The Distillery Bar at Port of Leith Distillery

Winery / Brewery
·
Whole venue
11 Whisky Quay, The Port of Leith Distillery, Edinburgh, EH6 6FH
Leith, Edinburgh

About this space

There's many stunning views in our building, but the views from the Distillery Bar atop the worlds tallest distillery just might be the best.

Our double-height whisky bar is flooded with natural light, boasting stunning views of the Firth of Forth, including the world famous bridges, and historic district of Leith.

If your eyes stray from the two-storey wall of whiskies, you're gaze will meet the sights of Edinburgh, from Edinburgh Castle, to Calton Hill, and even Arthurs Seat.

The Distillery Bar is a showstopping venue and unlike anything we've ever seen, fusing the industrial and the historical heritage of whisky, with the chic and new.

Exclusive hire includes use of the Mezzanine floor & the Harbour Room.


Event offers and packages

Package per person

Delegate & Party Packages available upon enquiry

Prices

Monday
9:00 – 0:00
from £1800 hire fee
Per session
9:00 – 0:00
from £1800 hire fee
Note: Alcohol licence until 1:00. Extension available. All prices include VAT.
Exclusive 8hr Day Hire £3,000
Exclusive 4hr Day Hire £1,800
Exclusive Evening Hire £3,000
Exclusive 4-8hr Fri/Sat Hire £4,200
Tea & Filter Coffee - £4pp (Decaf and dairy free options available on request)

Morning Pastries including Croissants & Pain Au Chocolat - £2.50pp (Vegan pastries available on request)

Corporate Lunch options are...

Soup & Sandwich - £9.50pp
Daily Soup served with:
Reg - Focaccia, mortadella, buffalo mozzarella, rocket, basil pesto
Veg – Focaccia buffalo mozzarella, sliced tomato, rocket, basil pesto
Vegan - Focaccia vegan ‘feta’ spread, sliced tomato, rocket, basil pesto

The Full Works - £40pp
Our Seasonal 4-Course Set Menu

Add-on 1/2 bottle house wine for the table - £17pp

Canape Menu - £3.50 per canape
• Chicken Liver Parfait Tartelette • Mull Cheddar & Onion Tart (V) • Smoked Mackerel Pate Oatcake & Keta Caviar
• Isle of Wight Tomato & Olive Bruschetta (VE) • Trout Tartare, Orange Supreme & Chili • Whipped ‘Feta’, Sundried Tomato & Olive Tapenade Focaccia Crostini (VE)

Full a la carte menu available online.
Tuesday
9:00 – 0:00
from £1800 hire fee
Per session
9:00 – 0:00
from £1800 hire fee
Note: Alcohol licence until 1:00. Extension available. All prices include VAT.
Exclusive 8hr Day Hire £3,000
Exclusive 4hr Day Hire £1,800
Exclusive Evening Hire £3,000
Exclusive 4-8hr Fri/Sat Hire £4,200
Tea & Filter Coffee - £4pp (Decaf and dairy free options available on request)

Morning Pastries including Croissants & Pain Au Chocolat - £2.50pp (Vegan pastries available on request)

Corporate Lunch options are...

Soup & Sandwich - £9.50pp
Daily Soup served with:
Reg - Focaccia, mortadella, buffalo mozzarella, rocket, basil pesto
Veg – Focaccia buffalo mozzarella, sliced tomato, rocket, basil pesto
Vegan - Focaccia vegan ‘feta’ spread, sliced tomato, rocket, basil pesto

The Full Works - £40pp
Our Seasonal 4-Course Set Menu

Add-on 1/2 bottle house wine for the table - £17pp

Canape Menu - £3.50 per canape
• Chicken Liver Parfait Tartelette • Mull Cheddar & Onion Tart (V) • Smoked Mackerel Pate Oatcake & Keta Caviar
• Isle of Wight Tomato & Olive Bruschetta (VE) • Trout Tartare, Orange Supreme & Chili • Whipped ‘Feta’, Sundried Tomato & Olive Tapenade Focaccia Crostini (VE)

Full a la carte menu available online.
Wednesday
9:00 – 0:00
from £1800 hire fee
Per session
9:00 – 0:00
from £1800 hire fee
Note: Alcohol licence until 1:00. Extension available. All prices include VAT.
Exclusive 8hr Day Hire £3,000
Exclusive 4hr Day Hire £1,800
Exclusive Evening Hire £3,000
Exclusive 4-8hr Fri/Sat Hire £4,200
Tea & Filter Coffee - £4pp (Decaf and dairy free options available on request)

Morning Pastries including Croissants & Pain Au Chocolat - £2.50pp (Vegan pastries available on request)

Corporate Lunch options are...

