Front Room at Coach House at the Dog & Fox

High Street Wimbledon, 24, London, SW19 5EA Show map
Wimbledon Station (1000 yd)

Sarah G.

Safety rules may apply in this venue
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Restaurants are limited to takeaway only
Wedding are limited to 6 only
Read more about safety rules in the UK

About this space

The Coach House can be reduced to make a smaller intimate private area with a seamless partition, and this is called the Front Room.

Situated at the front of the venue, this space has a fully stocked bar and access to a welcoming terrace.

This smaller space is perfect for standing drinks parties casual seated private dining across several tables.
It works on a minimum spend basis to be reached on food and drink ordered or bar spend.


Capacity

Standing
up to 100
Dining
up to 40

Prices

Monday
8:00 – 22:00
from £1000 min. spend
Per session
8:00 – 22:00
from £1000 min. spend
Note: Alcohol licence until 23:00. Extension available. All prices include VAT.
Our pricing is based on a minimum spend, and this is too be reached on food and drinks.
Please see examples of menus and pricing depending on the occasions:

Example menus for all occasion parties:

set menu:Two courses £28 • Three courses £32
Starters
Beef carpaccio, rocket, truffle oil dressing and Lincolnshire poacher cheddar
Charred cauliflower, pomegranate and kale salad, toasted seeds, ginger and chilli dressing (vg)
Devilled sardines, roast garlic mayonnaise
Mains
Pumpkin, black cabbage and butterbean stew, cheddar scone (v)
Smoked haddock fishcakes, buttered spinach, tomato and chilli sauce
Roast chicken breast, pearl barley, butternut squash and sage risotto
Roast lamb rump, braised baby gem lettuce, carrot puree, garlic potato gratin, rosemary jus (£2 supplement)
28-day-aged Angus ribeye steak, cooked med-rare, Portobello mushrooms, roasted vine tomatoes, béarnaise (£5 supplement)
Puddings
Orange and rosemary polenta cake
Sticky toffee pudding, toffee sauce, salted caramel ice cream
Coconut rum pannacotta, caramelised pineapple (vg)

Canape Example Menu:

£21 per person (additional canapés are available at £3pp).
Please select 6 canapés from the list below.
Chicken liver parfait, damson jelly and smoked bacon
Ham hock, garden pea and parsley bites, piccalilli
Coppa Dorset cured ham, confit tomato and herb crostini
Smoked haddock fishcake, pea purée
Cherry tomato and basil marinated mozzarella pearls
Cranberry and blue cheese cream on chicory
Mini Yorkshire pudding, horseradish
Smoked salmon blini, dill cream
cheese and lemon pearls
Prawn cocktail tartlet
Tuesday
8:00 – 22:00
from £1000 min. spend
Per session
8:00 – 22:00
from £1000 min. spend
Note: Alcohol licence until 23:00. Extension available. All prices include VAT.
Our pricing is based on a minimum spend, and this is too be reached on food and drinks.
Please see examples of menus and pricing depending on the occasions:

Example menus for all occasion parties:

set menu:Two courses £28 • Three courses £32
Starters
Beef carpaccio, rocket, truffle oil dressing and Lincolnshire poacher cheddar
Charred cauliflower, pomegranate and kale salad, toasted seeds, ginger and chilli dressing (vg)
Devilled sardines, roast garlic mayonnaise
Mains
Pumpkin, black cabbage and butterbean stew, cheddar scone (v)
Smoked haddock fishcakes, buttered spinach, tomato and chilli sauce
Roast chicken breast, pearl barley, butternut squash and sage risotto
Roast lamb rump, braised baby gem lettuce, carrot puree, garlic potato gratin, rosemary jus (£2 supplement)
28-day-aged Angus ribeye steak, cooked med-rare, Portobello mushrooms, roasted vine tomatoes, béarnaise (£5 supplement)
Puddings
Orange and rosemary polenta cake
Sticky toffee pudding, toffee sauce, salted caramel ice cream
Coconut rum pannacotta, caramelised pineapple (vg)

