Function Room at Sankalp Indian Restaurant - Southern River
Function Room in a Restaurant
·
Private space
476 Southern River Road, Southern River, 6110
–
Southern River, Perth
About this space
Step into a refined and intimate space for private dining, business meetings, or family celebrations! The function room at Sankalp Southern River seats up to 24 guests in comfortable booths.
It offers privacy with elegant partitions and a modern aesthetic. Soft lighting, stylish décor, and table service ensure an exclusive atmosphere for your group.
Prices
Sunday
10:00 am –
10:30 pm
from
$35
per person
Per session
10:00 am –
2:30 pm
from
$35
per person
Per session
5:30 pm –
10:30 pm
from
$35
per person
Note:
Alcohol licence until 10:30 pm.
All prices include GST.
* Drinks
* Mocktails
* Blue Lagoon
Non-alcoholic mocktail – 5
* Jaljeera Coke
Spiced Indian cola – 5
* Lassi
* Mango Lassi
Traditional mango yogurt drink – 6
* Neermor Chaas
South Indian spiced buttermilk – 5
* Starters
* Vegetarian
* Onion Bhaji
Deep-fried onion fritters – 7
* Chatpata Aloo
Spiced sautéed potatoes – 7
* Non-Vegetarian
* Chilli Chicken
Tossed with bell peppers in a tangy sauce – 17
* Chicken Momos (Steamed)
Juicy dumplings, Indo-Chinese style – 18
* South Indian
* Dosa
* Military Ghee Roast Dosa
Crispy dosa with special filling roasted in ghee – 21
* Chaos Dosa (Gotala Dosa)
Richly filled, local-style – 21
* Uthappa
* Amazing Uthappa
Topped with vegetables – 20
* Butter Masala Uthappa
With alu bhaji and milagai podi – 21
* Mains
* Vegetarian
* Shahi Paneer
Cottage cheese in a creamy royal sauce – 23
* Sarso da Saag
Mustard greens cooked Punjabi style – 21
* Non-Vegetarian
* Mango Chicken
Chicken in a tangy mango-based curry – 27
* Fish Coconut Curry
With coconut milk and spices – 25
* Rice & Biryani
* Paneer Biryani
Dum style, served with raita and pappadum – 21
* Manchurian Fried Rice
Indo-Chinese fried rice with Manchurian – 18
* Breads
* Cheese Chilli Garlic Naan
7
* Chilli Garlic Naan
6
* Desserts
* Falooda
Classic layered dessert with rose syrup and vermicelli – 9
* Gajar Halwa
Slow-cooked carrot pudding – 14
* Mocktails
* Blue Lagoon
Non-alcoholic mocktail – 5
* Jaljeera Coke
Spiced Indian cola – 5
* Lassi
* Mango Lassi
Traditional mango yogurt drink – 6
* Neermor Chaas
South Indian spiced buttermilk – 5
* Starters
* Vegetarian
* Onion Bhaji
Deep-fried onion fritters – 7
* Chatpata Aloo
Spiced sautéed potatoes – 7
* Non-Vegetarian
* Chilli Chicken
Tossed with bell peppers in a tangy sauce – 17
* Chicken Momos (Steamed)
Juicy dumplings, Indo-Chinese style – 18
* South Indian
* Dosa
* Military Ghee Roast Dosa
Crispy dosa with special filling roasted in ghee – 21
* Chaos Dosa (Gotala Dosa)
Richly filled, local-style – 21
* Uthappa
* Amazing Uthappa
Topped with vegetables – 20
* Butter Masala Uthappa
With alu bhaji and milagai podi – 21
* Mains
* Vegetarian
* Shahi Paneer
Cottage cheese in a creamy royal sauce – 23
* Sarso da Saag
Mustard greens cooked Punjabi style – 21
* Non-Vegetarian
* Mango Chicken
Chicken in a tangy mango-based curry – 27
* Fish Coconut Curry
With coconut milk and spices – 25
* Rice & Biryani
* Paneer Biryani
Dum style, served with raita and pappadum – 21
* Manchurian Fried Rice
Indo-Chinese fried rice with Manchurian – 18
* Breads
* Cheese Chilli Garlic Naan
7
* Chilli Garlic Naan
6
* Desserts
* Falooda
Classic layered dessert with rose syrup and vermicelli – 9
* Gajar Halwa
Slow-cooked carrot pudding – 14
Monday
11:30 am –
10:30 pm
from
$35
per person
Per session
11:30 am –
2:30 pm
from
$35
per person
Per session
5:30 pm –
10:30 pm
from
$35
per person
Note:
Alcohol licence until 10:30 pm.
