Hanging Gardens at Verandah
SASKIA E.
About this space
Escape the urban jungle and relax in an actual one in the Hanging Gardens! The room got its unique name from the floating garden installation that meets its high ceilings.
Luxurious lounges and velvety lighting complete the scene worth seeing. Enjoy the cocktails at the bar and the delectable dishes in the heart of Sydney.
Event offers and packages
Package per person
1. TillyWills Martini
Tanqueray • Elderflower • Passionfruit • Mint
2. St Germaine Spritz
Peach • Strawberries • St Germaine Elderflower • Aperol • Prosecco
3. Tommy’s Margarita
Jose Cuervo Tequila • Lime • Agave
4. Salty Sailor
Caramel • Coffee Liqueur • Little Dripper Espresso • Sea Salt • Captain Morgan
5. The Ginger Donkey
Lemongrass Ketel One • Ginger • Hibiscus • Lime • Kombucha
6. Passionfruit Mojito
Passionfruit • Mint • Lime • Pampero White Rum
7. Barrel Aged Negroni
Port Barrel-aged Negroni • Orange Wedge
Christmas Party Offers
2h- $50pp | 3h - $60pp | 4h - $70pp | 5h - $80pp
Premium Beverage Package:
2 Hours - $65pp | 3 Hours - $75pp | 4 Hours - $85pp | 5 Hours - $95pp
2. Leek, Goats Cheese & Thyme Tart (V)
3. Field Mushroom Arancini, Truffled Aioli, Parmesan (V)
4. Thai Coconut Chicken Skewer, Peanut Sauce (DF)
5. Tempura Prawn, Tentsuyu Sauce
6. Wagyu Beef Slider, Jack Cheese, Pickles, Tomato Relish, Mustard
2. Leek, Goats Cheese & Thyme Tart (V)
3. Thai Coconut Chicken Skewer, Peanut Sauce (DF)
4. Field Mushroom Arancini, Truffled Aioli, Parmesan (V)
5. Lamb & Pine Nut Kofta, Tzatziki (GF)
6. Tempura Prawn, Tentsuyu Sauce
7. Wagyu Beef Slider, Jack Cheese, Pickles, Tomato Relish, Mustard
2. Yellowfin Tuna Tataki, Ponzu Dressing (GF, DF)
3. Leek, Goats Cheese & Thyme Tart (V)
4. Thai Coconut Chicken Skewer, Peanut Sauce (DF)
5. Field Mushroom Arancini, Truffled Aioli, Parmesan (V)
6. Lamb & Pine Nut Kofta, Tzatziki (GF)
7. Tempura Prawn, Tentsuyu Sauce
8. Wagyu Beef Slider, Jack Cheese, Pickles, Tomato Relish, Mustard
9. Ricotta Doughnut, Cinnamon, Nutella (V)
2. Zilzie BTW Pinot Gris (Murray Darling)
3. Zilzie BTW Rosé (Murray Darling)
4. Zilzie BTW Cabernet Merlot (Murray Darling)
5. Great Northern, Carlton Draught, Balter, Bulmers,
6. Light Bottled Beer, Non-Alcoholic Bottled Beer
7. Mineral Water, Soft Drinks, Juices
2. Saint Rosé (Provence, FRA)
3. All Draught Beers, Light Bottled Beer
4. Mineral Water, Soft Drinks, Juices
CHOOSE TWO WHITES
1. Little Angel Sauvignon Blanc (Marlborough, NZ)
2. Nova Vita Firebird Pinot Gris (Adelaide Hills, SA)
3. Yering Elevation Chardonnay (Yarra Valley, VIC)
CHOOSE TWO REDS
1. Yering Elevation Pinot Noir (Yarra Valley, VIC)
2. Geoff Merril ‘Pimpala Road’ Shiraz (McLaren Vale, SA)
3. Howard Park Cabernet Sauvignon (Margaret River, WA)
4. All Draught Beers, Light Bottled Beer
5. Mineral Water, Soft Drinks, Juices