Canape Example Menu:

£21 per person (additional canapés are available at £3pp).
Please select 6 canapés from the list below.
Chicken liver parfait, damson jelly and smoked bacon
Ham hock, garden pea and parsley bites, piccalilli
Coppa Dorset cured ham, confit tomato and herb crostini
Smoked haddock fishcake, pea purée
Cherry tomato and basil marinated mozzarella pearls
Cranberry and blue cheese cream on chicory
Mini Yorkshire pudding, horseradish
Smoked salmon blini, dill cream
cheese and lemon pearls
Prawn cocktail tartlet
Wednesday
8:00 – 22:00
from £1000 min. spend
Per session
8:00 – 22:00
from £1000 min. spend
Note: Alcohol licence until 23:00. Extension available. All prices include VAT.
Our pricing is based on a minimum spend, and this is too be reached on food and drinks.
Please see examples of menus and pricing depending on the occasions:

Example menus for all occasion parties:

set menu:Two courses £28 • Three courses £32
Starters
Beef carpaccio, rocket, truffle oil dressing and Lincolnshire poacher cheddar
Charred cauliflower, pomegranate and kale salad, toasted seeds, ginger and chilli dressing (vg)
Devilled sardines, roast garlic mayonnaise
Mains
Pumpkin, black cabbage and butterbean stew, cheddar scone (v)
Smoked haddock fishcakes, buttered spinach, tomato and chilli sauce
Roast chicken breast, pearl barley, butternut squash and sage risotto
Roast lamb rump, braised baby gem lettuce, carrot puree, garlic potato gratin, rosemary jus (£2 supplement)
28-day-aged Angus ribeye steak, cooked med-rare, Portobello mushrooms, roasted vine tomatoes, béarnaise (£5 supplement)
Puddings
Orange and rosemary polenta cake
Sticky toffee pudding, toffee sauce, salted caramel ice cream
Coconut rum pannacotta, caramelised pineapple (vg)

Canape Example Menu:

£21 per person (additional canapés are available at £3pp).
Please select 6 canapés from the list below.
Chicken liver parfait, damson jelly and smoked bacon
Ham hock, garden pea and parsley bites, piccalilli
Coppa Dorset cured ham, confit tomato and herb crostini
Smoked haddock fishcake, pea purée
Cherry tomato and basil marinated mozzarella pearls
Cranberry and blue cheese cream on chicory
Mini Yorkshire pudding, horseradish
Smoked salmon blini, dill cream
cheese and lemon pearls
Prawn cocktail tartlet
Thursday
8:00 – 22:00
from £1000 min. spend
Per session
8:00 – 22:00
from £1000 min. spend
Note: Alcohol licence until 23:00. Extension available. All prices include VAT.
Our pricing is based on a minimum spend, and this is too be reached on food and drinks.
Please see examples of menus and pricing depending on the occasions:

Example menus for all occasion parties:

set menu:Two courses £28 • Three courses £32
Starters
Beef carpaccio, rocket, truffle oil dressing and Lincolnshire poacher cheddar
Charred cauliflower, pomegranate and kale salad, toasted seeds, ginger and chilli dressing (vg)
Devilled sardines, roast garlic mayonnaise
Mains
Pumpkin, black cabbage and butterbean stew, cheddar scone (v)
Smoked haddock fishcakes, buttered spinach, tomato and chilli sauce
Roast chicken breast, pearl barley, butternut squash and sage risotto
Roast lamb rump, braised baby gem lettuce, carrot puree, garlic potato gratin, rosemary jus (£2 supplement)
28-day-aged Angus ribeye steak, cooked med-rare, Portobello mushrooms, roasted vine tomatoes, béarnaise (£5 supplement)
Puddings
Orange and rosemary polenta cake
Sticky toffee pudding, toffee sauce, salted caramel ice cream
Coconut rum pannacotta, caramelised pineapple (vg)