All prices include GST.
* Drinks
* Mocktails
* Blue Lagoon
Non-alcoholic mocktail – 5
* Jaljeera Coke
Spiced Indian cola – 5
* Lassi
* Mango Lassi
Traditional mango yogurt drink – 6
* Neermor Chaas
South Indian spiced buttermilk – 5
* Starters
* Vegetarian
* Onion Bhaji
Deep-fried onion fritters – 7
* Chatpata Aloo
Spiced sautéed potatoes – 7
* Non-Vegetarian
* Chilli Chicken
Tossed with bell peppers in a tangy sauce – 17
* Chicken Momos (Steamed)
Juicy dumplings, Indo-Chinese style – 18
* South Indian
* Dosa
* Military Ghee Roast Dosa
Crispy dosa with special filling roasted in ghee – 21
* Chaos Dosa (Gotala Dosa)
Richly filled, local-style – 21
* Uthappa
* Amazing Uthappa
Topped with vegetables – 20
* Butter Masala Uthappa
With alu bhaji and milagai podi – 21
* Mains
* Vegetarian
* Shahi Paneer
Cottage cheese in a creamy royal sauce – 23
* Sarso da Saag
Mustard greens cooked Punjabi style – 21
* Non-Vegetarian
* Mango Chicken
Chicken in a tangy mango-based curry – 27
* Fish Coconut Curry
With coconut milk and spices – 25
* Rice & Biryani
* Paneer Biryani
Dum style, served with raita and pappadum – 21
* Manchurian Fried Rice
Indo-Chinese fried rice with Manchurian – 18
* Breads
* Cheese Chilli Garlic Naan
7
* Chilli Garlic Naan
6
* Desserts
* Falooda
Classic layered dessert with rose syrup and vermicelli – 9
* Gajar Halwa
Slow-cooked carrot pudding – 14
* Mocktails
* Blue Lagoon
Non-alcoholic mocktail – 5
* Jaljeera Coke
Spiced Indian cola – 5
* Lassi
* Mango Lassi
Traditional mango yogurt drink – 6
* Neermor Chaas
South Indian spiced buttermilk – 5
* Starters
* Vegetarian
* Onion Bhaji
Deep-fried onion fritters – 7
* Chatpata Aloo
Spiced sautéed potatoes – 7
* Non-Vegetarian
* Chilli Chicken
Tossed with bell peppers in a tangy sauce – 17
* Chicken Momos (Steamed)
Juicy dumplings, Indo-Chinese style – 18
* South Indian
* Dosa
* Military Ghee Roast Dosa
Crispy dosa with special filling roasted in ghee – 21
* Chaos Dosa (Gotala Dosa)
Richly filled, local-style – 21
* Uthappa
* Amazing Uthappa
Topped with vegetables – 20
* Butter Masala Uthappa
With alu bhaji and milagai podi – 21
* Mains
* Vegetarian
* Shahi Paneer
Cottage cheese in a creamy royal sauce – 23
* Sarso da Saag
Mustard greens cooked Punjabi style – 21
* Non-Vegetarian
* Mango Chicken
Chicken in a tangy mango-based curry – 27
* Fish Coconut Curry
With coconut milk and spices – 25
* Rice & Biryani
* Paneer Biryani
Dum style, served with raita and pappadum – 21
* Manchurian Fried Rice
Indo-Chinese fried rice with Manchurian – 18
* Breads
* Cheese Chilli Garlic Naan
7
* Chilli Garlic Naan
6
* Desserts
* Falooda
Classic layered dessert with rose syrup and vermicelli – 9
* Gajar Halwa
Slow-cooked carrot pudding – 14
Tuesday
11:30 am –
10:30 pm
from
$35
per person
Per session
11:30 am –
2:30 pm
from
$35
per person
Per session
5:30 pm –
10:30 pm
from
$35
per person
Note:
Alcohol licence until 10:30 pm.
