Mint Lane Restaurant & Bar at Element Melbourne Richmond

Swan Street, Burnley, 588, Melbourne, 3121
Hawthorn Station (600 m)

Nicola K.

About this space

After a busy day in Richmond, Melbourne, eat well at our hotel's restaurant and bar offering the best of Australian fare.

Have breakfast on our outdoor terrace, or enjoy the relaxed atmosphere while sampling a variety of refreshing beverages on offer.

Mint Lane Restaurant & Bar can accommodate up to 100 people dining and 200 reception style.


Capacity

Standing
up to 200
Dining
up to 100

Prices

Sunday
18:00 – 0:00
from $15000 min. spend
Per evening
18:00 – 0:00
from $15000 min. spend
Note: Alcohol licence until 00:00. Extension available. All prices include GST.
Menu Sample

SALADS

- CAESAR SALAD $10
kale, baby cos and brussel sprout, mustard seeds, creamy dressing, boiled egg, garlic sourdough croutons, and Parmigiano Reggiano
- MEDITERRANEAN SALAD $10
tomato, cucumber, buffalo curd, Persian feta, Kalamata olives, Spanish onion, mint, and pangrattata
- MINT LANE POKE BOWL $11
edamame, brown rice, avocado, cucumber, shredded cabbage, nori, bean sprouts and grains with ponzu kewpie dressing
- Add the following to boost your salad... $4 each / $5 each
silken tofu or free-range chicken /marinated grilled prawns, grilled beef or market fish

SIDES

- SWEET POTATO FRIES $8
Persian feta, chives, burnt chili dipping mayo
- SHOESTRING FRIES $7
confit garlic aioli and relish
- ONION RINGS $8

MAINS

- MIDDLE EASTERN SPICED CHICKEN $18
ancient grain salad, pomegranate, buffalo curd, dukkah, and crispy shallot
- POTATO GNOCCHI $18
with slow-cooked ox cheek ragu
- FISH & CHIPS $15
with twisted tartare sauce, caramelized lemon, and nori
ORZO RISOTTO $15
Japanese pumpkin sauce with Persian fetta and crispy kale, basil oil
- CURRY OF THE WEEK Meat $16 / Vegetable $14
served with naan bread and steamed rice

SANDWICHES AND BURGERS

- ANGUS BEEF BURGER $15
American cheddar, dill pickles, lettuce, caramelized onion jam, sriracha mayonnaise on a milk bun with fries.
- MINT LANE CLUB SANDWICH $17
roast chicken, fried egg, bacon, tomato, cheddar, lettuce, mustard aioli & tomato relish served with fries
- PORTUGUESE CHICKEN BURGER $17
peri-peri sauce, lime, and paprika sour cream, avocado and roquette on a milk bun with fries
- STEAK SANDWICH $18
marinated beef, plum jam aioli, cider-braised onion, jalapeno relish, swiss cheese, rocket, vine-ripened tomato served with fries
- VEGAN BURGER $17
veggie pattie, cheese, rocket, mayo with pomegranate molasses served with fries
- PANKO CRUMBED CHICKEN BAO BUN $15
chipotle and chorizo sauce, shredded lettuce and cabbage, cheddar cheese served with fries
Monday
18:00 – 0:00
from $15000 min. spend
Per evening
18:00 – 0:00
from $15000 min. spend
Note: Alcohol licence until 00:00. Extension available. All prices include GST.
Menu Sample

SALADS

- CAESAR SALAD $10
kale, baby cos and brussel sprout, mustard seeds, creamy dressing, boiled egg, garlic sourdough croutons, and Parmigiano Reggiano
- MEDITERRANEAN SALAD $10
tomato, cucumber, buffalo curd, Persian feta, Kalamata olives, Spanish onion, mint, and pangrattata
- MINT LANE POKE BOWL $11
edamame, brown rice, avocado, cucumber, shredded cabbage, nori, bean sprouts and grains with ponzu kewpie dressing
- Add the following to boost your salad... $4 each / $5 each
silken tofu or free-range chicken /marinated grilled prawns, grilled beef or market fish

