Medina Room at Barcha
Function Room in a Restaurant
·
Private space
28 Fremont Street, San Francisco, CA 94105
–
Financial District, San Francisco, CA
About this space
On Fremont St, at the back of the main dining area, Medina is a semi-private space that spans approximately 300 sqft, making it perfect for versatile events. It accommodates up to 40 guests standing or 20 guests for a seated dining experience following a reception.
The area features light brown sofas, lush greenery, and curated wall art, creating an elegant yet relaxed atmosphere. This space is ideal for everything from intimate celebrations to small group dinners.
Prices
Sunday
Closed
Note:
Alcohol licence until 9:00 pm.
Extension available.
All prices include sales tax.
Dinner Menu Sample
- Mezze
- Short Rib Skewer
- Oyster mushroom, green onion, red zhoug
- $15
- Moroccan Cigars
- Lamb, mushrooms, gruyère, cinnamon, tamarind-mint chutney
- $16
- Halloumi Cheese
- Pickled figs, candied walnuts, rosemary
- $14
- Entrées
- Pan-Seared Scallops
- Caramelized fennel, orzo, pearl onion, grapefruit, citrus brown butter sauce
- $42
- Spit Roasted Rack of Lamb
- Roasted eggplant, grilled broccolini, yogurt, lamb jus, aleppo
- $59
- Shakshuka
- Spiced tomato sauce, eggs, lamb merguez sausage, garlic yogurt, zhoug, cilantro, bazlama
- $34
- Sweets
- Spiced Date Cake
- Orange toffee sauce, toasted pecans, vanilla soft serve
- $14
- Baklava Story
- Pistachio, coconut chantilly, fig jam
- $14
Please note, a 5% SF mandate fee will be added to each check to support employee benefits and rising costs.
- Mezze
- Short Rib Skewer
- Oyster mushroom, green onion, red zhoug
- $15
- Moroccan Cigars
- Lamb, mushrooms, gruyère, cinnamon, tamarind-mint chutney
- $16
- Halloumi Cheese
- Pickled figs, candied walnuts, rosemary
- $14
- Entrées
- Pan-Seared Scallops
- Caramelized fennel, orzo, pearl onion, grapefruit, citrus brown butter sauce
- $42
- Spit Roasted Rack of Lamb
- Roasted eggplant, grilled broccolini, yogurt, lamb jus, aleppo
- $59
- Shakshuka
- Spiced tomato sauce, eggs, lamb merguez sausage, garlic yogurt, zhoug, cilantro, bazlama
- $34
- Sweets
- Spiced Date Cake
- Orange toffee sauce, toasted pecans, vanilla soft serve
- $14
- Baklava Story
- Pistachio, coconut chantilly, fig jam
- $14
Please note, a 5% SF mandate fee will be added to each check to support employee benefits and rising costs.
Monday
11:30 am –
9:00 pm
from
$500
hire fee + per person
Per session
11:30 am –
2:00 pm
from
$500 + $115
hire fee + per person
Per session
3:30 pm –
9:00 pm
from
$500 + $115
hire fee + per person
Note:
Alcohol licence until 9:00 pm.
Extension available.
All prices include sales tax.
Dinner Menu Sample
- Mezze
- Short Rib Skewer
- Oyster mushroom, green onion, red zhoug
- $15
- Moroccan Cigars
- Lamb, mushrooms, gruyère, cinnamon, tamarind-mint chutney
- $16
- Halloumi Cheese
- Pickled figs, candied walnuts, rosemary
- $14
- Entrées
- Pan-Seared Scallops
- Caramelized fennel, orzo, pearl onion, grapefruit, citrus brown butter sauce
- $42
- Spit Roasted Rack of Lamb
- Roasted eggplant, grilled broccolini, yogurt, lamb jus, aleppo
- $59
- Shakshuka
- Spiced tomato sauce, eggs, lamb merguez sausage, garlic yogurt, zhoug, cilantro, bazlama
- $34
- Sweets
- Spiced Date Cake
- Orange toffee sauce, toasted pecans, vanilla soft serve
- $14
- Baklava Story
- Pistachio, coconut chantilly, fig jam
- $14
Please note, a 5% SF mandate fee will be added to each check to support employee benefits and rising costs.