All prices include GST.
* Drinks
* Mocktails
* Blue Lagoon
Non-alcoholic mocktail – 5
* Jaljeera Coke
Spiced Indian cola – 5
* Lassi
* Mango Lassi
Traditional mango yogurt drink – 6
* Neermor Chaas
South Indian spiced buttermilk – 5
* Starters
* Vegetarian
* Onion Bhaji
Deep-fried onion fritters – 7
* Chatpata Aloo
Spiced sautéed potatoes – 7
* Non-Vegetarian
* Chilli Chicken
Tossed with bell peppers in a tangy sauce – 17
* Chicken Momos (Steamed)
Juicy dumplings, Indo-Chinese style – 18
* South Indian
* Dosa
* Military Ghee Roast Dosa
Crispy dosa with special filling roasted in ghee – 21
* Chaos Dosa (Gotala Dosa)
Richly filled, local-style – 21
* Uthappa
* Amazing Uthappa
Topped with vegetables – 20
* Butter Masala Uthappa
With alu bhaji and milagai podi – 21
* Mains
* Vegetarian
* Shahi Paneer
Cottage cheese in a creamy royal sauce – 23
* Sarso da Saag
Mustard greens cooked Punjabi style – 21
* Non-Vegetarian
* Mango Chicken
Chicken in a tangy mango-based curry – 27
* Fish Coconut Curry
With coconut milk and spices – 25
* Rice & Biryani
* Paneer Biryani
Dum style, served with raita and pappadum – 21
* Manchurian Fried Rice
Indo-Chinese fried rice with Manchurian – 18
* Breads
* Cheese Chilli Garlic Naan
7
* Chilli Garlic Naan
6
* Desserts
* Falooda
Classic layered dessert with rose syrup and vermicelli – 9
* Gajar Halwa
Slow-cooked carrot pudding – 14
* Mocktails
* Blue Lagoon
Non-alcoholic mocktail – 5
* Jaljeera Coke
Spiced Indian cola – 5
* Lassi
* Mango Lassi
Traditional mango yogurt drink – 6
* Neermor Chaas
South Indian spiced buttermilk – 5
* Starters
* Vegetarian
* Onion Bhaji
Deep-fried onion fritters – 7
* Chatpata Aloo
Spiced sautéed potatoes – 7
* Non-Vegetarian
* Chilli Chicken
Tossed with bell peppers in a tangy sauce – 17
* Chicken Momos (Steamed)
Juicy dumplings, Indo-Chinese style – 18
* South Indian
* Dosa
* Military Ghee Roast Dosa
Crispy dosa with special filling roasted in ghee – 21
* Chaos Dosa (Gotala Dosa)
Richly filled, local-style – 21
* Uthappa
* Amazing Uthappa
Topped with vegetables – 20
* Butter Masala Uthappa
With alu bhaji and milagai podi – 21
* Mains
* Vegetarian
* Shahi Paneer
Cottage cheese in a creamy royal sauce – 23
* Sarso da Saag
Mustard greens cooked Punjabi style – 21
* Non-Vegetarian
* Mango Chicken
Chicken in a tangy mango-based curry – 27
* Fish Coconut Curry
With coconut milk and spices – 25
* Rice & Biryani
* Paneer Biryani
Dum style, served with raita and pappadum – 21
* Manchurian Fried Rice
Indo-Chinese fried rice with Manchurian – 18
* Breads
* Cheese Chilli Garlic Naan
7
* Chilli Garlic Naan
6
* Desserts
* Falooda
Classic layered dessert with rose syrup and vermicelli – 9
* Gajar Halwa
Slow-cooked carrot pudding – 14
Wednesday
11:30 am –
10:30 pm
from
$35
per person
Per session
11:30 am –
2:30 pm
from
$35
per person
Per session
5:30 pm –
10:30 pm
from
$35
per person
Note:
Alcohol licence until 10:30 pm.