SIDES

- SWEET POTATO FRIES $8
Persian feta, chives, burnt chili dipping mayo
- SHOESTRING FRIES $7
confit garlic aioli and relish
- ONION RINGS $8

MAINS

- MIDDLE EASTERN SPICED CHICKEN $18
ancient grain salad, pomegranate, buffalo curd, dukkah, and crispy shallot
- POTATO GNOCCHI $18
with slow-cooked ox cheek ragu
- FISH & CHIPS $15
with twisted tartare sauce, caramelized lemon, and nori
ORZO RISOTTO $15
Japanese pumpkin sauce with Persian fetta and crispy kale, basil oil
- CURRY OF THE WEEK Meat $16 / Vegetable $14
served with naan bread and steamed rice

SANDWICHES AND BURGERS

- ANGUS BEEF BURGER $15
American cheddar, dill pickles, lettuce, caramelized onion jam, sriracha mayonnaise on a milk bun with fries.
- MINT LANE CLUB SANDWICH $17
roast chicken, fried egg, bacon, tomato, cheddar, lettuce, mustard aioli & tomato relish served with fries
- PORTUGUESE CHICKEN BURGER $17
peri-peri sauce, lime, and paprika sour cream, avocado and roquette on a milk bun with fries
- STEAK SANDWICH $18
marinated beef, plum jam aioli, cider-braised onion, jalapeno relish, swiss cheese, rocket, vine-ripened tomato served with fries
- VEGAN BURGER $17
veggie pattie, cheese, rocket, mayo with pomegranate molasses served with fries
- PANKO CRUMBED CHICKEN BAO BUN $15
chipotle and chorizo sauce, shredded lettuce and cabbage, cheddar cheese served with fries
Tuesday
18:00 – 0:00
from $15000 min. spend
Per evening
18:00 – 0:00
from $15000 min. spend
Note: Alcohol licence until 00:00. Extension available. All prices include GST.
Menu Sample

SALADS

- CAESAR SALAD $10
kale, baby cos and brussel sprout, mustard seeds, creamy dressing, boiled egg, garlic sourdough croutons, and Parmigiano Reggiano
- MEDITERRANEAN SALAD $10
tomato, cucumber, buffalo curd, Persian feta, Kalamata olives, Spanish onion, mint, and pangrattata
- MINT LANE POKE BOWL $11
edamame, brown rice, avocado, cucumber, shredded cabbage, nori, bean sprouts and grains with ponzu kewpie dressing
- Add the following to boost your salad... $4 each / $5 each
silken tofu or free-range chicken /marinated grilled prawns, grilled beef or market fish

SIDES

- SWEET POTATO FRIES $8
Persian feta, chives, burnt chili dipping mayo
- SHOESTRING FRIES $7
confit garlic aioli and relish
- ONION RINGS $8

MAINS

- MIDDLE EASTERN SPICED CHICKEN $18
ancient grain salad, pomegranate, buffalo curd, dukkah, and crispy shallot
- POTATO GNOCCHI $18
with slow-cooked ox cheek ragu
- FISH & CHIPS $15
with twisted tartare sauce, caramelized lemon, and nori
ORZO RISOTTO $15
Japanese pumpkin sauce with Persian fetta and crispy kale, basil oil
- CURRY OF THE WEEK Meat $16 / Vegetable $14
served with naan bread and steamed rice

SANDWICHES AND BURGERS

- ANGUS BEEF BURGER $15
American cheddar, dill pickles, lettuce, caramelized onion jam, sriracha mayonnaise on a milk bun with fries.
- MINT LANE CLUB SANDWICH $17
roast chicken, fried egg, bacon, tomato, cheddar, lettuce, mustard aioli & tomato relish served with fries
- PORTUGUESE CHICKEN BURGER $17
peri-peri sauce, lime, and paprika sour cream, avocado and roquette on a milk bun with fries
- STEAK SANDWICH $18
marinated beef, plum jam aioli, cider-braised onion, jalapeno relish, swiss cheese, rocket, vine-ripened tomato served with fries
- VEGAN BURGER $17
veggie pattie, cheese, rocket, mayo with pomegranate molasses served with fries
- PANKO CRUMBED CHICKEN BAO BUN $15
chipotle and chorizo sauce, shredded lettuce and cabbage, cheddar cheese served with fries
Wednesday
18:00 – 0:00
from $15000 min. spend
Per evening
18:00 – 0:00
from $15000 min. spend
Note: Alcohol licence until 00:00. Extension available. All prices include GST.
Menu Sample