- Mezze
- Short Rib Skewer
- Oyster mushroom, green onion, red zhoug
- $15
- Moroccan Cigars
- Lamb, mushrooms, gruyère, cinnamon, tamarind-mint chutney
- $16
- Halloumi Cheese
- Pickled figs, candied walnuts, rosemary
- $14
- Entrées
- Pan-Seared Scallops
- Caramelized fennel, orzo, pearl onion, grapefruit, citrus brown butter sauce
- $42
- Spit Roasted Rack of Lamb
- Roasted eggplant, grilled broccolini, yogurt, lamb jus, aleppo
- $59
- Shakshuka
- Spiced tomato sauce, eggs, lamb merguez sausage, garlic yogurt, zhoug, cilantro, bazlama
- $34
- Sweets
- Spiced Date Cake
- Orange toffee sauce, toasted pecans, vanilla soft serve
- $14
- Baklava Story
- Pistachio, coconut chantilly, fig jam
- $14
Please note, a 5% SF mandate fee will be added to each check to support employee benefits and rising costs.
Tuesday
11:30 am –
9:00 pm
from
$500
hire fee + per person
Per session
11:30 am –
2:00 pm
from
$500 + $115
hire fee + per person
Per session
3:30 pm –
9:00 pm
from
$500 + $115
hire fee + per person
Note:
Alcohol licence until 9:00 pm.
Extension available.
All prices include sales tax.
Dinner Menu Sample
- Mezze
- Short Rib Skewer
- Oyster mushroom, green onion, red zhoug
- $15
- Moroccan Cigars
- Lamb, mushrooms, gruyère, cinnamon, tamarind-mint chutney
- $16
- Halloumi Cheese
- Pickled figs, candied walnuts, rosemary
- $14
- Entrées
- Pan-Seared Scallops
- Caramelized fennel, orzo, pearl onion, grapefruit, citrus brown butter sauce
- $42
- Spit Roasted Rack of Lamb
- Roasted eggplant, grilled broccolini, yogurt, lamb jus, aleppo
- $59
- Shakshuka
- Spiced tomato sauce, eggs, lamb merguez sausage, garlic yogurt, zhoug, cilantro, bazlama
- $34
- Sweets
- Spiced Date Cake
- Orange toffee sauce, toasted pecans, vanilla soft serve
- $14
- Baklava Story
- Pistachio, coconut chantilly, fig jam
- $14
Please note, a 5% SF mandate fee will be added to each check to support employee benefits and rising costs.
- Mezze
- Short Rib Skewer
- Oyster mushroom, green onion, red zhoug
- $15
- Moroccan Cigars
- Lamb, mushrooms, gruyère, cinnamon, tamarind-mint chutney
- $16
- Halloumi Cheese
- Pickled figs, candied walnuts, rosemary
- $14
- Entrées
- Pan-Seared Scallops
- Caramelized fennel, orzo, pearl onion, grapefruit, citrus brown butter sauce
- $42
- Spit Roasted Rack of Lamb
- Roasted eggplant, grilled broccolini, yogurt, lamb jus, aleppo
- $59
- Shakshuka
- Spiced tomato sauce, eggs, lamb merguez sausage, garlic yogurt, zhoug, cilantro, bazlama
- $34
- Sweets
- Spiced Date Cake
- Orange toffee sauce, toasted pecans, vanilla soft serve
- $14
- Baklava Story
- Pistachio, coconut chantilly, fig jam
- $14
Please note, a 5% SF mandate fee will be added to each check to support employee benefits and rising costs.
Wednesday
11:30 am –
9:00 pm
from
$500
hire fee + per person
Per session
11:30 am –
2:00 pm
from
$500 + $115
hire fee + per person
Per session
3:30 pm –
9:00 pm
from
$500 + $115
hire fee + per person
Note:
Alcohol licence until 9:00 pm.
Extension available.
All prices include sales tax.
Dinner Menu Sample
- Mezze
- Short Rib Skewer
- Oyster mushroom, green onion, red zhoug
- $15
- Moroccan Cigars
- Lamb, mushrooms, gruyère, cinnamon, tamarind-mint chutney
- $16
- Halloumi Cheese
- Pickled figs, candied walnuts, rosemary
- $14
- Entrées
- Pan-Seared Scallops
- Caramelized fennel, orzo, pearl onion, grapefruit, citrus brown butter sauce
- $42
- Spit Roasted Rack of Lamb
- Roasted eggplant, grilled broccolini, yogurt, lamb jus, aleppo
- $59
- Shakshuka
- Spiced tomato sauce, eggs, lamb merguez sausage, garlic yogurt, zhoug, cilantro, bazlama
- $34
- Sweets
- Spiced Date Cake
- Orange toffee sauce, toasted pecans, vanilla soft serve
- $14
- Baklava Story
- Pistachio, coconut chantilly, fig jam
- $14
Please note, a 5% SF mandate fee will be added to each check to support employee benefits and rising costs.
