Pins Royale - VIP Bowling at Kingpin Crown

  1 review  –  Read all
Whiteman Street, 8, Melbourne, 3006 Show map
Southbank

Diana S.

Safety rules may apply in this venue
Show more information
1.5 metre distance between tables
Weddings have no limit on attendees, 2 sqm rule applies
Read more about safety rules in Melbourne

About this space

Pins Royale is tucked away on the mezzanine level of the Kingpin Venue. This is the high end exclusive and sophisticated private event space.

Exclusive access to Pins Royale will give your guests the ultimate royal experience. Greeted by your event butler at your own private VIP street entrance and escorted upstairs to your lux event space.

This exceptional space includes your own fully licensed bar, private karaoke, luxury pool table, kitchen, private amenities, 2 mahogany bowling lanes complete with gold bowling balls and designer gold capped shoes for the ‘high rollers’ in your group.

Enjoy the decadent 11-course canape menu with a range of signature cocktails and premium beers, wines and top-shelf spirits from the premium private bar.

This event space shows off an exceptional design with a gold illumined ceiling comprised of 30,000 hardwood dowels individually dunked in gold and secured to represent the feel of standing underneath a beautifully gold lit tree.

Pins Royale is only available for exclusive hire, an ideal event space for Corporate and VIP events, EOY Events, Milestone birthday parties and private parties up to 150 people.


Capacity

Standing
up to 150
Dining
up to 67

Prices

Sunday
10:00 – 2:00
from $10000 min. spend
Per session
10:00 – 2:00
from $10000 min. spend
Note: Alcohol licence until 02:00. Extension available. All prices include GST.
* Karaoke hire- $200,
* Pong connect table (Beer pong table) hire- $200 per table,
* Equipment hire for external DJ- $200,
* Inhouse DJ hire- $595 for 3 hours + $150 per hour after,
* Microphone- NO charge.

To go ahead and book in your event we ask for a 50% deposit to secure your event followed by the final confirmation of numbers and final payment due 5 days prior to the event date.
MENU OF GOURMET CANAPES / $125PP

- Freshly shucked pacific oysters, citrus ponzu,
- Grilled Salmon teriyaki nigiri, Japanese mayo, spring onion,
- Sesame crusted yellow fin tuna, smoked wasabi and apple relish,
- Baked zucchini flower stuffed with ricotta and lemon zest,
- Caramelised pork belly, pineapple salsa,
- Lobster raviolo, citrus beurre noisette,
- Salt and chilli fried king prawn, papaya salad,
- Sake cured beef with wasabi mayo and crispy wonton,
- Wagyu beef slider, mapled pancetta, truffle honey mustard,
- Chilli infused chocolate crème with candied patron tequila jelly,
- Local and imported cheese board.

Please contact us for more detailed information on catering packages and prices.
Monday
10:00 – 2:00
from $10000 min. spend
Per session
10:00 – 2:00
from $10000 min. spend
Note: Alcohol licence until 02:00. Extension available. All prices include GST.
* Karaoke hire- $200,
* Pong connect table (Beer pong table) hire- $200 per table,
* Equipment hire for external DJ- $200,
* Inhouse DJ hire- $595 for 3 hours + $150 per hour after,
* Microphone- NO charge.

To go ahead and book in your event we ask for a 50% deposit to secure your event followed by the final confirmation of numbers and final payment due 5 days prior to the event date.
MENU OF GOURMET CANAPES / $125PP

- Freshly shucked pacific oysters, citrus ponzu,
- Grilled Salmon teriyaki nigiri, Japanese mayo, spring onion,
- Sesame crusted yellow fin tuna, smoked wasabi and apple relish,
- Baked zucchini flower stuffed with ricotta and lemon zest,
- Caramelised pork belly, pineapple salsa,
- Lobster raviolo, citrus beurre noisette,
- Salt and chilli fried king prawn, papaya salad,
- Sake cured beef with wasabi mayo and crispy wonton,
- Wagyu beef slider, mapled pancetta, truffle honey mustard,
- Chilli infused chocolate crème with candied patron tequila jelly,
- Local and imported cheese board.

