Restaurant Area at The Sportsman
Restaurant
·
Private space
16 Old Quebec Street, London, W1H 7AF
–
Marble Arch Station (0.1 mi)
About this space
More than just a casino restaurant. More than just a dining experience. Our restaurant offers you great food and exceptional service. Here, you can enjoy many cuisines in just one place!
We have Indian, Middle Eastern, and Mediterranean classics in an atmosphere beyond compare! Our charming restaurant is decorated with terracotta and brown tones, comfortable chairs, and an elegant and welcoming vibe! Get your best smart casual look and come party with us!
Prices
Monday
18:00 –
1:00
from
£50
per person
Per session
18:00 –
1:00
from
£50
per person
Note:
Alcohol licence until 1:00.
All prices include VAT.
- Starters
- Beluga Lentil Salad (V) £10
Roasted cauliflower, heritage carrots, chargrilled peppers, shaved fennel, vegan yogurt
- Gambas Pil-Pil £15
Sizzling prawns cooked in garlic, chilli, olive oil, lemon and smoked paprika
- To Share
- Margherita (VG) £8
San Marzano tomato sauce, mozzarella, basil
- Goat Cheese & Caramelised Red Onion (VG) £8
San Marzano tomato sauce, mozzarella, goat cheese, olives, walnuts, caramelised red onion
- Mains
- Chilli Sea Bass £25
Fillets of sea bass with lemon and chilli coriander
- Mixed Grill £30
Spiced lamb kebab, marinated chicken and lamb cutlets, served with salad and pitta bread
- Sides
- Koffmann Fries (V) £6
- Buttered Leaf Spinach (V) £5
- Beluga Lentil Salad (V) £10
Roasted cauliflower, heritage carrots, chargrilled peppers, shaved fennel, vegan yogurt
- Gambas Pil-Pil £15
Sizzling prawns cooked in garlic, chilli, olive oil, lemon and smoked paprika
- To Share
- Margherita (VG) £8
San Marzano tomato sauce, mozzarella, basil
- Goat Cheese & Caramelised Red Onion (VG) £8
San Marzano tomato sauce, mozzarella, goat cheese, olives, walnuts, caramelised red onion
- Mains
- Chilli Sea Bass £25
Fillets of sea bass with lemon and chilli coriander
- Mixed Grill £30
Spiced lamb kebab, marinated chicken and lamb cutlets, served with salad and pitta bread
- Sides
- Koffmann Fries (V) £6
- Buttered Leaf Spinach (V) £5
Tuesday
18:00 –
1:00
from
£50
per person
Per session
18:00 –
1:00
from
£50
per person
Note:
Alcohol licence until 1:00.
All prices include VAT.
- Starters
- Beluga Lentil Salad (V) £10
Roasted cauliflower, heritage carrots, chargrilled peppers, shaved fennel, vegan yogurt
- Gambas Pil-Pil £15
Sizzling prawns cooked in garlic, chilli, olive oil, lemon and smoked paprika
- To Share
- Margherita (VG) £8
San Marzano tomato sauce, mozzarella, basil
- Goat Cheese & Caramelised Red Onion (VG) £8
San Marzano tomato sauce, mozzarella, goat cheese, olives, walnuts, caramelised red onion
- Mains
- Chilli Sea Bass £25
Fillets of sea bass with lemon and chilli coriander
- Mixed Grill £30
Spiced lamb kebab, marinated chicken and lamb cutlets, served with salad and pitta bread
- Sides
- Koffmann Fries (V) £6
- Buttered Leaf Spinach (V) £5
- Beluga Lentil Salad (V) £10
Roasted cauliflower, heritage carrots, chargrilled peppers, shaved fennel, vegan yogurt
- Gambas Pil-Pil £15
Sizzling prawns cooked in garlic, chilli, olive oil, lemon and smoked paprika
- To Share
- Margherita (VG) £8
San Marzano tomato sauce, mozzarella, basil
- Goat Cheese & Caramelised Red Onion (VG) £8
San Marzano tomato sauce, mozzarella, goat cheese, olives, walnuts, caramelised red onion
- Mains
- Chilli Sea Bass £25
Fillets of sea bass with lemon and chilli coriander
- Mixed Grill £30
Spiced lamb kebab, marinated chicken and lamb cutlets, served with salad and pitta bread
- Sides
- Koffmann Fries (V) £6
- Buttered Leaf Spinach (V) £5
Wednesday
18:00 –
1:00
from
£50
per person
Per session
18:00 –
1:00
from
£50
per person
Note:
Alcohol licence until 1:00.
All prices include VAT.