Canape Example Menu:

£21 per person (additional canapés are available at £3pp).
Please select 6 canapés from the list below.
Chicken liver parfait, damson jelly and smoked bacon
Ham hock, garden pea and parsley bites, piccalilli
Coppa Dorset cured ham, confit tomato and herb crostini
Smoked haddock fishcake, pea purée
Cherry tomato and basil marinated mozzarella pearls
Cranberry and blue cheese cream on chicory
Mini Yorkshire pudding, horseradish
Smoked salmon blini, dill cream
cheese and lemon pearls
Prawn cocktail tartlet
Friday
8:00 – 22:00
from £2000 min. spend
Per session
8:00 – 22:00
from £2000 min. spend
Note: Alcohol licence until 23:00. Extension available. All prices include VAT.
Our pricing is based on a minimum spend, and this is too be reached on food and drinks.
Please see examples of menus and pricing depending on the occasions:

Example menus for all occasion parties:

set menu:Two courses £28 • Three courses £32
Starters
Beef carpaccio, rocket, truffle oil dressing and Lincolnshire poacher cheddar
Charred cauliflower, pomegranate and kale salad, toasted seeds, ginger and chilli dressing (vg)
Devilled sardines, roast garlic mayonnaise
Mains
Pumpkin, black cabbage and butterbean stew, cheddar scone (v)
Smoked haddock fishcakes, buttered spinach, tomato and chilli sauce
Roast chicken breast, pearl barley, butternut squash and sage risotto
Roast lamb rump, braised baby gem lettuce, carrot puree, garlic potato gratin, rosemary jus (£2 supplement)
28-day-aged Angus ribeye steak, cooked med-rare, Portobello mushrooms, roasted vine tomatoes, béarnaise (£5 supplement)
Puddings
Orange and rosemary polenta cake
Sticky toffee pudding, toffee sauce, salted caramel ice cream
Coconut rum pannacotta, caramelised pineapple (vg)

Canape Example Menu:

£21 per person (additional canapés are available at £3pp).
Please select 6 canapés from the list below.
Chicken liver parfait, damson jelly and smoked bacon
Ham hock, garden pea and parsley bites, piccalilli
Coppa Dorset cured ham, confit tomato and herb crostini
Smoked haddock fishcake, pea purée
Cherry tomato and basil marinated mozzarella pearls
Cranberry and blue cheese cream on chicory
Mini Yorkshire pudding, horseradish
Smoked salmon blini, dill cream
cheese and lemon pearls
Prawn cocktail tartlet
Saturday
8:00 – 22:00
from £2000 min. spend
Per session
8:00 – 22:00
from £2000 min. spend
Note: Alcohol licence until 23:00. Extension available. All prices include VAT.
Our pricing is based on a minimum spend, and this is too be reached on food and drinks.
Please see examples of menus and pricing depending on the occasions:

Example menus for all occasion parties:

set menu:Two courses £28 • Three courses £32
Starters
Beef carpaccio, rocket, truffle oil dressing and Lincolnshire poacher cheddar
Charred cauliflower, pomegranate and kale salad, toasted seeds, ginger and chilli dressing (vg)
Devilled sardines, roast garlic mayonnaise
Mains
Pumpkin, black cabbage and butterbean stew, cheddar scone (v)
Smoked haddock fishcakes, buttered spinach, tomato and chilli sauce
Roast chicken breast, pearl barley, butternut squash and sage risotto
Roast lamb rump, braised baby gem lettuce, carrot puree, garlic potato gratin, rosemary jus (£2 supplement)
28-day-aged Angus ribeye steak, cooked med-rare, Portobello mushrooms, roasted vine tomatoes, béarnaise (£5 supplement)
Puddings
Orange and rosemary polenta cake
Sticky toffee pudding, toffee sauce, salted caramel ice cream
Coconut rum pannacotta, caramelised pineapple (vg)

