Tay Ho Oakland Restaurant & Bar
Restaurant
344 12th Street, San Francisco, CA 94607
–
Oakland
Vy N.
Spaces for hire at Tay Ho Oakland Restaurant & Bar
from $55
per person / per session
per person / per session
Entire Space
Tay Ho Oakland Restaurant & Bar is a restaurant in the heart of Oakland serving Vietnamese cuisine. The owners have been serving specialties brought from their family home since 2010. The space will work well for a variety of events.
The space is bright and airy. It is filled with daylight. Wall decorations, and wooden furniture give the place an ...
Prices and opening hours
Sunday
Closed
Monday
Closed
Tuesday
11:00 am –
9:00 pm
from
$55
per person
Entire Space
11:00 am –
9:00 pm
from
$55
per person
Wednesday
11:00 am –
9:00 pm
from
$55
per person
Entire Space
11:00 am –
9:00 pm
from
$55
per person
Thursday
11:00 am –
9:00 pm
from
$55
per person
Entire Space
11:00 am –
9:00 pm
from
$55
per person
Friday
11:00 am –
9:00 pm
from
$55
per person
Entire Space
11:00 am –
9:00 pm
from
$55
per person
Saturday
11:00 am –
9:00 pm
from
$55
per person
Entire Space
11:00 am –
9:00 pm
from
$55
per person
Facilities and catering options
Up to 60
standing
Up to 50
seats
In-house catering
Parking available
Alcohol provided
External catering allowed
Accommodation available
Promoted / ticketed events
BYO alcohol
About Tay Ho Oakland Restaurant & Bar
We're located in the heart of Oakland on the outer edge of the bustling Oakland Chinatown, just blocks from the Oakland City Center and the beautiful lake Merritt.
Established in 2010, our food inspiration came from the food that we ate at home growing up in Vietnam and here in Oakland and Bay Area after our family immigrated here in the 80s.
The food we serve at the restaurant reflects who we are, who I am, our family, our past, and our culture. We cook the way our mother, our aunts, our grandmothers, and our great-grandmothers used to cook. It's like coming home for the holiday and there's a pot of Bun Bo Hue or Pho simmering on the hot stove.
Established in 2010, our food inspiration came from the food that we ate at home growing up in Vietnam and here in Oakland and Bay Area after our family immigrated here in the 80s.
The food we serve at the restaurant reflects who we are, who I am, our family, our past, and our culture. We cook the way our mother, our aunts, our grandmothers, and our great-grandmothers used to cook. It's like coming home for the holiday and there's a pot of Bun Bo Hue or Pho simmering on the hot stove.