The Sutherland at The Johnstown Estate

CONFERENCE BUFFET MENU

HOT DISH SELECTION

CHICKEN A LA KING
Served with minted chantanay carrots and peas and coriander rice

HOMEMADE BEEF LASAGNE
Served with rosemary baked potato wedges and fresh seasonal vegetables

THAI GREEN CHICKEN CURRY
Served with Asian stir-fry vegetable medley and steamed rice

BEEF STROGANOFF
Served with honey-roasted root vegetables and pilau rice

TRADITIONAL IRISH LAMB STEW
Served with boiled potatoes and traditional brown soda bread

BRAISED BEEF AND GUINNESS CASSEROLE WITH MUSHROOMS
Served with creamed mash potatoes and honey roast root vegetables

BAKED CAJUN-STYLE SALMON FILLET
Served with garlic roast baby potatoes and chunky vegetable ratatouille

ATLANTIC SEAFOOD MEDLEY IN DILL CREAM
Served with buttered baby potatoes and seasonal vegetables

COLD DISH SELECTION

COLD MEAT PLATTER
(Sliced cooked meats, cured hams, salamis, and meat terrines)

COLD SEAFOOD PLATTER
(Smoked salmon, grav’lax, seafood terrines, chilled prawns, and mussels)
(A €5.00 supplement applies to this choice)

SALAD SELECTION (please select 3 salads)
Celery and Walnut Salad, Cherry Tomato and Mozzarella,
Traditional Coleslaw, Roast Balsamic Beetroot, Spiced Couscous with Butternut Squash,
Cucumber and Dill Yoghurt, Carrot and Coconut, Roast Pepper and Courgette,
Potato and Basil Pesto, Citrus Cauliflower and Caper, Potato Egg and Bacon,
Sweet Potato and Chilli Salad, Broccoli and Feta Cheese, Greek Salad

ALL BUFFETS ARE ACCOMPANIED WITH THE FOLLOWING

Mixed leaf salad, selection of freshly baked bread rolls and house dressings and relishes



DESSERT SELECTION
(Please select one dessert)

CREAM-FILLED PROFITEROLES
With chocolate sauce, toasted almonds and crème Chantilly

WARM BRAMLEY APPLE CRUMBLE
With crème anglaise and pistachio crumbs

LEMON AND VANILLA BEAN CHEESECAKE
With fresh fruit coulis

BELGIAN CHOCOLATE BROWNIE CHEESECAKE
With butterscotch sauce

STRAWBERRY AND LIME MOUSSE
With vanilla cream

PATISSERIE MILLE FEUILLE
With fresh fruit compote

SEASONAL FRESH FRUIT SALAD
With mango sorbet



FRESHLY BREWED TEA OR COFFEE

ONE CHOICE MAIN COURSE, SALADS, BREAD ROLLS, DRESSINGS AND TEA OR COFFEE €17.65

TWO CHOICE MAIN COURSE, SALADS, BREAD ROLLS, DRESSINGS AND TEA OR COFFEE €21.00

ONE CHOICE MAIN COURSE, SALADS, BREAD ROLLS, DRESSINGS, DESSERT AND TEA OR COFFEE €22.85

TWO CHOICE MAIN COURSE, SALADS, BREAD ROLLS, DRESSINGS, DESSERT AND TEA OR COFFEE €27.50

DEAR GUEST, IF YOU HAVE ANY SPECIAL DIETARY REQUIREMENTS, INTOLERANTS, OR ALLERGIES,
PLEASE INFORM YOUR SERVER AND WE WILL DO OUR UTMOST TO CATER FOR YOUR NEEDS
ALL OUR BEEF, CHICKEN, LAMB AND PORK PRODUCTS ARE BORD BIA APPROVED AND 100% IRISH,
AND PURCHASED LOCALLY THROUGH GAHAN MEATS OF FINGLAS
ALL OUR FISH PRODUCTS ARE SOURCED LOCALLY THROUGH WRIGHT’S OF MARINO