- Mezze
- Short Rib Skewer
- Oyster mushroom, green onion, red zhoug
- $15
- Moroccan Cigars
- Lamb, mushrooms, gruyère, cinnamon, tamarind-mint chutney
- $16
- Halloumi Cheese
- Pickled figs, candied walnuts, rosemary
- $14
- Entrées
- Pan-Seared Scallops
- Caramelized fennel, orzo, pearl onion, grapefruit, citrus brown butter sauce
- $42
- Spit Roasted Rack of Lamb
- Roasted eggplant, grilled broccolini, yogurt, lamb jus, aleppo
- $59
- Shakshuka
- Spiced tomato sauce, eggs, lamb merguez sausage, garlic yogurt, zhoug, cilantro, bazlama
- $34
- Sweets
- Spiced Date Cake
- Orange toffee sauce, toasted pecans, vanilla soft serve
- $14
- Baklava Story
- Pistachio, coconut chantilly, fig jam
- $14
Please note, a 5% SF mandate fee will be added to each check to support employee benefits and rising costs.
Thursday
11:30 am –
9:00 pm
from
$500
hire fee + per person
Per session
11:30 am –
2:00 pm
from
$500 + $115
hire fee + per person
Per session
3:30 pm –
9:00 pm
from
$500 + $115
hire fee + per person
Note:
Alcohol licence until 9:00 pm.
Extension available.
All prices include sales tax.
Dinner Menu Sample
- Mezze
- Short Rib Skewer
- Oyster mushroom, green onion, red zhoug
- $15
- Moroccan Cigars
- Lamb, mushrooms, gruyère, cinnamon, tamarind-mint chutney
- $16
- Halloumi Cheese
- Pickled figs, candied walnuts, rosemary
- $14
- Entrées
- Pan-Seared Scallops
- Caramelized fennel, orzo, pearl onion, grapefruit, citrus brown butter sauce
- $42
- Spit Roasted Rack of Lamb
- Roasted eggplant, grilled broccolini, yogurt, lamb jus, aleppo
- $59
- Shakshuka
- Spiced tomato sauce, eggs, lamb merguez sausage, garlic yogurt, zhoug, cilantro, bazlama
- $34
- Sweets
- Spiced Date Cake
- Orange toffee sauce, toasted pecans, vanilla soft serve
- $14
- Baklava Story
- Pistachio, coconut chantilly, fig jam
- $14
Please note, a 5% SF mandate fee will be added to each check to support employee benefits and rising costs.
- Mezze
- Short Rib Skewer
- Oyster mushroom, green onion, red zhoug
- $15
- Moroccan Cigars
- Lamb, mushrooms, gruyère, cinnamon, tamarind-mint chutney
- $16
- Halloumi Cheese
- Pickled figs, candied walnuts, rosemary
- $14
- Entrées
- Pan-Seared Scallops
- Caramelized fennel, orzo, pearl onion, grapefruit, citrus brown butter sauce
- $42
- Spit Roasted Rack of Lamb
- Roasted eggplant, grilled broccolini, yogurt, lamb jus, aleppo
- $59
- Shakshuka
- Spiced tomato sauce, eggs, lamb merguez sausage, garlic yogurt, zhoug, cilantro, bazlama
- $34
- Sweets
- Spiced Date Cake
- Orange toffee sauce, toasted pecans, vanilla soft serve
- $14
- Baklava Story
- Pistachio, coconut chantilly, fig jam
- $14
Please note, a 5% SF mandate fee will be added to each check to support employee benefits and rising costs.
Friday
11:30 am –
9:00 pm
from
$500
hire fee + per person
Per session
11:30 am –
2:00 pm
from
$500 + $115
hire fee + per person
Per session
3:30 pm –
9:00 pm
from
$500 + $115
hire fee + per person
Note:
Alcohol licence until 9:00 pm.
Extension available.
All prices include sales tax.
Dinner Menu Sample
- Mezze
- Short Rib Skewer
- Oyster mushroom, green onion, red zhoug
- $15
- Moroccan Cigars
- Lamb, mushrooms, gruyère, cinnamon, tamarind-mint chutney
- $16
- Halloumi Cheese
- Pickled figs, candied walnuts, rosemary
- $14
- Entrées
- Pan-Seared Scallops
- Caramelized fennel, orzo, pearl onion, grapefruit, citrus brown butter sauce
- $42
- Spit Roasted Rack of Lamb
- Roasted eggplant, grilled broccolini, yogurt, lamb jus, aleppo
- $59
- Shakshuka
- Spiced tomato sauce, eggs, lamb merguez sausage, garlic yogurt, zhoug, cilantro, bazlama
- $34
- Sweets
- Spiced Date Cake
- Orange toffee sauce, toasted pecans, vanilla soft serve
- $14
- Baklava Story
- Pistachio, coconut chantilly, fig jam
- $14
Please note, a 5% SF mandate fee will be added to each check to support employee benefits and rising costs.