- Starters
- Beluga Lentil Salad (V) £10
Roasted cauliflower, heritage carrots, chargrilled peppers, shaved fennel, vegan yogurt
- Gambas Pil-Pil £15
Sizzling prawns cooked in garlic, chilli, olive oil, lemon and smoked paprika
- To Share
- Margherita (VG) £8
San Marzano tomato sauce, mozzarella, basil
- Goat Cheese & Caramelised Red Onion (VG) £8
San Marzano tomato sauce, mozzarella, goat cheese, olives, walnuts, caramelised red onion
- Mains
- Chilli Sea Bass £25
Fillets of sea bass with lemon and chilli coriander
- Mixed Grill £30
Spiced lamb kebab, marinated chicken and lamb cutlets, served with salad and pitta bread
- Sides
- Koffmann Fries (V) £6
- Buttered Leaf Spinach (V) £5
- Beluga Lentil Salad (V) £10
Roasted cauliflower, heritage carrots, chargrilled peppers, shaved fennel, vegan yogurt
- Gambas Pil-Pil £15
Sizzling prawns cooked in garlic, chilli, olive oil, lemon and smoked paprika
- To Share
- Margherita (VG) £8
San Marzano tomato sauce, mozzarella, basil
- Goat Cheese & Caramelised Red Onion (VG) £8
San Marzano tomato sauce, mozzarella, goat cheese, olives, walnuts, caramelised red onion
- Mains
- Chilli Sea Bass £25
Fillets of sea bass with lemon and chilli coriander
- Mixed Grill £30
Spiced lamb kebab, marinated chicken and lamb cutlets, served with salad and pitta bread
- Sides
- Koffmann Fries (V) £6
- Buttered Leaf Spinach (V) £5
Thursday
18:00 –
1:00
from
£50
per person
Per session
18:00 –
1:00
from
£50
per person
Note:
Alcohol licence until 1:00.
All prices include VAT.
- Starters
- Beluga Lentil Salad (V) £10
Roasted cauliflower, heritage carrots, chargrilled peppers, shaved fennel, vegan yogurt
- Gambas Pil-Pil £15
Sizzling prawns cooked in garlic, chilli, olive oil, lemon and smoked paprika
- To Share
- Margherita (VG) £8
San Marzano tomato sauce, mozzarella, basil
- Goat Cheese & Caramelised Red Onion (VG) £8
San Marzano tomato sauce, mozzarella, goat cheese, olives, walnuts, caramelised red onion
- Mains
- Chilli Sea Bass £25
Fillets of sea bass with lemon and chilli coriander
- Mixed Grill £30
Spiced lamb kebab, marinated chicken and lamb cutlets, served with salad and pitta bread
- Sides
- Koffmann Fries (V) £6
- Buttered Leaf Spinach (V) £5
- Beluga Lentil Salad (V) £10
Roasted cauliflower, heritage carrots, chargrilled peppers, shaved fennel, vegan yogurt
- Gambas Pil-Pil £15
Sizzling prawns cooked in garlic, chilli, olive oil, lemon and smoked paprika
- To Share
- Margherita (VG) £8
San Marzano tomato sauce, mozzarella, basil
- Goat Cheese & Caramelised Red Onion (VG) £8
San Marzano tomato sauce, mozzarella, goat cheese, olives, walnuts, caramelised red onion
- Mains
- Chilli Sea Bass £25
Fillets of sea bass with lemon and chilli coriander
- Mixed Grill £30
Spiced lamb kebab, marinated chicken and lamb cutlets, served with salad and pitta bread
- Sides
- Koffmann Fries (V) £6
- Buttered Leaf Spinach (V) £5
Friday
18:00 –
1:00
from
£50
per person
Per session
18:00 –
1:00
from
£50
per person
Note:
Alcohol licence until 1:00.
All prices include VAT.
- Starters
- Beluga Lentil Salad (V) £10
Roasted cauliflower, heritage carrots, chargrilled peppers, shaved fennel, vegan yogurt
- Gambas Pil-Pil £15
Sizzling prawns cooked in garlic, chilli, olive oil, lemon and smoked paprika
- To Share
- Margherita (VG) £8
San Marzano tomato sauce, mozzarella, basil
- Goat Cheese & Caramelised Red Onion (VG) £8
San Marzano tomato sauce, mozzarella, goat cheese, olives, walnuts, caramelised red onion
- Mains
- Chilli Sea Bass £25
Fillets of sea bass with lemon and chilli coriander
- Mixed Grill £30
Spiced lamb kebab, marinated chicken and lamb cutlets, served with salad and pitta bread
- Sides
- Koffmann Fries (V) £6
- Buttered Leaf Spinach (V) £5
- Beluga Lentil Salad (V) £10
Roasted cauliflower, heritage carrots, chargrilled peppers, shaved fennel, vegan yogurt
- Gambas Pil-Pil £15
Sizzling prawns cooked in garlic, chilli, olive oil, lemon and smoked paprika
- To Share
- Margherita (VG) £8
San Marzano tomato sauce, mozzarella, basil
- Goat Cheese & Caramelised Red Onion (VG) £8
San Marzano tomato sauce, mozzarella, goat cheese, olives, walnuts, caramelised red onion
- Mains
- Chilli Sea Bass £25
Fillets of sea bass with lemon and chilli coriander
- Mixed Grill £30
Spiced lamb kebab, marinated chicken and lamb cutlets, served with salad and pitta bread
- Sides
- Koffmann Fries (V) £6
- Buttered Leaf Spinach (V) £5
Saturday
18:00 –
1:00
from
£50
per person
Per session
18:00 –
1:00
from
£50
per person
Note:
Alcohol licence until 1:00.