All prices include GST.
* Drinks
* Mocktails
* Blue Lagoon
Non-alcoholic mocktail – 5
* Jaljeera Coke
Spiced Indian cola – 5
* Lassi
* Mango Lassi
Traditional mango yogurt drink – 6
* Neermor Chaas
South Indian spiced buttermilk – 5
* Starters
* Vegetarian
* Onion Bhaji
Deep-fried onion fritters – 7
* Chatpata Aloo
Spiced sautéed potatoes – 7
* Non-Vegetarian
* Chilli Chicken
Tossed with bell peppers in a tangy sauce – 17
* Chicken Momos (Steamed)
Juicy dumplings, Indo-Chinese style – 18
* South Indian
* Dosa
* Military Ghee Roast Dosa
Crispy dosa with special filling roasted in ghee – 21
* Chaos Dosa (Gotala Dosa)
Richly filled, local-style – 21
* Uthappa
* Amazing Uthappa
Topped with vegetables – 20
* Butter Masala Uthappa
With alu bhaji and milagai podi – 21
* Mains
* Vegetarian
* Shahi Paneer
Cottage cheese in a creamy royal sauce – 23
* Sarso da Saag
Mustard greens cooked Punjabi style – 21
* Non-Vegetarian
* Mango Chicken
Chicken in a tangy mango-based curry – 27
* Fish Coconut Curry
With coconut milk and spices – 25
* Rice & Biryani
* Paneer Biryani
Dum style, served with raita and pappadum – 21
* Manchurian Fried Rice
Indo-Chinese fried rice with Manchurian – 18
* Breads
* Cheese Chilli Garlic Naan
7
* Chilli Garlic Naan
6
* Desserts
* Falooda
Classic layered dessert with rose syrup and vermicelli – 9
* Gajar Halwa
Slow-cooked carrot pudding – 14
* Mocktails
* Blue Lagoon
Non-alcoholic mocktail – 5
* Jaljeera Coke
Spiced Indian cola – 5
* Lassi
* Mango Lassi
Traditional mango yogurt drink – 6
* Neermor Chaas
South Indian spiced buttermilk – 5
* Starters
* Vegetarian
* Onion Bhaji
Deep-fried onion fritters – 7
* Chatpata Aloo
Spiced sautéed potatoes – 7
* Non-Vegetarian
* Chilli Chicken
Tossed with bell peppers in a tangy sauce – 17
* Chicken Momos (Steamed)
Juicy dumplings, Indo-Chinese style – 18
* South Indian
* Dosa
* Military Ghee Roast Dosa
Crispy dosa with special filling roasted in ghee – 21
* Chaos Dosa (Gotala Dosa)
Richly filled, local-style – 21
* Uthappa
* Amazing Uthappa
Topped with vegetables – 20
* Butter Masala Uthappa
With alu bhaji and milagai podi – 21
* Mains
* Vegetarian
* Shahi Paneer
Cottage cheese in a creamy royal sauce – 23
* Sarso da Saag
Mustard greens cooked Punjabi style – 21
* Non-Vegetarian
* Mango Chicken
Chicken in a tangy mango-based curry – 27
* Fish Coconut Curry
With coconut milk and spices – 25
* Rice & Biryani
* Paneer Biryani
Dum style, served with raita and pappadum – 21
* Manchurian Fried Rice
Indo-Chinese fried rice with Manchurian – 18
* Breads
* Cheese Chilli Garlic Naan
7
* Chilli Garlic Naan
6
* Desserts
* Falooda
Classic layered dessert with rose syrup and vermicelli – 9
* Gajar Halwa
Slow-cooked carrot pudding – 14
Thursday
11:30 am –
10:30 pm
from
$35
per person
Per session
11:30 am –
2:30 pm
from
$35
per person
Per session
5:30 pm –
10:30 pm
from
$35
per person
Note:
Alcohol licence until 10:30 pm.
All prices include GST.
