked salmon, avocado rocket salad, horseradish dressing
MAINS
Tagliatelle Al Ragout di Agnello & Pecorino
home made fresh tagliatelle pasta, lamb ragout, pecorino romano cheese
Risotto ai Porcini e Tartufowild
mushroom porcini and truffle risotto
Spigola alla Vernaccia
pan-fried sea bass, vernaccia white wine, garlic, green olives, served with gratin potatoes and salad
Millefoglie di Manzo ai porcini
grilled 8oz sirloin, wild mushroom sauce, potatoes,roasted cherry tomatoes, rocket
DESSERTS
Tiramisu
classic Italian dessert infused with coffee and liqueur, layered with a rich cheese filling
Gelato
chocolate, vanilla and strawberry ice-cream
Torta della Nonna
delicate pastry crust with silky pastry cream and topped with pine nuts
Saturday
10:00 –
22:00
from
£300
min. spend
Per morning
10:00 –
13:00
from
£300
min. spend
Per afternoon
13:00 –
16:00
from
£300
min. spend
Per afternoon
16:00 –
19:00
from
£300
min. spend
Per evening
19:00 –
22:00
from
£300
min. spend
Note:
Alcohol licence until 23:00.
All prices include VAT.
Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
The timings for the sessions can be modified to fit your requirments, just let us know what you are after.
Mentioning your budget will help me propose the best option for your needs.
The timings for the sessions can be modified to fit your requirments, just let us know what you are after.
STARTERS
Focaccia alle Olive ai Profumi
variety of fresh bread with: basil pesto, caponata vegetables,sundried tomato pesto
Bruschetta ai Pomodori Colorati e Proscicutto Crudo
yellow, red tomatoes, beetroot, broad beans, Parma ham
Caprese Insalata
tomatoes, basil, mozzarella bufala cheese, oregano
Salmone Affumicata
smoked salmon, avocado rocket salad, horseradish dressing
MAINS
Tagliatelle Al Ragout di Agnello & Pecorino
home made fresh tagliatelle pasta, lamb ragout, pecorino romano cheese
Risotto ai Porcini e Tartufowild
mushroom porcini and truffle risotto
Spigola alla Vernaccia
pan-fried sea bass, vernaccia white wine, garlic, green olives, served with gratin potatoes and salad
Millefoglie di Manzo ai porcini
grilled 8oz sirloin, wild mushroom sauce, potatoes,roasted cherry tomatoes, rocket
DESSERTS
Tiramisu
classic Italian dessert infused with coffee and liqueur, layered with a rich cheese filling
Gelato
chocolate, vanilla and strawberry ice-cream
Torta della Nonna
delicate pastry crust with silky pastry cream and topped with pine nuts
Focaccia alle Olive ai Profumi
variety of fresh bread with: basil pesto, caponata vegetables,sundried tomato pesto
Bruschetta ai Pomodori Colorati e Proscicutto Crudo
yellow, red tomatoes, beetroot, broad beans, Parma ham
Caprese Insalata
tomatoes, basil, mozzarella bufala cheese, oregano
Salmone Affumicata
smoked salmon, avocado rocket salad, horseradish dressing
MAINS
Tagliatelle Al Ragout di Agnello & Pecorino
home made fresh tagliatelle pasta, lamb ragout, pecorino romano cheese
Risotto ai Porcini e Tartufowild
mushroom porcini and truffle risotto
Spigola alla Vernaccia
pan-fried sea bass, vernaccia white wine, garlic, green olives, served with gratin potatoes and salad
Millefoglie di Manzo ai porcini
grilled 8oz sirloin, wild mushroom sauce, potatoes,roasted cherry tomatoes, rocket
DESSERTS
Tiramisu
classic Italian dessert infused with coffee and liqueur, layered with a rich cheese filling
Gelato
chocolate, vanilla and strawberry ice-cream
Torta della Nonna
delicate pastry crust with silky pastry cream and topped with pine nuts
Sunday
10:00 –
22:00
from
£300
min. spend
Per morning
10:00 –
13:00
from
£300
min. spend
Per afternoon
13:00 –
16:00
from
£300
min. spend
Per afternoon
16:00 –
19:00
from
£300
min. spend
Per evening
19:00 –
22:00
from
£300
min. spend
Note:
Alcohol licence until 23:00.
All prices include VAT.
Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
The timings for the sessions can be modified to fit your requirments, just let us know what you are after.
Mentioning your budget will help me propose the best option for your needs.
The timings for the sessions can be modified to fit your requirments, just let us know what you are after.
