Function Room at Pino's Vino e Cucina
About this space
Step into our Function Room, a secluded haven within our venue where the essence of home and Italian heritage converge. Adorned with bare brick walls, showcasing the rustic charm of copper pots and pans from my parents' Roman kitchen, this space exudes warmth and history.
The menu, a blend of fresh, traditional Italian produce with a touch of panache, pays homage to my father, Pino, the restaurant's namesake. In this private enclave, let us share the gift of hospitality, offering you the same sense of happiness, comfort, and warmth that defines our culinary journey.
Prices
- Friday to Saturday (4:30 PM - 12:00 AM): $17,000
- Friday to Saturday (8:30 PM - 12:00 AM): $12,000
- Sunday (4:30 PM - 10:00 PM): $11,000
- Friday to Saturday (4:30 PM - 12:00 AM): $17,000
- Friday to Saturday (8:30 PM - 12:00 AM): $12,000
- Sunday (4:30 PM - 10:00 PM): $11,000
- Friday to Saturday (4:30 PM - 12:00 AM): $17,000
- Friday to Saturday (8:30 PM - 12:00 AM): $12,000
- Sunday (4:30 PM - 10:00 PM): $11,000
- Friday to Saturday (4:30 PM - 12:00 AM): $17,000
- Friday to Saturday (8:30 PM - 12:00 AM): $12,000
- Sunday (4:30 PM - 10:00 PM): $11,000
- Friday to Saturday (4:30 PM - 12:00 AM): $17,000
- Friday to Saturday (8:30 PM - 12:00 AM): $12,000
- Sunday (4:30 PM - 10:00 PM): $11,000
- Friday to Saturday (4:30 PM - 12:00 AM): $17,000
- Friday to Saturday (8:30 PM - 12:00 AM): $12,000
- Sunday (4:30 PM - 10:00 PM): $11,000
- Friday to Saturday (4:30 PM - 12:00 AM): $17,000
- Friday to Saturday (8:30 PM - 12:00 AM): $12,000
- Sunday (4:30 PM - 10:00 PM): $11,000
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
About Pino's Vino e Cucina
At Pino's al Mare, the essence of Puglia's natural beauty surrounds you. The white rustic walls, high ceilings, terracotta ornaments, and olive trees reflect the sun-kissed shores and the vibrant life of the Italian coast. This setting brings to mind an unforgettable holiday with my wife and daughters, where we experienced a sense of serenity and were spoiled with great food and hospitality. I want you to feel the same warmth, comfort, and happiness we felt then. For me, sharing this with you is a true gift.
Every day, as I step into this room, where the gentle sounds of the sea mix with soft music and the aroma of fresh ingredients, I feel at home. To me, life is simple, and good food and wine should be simple, too. Our menu celebrates fresh, traditional Italian produce, with a special emphasis on seafood, all prepared with a touch of flair—a trait inherited from my father, Pino, after whom this restaurant is named.
Our cocktails are crafted with the spirit of the coast.
Our wine selection reflects our heritage, featuring robust Italian wines, exquisite Australian varietals, and distinctively South African wines, honouring my wife Nerina’s country of origin.
I truly hope our food and hospitality make you feel at home among good friends by the sea.
Con amore, Matteo
Other spaces and event packages at this venue
minimum spend / per session