* Drinks
* Mocktails
* Blue Lagoon
Non-alcoholic mocktail – 5
* Jaljeera Coke
Spiced Indian cola – 5
* Lassi
* Mango Lassi
Traditional mango yogurt drink – 6
* Neermor Chaas
South Indian spiced buttermilk – 5
* Starters
* Vegetarian
* Onion Bhaji
Deep-fried onion fritters – 7
* Chatpata Aloo
Spiced sautéed potatoes – 7
* Non-Vegetarian
* Chilli Chicken
Tossed with bell peppers in a tangy sauce – 17
* Chicken Momos (Steamed)
Juicy dumplings, Indo-Chinese style – 18
* South Indian
* Dosa
* Military Ghee Roast Dosa
Crispy dosa with special filling roasted in ghee – 21
* Chaos Dosa (Gotala Dosa)
Richly filled, local-style – 21
* Uthappa
* Amazing Uthappa
Topped with vegetables – 20
* Butter Masala Uthappa
With alu bhaji and milagai podi – 21
* Mains
* Vegetarian
* Shahi Paneer
Cottage cheese in a creamy royal sauce – 23
* Sarso da Saag
Mustard greens cooked Punjabi style – 21
* Non-Vegetarian
* Mango Chicken
Chicken in a tangy mango-based curry – 27
* Fish Coconut Curry
With coconut milk and spices – 25
* Rice & Biryani
* Paneer Biryani
Dum style, served with raita and pappadum – 21
* Manchurian Fried Rice
Indo-Chinese fried rice with Manchurian – 18
* Breads
* Cheese Chilli Garlic Naan
7
* Chilli Garlic Naan
6
* Desserts
* Falooda
Classic layered dessert with rose syrup and vermicelli – 9
* Gajar Halwa
Slow-cooked carrot pudding – 14
* Mocktails
* Blue Lagoon
Non-alcoholic mocktail – 5
* Jaljeera Coke
Spiced Indian cola – 5
* Lassi
* Mango Lassi
Traditional mango yogurt drink – 6
* Neermor Chaas
South Indian spiced buttermilk – 5
* Starters
* Vegetarian
* Onion Bhaji
Deep-fried onion fritters – 7
* Chatpata Aloo
Spiced sautéed potatoes – 7
* Non-Vegetarian
* Chilli Chicken
Tossed with bell peppers in a tangy sauce – 17
* Chicken Momos (Steamed)
Juicy dumplings, Indo-Chinese style – 18
* South Indian
* Dosa
* Military Ghee Roast Dosa
Crispy dosa with special filling roasted in ghee – 21
* Chaos Dosa (Gotala Dosa)
Richly filled, local-style – 21
* Uthappa
* Amazing Uthappa
Topped with vegetables – 20
* Butter Masala Uthappa
With alu bhaji and milagai podi – 21
* Mains
* Vegetarian
* Shahi Paneer
Cottage cheese in a creamy royal sauce – 23
* Sarso da Saag
Mustard greens cooked Punjabi style – 21
* Non-Vegetarian
* Mango Chicken
Chicken in a tangy mango-based curry – 27
* Fish Coconut Curry
With coconut milk and spices – 25
* Rice & Biryani
* Paneer Biryani
Dum style, served with raita and pappadum – 21
* Manchurian Fried Rice
Indo-Chinese fried rice with Manchurian – 18
* Breads
* Cheese Chilli Garlic Naan
7
* Chilli Garlic Naan
6
* Desserts
* Falooda
Classic layered dessert with rose syrup and vermicelli – 9
* Gajar Halwa
Slow-cooked carrot pudding – 14
Friday
11:30 am –
10:30 pm
from
$35
per person
Per session
11:30 am –
2:30 pm
from
$35
per person
Per session
5:30 pm –
10:30 pm
from
$35
per person
Note:
Alcohol licence until 10:30 pm.
All prices include GST.