Please contact us for more detailed information on catering packages and prices.
Tuesday
10:00 – 2:00
from $10000 min. spend
Per session
10:00 – 2:00
from $10000 min. spend
Note: Alcohol licence until 02:00. Extension available. All prices include GST.
* Karaoke hire- $200,
* Pong connect table (Beer pong table) hire- $200 per table,
* Equipment hire for external DJ- $200,
* Inhouse DJ hire- $595 for 3 hours + $150 per hour after,
* Microphone- NO charge.

To go ahead and book in your event we ask for a 50% deposit to secure your event followed by the final confirmation of numbers and final payment due 5 days prior to the event date.
MENU OF GOURMET CANAPES / $125PP

- Freshly shucked pacific oysters, citrus ponzu,
- Grilled Salmon teriyaki nigiri, Japanese mayo, spring onion,
- Sesame crusted yellow fin tuna, smoked wasabi and apple relish,
- Baked zucchini flower stuffed with ricotta and lemon zest,
- Caramelised pork belly, pineapple salsa,
- Lobster raviolo, citrus beurre noisette,
- Salt and chilli fried king prawn, papaya salad,
- Sake cured beef with wasabi mayo and crispy wonton,
- Wagyu beef slider, mapled pancetta, truffle honey mustard,
- Chilli infused chocolate crème with candied patron tequila jelly,
- Local and imported cheese board.

Please contact us for more detailed information on catering packages and prices.
Wednesday
10:00 – 2:00
from $10000 min. spend
Per session
10:00 – 2:00
from $10000 min. spend
Note: Alcohol licence until 02:00. Extension available. All prices include GST.
* Karaoke hire- $200,
* Pong connect table (Beer pong table) hire- $200 per table,
* Equipment hire for external DJ- $200,
* Inhouse DJ hire- $595 for 3 hours + $150 per hour after,
* Microphone- NO charge.

To go ahead and book in your event we ask for a 50% deposit to secure your event followed by the final confirmation of numbers and final payment due 5 days prior to the event date.
MENU OF GOURMET CANAPES / $125PP

- Freshly shucked pacific oysters, citrus ponzu,
- Grilled Salmon teriyaki nigiri, Japanese mayo, spring onion,
- Sesame crusted yellow fin tuna, smoked wasabi and apple relish,
- Baked zucchini flower stuffed with ricotta and lemon zest,
- Caramelised pork belly, pineapple salsa,
- Lobster raviolo, citrus beurre noisette,
- Salt and chilli fried king prawn, papaya salad,
- Sake cured beef with wasabi mayo and crispy wonton,
- Wagyu beef slider, mapled pancetta, truffle honey mustard,
- Chilli infused chocolate crème with candied patron tequila jelly,
- Local and imported cheese board.

Please contact us for more detailed information on catering packages and prices.
Thursday
10:00 – 2:00
from $10000 min. spend
Per session
10:00 – 2:00
from $10000 min. spend
Note: Alcohol licence until 02:00. Extension available. All prices include GST.
* Karaoke hire- $200,
* Pong connect table (Beer pong table) hire- $200 per table,
* Equipment hire for external DJ- $200,
* Inhouse DJ hire- $595 for 3 hours + $150 per hour after,
* Microphone- NO charge.

To go ahead and book in your event we ask for a 50% deposit to secure your event followed by the final confirmation of numbers and final payment due 5 days prior to the event date.
MENU OF GOURMET CANAPES / $125PP

- Freshly shucked pacific oysters, citrus ponzu,
- Grilled Salmon teriyaki nigiri, Japanese mayo, spring onion,
- Sesame crusted yellow fin tuna, smoked wasabi and apple relish,
- Baked zucchini flower stuffed with ricotta and lemon zest,
- Caramelised pork belly, pineapple salsa,
- Lobster raviolo, citrus beurre noisette,
- Salt and chilli fried king prawn, papaya salad,
- Sake cured beef with wasabi mayo and crispy wonton,
- Wagyu beef slider, mapled pancetta, truffle honey mustard,
- Chilli infused chocolate crème with candied patron tequila jelly,
- Local and imported cheese board.