All prices include VAT.
- Starters
- Beluga Lentil Salad (V) £10
Roasted cauliflower, heritage carrots, chargrilled peppers, shaved fennel, vegan yogurt
- Gambas Pil-Pil £15
Sizzling prawns cooked in garlic, chilli, olive oil, lemon and smoked paprika
- To Share
- Margherita (VG) £8
San Marzano tomato sauce, mozzarella, basil
- Goat Cheese & Caramelised Red Onion (VG) £8
San Marzano tomato sauce, mozzarella, goat cheese, olives, walnuts, caramelised red onion
- Mains
- Chilli Sea Bass £25
Fillets of sea bass with lemon and chilli coriander
- Mixed Grill £30
Spiced lamb kebab, marinated chicken and lamb cutlets, served with salad and pitta bread
- Sides
- Koffmann Fries (V) £6
- Buttered Leaf Spinach (V) £5
- Beluga Lentil Salad (V) £10
Roasted cauliflower, heritage carrots, chargrilled peppers, shaved fennel, vegan yogurt
- Gambas Pil-Pil £15
Sizzling prawns cooked in garlic, chilli, olive oil, lemon and smoked paprika
- To Share
- Margherita (VG) £8
San Marzano tomato sauce, mozzarella, basil
- Goat Cheese & Caramelised Red Onion (VG) £8
San Marzano tomato sauce, mozzarella, goat cheese, olives, walnuts, caramelised red onion
- Mains
- Chilli Sea Bass £25
Fillets of sea bass with lemon and chilli coriander
- Mixed Grill £30
Spiced lamb kebab, marinated chicken and lamb cutlets, served with salad and pitta bread
- Sides
- Koffmann Fries (V) £6
- Buttered Leaf Spinach (V) £5
Sunday
18:00 –
1:00
from
£50
per person
Per session
18:00 –
1:00
from
£50
per person
Note:
Alcohol licence until 1:00.
All prices include VAT.
- Starters
- Beluga Lentil Salad (V) £10
Roasted cauliflower, heritage carrots, chargrilled peppers, shaved fennel, vegan yogurt
- Gambas Pil-Pil £15
Sizzling prawns cooked in garlic, chilli, olive oil, lemon and smoked paprika
- To Share
- Margherita (VG) £8
San Marzano tomato sauce, mozzarella, basil
- Goat Cheese & Caramelised Red Onion (VG) £8
San Marzano tomato sauce, mozzarella, goat cheese, olives, walnuts, caramelised red onion
- Mains
- Chilli Sea Bass £25
Fillets of sea bass with lemon and chilli coriander
- Mixed Grill £30
Spiced lamb kebab, marinated chicken and lamb cutlets, served with salad and pitta bread
- Sides
- Koffmann Fries (V) £6
- Buttered Leaf Spinach (V) £5
- Beluga Lentil Salad (V) £10
Roasted cauliflower, heritage carrots, chargrilled peppers, shaved fennel, vegan yogurt
- Gambas Pil-Pil £15
Sizzling prawns cooked in garlic, chilli, olive oil, lemon and smoked paprika
- To Share
- Margherita (VG) £8
San Marzano tomato sauce, mozzarella, basil
- Goat Cheese & Caramelised Red Onion (VG) £8
San Marzano tomato sauce, mozzarella, goat cheese, olives, walnuts, caramelised red onion
- Mains
- Chilli Sea Bass £25
Fillets of sea bass with lemon and chilli coriander
- Mixed Grill £30
Spiced lamb kebab, marinated chicken and lamb cutlets, served with salad and pitta bread
- Sides
- Koffmann Fries (V) £6
- Buttered Leaf Spinach (V) £5
Pricing updated by venue 3 weeks ago
Capacity
Standing
up to 50
Dining
up to 40
Catering and drinks
In-house catering available
Extensive vegan menu
Mediterranean cuisine
No external catering allowed
Venue provides alcohol
Alcohol licence until 1:00
No BYO alcohol allowed
Facilities
Music & sound equipment
Play your own music
Bring your own DJ not allowed
No noise restrictions
Accessibility
Wheelchair accessible
Accessible toilets
Ground level
Accessible parking spot available
Lift to all floors
Cargo lift
Rules of the space
Allowed events
No promoted and ticketed events allowed
No wedding licence
No temporary Event Notice (TENs) available
Age policy
Guests under 18 are not allowed
Host rules
- No smoking in the building.
- You may be required to show your ID to enter if you look younger than 25.
About The Sportsman
Step off the gaming floor and into something special. The Restaurant at The Sportsman pairs the buzz of Marble Arch with a cultured menu of fusion cuisine, right inside our West End casino.
Expect a quiet, intimate atmosphere perfect for dining with friends or hosting a client dinner. If you got hungry in the middle of the game or just want to come and enjoy the food, this hidden gem is ready to impress.
Location
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