Prices
Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
$10 each / $25 for 3
1. House Marinated
Australian Mixed Olives (GF)
2.Kaarage Popcorn Chicken (GF)
Sesame Aioli
3. Crispy Fried Squid (GF)
Smoked Paprika, Aioli, Lemon
4. Field Mushroom & Pine Nut Arancini (V)
Salsa Verde, Aioli, Parmesan
5. Pork Belly Bao Buns
Hoi Sin, Cucumber, Coriander, Shallots
6. Salmon Belly Tartar
Raw Salmon, Ponzu, Shallots, Bean Sprouts
SHARE
1. Dips & Flatbread 15
Hummus, Smoky Baba Ghanoush, Labna Chargrilled Flat Bread
2. Butchers Board 28
Chorizo, Pork & Fennel Salami, Proscuitto, Hummus, Pickled Chilies, Olives, Piquillo Relish, Eggplant Chutney, Chargrilled Flat Bread, Cheddar
MAINS
1. Herb Crusted Chicken Schnitzel 19
Slaw, Fries, Lemon, Gravy
2. Classic Chicken Parmi 22
Chicken Schnitzel, Smoked Ham, Cheese, Napoletana Sauce, Slaw, Fries
3. Beer Battered NZ Hake 20
Fries, Tartare, Lemon, Mixed Leaf Salad
4. Beef Bourginon Pie 24
Smoked Mash, Broccolini, Pickled Cabbage, Jus
5. Grilled Tasmanian Salmon (GF) 26
Spinach, Butter Beans, Bacon, Leeks, Soubise
6. Tiger Prawn Gnocchi 26
Sugo, Basil, Parmesan, Olives, Chilli
Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
$10 each / $25 for 3
1. House Marinated
Australian Mixed Olives (GF)
2.Kaarage Popcorn Chicken (GF)
Sesame Aioli
3. Crispy Fried Squid (GF)
Smoked Paprika, Aioli, Lemon
4. Field Mushroom & Pine Nut Arancini (V)
Salsa Verde, Aioli, Parmesan
5. Pork Belly Bao Buns
Hoi Sin, Cucumber, Coriander, Shallots
6. Salmon Belly Tartar
Raw Salmon, Ponzu, Shallots, Bean Sprouts
SHARE
1. Dips & Flatbread 15
Hummus, Smoky Baba Ghanoush, Labna Chargrilled Flat Bread
2. Butchers Board 28
Chorizo, Pork & Fennel Salami, Proscuitto, Hummus, Pickled Chilies, Olives, Piquillo Relish, Eggplant Chutney, Chargrilled Flat Bread, Cheddar
MAINS
1. Herb Crusted Chicken Schnitzel 19
Slaw, Fries, Lemon, Gravy
2. Classic Chicken Parmi 22
Chicken Schnitzel, Smoked Ham, Cheese, Napoletana Sauce, Slaw, Fries
3. Beer Battered NZ Hake 20
Fries, Tartare, Lemon, Mixed Leaf Salad
4. Beef Bourginon Pie 24
Smoked Mash, Broccolini, Pickled Cabbage, Jus
5. Grilled Tasmanian Salmon (GF) 26
Spinach, Butter Beans, Bacon, Leeks, Soubise
6. Tiger Prawn Gnocchi 26
Sugo, Basil, Parmesan, Olives, Chilli
Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
$10 each / $25 for 3
1. House Marinated
Australian Mixed Olives (GF)
2.Kaarage Popcorn Chicken (GF)
Sesame Aioli
3. Crispy Fried Squid (GF)
Smoked Paprika, Aioli, Lemon
4. Field Mushroom & Pine Nut Arancini (V)
Salsa Verde, Aioli, Parmesan
5. Pork Belly Bao Buns
Hoi Sin, Cucumber, Coriander, Shallots
6. Salmon Belly Tartar
Raw Salmon, Ponzu, Shallots, Bean Sprouts
SHARE
1. Dips & Flatbread 15
Hummus, Smoky Baba Ghanoush, Labna Chargrilled Flat Bread
2. Butchers Board 28
