The Attic at The George on Collins

Event Space in a Restaurant

Semi-private area

About this space

The attic is a semi-private exclusive area overlooking the entire venue. It has a loungey feel, perfect for casual corporate events, hen parties, and birthday celebrations.

This space can be used for small sit-down lunches & dinners and cocktail events. If you want to be part of the atmosphere but have your own area then this is a great choice!

Sit downs for up to 12 guests, cocktail style events for up to 30. Pop-up bar available.

Event offers and packages

Drinks Packages

$45 per person

Standard Package
• 2 hours: $45 per person
• 3 hours: $55 per person
• 4 hour: $65 per person

Premium Package
• 2 hours: $55 per person
• 3 hours: $65 per person
• 4 hours: $75 per person

Deluxe Package
• 2 hours: $75 per person
• 3 hours: $85 per person
• 4 hours: $95 per person

Canape Package

$50 per person

3 Packages:
• $ 50 per person
• $ 80 per person
• $ 110 per person

Let's Lunch

$50 per person

• Groups of 8 or more must go to on to one of our banquet menus

Group Dinner Package

$65 per person

• Groups of 8 or more must go to on to one of our banquet menus:
$ 65 per person
$ 85 per person

Prices

Note: Alcohol licence until 3:00 am. Extension available. All prices include GST.

When we lock in an event, we get a 50% deposit invoice and the remaining 50% is due 10 days before the event.

We cater to all kinds of budget. Depending on your requirements, Regency Lounge is available for hire from $1000 to $2500.

Canape Packages - $35 to $65 per person
Breakfast - $30 per person (Minimum of 25 guests)

Something Extra Special Menu

ANTIPASTI BOARD (v,veg,gfo) $35
Zucchini, eggplant, roast red bell pepper, tzatziki, marinated olives, feta
stuffed baby red peppers, artichokes, baby pickled onions, pickled cucumbers,
sauerkraut, sun-dried tomatoes, mushrooms

CHARCUTERIE BOARD (gfo) $45
Marinated olives, cachiatore, 20 month Iberico jamon, beef pastrami,
saucisson sec, nduja, capocollo, chorizo, artichoke, baby pickled onions,
pickled cucumbers

CHEESE BOARD (v,gfo) $45
Conquerant camembert, 12 month old Manchego cheese, Gippsland Charlton
creek, served with cornichons, quince, saffron pear chutney, dried fruit

DESSERT BOARD $55
Macaroons, brownies, rocky road, coconut marshmallows, chocolate
mousse tarts, lemon meringue tarts, chocolate truffles
All hand made by our in-house pastry chef

SEASONAL DIPS (v,veg,gfo) $25
Fresh heirloom vegetables and crispy rosemary oil flatbread (serves 8-10)

OYSTERS (gf) $60
Natural or with horseradish sorbet (a dozen)

PUMPKIN FLATBREAD (v,gfo) $18
Napoli sauce, kale, feta cheese, caramelised onion, mozzarella (serves 8)

IBERICO FLATBREAD (gfo) $23
Spicy n'duja, saucisson, napoli sauce, fresh mozzarella, sun-dried tomatoes (serves 8)

CHIPS (gfo,v) $12
Rosemary salt and black aioli

ŌRA KING SALMON GRAVLAX (gfo) $80
Fire roasted eggplant and capsicum, finger lime (serves 8-10)

BEEF TATAKI (gfo) $80
Seaweed and sesame, soy wasabi sauce(serves 8-10)

KING FISH SASHIMI (gfo) $80
Grapefruit gel (serves 8-10)

Note: Alcohol licence until 3:00 am. Extension available. All prices include GST.

When we lock in an event, we get a 50% deposit invoice and the remaining 50% is due 10 days before the event.

Tuesday

11:00 am – 10:00 pm

from $1000–$1500 min. spend

Per session

11:00 am – 5:00 pm

from $1000

Per session

5:00 pm – 10:00 pm

from $1500

Note: Alcohol licence until 3:00 am. Extension available. All prices include GST.

When we lock in an event, we get a 50% deposit invoice and the remaining 50% is due 10 days before the event.

Wednesday

11:00 am – 10:00 pm

from $1000–$1500 min. spend

Per session

11:00 am – 5:00 pm

from $1000

Per session

5:00 pm – 10:00 pm

from $1500

Note: Alcohol licence until 3:00 am. Extension available. All prices include GST.

When we lock in an event, we get a 50% deposit invoice and the remaining 50% is due 10 days before the event.

Thursday

11:00 am – 10:00 pm

from $1500 min. spend

Per session

11:00 am – 5:00 pm

from $1500

Per session

5:00 pm – 10:00 pm

from $1500

Note: Alcohol licence until 3:00 am. Extension available. All prices include GST.

When we lock in an event, we get a 50% deposit invoice and the remaining 50% is due 10 days before the event.

Friday

11:00 am – 1:00 am

from $2000–$2500 min. spend

Per session

11:00 am – 5:00 pm

from $2000

Per session

5:00 pm – 1:00 am

from $2500

Note: Alcohol licence until 3:00 am. Extension available. All prices include GST.

When we lock in an event, we get a 50% deposit invoice and the remaining 50% is due 10 days before the event.

Saturday

11:00 am – 1:00 am

from $2000–$3000 min. spend

Per session

11:00 am – 5:00 pm

from $2000

Per session

5:00 pm – 1:00 am

from $3000

Note: Alcohol licence until 3:00 am. Extension available. All prices include GST.

When we lock in an event, we get a 50% deposit invoice and the remaining 50% is due 10 days before the event.

Capacity

Standing

up to 30

Dining

up to 12

Catering and drinks

Extensive vegan menu

Extensive gluten-free menu

Alcohol licence until 3:00 am (extension available)

Facilities

Air conditioner

Paid parking facilities available nearby

Music & sound equipment

Accessibility

Rules of the space

Allowed events

Reviews and ratings

(29 reviews and ratings - )

About The George on Collins

Situated in the heart of the Melbourne CBD is an upmarket basement venue, The George on Collins. Open from morning till late, it is a flexible venue that can adapt to guests requirements.

It features a designer interior, multiple function spaces making The George on Collins an easy choice for your next event.