* Drinks
* Mocktails
* Blue Lagoon
Non-alcoholic mocktail – 5
* Jaljeera Coke
Spiced Indian cola – 5
* Lassi
* Mango Lassi
Traditional mango yogurt drink – 6
* Neermor Chaas
South Indian spiced buttermilk – 5
* Starters
* Vegetarian
* Onion Bhaji
Deep-fried onion fritters – 7
* Chatpata Aloo
Spiced sautéed potatoes – 7
* Non-Vegetarian
* Chilli Chicken
Tossed with bell peppers in a tangy sauce – 17
* Chicken Momos (Steamed)
Juicy dumplings, Indo-Chinese style – 18
* South Indian
* Dosa
* Military Ghee Roast Dosa
Crispy dosa with special filling roasted in ghee – 21
* Chaos Dosa (Gotala Dosa)
Richly filled, local-style – 21
* Uthappa
* Amazing Uthappa
Topped with vegetables – 20
* Butter Masala Uthappa
With alu bhaji and milagai podi – 21
* Mains
* Vegetarian
* Shahi Paneer
Cottage cheese in a creamy royal sauce – 23
* Sarso da Saag
Mustard greens cooked Punjabi style – 21
* Non-Vegetarian
* Mango Chicken
Chicken in a tangy mango-based curry – 27
* Fish Coconut Curry
With coconut milk and spices – 25
* Rice & Biryani
* Paneer Biryani
Dum style, served with raita and pappadum – 21
* Manchurian Fried Rice
Indo-Chinese fried rice with Manchurian – 18
* Breads
* Cheese Chilli Garlic Naan
7
* Chilli Garlic Naan
6
* Desserts
* Falooda
Classic layered dessert with rose syrup and vermicelli – 9
* Gajar Halwa
Slow-cooked carrot pudding – 14
* Mocktails
* Blue Lagoon
Non-alcoholic mocktail – 5
* Jaljeera Coke
Spiced Indian cola – 5
* Lassi
* Mango Lassi
Traditional mango yogurt drink – 6
* Neermor Chaas
South Indian spiced buttermilk – 5
* Starters
* Vegetarian
* Onion Bhaji
Deep-fried onion fritters – 7
* Chatpata Aloo
Spiced sautéed potatoes – 7
* Non-Vegetarian
* Chilli Chicken
Tossed with bell peppers in a tangy sauce – 17
* Chicken Momos (Steamed)
Juicy dumplings, Indo-Chinese style – 18
* South Indian
* Dosa
* Military Ghee Roast Dosa
Crispy dosa with special filling roasted in ghee – 21
* Chaos Dosa (Gotala Dosa)
Richly filled, local-style – 21
* Uthappa
* Amazing Uthappa
Topped with vegetables – 20
* Butter Masala Uthappa
With alu bhaji and milagai podi – 21
* Mains
* Vegetarian
* Shahi Paneer
Cottage cheese in a creamy royal sauce – 23
* Sarso da Saag
Mustard greens cooked Punjabi style – 21
* Non-Vegetarian
* Mango Chicken
Chicken in a tangy mango-based curry – 27
* Fish Coconut Curry
With coconut milk and spices – 25
* Rice & Biryani
* Paneer Biryani
Dum style, served with raita and pappadum – 21
* Manchurian Fried Rice
Indo-Chinese fried rice with Manchurian – 18
* Breads
* Cheese Chilli Garlic Naan
7
* Chilli Garlic Naan
6
* Desserts
* Falooda
Classic layered dessert with rose syrup and vermicelli – 9
* Gajar Halwa
Slow-cooked carrot pudding – 14
Saturday
10:00 am –
10:30 pm
from
$35
per person
Per session
10:00 am –
2:30 pm
from
$35
per person
Per session
5:30 pm –
10:30 pm
from
$35
per person
Note:
Alcohol licence until 10:30 pm.
All prices include GST.
