Ground Floor Dining at Surry Social
About this space
A table for 28!
A long lunch is never better than when you can actually see everyone at the table. This is the beauty of Surry Social’s long table, its 1.5m wide enabling everyone to feel included. Being centre stage, its grey concrete adds dramatic effect.
Not only a great table to dine, it can be easily used as a boardroom. We have the ability to include AV equipment, making it ideal for a workshops or a mini conference.
Rarely does Sydney offer a private dining room so large.
Prices
$50 Per Person
Entrees
Tarragon Chicken Basket w/ Lime
Traditional Bruschetta w / Basil and Tomato
Smoked Trout Parfait w/ Crisps
Mains
Slow Roasted Lamb Shoulder (GF)
Sides:
Tangy Creamy Potato Salad
Broccoli, Almonds, Cranberries, Honey
Mixed Leaf, Cherry Tomatoes, Spanish Onion
Dessert:
Mini Chocolate Brownies w/ Berry Coulis
$70 Per Person
Canapes to start
Seared Beef w/ Salsa Verde
Chicken Karaage w / Wasabi Dipping Sauce
Entrees
Crisp Basket of Prawn, Lime and Cherry Tomatoes
Pork Terrine w / Bread
Mains
Oven Baked Salmon Encrusted w/ Chives + Parsley
Traditional Coq Au Vin
Sides
Roasted Potatoes w/ Garlic and Rosemary
Pea and Mint Mash
Mixed Leaf, Cherry Tomatoes, Spanish Onion
Dessert
Mini Meringues
$80 Per Person
Canapes to start
Pesto, Fetta, Cherry Tomato Bruschetta
Cucumber, Cream Cheese, Smoked Salmon
Seared Beef w/ Salsa Verde
Entrees
Smoked Trout Parfait w/ Crisps
Mozzarella, Tomato and Basil
Fried Squid w/ Aioli
Pork Terrine w/ Bread
Mains
Roasted Turkey Roulade
Creamy Mushroom and Parmesan Risotto (GF, V)
Whole Atlantic Salmon, Stuffed w/ Lemon, Parsley and Almonds
Sides
Moroccan Cous Cous, Apricots, Sultanas
Pumpkin, Fetta, Seeds
Rocket, Pear, Parmesan
Desserts
Mini Chocolate Brownies w/ Berry Coulis
Mini Meringues
Banana Wontons w/ Caramel
$50 Per Person
Entrees
Tarragon Chicken Basket w/ Lime
Traditional Bruschetta w / Basil and Tomato
Smoked Trout Parfait w/ Crisps
Mains
Slow Roasted Lamb Shoulder (GF)
Sides:
Tangy Creamy Potato Salad
Broccoli, Almonds, Cranberries, Honey
Mixed Leaf, Cherry Tomatoes, Spanish Onion
Dessert:
Mini Chocolate Brownies w/ Berry Coulis
$70 Per Person
Canapes to start
Seared Beef w/ Salsa Verde
Chicken Karaage w / Wasabi Dipping Sauce
Entrees
Crisp Basket of Prawn, Lime and Cherry Tomatoes
Pork Terrine w / Bread
Mains
Oven Baked Salmon Encrusted w/ Chives + Parsley
Traditional Coq Au Vin
Sides
Roasted Potatoes w/ Garlic and Rosemary
Pea and Mint Mash
Mixed Leaf, Cherry Tomatoes, Spanish Onion
Dessert
Mini Meringues
$80 Per Person
Canapes to start
Pesto, Fetta, Cherry Tomato Bruschetta
Cucumber, Cream Cheese, Smoked Salmon
Seared Beef w/ Salsa Verde
Entrees
Smoked Trout Parfait w/ Crisps
Mozzarella, Tomato and Basil
Fried Squid w/ Aioli
Pork Terrine w/ Bread
Mains
Roasted Turkey Roulade
Creamy Mushroom and Parmesan Risotto (GF, V)
Whole Atlantic Salmon, Stuffed w/ Lemon, Parsley and Almonds
Sides
Moroccan Cous Cous, Apricots, Sultanas
Pumpkin, Fetta, Seeds
Rocket, Pear, Parmesan
Desserts
Mini Chocolate Brownies w/ Berry Coulis
Mini Meringues
Banana Wontons w/ Caramel
$50 Per Person
Entrees
Tarragon Chicken Basket w/ Lime
Traditional Bruschetta w / Basil and Tomato
Smoked Trout Parfait w/ Crisps
Mains
Slow Roasted Lamb Shoulder (GF)
Sides:
Tangy Creamy Potato Salad
Broccoli, Almonds, Cranberries, Honey
Mixed Leaf, Cherry Tomatoes, Spanish Onion
Dessert:
Mini Chocolate Brownies w/ Berry Coulis
$70 Per Person
Canapes to start
Seared Beef w/ Salsa Verde
Chicken Karaage w / Wasabi Dipping Sauce
Entrees
Crisp Basket of Prawn, Lime and Cherry Tomatoes
