Three Event Spaces at Queensberry Hotel
About this space
SwanstonBar & Terrace & Beer Garden at Queensberry Hotel offers a vibrant and inviting venue for patrons seeking a relaxed and enjoyable experience in Melbourne. Located within Queensberry Hotel, this multifaceted space includes a lively bar, a charming terrace, and a spacious beer garden.
Guests can unwind with a wide selection of beverages, including cocktails, craft beers, and wines, accompanied by delicious meals and snacks. The SwanstonBar & Terrace & Beer Garden provides a casual yet stylish atmosphere, perfect for social gatherings, after-work drinks, or weekend relaxation. Its central location in Melbourne adds to its appeal, making it a popular destination for both locals and visitors alike seeking a memorable dining and drinking experience.
Event offers and packages
Christmas Party Offers
Choice option available for numbers under 25
Christmas table décor included
Entrée:
- Prawn and avocado salad, ocean prawns serve with mescalin leaves
Main:
- Served alternatively (please select two options)
- Roast turkey with cranberry sauce
- Traditional Christmas ham with mustards
- Grilled medallions of lamb marinated in rosemary with a fresh mint-infused jus
- Grilled fish of the day serve with lemon sauce
- All served with seasonal roasted vegetables
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Shared to the table:
- Rocket and parmesan salad
- Green beans
- Roasted garlic chat potatoes
Dessert:
- Mini Christmas pudding served with a Frangelico Anglaise and vanilla ice cream
- Cheese platter to share with a selection of premium Australian cheeses, fruits, and water crackers
Prices
Platter Menu:
(Suitable for casual gatherings and parties under 30 people. Each platter contains 30 items)
Cold Platters
- Tomato and basil bruschetta (v) $50
- Sandwich Selection (30 halves) $60
- Cheese, Olive and Tomato skewer (v) $65
- Corn fritters with avocado salsa (v,gf) $70
- Smoked Salmon with crème Fraiche, capers, and dill Bellini $85
- Peking duck pancake $85
Hot Platters
- Vegetable spring rolls, soy-mirin dipping sauce (gf,v) $60
- Fried Mushrooms with Bush Tomato Relish (df,gf) $60
- Ham and Cheddar toasties (30 halves) $65
- Pesto and pumpkin Arancini Balls (v) $65
- Italian Meat Balls in sugo (gf) $70
- Gourmet Party Pies $70
- Homemade Sausage Rolls $70
- Mini Chicken Parmas $75
- Satay Chicken Skewers $80
Dessert Platters
- Cheese Platter with biscuits and dried fruits $120
(400g of each - Soft, Blue, Aged Cheddar)
- Fruit Platter - Assorted seasonal fruits $12
(Minimum numbers 25, maximum numbers 50)
Choice option available for numbers under 25
Two-Course: $35.00 per person, Three-Course: $40.00 per person
Entrée:
- Platters to share with the following – served to the table
- Traditional antipasto including a selection of cold meats, prawns and calamari, pickled vegetables
- Selection of dips and breads
- Tofu salad served with grilled vegetables
Mains:
- 180g Aged Porterhouse served with creamy mash potatoes and vegetables
- Grilled whiting served with seasonal salad
- Chicken with ginger and apricot sauce served on turmeric rice
- The vegetable mixed platter with rice or couscous
Dessert:
- Cheese platter to share with a selection of premium Australian cheeses, fruits, and water crackers
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
About Queensberry Hotel
Queensberry Hotel is a Tagvenue Partner. This business has registered with Tagvenue and agreed to our venue partner standards.
Other spaces and event packages at this venue
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Location
Meet your host
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