Chorizo, Pork & Fennel Salami, Proscuitto, Hummus, Pickled Chilies, Olives, Piquillo Relish, Eggplant Chutney, Chargrilled Flat Bread, Cheddar
MAINS
1. Herb Crusted Chicken Schnitzel 19
Slaw, Fries, Lemon, Gravy
2. Classic Chicken Parmi 22
Chicken Schnitzel, Smoked Ham, Cheese, Napoletana Sauce, Slaw, Fries
3. Beer Battered NZ Hake 20
Fries, Tartare, Lemon, Mixed Leaf Salad
4. Beef Bourginon Pie 24
Smoked Mash, Broccolini, Pickled Cabbage, Jus
5. Grilled Tasmanian Salmon (GF) 26
Spinach, Butter Beans, Bacon, Leeks, Soubise
6. Tiger Prawn Gnocchi 26
Sugo, Basil, Parmesan, Olives, Chilli
Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
$10 each / $25 for 3
1. House Marinated
Australian Mixed Olives (GF)
2.Kaarage Popcorn Chicken (GF)
Sesame Aioli
3. Crispy Fried Squid (GF)
Smoked Paprika, Aioli, Lemon
4. Field Mushroom & Pine Nut Arancini (V)
Salsa Verde, Aioli, Parmesan
5. Pork Belly Bao Buns
Hoi Sin, Cucumber, Coriander, Shallots
6. Salmon Belly Tartar
Raw Salmon, Ponzu, Shallots, Bean Sprouts
SHARE
1. Dips & Flatbread 15
Hummus, Smoky Baba Ghanoush, Labna Chargrilled Flat Bread
2. Butchers Board 28
Chorizo, Pork & Fennel Salami, Proscuitto, Hummus, Pickled Chilies, Olives, Piquillo Relish, Eggplant Chutney, Chargrilled Flat Bread, Cheddar
MAINS
1. Herb Crusted Chicken Schnitzel 19
Slaw, Fries, Lemon, Gravy
2. Classic Chicken Parmi 22
Chicken Schnitzel, Smoked Ham, Cheese, Napoletana Sauce, Slaw, Fries
3. Beer Battered NZ Hake 20
Fries, Tartare, Lemon, Mixed Leaf Salad
4. Beef Bourginon Pie 24
Smoked Mash, Broccolini, Pickled Cabbage, Jus
5. Grilled Tasmanian Salmon (GF) 26
Spinach, Butter Beans, Bacon, Leeks, Soubise
6. Tiger Prawn Gnocchi 26
Sugo, Basil, Parmesan, Olives, Chilli
Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
$10 each / $25 for 3
1. House Marinated
Australian Mixed Olives (GF)
2.Kaarage Popcorn Chicken (GF)
Sesame Aioli
3. Crispy Fried Squid (GF)
Smoked Paprika, Aioli, Lemon
4. Field Mushroom & Pine Nut Arancini (V)
Salsa Verde, Aioli, Parmesan
5. Pork Belly Bao Buns
Hoi Sin, Cucumber, Coriander, Shallots
6. Salmon Belly Tartar
Raw Salmon, Ponzu, Shallots, Bean Sprouts
SHARE
1. Dips & Flatbread 15
Hummus, Smoky Baba Ghanoush, Labna Chargrilled Flat Bread
2. Butchers Board 28
Chorizo, Pork & Fennel Salami, Proscuitto, Hummus, Pickled Chilies, Olives, Piquillo Relish, Eggplant Chutney, Chargrilled Flat Bread, Cheddar
MAINS
1. Herb Crusted Chicken Schnitzel 19
Slaw, Fries, Lemon, Gravy
2. Classic Chicken Parmi 22
Chicken Schnitzel, Smoked Ham, Cheese, Napoletana Sauce, Slaw, Fries
3. Beer Battered NZ Hake 20
Fries, Tartare, Lemon, Mixed Leaf Salad
4. Beef Bourginon Pie 24
Smoked Mash, Broccolini, Pickled Cabbage, Jus
5. Grilled Tasmanian Salmon (GF) 26
Spinach, Butter Beans, Bacon, Leeks, Soubise
6. Tiger Prawn Gnocchi 26
Sugo, Basil, Parmesan, Olives, Chilli
Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