SALADS

- CAESAR SALAD $10
kale, baby cos and brussel sprout, mustard seeds, creamy dressing, boiled egg, garlic sourdough croutons, and Parmigiano Reggiano
- MEDITERRANEAN SALAD $10
tomato, cucumber, buffalo curd, Persian feta, Kalamata olives, Spanish onion, mint, and pangrattata
- MINT LANE POKE BOWL $11
edamame, brown rice, avocado, cucumber, shredded cabbage, nori, bean sprouts and grains with ponzu kewpie dressing
- Add the following to boost your salad... $4 each / $5 each
silken tofu or free-range chicken /marinated grilled prawns, grilled beef or market fish

SIDES

- SWEET POTATO FRIES $8
Persian feta, chives, burnt chili dipping mayo
- SHOESTRING FRIES $7
confit garlic aioli and relish
- ONION RINGS $8

MAINS

- MIDDLE EASTERN SPICED CHICKEN $18
ancient grain salad, pomegranate, buffalo curd, dukkah, and crispy shallot
- POTATO GNOCCHI $18
with slow-cooked ox cheek ragu
- FISH & CHIPS $15
with twisted tartare sauce, caramelized lemon, and nori
ORZO RISOTTO $15
Japanese pumpkin sauce with Persian fetta and crispy kale, basil oil
- CURRY OF THE WEEK Meat $16 / Vegetable $14
served with naan bread and steamed rice

SANDWICHES AND BURGERS

- ANGUS BEEF BURGER $15
American cheddar, dill pickles, lettuce, caramelized onion jam, sriracha mayonnaise on a milk bun with fries.
- MINT LANE CLUB SANDWICH $17
roast chicken, fried egg, bacon, tomato, cheddar, lettuce, mustard aioli & tomato relish served with fries
- PORTUGUESE CHICKEN BURGER $17
peri-peri sauce, lime, and paprika sour cream, avocado and roquette on a milk bun with fries
- STEAK SANDWICH $18
marinated beef, plum jam aioli, cider-braised onion, jalapeno relish, swiss cheese, rocket, vine-ripened tomato served with fries
- VEGAN BURGER $17
veggie pattie, cheese, rocket, mayo with pomegranate molasses served with fries
- PANKO CRUMBED CHICKEN BAO BUN $15
chipotle and chorizo sauce, shredded lettuce and cabbage, cheddar cheese served with fries
Thursday
18:00 – 0:00
from $15000 min. spend
Per evening
18:00 – 0:00
from $15000 min. spend
Note: Alcohol licence until 00:00. Extension available. All prices include GST.
Menu Sample

SALADS

- CAESAR SALAD $10
kale, baby cos and brussel sprout, mustard seeds, creamy dressing, boiled egg, garlic sourdough croutons, and Parmigiano Reggiano
- MEDITERRANEAN SALAD $10
tomato, cucumber, buffalo curd, Persian feta, Kalamata olives, Spanish onion, mint, and pangrattata
- MINT LANE POKE BOWL $11
edamame, brown rice, avocado, cucumber, shredded cabbage, nori, bean sprouts and grains with ponzu kewpie dressing
- Add the following to boost your salad... $4 each / $5 each
silken tofu or free-range chicken /marinated grilled prawns, grilled beef or market fish

SIDES

- SWEET POTATO FRIES $8
Persian feta, chives, burnt chili dipping mayo
- SHOESTRING FRIES $7
confit garlic aioli and relish
- ONION RINGS $8

MAINS

- MIDDLE EASTERN SPICED CHICKEN $18
ancient grain salad, pomegranate, buffalo curd, dukkah, and crispy shallot
- POTATO GNOCCHI $18
with slow-cooked ox cheek ragu
- FISH & CHIPS $15
with twisted tartare sauce, caramelized lemon, and nori
ORZO RISOTTO $15
Japanese pumpkin sauce with Persian fetta and crispy kale, basil oil
- CURRY OF THE WEEK Meat $16 / Vegetable $14
served with naan bread and steamed rice

