Entire Venue at Since I Left You

Bar
·
Whole venue
338 Kent Street, Sydney, 2000
Sydney CBD

About this space

Celebrate in Style at Since I Left You (SILY)

Looking for a unique and unforgettable venue for your next celebration? Tucked down a charming heritage laneway in the heart of Sydney’s CBD, Since I Left You offers the perfect backdrop for birthdays, engagements, weddings, and everything in between.

Our stunning sandstone courtyard and cozy bar spaces are filled with character, offering a relaxed yet stylish setting that feels a world away from the ordinary. Whether it’s an intimate gathering or a full-blown party, we’ll help you bring your vision to life — complete with delicious food, bespoke cocktails, and all the good vibes.

Let loose under the fairy lights, dance the night away with a live DJ, or raise a glass with friends in one of Sydney’s best-kept secrets.

Why celebrate at SILY?
💫 Unique laneway setting with old-world charm
🎉 Perfect for parties, engagements, weddings & more
🍸 Fully licensed with tailored food & drinks packages
🕺 Optional DJs, live music & entertainment
📍 Convenient central location near Wynyard

Whatever the occasion, SILY brings the magic. Let’s make your night one to remember.


Prices

Sunday
12:00 pm – 10:00 pm
from $3500 min. spend
Per day
12:00 pm – 10:00 pm
from $3500 min. spend
Note: Alcohol licence until 12:00 am. All prices include GST.
If you get exclusive hire of the venue we can make our catering menu available to you, which generally consists of the following:

House marinated Sicilian Olives
Guacamole and Tomato Salsa with Corn Chips
Mini tomato Bruschetta
Smoked Salmon Blinis with Gin and Tonic Creamed Cheese
Kofte style meatballs, with a tomato chutney dipping sauce
Nacho Tostadas
Satay Chicken Skewers
A selection of Gourmet Toasties cut into bite sized pieces

For a group of 60 I would recommend spending around $1200 on food, and for that we put together a selection of all of the above, which comes out in a steady procession throughout the evening. But you could of course spend more or less, and we can vary the amounts of each accordingly.

We can also offer a large cheese and antipasto grazing table for $600

If you're looking to do the Catering Menu and the Antipasti Table I can do that for $1500.
Monday
4:30 pm – 12:00 am
from $2500 min. spend
Per day
4:30 pm – 12:00 am
from $2500 min. spend
Note: Alcohol licence until 12:00 am. All prices include GST.
If you get exclusive hire of the venue we can make our catering menu available to you, which generally consists of the following:

House marinated Sicilian Olives
Guacamole and Tomato Salsa with Corn Chips
Mini tomato Bruschetta
Smoked Salmon Blinis with Gin and Tonic Creamed Cheese
Kofte style meatballs, with a tomato chutney dipping sauce
Nacho Tostadas
Satay Chicken Skewers
A selection of Gourmet Toasties cut into bite sized pieces

For a group of 60 I would recommend spending around $1200 on food, and for that we put together a selection of all of the above, which comes out in a steady procession throughout the evening. But you could of course spend more or less, and we can vary the amounts of each accordingly.

We can also offer a large cheese and antipasto grazing table for $600

If you're looking to do the Catering Menu and the Antipasti Table I can do that for $1500.
Tuesday
4:30 pm – 12:00 am
from $2500 min. spend
Per day
4:30 pm – 12:00 am
from $2500 min. spend
Note: Alcohol licence until 12:00 am. All prices include GST.
If you get exclusive hire of the venue we can make our catering menu available to you, which generally consists of the following:

House marinated Sicilian Olives
Guacamole and Tomato Salsa with Corn Chips
Mini tomato Bruschetta
Smoked Salmon Blinis with Gin and Tonic Creamed Cheese
Kofte style meatballs, with a tomato chutney dipping sauce
Nacho Tostadas
Satay Chicken Skewers
A selection of Gourmet Toasties cut into bite sized pieces

For a group of 60 I would recommend spending around $1200 on food, and for that we put together a selection of all of the above, which comes out in a steady procession throughout the evening. But you could of course spend more or less, and we can vary the amounts of each accordingly.

We can also offer a large cheese and antipasto grazing table for $600

If you're looking to do the Catering Menu and the Antipasti Table I can do that for $1500.
Wednesday
4:30 pm – 12:00 am
from $3000 min. spend
Per day
4:30 pm – 12:00 am
from $3000 min. spend
Note: Alcohol licence until 12:00 am. All prices include GST.
If you get exclusive hire of the venue we can make our catering menu available to you, which generally consists of the following:

House marinated Sicilian Olives
Guacamole and Tomato Salsa with Corn Chips
Mini tomato Bruschetta
Smoked Salmon Blinis with Gin and Tonic Creamed Cheese
Kofte style meatballs, with a tomato chutney dipping sauce
Nacho Tostadas
Satay Chicken Skewers
A selection of Gourmet Toasties cut into bite sized pieces

For a group of 60 I would recommend spending around $1200 on food, and for that we put together a selection of all of the above, which comes out in a steady procession throughout the evening. But you could of course spend more or less, and we can vary the amounts of each accordingly.

