Upper Level at El Camino Cantina South Bank
About this space
This space can seat up to 181 guests. It’s great for dining and social events. We offer a mix of tables and booths. Large windows, colorful neon, and exposed brick walls give it a playful and industrial edge.
There’s a bar in the room and enough space for dancing, DJs, or live music. It is a great pick for private parties, launches, and team events. Tables can be cleared for standing setups.
Prices
* The O.G.
Hand smashed avocado, pico de gallo, jalapeño, coriander, lime – 14
* Surfers Style
Hand smashed avocado, tiger prawn, tomato, red onion, lime, coriander – 18
Tacos
* Frank Taco
Tempura barramundi, corn and tomato salsa, habanero mango sauce, coriander – 8
* Philly Mex
Sautéed steak, onion and capsicum, cheddar cheese, habanero tamarind sauce, coriander – 8
Fajitas
* Confit Portobello
Served with tortillas, pico de gallo, sour cream, cheese, sautéed capsicum and onions, melted butter – 32
* Lime & Pepper Angus Steak
Chargrilled and served with all accompaniments – 41
* The O.G.
Hand smashed avocado, pico de gallo, jalapeño, coriander, lime – 14
* Surfers Style
Hand smashed avocado, tiger prawn, tomato, red onion, lime, coriander – 18
Tacos
* Frank Taco
Tempura barramundi, corn and tomato salsa, habanero mango sauce, coriander – 8
* Philly Mex
Sautéed steak, onion and capsicum, cheddar cheese, habanero tamarind sauce, coriander – 8
Fajitas
* Confit Portobello
Served with tortillas, pico de gallo, sour cream, cheese, sautéed capsicum and onions, melted butter – 32
* Lime & Pepper Angus Steak
Chargrilled and served with all accompaniments – 41
* The O.G.
Hand smashed avocado, pico de gallo, jalapeño, coriander, lime – 14
* Surfers Style
Hand smashed avocado, tiger prawn, tomato, red onion, lime, coriander – 18
Tacos
* Frank Taco
Tempura barramundi, corn and tomato salsa, habanero mango sauce, coriander – 8
* Philly Mex
Sautéed steak, onion and capsicum, cheddar cheese, habanero tamarind sauce, coriander – 8
Fajitas
* Confit Portobello
Served with tortillas, pico de gallo, sour cream, cheese, sautéed capsicum and onions, melted butter – 32
* Lime & Pepper Angus Steak
Chargrilled and served with all accompaniments – 41
* The O.G.
Hand smashed avocado, pico de gallo, jalapeño, coriander, lime – 14
* Surfers Style
Hand smashed avocado, tiger prawn, tomato, red onion, lime, coriander – 18
Tacos
* Frank Taco
Tempura barramundi, corn and tomato salsa, habanero mango sauce, coriander – 8
* Philly Mex
Sautéed steak, onion and capsicum, cheddar cheese, habanero tamarind sauce, coriander – 8
Fajitas
* Confit Portobello
Served with tortillas, pico de gallo, sour cream, cheese, sautéed capsicum and onions, melted butter – 32
* Lime & Pepper Angus Steak
Chargrilled and served with all accompaniments – 41
* The O.G.
Hand smashed avocado, pico de gallo, jalapeño, coriander, lime – 14
* Surfers Style
Hand smashed avocado, tiger prawn, tomato, red onion, lime, coriander – 18
Tacos
* Frank Taco
Tempura barramundi, corn and tomato salsa, habanero mango sauce, coriander – 8
* Philly Mex
Sautéed steak, onion and capsicum, cheddar cheese, habanero tamarind sauce, coriander – 8
Fajitas
* Confit Portobello
Served with tortillas, pico de gallo, sour cream, cheese, sautéed capsicum and onions, melted butter – 32
* Lime & Pepper Angus Steak
Chargrilled and served with all accompaniments – 41
* The O.G.
Hand smashed avocado, pico de gallo, jalapeño, coriander, lime – 14
* Surfers Style
Hand smashed avocado, tiger prawn, tomato, red onion, lime, coriander – 18
Tacos
* Frank Taco
Tempura barramundi, corn and tomato salsa, habanero mango sauce, coriander – 8
* Philly Mex
Sautéed steak, onion and capsicum, cheddar cheese, habanero tamarind sauce, coriander – 8
Fajitas
* Confit Portobello
Served with tortillas, pico de gallo, sour cream, cheese, sautéed capsicum and onions, melted butter – 32
* Lime & Pepper Angus Steak
Chargrilled and served with all accompaniments – 41
* The O.G.
Hand smashed avocado, pico de gallo, jalapeño, coriander, lime – 14
* Surfers Style
Hand smashed avocado, tiger prawn, tomato, red onion, lime, coriander – 18
Tacos
* Frank Taco
Tempura barramundi, corn and tomato salsa, habanero mango sauce, coriander – 8
* Philly Mex
Sautéed steak, onion and capsicum, cheddar cheese, habanero tamarind sauce, coriander – 8
Fajitas
* Confit Portobello
Served with tortillas, pico de gallo, sour cream, cheese, sautéed capsicum and onions, melted butter – 32
* Lime & Pepper Angus Steak
Chargrilled and served with all accompaniments – 41
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
Host rules
No smoking in the building.
Our South Bank venue is located inside the All Gas Building on Stanley Street. We are just steps from Streets Beach and minutes from Brisbane CBD. With two levels, a patio, and a bar space, we can welcome up to 510 guests. For private dinners or parties, we've got everything you need!
Choose between our open-air patio, casual cantina-style ground floor, or head upstairs to Hotel Diablo. The upper level is our club-style bar area with neon lights and DJ facilities. The venue is wheelchair accessible and offers both free and paid parking nearby. Come for the tacos, the tunes, or the tequila. South Bank delivers a full-on Tex-Mex experience.
Other spaces and event packages at this venue
per person / per session