Entire Venue at El Camino Cantina South Bank
About this space
This is our full South Bank space. It is ideal for exclusive hire when you want it all: a bar, booths, and a huge outdoor terrace. Spread across two levels and holding up to 500 guests, the space includes a dynamic ground-floor diner, a bold upper floor with its own bar, and an alfresco area right by the beach.
Each section can be used flexibly for seated or cocktail events. We’ve got AV setup options and space for live DJs or entertainment. It is perfect for cheerful parties and large celebrations.
Prices
* The O.G.
Hand smashed avocado, pico de gallo, jalapeño, coriander, lime – 14
* Surfers Style
Hand smashed avocado, tiger prawn, tomato, red onion, lime, coriander – 18
Tacos
* Frank Taco
Tempura barramundi, corn and tomato salsa, habanero mango sauce, coriander – 8
* Philly Mex
Sautéed steak, onion and capsicum, cheddar cheese, habanero tamarind sauce, coriander – 8
Fajitas
* Confit Portobello
Served with tortillas, pico de gallo, sour cream, cheese, sautéed capsicum and onions, melted butter – 32
* Lime & Pepper Angus Steak
Chargrilled and served with all accompaniments – 41
* The O.G.
Hand smashed avocado, pico de gallo, jalapeño, coriander, lime – 14
* Surfers Style
Hand smashed avocado, tiger prawn, tomato, red onion, lime, coriander – 18
Tacos
* Frank Taco
Tempura barramundi, corn and tomato salsa, habanero mango sauce, coriander – 8
* Philly Mex
Sautéed steak, onion and capsicum, cheddar cheese, habanero tamarind sauce, coriander – 8
Fajitas
* Confit Portobello
Served with tortillas, pico de gallo, sour cream, cheese, sautéed capsicum and onions, melted butter – 32
* Lime & Pepper Angus Steak
Chargrilled and served with all accompaniments – 41
* The O.G.
Hand smashed avocado, pico de gallo, jalapeño, coriander, lime – 14
* Surfers Style
Hand smashed avocado, tiger prawn, tomato, red onion, lime, coriander – 18
Tacos
* Frank Taco
Tempura barramundi, corn and tomato salsa, habanero mango sauce, coriander – 8
* Philly Mex
Sautéed steak, onion and capsicum, cheddar cheese, habanero tamarind sauce, coriander – 8
Fajitas
* Confit Portobello
Served with tortillas, pico de gallo, sour cream, cheese, sautéed capsicum and onions, melted butter – 32
* Lime & Pepper Angus Steak
Chargrilled and served with all accompaniments – 41
* The O.G.
Hand smashed avocado, pico de gallo, jalapeño, coriander, lime – 14
* Surfers Style
Hand smashed avocado, tiger prawn, tomato, red onion, lime, coriander – 18
Tacos
* Frank Taco
Tempura barramundi, corn and tomato salsa, habanero mango sauce, coriander – 8
* Philly Mex
Sautéed steak, onion and capsicum, cheddar cheese, habanero tamarind sauce, coriander – 8
Fajitas
* Confit Portobello
Served with tortillas, pico de gallo, sour cream, cheese, sautéed capsicum and onions, melted butter – 32
* Lime & Pepper Angus Steak
Chargrilled and served with all accompaniments – 41
* The O.G.
Hand smashed avocado, pico de gallo, jalapeño, coriander, lime – 14
* Surfers Style
Hand smashed avocado, tiger prawn, tomato, red onion, lime, coriander – 18
Tacos
* Frank Taco
Tempura barramundi, corn and tomato salsa, habanero mango sauce, coriander – 8
* Philly Mex
Sautéed steak, onion and capsicum, cheddar cheese, habanero tamarind sauce, coriander – 8
Fajitas
* Confit Portobello
Served with tortillas, pico de gallo, sour cream, cheese, sautéed capsicum and onions, melted butter – 32
* Lime & Pepper Angus Steak
Chargrilled and served with all accompaniments – 41
* The O.G.
Hand smashed avocado, pico de gallo, jalapeño, coriander, lime – 14
* Surfers Style
Hand smashed avocado, tiger prawn, tomato, red onion, lime, coriander – 18
Tacos
* Frank Taco
Tempura barramundi, corn and tomato salsa, habanero mango sauce, coriander – 8
* Philly Mex
Sautéed steak, onion and capsicum, cheddar cheese, habanero tamarind sauce, coriander – 8
Fajitas
* Confit Portobello
Served with tortillas, pico de gallo, sour cream, cheese, sautéed capsicum and onions, melted butter – 32
* Lime & Pepper Angus Steak
Chargrilled and served with all accompaniments – 41
* The O.G.
Hand smashed avocado, pico de gallo, jalapeño, coriander, lime – 14
* Surfers Style
Hand smashed avocado, tiger prawn, tomato, red onion, lime, coriander – 18
Tacos
* Frank Taco
Tempura barramundi, corn and tomato salsa, habanero mango sauce, coriander – 8
* Philly Mex
Sautéed steak, onion and capsicum, cheddar cheese, habanero tamarind sauce, coriander – 8
Fajitas
* Confit Portobello
Served with tortillas, pico de gallo, sour cream, cheese, sautéed capsicum and onions, melted butter – 32
* Lime & Pepper Angus Steak
Chargrilled and served with all accompaniments – 41
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
Host rules
No smoking in the building.
Our South Bank venue is located inside the All Gas Building on Stanley Street. We are just steps from Streets Beach and minutes from Brisbane CBD. With two levels, a patio, and a bar space, we can welcome up to 510 guests. For private dinners or parties, we've got everything you need!
Choose between our open-air patio, casual cantina-style ground floor, or head upstairs to Hotel Diablo. The upper level is our club-style bar area with neon lights and DJ facilities. The venue is wheelchair accessible and offers both free and paid parking nearby. Come for the tacos, the tunes, or the tequila. South Bank delivers a full-on Tex-Mex experience.
Other spaces and event packages at this venue
per person / per session