SANDWICHES AND BURGERS

- ANGUS BEEF BURGER $15
American cheddar, dill pickles, lettuce, caramelized onion jam, sriracha mayonnaise on a milk bun with fries.
- MINT LANE CLUB SANDWICH $17
roast chicken, fried egg, bacon, tomato, cheddar, lettuce, mustard aioli & tomato relish served with fries
- PORTUGUESE CHICKEN BURGER $17
peri-peri sauce, lime, and paprika sour cream, avocado and roquette on a milk bun with fries
- STEAK SANDWICH $18
marinated beef, plum jam aioli, cider-braised onion, jalapeno relish, swiss cheese, rocket, vine-ripened tomato served with fries
- VEGAN BURGER $17
veggie pattie, cheese, rocket, mayo with pomegranate molasses served with fries
- PANKO CRUMBED CHICKEN BAO BUN $15
chipotle and chorizo sauce, shredded lettuce and cabbage, cheddar cheese served with fries
Friday
18:00 – 0:00
from $15000 min. spend
Per evening
18:00 – 0:00
from $15000 min. spend
Note: Alcohol licence until 00:00. Extension available. All prices include GST.
Menu Sample

SALADS

- CAESAR SALAD $10
kale, baby cos and brussel sprout, mustard seeds, creamy dressing, boiled egg, garlic sourdough croutons, and Parmigiano Reggiano
- MEDITERRANEAN SALAD $10
tomato, cucumber, buffalo curd, Persian feta, Kalamata olives, Spanish onion, mint, and pangrattata
- MINT LANE POKE BOWL $11
edamame, brown rice, avocado, cucumber, shredded cabbage, nori, bean sprouts and grains with ponzu kewpie dressing
- Add the following to boost your salad... $4 each / $5 each
silken tofu or free-range chicken /marinated grilled prawns, grilled beef or market fish

SIDES

- SWEET POTATO FRIES $8
Persian feta, chives, burnt chili dipping mayo
- SHOESTRING FRIES $7
confit garlic aioli and relish
- ONION RINGS $8

MAINS

- MIDDLE EASTERN SPICED CHICKEN $18
ancient grain salad, pomegranate, buffalo curd, dukkah, and crispy shallot
- POTATO GNOCCHI $18
with slow-cooked ox cheek ragu
- FISH & CHIPS $15
with twisted tartare sauce, caramelized lemon, and nori
ORZO RISOTTO $15
Japanese pumpkin sauce with Persian fetta and crispy kale, basil oil
- CURRY OF THE WEEK Meat $16 / Vegetable $14
served with naan bread and steamed rice

SANDWICHES AND BURGERS

- ANGUS BEEF BURGER $15
American cheddar, dill pickles, lettuce, caramelized onion jam, sriracha mayonnaise on a milk bun with fries.
- MINT LANE CLUB SANDWICH $17
roast chicken, fried egg, bacon, tomato, cheddar, lettuce, mustard aioli & tomato relish served with fries
- PORTUGUESE CHICKEN BURGER $17
peri-peri sauce, lime, and paprika sour cream, avocado and roquette on a milk bun with fries
- STEAK SANDWICH $18
marinated beef, plum jam aioli, cider-braised onion, jalapeno relish, swiss cheese, rocket, vine-ripened tomato served with fries
- VEGAN BURGER $17
veggie pattie, cheese, rocket, mayo with pomegranate molasses served with fries
- PANKO CRUMBED CHICKEN BAO BUN $15
chipotle and chorizo sauce, shredded lettuce and cabbage, cheddar cheese served with fries
Saturday
18:00 – 0:00
from $15000 min. spend
Per evening
18:00 – 0:00
from $15000 min. spend
Note: Alcohol licence until 00:00. Extension available. All prices include GST.
Menu Sample