- Mezze
- Short Rib Skewer
- Oyster mushroom, green onion, red zhoug
- $15
- Moroccan Cigars
- Lamb, mushrooms, gruyère, cinnamon, tamarind-mint chutney
- $16
- Halloumi Cheese
- Pickled figs, candied walnuts, rosemary
- $14
- Entrées
- Pan-Seared Scallops
- Caramelized fennel, orzo, pearl onion, grapefruit, citrus brown butter sauce
- $42
- Spit Roasted Rack of Lamb
- Roasted eggplant, grilled broccolini, yogurt, lamb jus, aleppo
- $59
- Shakshuka
- Spiced tomato sauce, eggs, lamb merguez sausage, garlic yogurt, zhoug, cilantro, bazlama
- $34
- Sweets
- Spiced Date Cake
- Orange toffee sauce, toasted pecans, vanilla soft serve
- $14
- Baklava Story
- Pistachio, coconut chantilly, fig jam
- $14
Please note, a 5% SF mandate fee will be added to each check to support employee benefits and rising costs.
Saturday
5:30 pm –
9:00 pm
from
$500
hire fee + per person
Per session
5:30 pm –
9:00 pm
from
$500 + $115
hire fee + per person
Note:
Alcohol licence until 9:00 pm.
Extension available.
All prices include sales tax.
Dinner Menu Sample
- Mezze
- Short Rib Skewer
- Oyster mushroom, green onion, red zhoug
- $15
- Moroccan Cigars
- Lamb, mushrooms, gruyère, cinnamon, tamarind-mint chutney
- $16
- Halloumi Cheese
- Pickled figs, candied walnuts, rosemary
- $14
- Entrées
- Pan-Seared Scallops
- Caramelized fennel, orzo, pearl onion, grapefruit, citrus brown butter sauce
- $42
- Spit Roasted Rack of Lamb
- Roasted eggplant, grilled broccolini, yogurt, lamb jus, aleppo
- $59
- Shakshuka
- Spiced tomato sauce, eggs, lamb merguez sausage, garlic yogurt, zhoug, cilantro, bazlama
- $34
- Sweets
- Spiced Date Cake
- Orange toffee sauce, toasted pecans, vanilla soft serve
- $14
- Baklava Story
- Pistachio, coconut chantilly, fig jam
- $14
Please note, a 5% SF mandate fee will be added to each check to support employee benefits and rising costs.
- Mezze
- Short Rib Skewer
- Oyster mushroom, green onion, red zhoug
- $15
- Moroccan Cigars
- Lamb, mushrooms, gruyère, cinnamon, tamarind-mint chutney
- $16
- Halloumi Cheese
- Pickled figs, candied walnuts, rosemary
- $14
- Entrées
- Pan-Seared Scallops
- Caramelized fennel, orzo, pearl onion, grapefruit, citrus brown butter sauce
- $42
- Spit Roasted Rack of Lamb
- Roasted eggplant, grilled broccolini, yogurt, lamb jus, aleppo
- $59
- Shakshuka
- Spiced tomato sauce, eggs, lamb merguez sausage, garlic yogurt, zhoug, cilantro, bazlama
- $34
- Sweets
- Spiced Date Cake
- Orange toffee sauce, toasted pecans, vanilla soft serve
- $14
- Baklava Story
- Pistachio, coconut chantilly, fig jam
- $14
Please note, a 5% SF mandate fee will be added to each check to support employee benefits and rising costs.
Pricing updated by venue 3 months ago
Capacity
Standing
up to 40
Dining
up to 40
Catering and drinks
In-house catering available
Mediterranean cuisine
No external catering allowed
Venue provides alcohol
Alcohol licence until 9:00 pm (extension available)
No BYO alcohol allowed
Facilities
Music & sound equipment
Own music not allowed
Bring your own DJ not allowed
No noise restrictions
Accessibility
Wheelchair accessible
Accessible toilets
Ground level
Accessible parking spot available
Lift to all floors
Cargo lift
Rules of the space
Allowed events
No promoted and ticketed events allowed
No wedding licence
No temporary Event Notice (TENs) available
Host rules
No smoking in the building.
About Barcha
Located on Fremont Street in San Francisco, Barcha Restaurant is inspired by the diversity of the Mediterranean region's cuisines, cultures, and wines.
Our versatile event spaces cater to various occasions. The semi-private Kitchen Island & Counter is ideal for intimate receptions of up to 15 standing guests, while the stylish Medina offers a relaxed setting for up to 40 standing or 20 seated. Outdoors, the Front Patio hosts up to 20 standing guests, and the Half Patio accommodates up to 45 guests.
Immerse yourself in Barcha’s warm glow, from our lantern-lit ambiance to the care of our team, for an unforgettable Mediterranean dining experience.
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