* Drinks
* Mocktails
* Blue Lagoon
Non-alcoholic mocktail – 5
* Jaljeera Coke
Spiced Indian cola – 5
* Lassi
* Mango Lassi
Traditional mango yogurt drink – 6
* Neermor Chaas
South Indian spiced buttermilk – 5
* Starters
* Vegetarian
* Onion Bhaji
Deep-fried onion fritters – 7
* Chatpata Aloo
Spiced sautéed potatoes – 7
* Non-Vegetarian
* Chilli Chicken
Tossed with bell peppers in a tangy sauce – 17
* Chicken Momos (Steamed)
Juicy dumplings, Indo-Chinese style – 18
* South Indian
* Dosa
* Military Ghee Roast Dosa
Crispy dosa with special filling roasted in ghee – 21
* Chaos Dosa (Gotala Dosa)
Richly filled, local-style – 21
* Uthappa
* Amazing Uthappa
Topped with vegetables – 20
* Butter Masala Uthappa
With alu bhaji and milagai podi – 21
* Mains
* Vegetarian
* Shahi Paneer
Cottage cheese in a creamy royal sauce – 23
* Sarso da Saag
Mustard greens cooked Punjabi style – 21
* Non-Vegetarian
* Mango Chicken
Chicken in a tangy mango-based curry – 27
* Fish Coconut Curry
With coconut milk and spices – 25
* Rice & Biryani
* Paneer Biryani
Dum style, served with raita and pappadum – 21
* Manchurian Fried Rice
Indo-Chinese fried rice with Manchurian – 18
* Breads
* Cheese Chilli Garlic Naan
7
* Chilli Garlic Naan
6
* Desserts
* Falooda
Classic layered dessert with rose syrup and vermicelli – 9
* Gajar Halwa
Slow-cooked carrot pudding – 14
* Mocktails
* Blue Lagoon
Non-alcoholic mocktail – 5
* Jaljeera Coke
Spiced Indian cola – 5
* Lassi
* Mango Lassi
Traditional mango yogurt drink – 6
* Neermor Chaas
South Indian spiced buttermilk – 5
* Starters
* Vegetarian
* Onion Bhaji
Deep-fried onion fritters – 7
* Chatpata Aloo
Spiced sautéed potatoes – 7
* Non-Vegetarian
* Chilli Chicken
Tossed with bell peppers in a tangy sauce – 17
* Chicken Momos (Steamed)
Juicy dumplings, Indo-Chinese style – 18
* South Indian
* Dosa
* Military Ghee Roast Dosa
Crispy dosa with special filling roasted in ghee – 21
* Chaos Dosa (Gotala Dosa)
Richly filled, local-style – 21
* Uthappa
* Amazing Uthappa
Topped with vegetables – 20
* Butter Masala Uthappa
With alu bhaji and milagai podi – 21
* Mains
* Vegetarian
* Shahi Paneer
Cottage cheese in a creamy royal sauce – 23
* Sarso da Saag
Mustard greens cooked Punjabi style – 21
* Non-Vegetarian
* Mango Chicken
Chicken in a tangy mango-based curry – 27
* Fish Coconut Curry
With coconut milk and spices – 25
* Rice & Biryani
* Paneer Biryani
Dum style, served with raita and pappadum – 21
* Manchurian Fried Rice
Indo-Chinese fried rice with Manchurian – 18
* Breads
* Cheese Chilli Garlic Naan
7
* Chilli Garlic Naan
6
* Desserts
* Falooda
Classic layered dessert with rose syrup and vermicelli – 9
* Gajar Halwa
Slow-cooked carrot pudding – 14
Pricing updated by venue 1 month ago
Capacity
Standing
up to 30
Dining
up to 24
Catering and drinks
In-house catering available
Halal menu
Extensive vegan menu
Indian cuisine
No external catering allowed
Venue provides alcohol
Alcohol licence until 10:30 pm
No BYO alcohol allowed
Facilities
Music & sound equipment
Play your own music
Bring your own DJ not allowed
No noise restrictions
Accessibility
Wheelchair accessible
Accessible toilets
Ground level
Accessible parking spot available
Lift to all floors
Cargo lift
Rules of the space
Allowed events
No promoted and ticketed events allowed
No wedding licence
No temporary Event Notice (TENs) available
Host rules
• Smoking on premises not allowed.
Welcome to Sankalp Southern River! We are a wheelchair-accessible Indian restaurant in Western Australia. We are part of the globally renowned Sankalp Restaurant Group, with over 150 locations worldwide. Enjoy the brand's signature commitment along with authentic Indian flavors and exceptional service!
The venue is known for its halal-certified offerings and multiple vegan and vegetarian options! We ensure everyone at the table feels welcome. We offer a dining experience built on over three decades of culinary excellence. Free parking is available for your convenience.
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