SALADS

- CAESAR SALAD $10
kale, baby cos and brussel sprout, mustard seeds, creamy dressing, boiled egg, garlic sourdough croutons, and Parmigiano Reggiano
- MEDITERRANEAN SALAD $10
tomato, cucumber, buffalo curd, Persian feta, Kalamata olives, Spanish onion, mint, and pangrattata
- MINT LANE POKE BOWL $11
edamame, brown rice, avocado, cucumber, shredded cabbage, nori, bean sprouts and grains with ponzu kewpie dressing
- Add the following to boost your salad... $4 each / $5 each
silken tofu or free-range chicken /marinated grilled prawns, grilled beef or market fish

SIDES

- SWEET POTATO FRIES $8
Persian feta, chives, burnt chili dipping mayo
- SHOESTRING FRIES $7
confit garlic aioli and relish
- ONION RINGS $8

MAINS

- MIDDLE EASTERN SPICED CHICKEN $18
ancient grain salad, pomegranate, buffalo curd, dukkah, and crispy shallot
- POTATO GNOCCHI $18
with slow-cooked ox cheek ragu
- FISH & CHIPS $15
with twisted tartare sauce, caramelized lemon, and nori
ORZO RISOTTO $15
Japanese pumpkin sauce with Persian fetta and crispy kale, basil oil
- CURRY OF THE WEEK Meat $16 / Vegetable $14
served with naan bread and steamed rice

SANDWICHES AND BURGERS

- ANGUS BEEF BURGER $15
American cheddar, dill pickles, lettuce, caramelized onion jam, sriracha mayonnaise on a milk bun with fries.
- MINT LANE CLUB SANDWICH $17
roast chicken, fried egg, bacon, tomato, cheddar, lettuce, mustard aioli & tomato relish served with fries
- PORTUGUESE CHICKEN BURGER $17
peri-peri sauce, lime, and paprika sour cream, avocado and roquette on a milk bun with fries
- STEAK SANDWICH $18
marinated beef, plum jam aioli, cider-braised onion, jalapeno relish, swiss cheese, rocket, vine-ripened tomato served with fries
- VEGAN BURGER $17
veggie pattie, cheese, rocket, mayo with pomegranate molasses served with fries
- PANKO CRUMBED CHICKEN BAO BUN $15
chipotle and chorizo sauce, shredded lettuce and cabbage, cheddar cheese served with fries

Cancellation policy

Standard 60 day

Guests may cancel their Booking until 60 days before the event start time and will receive a full refund (including all Fees) of their Booking Price.

Guests may cancel their Booking between 60 days and 30 days before the event start time and receive a 50% refund (excluding Fees) of their Booking Price.

Cancellations submitted less than 30 days before the event start time are not refundable.


Catering and drinks

In-house catering
Approved caterers only
External catering not allowed
Venue provides alcohol
BYO alcohol not allowed

Facilities

Wi-Fi
Projector
Whiteboard
Flipchart
Air conditioning
Natural light
Accommodation available
Free parking is available on-site
Flatscreen TV
Conference call facilities
Storage space

Music & sound equipment

Own music allowed
PA system / music speakers available
Bring your own DJ

Accessibility

Wheelchair accessible

Allowed events

Promoted / ticketed events
Loud music / events
Wedding licence
Temporary event notices (TENs) available

Element Melbourne Richmond is Marriott International’s newest hotel in Australia and marks the debut of the Element by Westin brand into the market. The brand is designed with a healthy, active traveler in mind, with each of its properties offering eco-focused and wellbeing amenities to help guests maintain a life in balance while on the road.

Element Melbourne Richmond is located in Richmond, just six kilometers from Melbourne’s CBD, the property was designed with this brand ethos in mind. “Clean, modern and bright” defines each of the hotel’s shared spaces and 168 guestrooms, with neutral tones inspired by the surrounding Australian flora, ergonomic furnishings built using natural materials, and oversized windows that draw the outdoors in. This is in addition to eco-friendly amenities like water-efficient taps and fixtures, energy-efficient appliances and LED lighting, an extensive recycling program and more.

Element Melbourne Richmond features 168 spacious, light-filled rooms and deluxe balcony rooms, each providing a place for guests to unwind and recharge.


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Location