Please contact us for more detailed information on catering packages and prices.
Friday
10:00 – 2:00
from $10000 min. spend
Per session
10:00 – 2:00
from $10000 min. spend
Note: Alcohol licence until 02:00. Extension available. All prices include GST.
* Karaoke hire- $200,
* Pong connect table (Beer pong table) hire- $200 per table,
* Equipment hire for external DJ- $200,
* Inhouse DJ hire- $595 for 3 hours + $150 per hour after,
* Microphone- NO charge.

To go ahead and book in your event we ask for a 50% deposit to secure your event followed by the final confirmation of numbers and final payment due 5 days prior to the event date.
MENU OF GOURMET CANAPES / $125PP

- Freshly shucked pacific oysters, citrus ponzu,
- Grilled Salmon teriyaki nigiri, Japanese mayo, spring onion,
- Sesame crusted yellow fin tuna, smoked wasabi and apple relish,
- Baked zucchini flower stuffed with ricotta and lemon zest,
- Caramelised pork belly, pineapple salsa,
- Lobster raviolo, citrus beurre noisette,
- Salt and chilli fried king prawn, papaya salad,
- Sake cured beef with wasabi mayo and crispy wonton,
- Wagyu beef slider, mapled pancetta, truffle honey mustard,
- Chilli infused chocolate crème with candied patron tequila jelly,
- Local and imported cheese board.

Please contact us for more detailed information on catering packages and prices.
Saturday
10:00 – 2:00
from $10000 min. spend
Per session
10:00 – 2:00
from $10000 min. spend
Note: Alcohol licence until 02:00. Extension available. All prices include GST.
* Karaoke hire- $200,
* Pong connect table (Beer pong table) hire- $200 per table,
* Equipment hire for external DJ- $200,
* Inhouse DJ hire- $595 for 3 hours + $150 per hour after,
* Microphone- NO charge.

To go ahead and book in your event we ask for a 50% deposit to secure your event followed by the final confirmation of numbers and final payment due 5 days prior to the event date.
MENU OF GOURMET CANAPES / $125PP

- Freshly shucked pacific oysters, citrus ponzu,
- Grilled Salmon teriyaki nigiri, Japanese mayo, spring onion,
- Sesame crusted yellow fin tuna, smoked wasabi and apple relish,
- Baked zucchini flower stuffed with ricotta and lemon zest,
- Caramelised pork belly, pineapple salsa,
- Lobster raviolo, citrus beurre noisette,
- Salt and chilli fried king prawn, papaya salad,
- Sake cured beef with wasabi mayo and crispy wonton,
- Wagyu beef slider, mapled pancetta, truffle honey mustard,
- Chilli infused chocolate crème with candied patron tequila jelly,
- Local and imported cheese board.

Please contact us for more detailed information on catering packages and prices.

Cancellation policy

Custom

Guests may cancel their Booking until 28 days before the event start time and will receive a full refund (including all Fees) of their Booking Price.

Guests may cancel their Booking between 28 days and 5 days before the event start time and receive a 50% refund (excluding Fees) of their Booking Price.

Cancellations submitted less than 5 days before the event start time are not refundable.

Guest may move the event date of a confirmed booking to another date within 1 months from the original date, at no cost.


Catering and drinks

In-house catering
External catering not allowed
Venue provides alcohol
BYO alcohol not allowed

Facilities

Wi-Fi
Air conditioning
Free parking is available on-site
Bar Tab
Projector
Flatscreen TV
Whiteboard
Flipchart
Conference call facilities
Natural light
Storage space
Accommodation available

Music & sound equipment

Own music allowed
Bring your own DJ
PA system / music speakers available

Accessibility

Wheelchair accessible

Allowed events

Loud music / events
Promoted / ticketed events
Wedding licence
Temporary event notices (TENs) available

Kingpin Crown located one of the most sought-after spots in the Southbank area, with 5 purpose-built spaces, each more decadent than the last.

Show up alone, with a date, with your crew, or book a private space for your entire entourage. Between The Hub, Room 300, Pins Royale and Playtime Arcade - Australia’s biggest amusement arcade - you’re in for the royal treatment, no matter how you roll. Are you with us?


Other spaces and event packages at this venue

from $5000
minimum spend / per session

Location