We can also offer a large cheese and antipasto grazing table for $600

If you're looking to do the Catering Menu and the Antipasti Table I can do that for $1500.
Thursday
4:30 pm – 12:00 am
from $4500 min. spend
Per day
4:30 pm – 12:00 am
from $4500 min. spend
Note: Alcohol licence until 12:00 am. All prices include GST.
If you get exclusive hire of the venue we can make our catering menu available to you, which generally consists of the following:

House marinated Sicilian Olives
Guacamole and Tomato Salsa with Corn Chips
Mini tomato Bruschetta
Smoked Salmon Blinis with Gin and Tonic Creamed Cheese
Kofte style meatballs, with a tomato chutney dipping sauce
Nacho Tostadas
Satay Chicken Skewers
A selection of Gourmet Toasties cut into bite sized pieces

For a group of 60 I would recommend spending around $1200 on food, and for that we put together a selection of all of the above, which comes out in a steady procession throughout the evening. But you could of course spend more or less, and we can vary the amounts of each accordingly.

We can also offer a large cheese and antipasto grazing table for $600

If you're looking to do the Catering Menu and the Antipasti Table I can do that for $1500.
Friday
4:30 pm – 12:00 am
from $7000 min. spend
Per day
4:30 pm – 12:00 am
from $7000 min. spend
Note: Alcohol licence until 12:00 am. All prices include GST.
If you get exclusive hire of the venue we can make our catering menu available to you, which generally consists of the following:

House marinated Sicilian Olives
Guacamole and Tomato Salsa with Corn Chips
Mini tomato Bruschetta
Smoked Salmon Blinis with Gin and Tonic Creamed Cheese
Kofte style meatballs, with a tomato chutney dipping sauce
Nacho Tostadas
Satay Chicken Skewers
A selection of Gourmet Toasties cut into bite sized pieces

For a group of 60 I would recommend spending around $1200 on food, and for that we put together a selection of all of the above, which comes out in a steady procession throughout the evening. But you could of course spend more or less, and we can vary the amounts of each accordingly.

We can also offer a large cheese and antipasto grazing table for $600

If you're looking to do the Catering Menu and the Antipasti Table I can do that for $1500.
Saturday
12:00 pm – 12:00 am
from $4000 min. spend
Per day
12:00 pm – 12:00 am
from $4000 min. spend
Note: Alcohol licence until 12:00 am. All prices include GST.
If you get exclusive hire of the venue we can make our catering menu available to you, which generally consists of the following:

House marinated Sicilian Olives
Guacamole and Tomato Salsa with Corn Chips
Mini tomato Bruschetta
Smoked Salmon Blinis with Gin and Tonic Creamed Cheese
Kofte style meatballs, with a tomato chutney dipping sauce
Nacho Tostadas
Satay Chicken Skewers
A selection of Gourmet Toasties cut into bite sized pieces

For a group of 60 I would recommend spending around $1200 on food, and for that we put together a selection of all of the above, which comes out in a steady procession throughout the evening. But you could of course spend more or less, and we can vary the amounts of each accordingly.

We can also offer a large cheese and antipasto grazing table for $600

If you're looking to do the Catering Menu and the Antipasti Table I can do that for $1500.
Pricing updated by venue 2 weeks ago
Pricing rated as accurate by 1 verified user

Capacity

Standing
up to 60
Dining
up to 50

Catering and drinks

In-house catering available
Halal menu
Extensive vegan menu
Extensive gluten-free menu
Complimentary water
No external catering allowed
Approved caterers only
Venue provides alcohol
Alcohol licence until 12:00 am
No BYO alcohol allowed

Facilities

Wi-Fi available
PA system / speakers
Air conditioner
Natural light
Projector
Flatscreen TV
Whiteboard
Flipchart
Conference call facilities
Storage space
Quiet space
Alcohol licence
Parking available

Music & sound equipment

Play your own music
Bring your own DJ
No noise restrictions

Accessibility

Wheelchair accessible
Accessible toilets
Ground level
Accessible parking spot available
Lift to all floors
Cargo lift

Rules of the space

Allowed events

Promoted and ticketed events
No wedding licence
No temporary Event Notice (TENs) available

Host rules

BYO Champagne allowed, $15/bottle corkage


Reviews and ratings

(30 reviews and ratings - )

A
Aarti
September 2024
Party · 40 guests
The team was amazing and helpful - very accomodating.
5.0
ME
Moe E.
March 2023
40th Birthday Party · 50 guests
The venue is beautiful and a perfect space for a private function. Nick and the staff are absolute legends. Food was amazing and just had the best time. 10/10 no notes. Would highly recommend
Nothing. Loved everything about it. Comms we’re amazing too
5.0
SK
Sujatha K.
January 2023
40th Birthday Party · 40 guests
Very good event organising
4.8
HN
Hannah N.
March 2020
Event Space · 35 guests
This venue was absolutely beautiful and the staff were so great at rolling with everything we had going on. All of our guests were blown away by the place. Nick was extremely helpful with all of my questions leading up to the event, and was on the night he was just superb. We opted for the catering menu and antipasti grazing table, which was more than enough food for our 50 guests. They even managed to provide options for our two coeliac guests as well. The highlight from the drinks menu was the Beton cocktail. 100% endorsement from us, thank you guys!
5.0

Since I Left You is a #Supervenue

#Supervenue program is based on our customers' feedback and highlights venues that are most dedicated to providing outstanding hospitality, customer service and event experience. Read more
Customers rated communication with this venue and their event experience as Superb
Response time: within a day
Response rate: 95%

About Since I Left You

Thanks to its industrial architecture and modern street style, Since I Left You is one of the most unique bars in the whole Central Business District.

We are a small, local venue sitting in between storehouses, which only adds to our intimate and quirky atmosphere.

We’re offering you a cozy vibe and amazing cocktails - is there anything more you could ask for?


Other spaces and event packages at this venue


Location

Location map