STARTERS
Focaccia alle Olive ai Profumi
variety of fresh bread with: basil pesto, caponata vegetables,sundried tomato pesto
Bruschetta ai Pomodori Colorati e Proscicutto Crudo
yellow, red tomatoes, beetroot, broad beans, Parma ham
Caprese Insalata
tomatoes, basil, mozzarella bufala cheese, oregano
Salmone Affumicata
smoked salmon, avocado rocket salad, horseradish dressing
MAINS
Tagliatelle Al Ragout di Agnello & Pecorino
home made fresh tagliatelle pasta, lamb ragout, pecorino romano cheese
Risotto ai Porcini e Tartufowild
mushroom porcini and truffle risotto
Spigola alla Vernaccia
pan-fried sea bass, vernaccia white wine, garlic, green olives, served with gratin potatoes and salad
Millefoglie di Manzo ai porcini
grilled 8oz sirloin, wild mushroom sauce, potatoes,roasted cherry tomatoes, rocket
DESSERTS
Tiramisu
classic Italian dessert infused with coffee and liqueur, layered with a rich cheese filling
Gelato
chocolate, vanilla and strawberry ice-cream
Torta della Nonna
delicate pastry crust with silky pastry cream and topped with pine nuts
Focaccia alle Olive ai Profumi
variety of fresh bread with: basil pesto, caponata vegetables,sundried tomato pesto
Bruschetta ai Pomodori Colorati e Proscicutto Crudo
yellow, red tomatoes, beetroot, broad beans, Parma ham
Caprese Insalata
tomatoes, basil, mozzarella bufala cheese, oregano
Salmone Affumicata
smoked salmon, avocado rocket salad, horseradish dressing
MAINS
Tagliatelle Al Ragout di Agnello & Pecorino
home made fresh tagliatelle pasta, lamb ragout, pecorino romano cheese
Risotto ai Porcini e Tartufowild
mushroom porcini and truffle risotto
Spigola alla Vernaccia
pan-fried sea bass, vernaccia white wine, garlic, green olives, served with gratin potatoes and salad
Millefoglie di Manzo ai porcini
grilled 8oz sirloin, wild mushroom sauce, potatoes,roasted cherry tomatoes, rocket
DESSERTS
Tiramisu
classic Italian dessert infused with coffee and liqueur, layered with a rich cheese filling
Gelato
chocolate, vanilla and strawberry ice-cream
Torta della Nonna
delicate pastry crust with silky pastry cream and topped with pine nuts
Pricing updated by venue 6 months ago
Capacity
Dining
up to 10
Catering and drinks
In-house catering available
Halal menu
Extensive vegan menu
Extensive gluten-free menu
Complimentary water
No external catering allowed
Venue provides alcohol
Alcohol licence until 23:00
No BYO alcohol allowed
Facilities
Music & sound equipment
Own music not allowed
Bring your own DJ not allowed
No noise restrictions
Accessibility
Wheelchair accessible
Accessible toilets
Ground level
Accessible parking spot available
Lift to all floors
Cargo lift
Rules of the space
Allowed events
No promoted and ticketed events allowed
No wedding licence
No temporary Event Notice (TENs) available
Host rules
- No smoking in the building.
+ Show more- Show less
About Stuzzichini
Welcome to Stuzzichini, the ultimate destination for authentic Italian cuisine in Bexleyheath! Our restaurant takes pride in offering a delightful selection of regional, artisanal dishes that are freshly prepared in our kitchens. Whether you're craving a hearty main course, a quick snack, or a sharing platter to enjoy with friends, we have the perfect size to satisfy your appetite.
But it's not just about the food at Stuzzichini. We believe that dining is an experience that should engage all your senses. That's why we go the extra mile to create a warm and inviting ambience, ensuring that every visit to our function room is a memorable one. Whether you're celebrating a special occasion or simply looking for a place to unwind, our friendly staff will make sure you have a great time in pleasant surroundings.
To complement your dining experience, we offer an excellent selection of Italian wines, Proseccos, and cocktails. Indulge in the rich flavours of Italy as you sip on a glass of fine wine or enjoy a refreshing cocktail. And for all the coffee lovers out there, we take pride in serving the best coffee in Bexleyheath. So come and join us at Stuzzichini, where great food, delightful drinks, and a wonderful atmosphere await you. Contact us now for further details and let us make your dining experience truly unforgettable.
But it's not just about the food at Stuzzichini. We believe that dining is an experience that should engage all your senses. That's why we go the extra mile to create a warm and inviting ambience, ensuring that every visit to our function room is a memorable one. Whether you're celebrating a special occasion or simply looking for a place to unwind, our friendly staff will make sure you have a great time in pleasant surroundings.
To complement your dining experience, we offer an excellent selection of Italian wines, Proseccos, and cocktails. Indulge in the rich flavours of Italy as you sip on a glass of fine wine or enjoy a refreshing cocktail. And for all the coffee lovers out there, we take pride in serving the best coffee in Bexleyheath. So come and join us at Stuzzichini, where great food, delightful drinks, and a wonderful atmosphere await you. Contact us now for further details and let us make your dining experience truly unforgettable.
+ Show more- Show less
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