Pork Terrine w / Bread
Mains
Oven Baked Salmon Encrusted w/ Chives + Parsley
Traditional Coq Au Vin
Sides
Roasted Potatoes w/ Garlic and Rosemary
Pea and Mint Mash
Mixed Leaf, Cherry Tomatoes, Spanish Onion
Dessert
Mini Meringues
$80 Per Person
Canapes to start
Pesto, Fetta, Cherry Tomato Bruschetta
Cucumber, Cream Cheese, Smoked Salmon
Seared Beef w/ Salsa Verde
Entrees
Smoked Trout Parfait w/ Crisps
Mozzarella, Tomato and Basil
Fried Squid w/ Aioli
Pork Terrine w/ Bread
Mains
Roasted Turkey Roulade
Creamy Mushroom and Parmesan Risotto (GF, V)
Whole Atlantic Salmon, Stuffed w/ Lemon, Parsley and Almonds
Sides
Moroccan Cous Cous, Apricots, Sultanas
Pumpkin, Fetta, Seeds
Rocket, Pear, Parmesan
Desserts
Mini Chocolate Brownies w/ Berry Coulis
Mini Meringues
Banana Wontons w/ Caramel
$50 Per Person
Entrees
Tarragon Chicken Basket w/ Lime
Traditional Bruschetta w / Basil and Tomato
Smoked Trout Parfait w/ Crisps
Mains
Slow Roasted Lamb Shoulder (GF)
Sides:
Tangy Creamy Potato Salad
Broccoli, Almonds, Cranberries, Honey
Mixed Leaf, Cherry Tomatoes, Spanish Onion
Dessert:
Mini Chocolate Brownies w/ Berry Coulis
$70 Per Person
Canapes to start
Seared Beef w/ Salsa Verde
Chicken Karaage w / Wasabi Dipping Sauce
Entrees
Crisp Basket of Prawn, Lime and Cherry Tomatoes
Pork Terrine w / Bread
Mains
Oven Baked Salmon Encrusted w/ Chives + Parsley
Traditional Coq Au Vin
Sides
Roasted Potatoes w/ Garlic and Rosemary
Pea and Mint Mash
Mixed Leaf, Cherry Tomatoes, Spanish Onion
Dessert
Mini Meringues
$80 Per Person
Canapes to start
Pesto, Fetta, Cherry Tomato Bruschetta
Cucumber, Cream Cheese, Smoked Salmon
Seared Beef w/ Salsa Verde
Entrees
Smoked Trout Parfait w/ Crisps
Mozzarella, Tomato and Basil
Fried Squid w/ Aioli
Pork Terrine w/ Bread
Mains
Roasted Turkey Roulade
Creamy Mushroom and Parmesan Risotto (GF, V)
Whole Atlantic Salmon, Stuffed w/ Lemon, Parsley and Almonds
Sides
Moroccan Cous Cous, Apricots, Sultanas
Pumpkin, Fetta, Seeds
Rocket, Pear, Parmesan
Desserts
Mini Chocolate Brownies w/ Berry Coulis
Mini Meringues
Banana Wontons w/ Caramel
$50 Per Person
Entrees
Tarragon Chicken Basket w/ Lime
Traditional Bruschetta w / Basil and Tomato
Smoked Trout Parfait w/ Crisps
Mains
Slow Roasted Lamb Shoulder (GF)
Sides:
Tangy Creamy Potato Salad
Broccoli, Almonds, Cranberries, Honey
Mixed Leaf, Cherry Tomatoes, Spanish Onion
Dessert:
Mini Chocolate Brownies w/ Berry Coulis
$70 Per Person
Canapes to start
Seared Beef w/ Salsa Verde
Chicken Karaage w / Wasabi Dipping Sauce
Entrees
Crisp Basket of Prawn, Lime and Cherry Tomatoes
Pork Terrine w / Bread
Mains
Oven Baked Salmon Encrusted w/ Chives + Parsley
Traditional Coq Au Vin
Sides
Roasted Potatoes w/ Garlic and Rosemary
Pea and Mint Mash
Mixed Leaf, Cherry Tomatoes, Spanish Onion
Dessert
Mini Meringues
$80 Per Person
Canapes to start
Pesto, Fetta, Cherry Tomato Bruschetta
Cucumber, Cream Cheese, Smoked Salmon
Seared Beef w/ Salsa Verde
Entrees
Smoked Trout Parfait w/ Crisps
Mozzarella, Tomato and Basil
Fried Squid w/ Aioli
Pork Terrine w/ Bread
Mains
Roasted Turkey Roulade
Creamy Mushroom and Parmesan Risotto (GF, V)
Whole Atlantic Salmon, Stuffed w/ Lemon, Parsley and Almonds
Sides
Moroccan Cous Cous, Apricots, Sultanas
Pumpkin, Fetta, Seeds
Rocket, Pear, Parmesan
Desserts
Mini Chocolate Brownies w/ Berry Coulis
Mini Meringues
Banana Wontons w/ Caramel
$50 Per Person
Entrees
Tarragon Chicken Basket w/ Lime
Traditional Bruschetta w / Basil and Tomato
Smoked Trout Parfait w/ Crisps
Mains
Slow Roasted Lamb Shoulder (GF)
Sides:
Tangy Creamy Potato Salad