$10 each / $25 for 3
1. House Marinated
Australian Mixed Olives (GF)
2.Kaarage Popcorn Chicken (GF)
Sesame Aioli
3. Crispy Fried Squid (GF)
Smoked Paprika, Aioli, Lemon
4. Field Mushroom & Pine Nut Arancini (V)
Salsa Verde, Aioli, Parmesan
5. Pork Belly Bao Buns
Hoi Sin, Cucumber, Coriander, Shallots
6. Salmon Belly Tartar
Raw Salmon, Ponzu, Shallots, Bean Sprouts
SHARE
1. Dips & Flatbread 15
Hummus, Smoky Baba Ghanoush, Labna Chargrilled Flat Bread
2. Butchers Board 28
Chorizo, Pork & Fennel Salami, Proscuitto, Hummus, Pickled Chilies, Olives, Piquillo Relish, Eggplant Chutney, Chargrilled Flat Bread, Cheddar
MAINS
1. Herb Crusted Chicken Schnitzel 19
Slaw, Fries, Lemon, Gravy
2. Classic Chicken Parmi 22
Chicken Schnitzel, Smoked Ham, Cheese, Napoletana Sauce, Slaw, Fries
3. Beer Battered NZ Hake 20
Fries, Tartare, Lemon, Mixed Leaf Salad
4. Beef Bourginon Pie 24
Smoked Mash, Broccolini, Pickled Cabbage, Jus
5. Grilled Tasmanian Salmon (GF) 26
Spinach, Butter Beans, Bacon, Leeks, Soubise
6. Tiger Prawn Gnocchi 26
Sugo, Basil, Parmesan, Olives, Chilli
Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
$10 each / $25 for 3
1. House Marinated
Australian Mixed Olives (GF)
2.Kaarage Popcorn Chicken (GF)
Sesame Aioli
3. Crispy Fried Squid (GF)
Smoked Paprika, Aioli, Lemon
4. Field Mushroom & Pine Nut Arancini (V)
Salsa Verde, Aioli, Parmesan
5. Pork Belly Bao Buns
Hoi Sin, Cucumber, Coriander, Shallots
6. Salmon Belly Tartar
Raw Salmon, Ponzu, Shallots, Bean Sprouts
SHARE
1. Dips & Flatbread 15
Hummus, Smoky Baba Ghanoush, Labna Chargrilled Flat Bread
2. Butchers Board 28
Chorizo, Pork & Fennel Salami, Proscuitto, Hummus, Pickled Chilies, Olives, Piquillo Relish, Eggplant Chutney, Chargrilled Flat Bread, Cheddar
MAINS
1. Herb Crusted Chicken Schnitzel 19
Slaw, Fries, Lemon, Gravy
2. Classic Chicken Parmi 22
Chicken Schnitzel, Smoked Ham, Cheese, Napoletana Sauce, Slaw, Fries
3. Beer Battered NZ Hake 20
Fries, Tartare, Lemon, Mixed Leaf Salad
4. Beef Bourginon Pie 24
Smoked Mash, Broccolini, Pickled Cabbage, Jus
5. Grilled Tasmanian Salmon (GF) 26
Spinach, Butter Beans, Bacon, Leeks, Soubise
6. Tiger Prawn Gnocchi 26
Sugo, Basil, Parmesan, Olives, Chilli
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
Age policy
Guests under 18 are not allowed after 10:00 pm
About Verandah
Verandah Bar and Social is an elegant and versatile entertainment hub that offers delectable food, amazing cocktails and flawless service. We have a variety of flexible spaces that cater to plenty of adventures. We can host events for both large and small groups. So don't hesitate if you have something in mind, come to Verandah, the modern and fresh venue that’s a haven in the urban jungle.
Other spaces and event packages at this venue
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