Canape Example Menu:

£21 per person (additional canapés are available at £3pp).
Please select 6 canapés from the list below.
Chicken liver parfait, damson jelly and smoked bacon
Ham hock, garden pea and parsley bites, piccalilli
Coppa Dorset cured ham, confit tomato and herb crostini
Smoked haddock fishcake, pea purée
Cherry tomato and basil marinated mozzarella pearls
Cranberry and blue cheese cream on chicory
Mini Yorkshire pudding, horseradish
Smoked salmon blini, dill cream
cheese and lemon pearls
Prawn cocktail tartlet
Sunday
8:00 – 22:00
from £2000 min. spend
Per session
8:00 – 22:00
from £2000 min. spend
Note: Alcohol licence until 23:00. Extension available. All prices include VAT.
Our pricing is based on a minimum spend, and this is too be reached on food and drinks.
Please see examples of menus and pricing depending on the occasions:

Example menus for all occasion parties:

set menu:Two courses £28 • Three courses £32
Starters
Beef carpaccio, rocket, truffle oil dressing and Lincolnshire poacher cheddar
Charred cauliflower, pomegranate and kale salad, toasted seeds, ginger and chilli dressing (vg)
Devilled sardines, roast garlic mayonnaise
Mains
Pumpkin, black cabbage and butterbean stew, cheddar scone (v)
Smoked haddock fishcakes, buttered spinach, tomato and chilli sauce
Roast chicken breast, pearl barley, butternut squash and sage risotto
Roast lamb rump, braised baby gem lettuce, carrot puree, garlic potato gratin, rosemary jus (£2 supplement)
28-day-aged Angus ribeye steak, cooked med-rare, Portobello mushrooms, roasted vine tomatoes, béarnaise (£5 supplement)
Puddings
Orange and rosemary polenta cake
Sticky toffee pudding, toffee sauce, salted caramel ice cream
Coconut rum pannacotta, caramelised pineapple (vg)

Canape Example Menu:

£21 per person (additional canapés are available at £3pp).
Please select 6 canapés from the list below.
Chicken liver parfait, damson jelly and smoked bacon
Ham hock, garden pea and parsley bites, piccalilli
Coppa Dorset cured ham, confit tomato and herb crostini
Smoked haddock fishcake, pea purée
Cherry tomato and basil marinated mozzarella pearls
Cranberry and blue cheese cream on chicory
Mini Yorkshire pudding, horseradish
Smoked salmon blini, dill cream
cheese and lemon pearls
Prawn cocktail tartlet

Cancellation policy

Other

The venue has not provided a cancellation policy. For further information, please ask the Event Manager.


Catering and drinks

In-house catering
External catering not allowed
Venue provides alcohol
BYO alcohol not allowed

Facilities

Wi-Fi
Flatscreen TV
Air conditioning
Natural light
Accommodation available
Projector
Whiteboard
Flipchart
Conference call facilities
Storage space
Parking available

Music & sound equipment

Own music allowed
Bring your own DJ
PA system / music speakers available

Accessibility

Wheelchair accessible

Allowed events

Promoted / ticketed events
Loud music / events
Wedding licence
Temporary event notices (TENs) available

The Coach House stands proudly next to the Dog & Fox hotel in the heart of Wimbledon Village and is the perfect place to begin your happily ever after.

Whether it’s a small intimate wedding or a grand affair, with a flexible event space, 28 exquisite bedrooms above including a beautiful bridal suite and terrace, the Dog & Fox is the perfect spot from start to finish.

An all-year-round venue, the Dog & Fox provides a beautiful setting in both winter and summer with British seasonal menus, an extensive wine list and little extras to bespoke your special day.


Other spaces and event packages at this venue

from £2000
minimum spend / per session
from £3000
minimum spend / per session

Location