Broccoli, Almonds, Cranberries, Honey
Mixed Leaf, Cherry Tomatoes, Spanish Onion
Dessert:
Mini Chocolate Brownies w/ Berry Coulis
$70 Per Person
Canapes to start
Seared Beef w/ Salsa Verde
Chicken Karaage w / Wasabi Dipping Sauce
Entrees
Crisp Basket of Prawn, Lime and Cherry Tomatoes
Pork Terrine w / Bread
Mains
Oven Baked Salmon Encrusted w/ Chives + Parsley
Traditional Coq Au Vin
Sides
Roasted Potatoes w/ Garlic and Rosemary
Pea and Mint Mash
Mixed Leaf, Cherry Tomatoes, Spanish Onion
Dessert
Mini Meringues
$80 Per Person
Canapes to start
Pesto, Fetta, Cherry Tomato Bruschetta
Cucumber, Cream Cheese, Smoked Salmon
Seared Beef w/ Salsa Verde
Entrees
Smoked Trout Parfait w/ Crisps
Mozzarella, Tomato and Basil
Fried Squid w/ Aioli
Pork Terrine w/ Bread
Mains
Roasted Turkey Roulade
Creamy Mushroom and Parmesan Risotto (GF, V)
Whole Atlantic Salmon, Stuffed w/ Lemon, Parsley and Almonds
Sides
Moroccan Cous Cous, Apricots, Sultanas
Pumpkin, Fetta, Seeds
Rocket, Pear, Parmesan
Desserts
Mini Chocolate Brownies w/ Berry Coulis
Mini Meringues
Banana Wontons w/ Caramel
$50 Per Person
Entrees
Tarragon Chicken Basket w/ Lime
Traditional Bruschetta w / Basil and Tomato
Smoked Trout Parfait w/ Crisps
Mains
Slow Roasted Lamb Shoulder (GF)
Sides:
Tangy Creamy Potato Salad
Broccoli, Almonds, Cranberries, Honey
Mixed Leaf, Cherry Tomatoes, Spanish Onion
Dessert:
Mini Chocolate Brownies w/ Berry Coulis
$70 Per Person
Canapes to start
Seared Beef w/ Salsa Verde
Chicken Karaage w / Wasabi Dipping Sauce
Entrees
Crisp Basket of Prawn, Lime and Cherry Tomatoes
Pork Terrine w / Bread
Mains
Oven Baked Salmon Encrusted w/ Chives + Parsley
Traditional Coq Au Vin
Sides
Roasted Potatoes w/ Garlic and Rosemary
Pea and Mint Mash
Mixed Leaf, Cherry Tomatoes, Spanish Onion
Dessert
Mini Meringues
$80 Per Person
Canapes to start
Pesto, Fetta, Cherry Tomato Bruschetta
Cucumber, Cream Cheese, Smoked Salmon
Seared Beef w/ Salsa Verde
Entrees
Smoked Trout Parfait w/ Crisps
Mozzarella, Tomato and Basil
Fried Squid w/ Aioli
Pork Terrine w/ Bread
Mains
Roasted Turkey Roulade
Creamy Mushroom and Parmesan Risotto (GF, V)
Whole Atlantic Salmon, Stuffed w/ Lemon, Parsley and Almonds
Sides
Moroccan Cous Cous, Apricots, Sultanas
Pumpkin, Fetta, Seeds
Rocket, Pear, Parmesan
Desserts
Mini Chocolate Brownies w/ Berry Coulis
Mini Meringues
Banana Wontons w/ Caramel
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
Age policy
Guest under 18 not allowed unless accompanied by an adult after 11:00 pm
Host rules
No smoking in the building
Outside food and drink is not allowed
Costumes and decorations that shed or make a mess are not allowed (glitter, feather boas, confetti, etc)
Cancellation policy: Standard 30 day
About Surry Social
Located off Oxford Street, Surry Social is a unique small venue close to the southern end of the CBD, 150m from Museum Train Station. Located over two levels, think open terrace, the venue has two distinct spaces.
Downstairs has a large concrete table (1.5m wide) with the ability to seat up to 28 for a long lunch or meeting. With AV equipment, it's ideal for a workshop or mini conference.
Upstairs is an art gallery style space, ideal for up to 60 guests standing. Black leather day beds and neutral walls allow the space to be transformed into whatever occasion necessary.
Having hosted events for the past 20 years, Hamilton and his team have a wide array of menus and food styling to suit your event, from simple and filling to glamorous and decadent.
Other spaces and event packages at this venue
minimum spend / per session