Terrace (Semi-Private) at Queensberry Hotel
Terrace at a Pub
·
Semi-private area
1 review
–
593 Swanston St, Carlton, Melbourne, 3053
–
Carlton, Melbourne
About this space
With a combination of couches and high tables with bar stools, pool table, heaters and direct access to the Swanston St Bar, the Terrace Enclosure is ideal semi-private space for cocktail parties of 40 people.
Take the stress away from your next event and let our functions team help you organize a function to remember.
Prices
Sunday
Closed
Note:
Alcohol licence until 1:00 am.
Extension available.
All prices include GST.
Monday
10:30 am –
11:00 pm
from
$1500
min. spend
Per session
10:30 am –
11:00 pm
from
$1500
min. spend
Note:
Alcohol licence until 1:00 am.
Extension available.
All prices include GST.
Tuesday
10:30 am –
11:00 pm
from
$1500
min. spend
Per session
10:30 am –
11:00 pm
from
$1500
min. spend
Note:
Alcohol licence until 1:00 am.
Extension available.
All prices include GST.
Wednesday
10:30 am –
11:00 pm
from
$1500
min. spend
Per session
10:30 am –
11:00 pm
from
$1500
min. spend
Note:
Alcohol licence until 1:00 am.
Extension available.
All prices include GST.
Thursday
10:30 am –
11:00 pm
from
$1500
min. spend
Per session
10:30 am –
11:00 pm
from
$1500
min. spend
Note:
Alcohol licence until 1:00 am.
Extension available.
All prices include GST.
Friday
10:30 am –
1:00 am
from
$2500
min. spend
Per session
10:30 am –
1:00 am
from
$2500
min. spend
Note:
Alcohol licence until 1:00 am.
Extension available.
All prices include GST.
Saturday
10:30 am –
1:00 am
from
$2500
min. spend
Per session
10:30 am –
1:00 am
from
$2500
min. spend
Note:
Alcohol licence until 1:00 am.
Extension available.
All prices include GST.
$3000 – Minimum spend price for December/Holiday
Samples of menu
Platter Menu:
(Suitable for casual gatherings and parties under 30 people. Each platter contains 30 items)
Cold Platters
- Tomato and basil bruschetta (v) $50
- Sandwich Selection (30 halves) $60
- Cheese, Olive and Tomato skewer (v) $65
- Corn fritters with avocado salsa (v,gf) $70
- Smoked Salmon with crème Fraiche, capers, and dill Bellini $85
- Peking duck pancake $85
Hot Platters
- Vegetable spring rolls, soy-mirin dipping sauce (gf,v) $60
- Fried Mushrooms with Bush Tomato Relish (df,gf) $60
- Ham and Cheddar toasties (30 halves) $65
- Pesto and pumpkin Arancini Balls (v) $65
- Italian Meat Balls in sugo (gf) $70
- Gourmet Party Pies $70
- Homemade Sausage Rolls $70
- Mini Chicken Parmas $75
- Satay Chicken Skewers $80
Dessert Platters
- Cheese Platter with biscuits and dried fruits $120
(400g of each - Soft, Blue, Aged Cheddar)
- Fruit Platter - Assorted seasonal fruits $12
(Minimum numbers 25, maximum numbers 50)
Choice option available for numbers under 25
Two-Course: $35.00 per person, Three-Course: $40.00 per person
Entrée:
- Platters to share with the following – served to the table
- Traditional antipasto including a selection of cold meats, prawns and calamari, pickled vegetables
- Selection of dips and breads
- Tofu salad served with grilled vegetables
Mains:
- 180g Aged Porterhouse served with creamy mash potatoes and vegetables
- Grilled whiting served with seasonal salad
- Chicken with ginger and apricot sauce served on turmeric rice
- The vegetable mixed platter with rice or couscous
Dessert:
- Cheese platter to share with a selection of premium Australian cheeses, fruits, and water crackers
Platter Menu:
(Suitable for casual gatherings and parties under 30 people. Each platter contains 30 items)
Cold Platters
- Tomato and basil bruschetta (v) $50
- Sandwich Selection (30 halves) $60
- Cheese, Olive and Tomato skewer (v) $65
- Corn fritters with avocado salsa (v,gf) $70
- Smoked Salmon with crème Fraiche, capers, and dill Bellini $85
- Peking duck pancake $85
Hot Platters
- Vegetable spring rolls, soy-mirin dipping sauce (gf,v) $60
- Fried Mushrooms with Bush Tomato Relish (df,gf) $60
- Ham and Cheddar toasties (30 halves) $65
- Pesto and pumpkin Arancini Balls (v) $65
- Italian Meat Balls in sugo (gf) $70
- Gourmet Party Pies $70
- Homemade Sausage Rolls $70
- Mini Chicken Parmas $75
- Satay Chicken Skewers $80
Dessert Platters
- Cheese Platter with biscuits and dried fruits $120
(400g of each - Soft, Blue, Aged Cheddar)
- Fruit Platter - Assorted seasonal fruits $12
(Minimum numbers 25, maximum numbers 50)
Choice option available for numbers under 25
Two-Course: $35.00 per person, Three-Course: $40.00 per person
Entrée:
- Platters to share with the following – served to the table
- Traditional antipasto including a selection of cold meats, prawns and calamari, pickled vegetables
- Selection of dips and breads
- Tofu salad served with grilled vegetables
Mains:
- 180g Aged Porterhouse served with creamy mash potatoes and vegetables
- Grilled whiting served with seasonal salad
- Chicken with ginger and apricot sauce served on turmeric rice
- The vegetable mixed platter with rice or couscous
Dessert:
- Cheese platter to share with a selection of premium Australian cheeses, fruits, and water crackers
Capacity
Standing
up to 40
Dining
up to 15
Catering and drinks
In-house catering available
Halal menu
Complimentary water
American cuisine
No external catering allowed
Venue provides alcohol
Alcohol licence until 1:00 am (extension available)
No BYO alcohol allowed
Facilities
Music & sound equipment
Own music not allowed
Bring your own DJ not allowed
No noise restrictions
Accessibility
Unavailable: Accessible toilets
Unavailable: Ground level
Unavailable: Accessible parking spot available
Unavailable: Lift to all floors
Unavailable: Cargo lift
Unavailable: Wheelchair accessible
Rules of the space
Allowed events
No promoted and ticketed events allowed
No wedding licence
No temporary Event Notice (TENs) available
About Queensberry Hotel
Queensberry Hotel is a Tagvenue Partner. This business has registered with Tagvenue and agreed to our venue partner standards.
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Location
Meet your host
Anne Barrett
Member of Tagvenue since December 2019
1
Review
5
Rating
4h
Response time
85%
Response rate
Contact venue managers directly on Tagvenue. Keep all event communication here for a secure, seamless booking.