Soup & Sandwich - £9.50pp
Daily Soup served with:
Reg - Focaccia, mortadella, buffalo mozzarella, rocket, basil pesto
Veg – Focaccia buffalo mozzarella, sliced tomato, rocket, basil pesto
Vegan - Focaccia vegan ‘feta’ spread, sliced tomato, rocket, basil pesto

The Full Works - £40pp
Our Seasonal 4-Course Set Menu

Add-on 1/2 bottle house wine for the table - £17pp

Canape Menu - £3.50 per canape
• Chicken Liver Parfait Tartelette • Mull Cheddar & Onion Tart (V) • Smoked Mackerel Pate Oatcake & Keta Caviar
• Isle of Wight Tomato & Olive Bruschetta (VE) • Trout Tartare, Orange Supreme & Chili • Whipped ‘Feta’, Sundried Tomato & Olive Tapenade Focaccia Crostini (VE)

Full a la carte menu available online.
Thursday
9:00 – 0:00
from £1800 hire fee
Per session
9:00 – 0:00
from £1800 hire fee
Note: Alcohol licence until 1:00. Extension available. All prices include VAT.
Exclusive 8hr Day Hire £3,000
Exclusive 4hr Day Hire £1,800
Exclusive Evening Hire £3,000
Exclusive 4-8hr Fri/Sat Hire £4,200
Tea & Filter Coffee - £4pp (Decaf and dairy free options available on request)

Morning Pastries including Croissants & Pain Au Chocolat - £2.50pp (Vegan pastries available on request)

Corporate Lunch options are...

Soup & Sandwich - £9.50pp
Daily Soup served with:
Reg - Focaccia, mortadella, buffalo mozzarella, rocket, basil pesto
Veg – Focaccia buffalo mozzarella, sliced tomato, rocket, basil pesto
Vegan - Focaccia vegan ‘feta’ spread, sliced tomato, rocket, basil pesto

The Full Works - £40pp
Our Seasonal 4-Course Set Menu

Add-on 1/2 bottle house wine for the table - £17pp

Canape Menu - £3.50 per canape
• Chicken Liver Parfait Tartelette • Mull Cheddar & Onion Tart (V) • Smoked Mackerel Pate Oatcake & Keta Caviar
• Isle of Wight Tomato & Olive Bruschetta (VE) • Trout Tartare, Orange Supreme & Chili • Whipped ‘Feta’, Sundried Tomato & Olive Tapenade Focaccia Crostini (VE)

Full a la carte menu available online.
Friday
9:00 – 0:00
from £4200 hire fee
Per session
9:00 – 0:00
from £4200 hire fee
Note: Alcohol licence until 1:00. Extension available. All prices include VAT.
Exclusive 8hr Day Hire £3,000
Exclusive 4hr Day Hire £1,800
Exclusive Evening Hire £3,000
Exclusive 4-8hr Fri/Sat Hire £4,200
Tea & Filter Coffee - £4pp (Decaf and dairy free options available on request)

Morning Pastries including Croissants & Pain Au Chocolat - £2.50pp (Vegan pastries available on request)

Corporate Lunch options are...

Soup & Sandwich - £9.50pp
Daily Soup served with:
Reg - Focaccia, mortadella, buffalo mozzarella, rocket, basil pesto
Veg – Focaccia buffalo mozzarella, sliced tomato, rocket, basil pesto
Vegan - Focaccia vegan ‘feta’ spread, sliced tomato, rocket, basil pesto

The Full Works - £40pp
Our Seasonal 4-Course Set Menu

Add-on 1/2 bottle house wine for the table - £17pp

Canape Menu - £3.50 per canape
• Chicken Liver Parfait Tartelette • Mull Cheddar & Onion Tart (V) • Smoked Mackerel Pate Oatcake & Keta Caviar
• Isle of Wight Tomato & Olive Bruschetta (VE) • Trout Tartare, Orange Supreme & Chili • Whipped ‘Feta’, Sundried Tomato & Olive Tapenade Focaccia Crostini (VE)

Full a la carte menu available online.
Saturday
9:00 – 0:00
from £4200 hire fee
Per session
9:00 – 0:00
from £4200 hire fee
Note: Alcohol licence until 1:00. Extension available. All prices include VAT.
Exclusive 8hr Day Hire £3,000
Exclusive 4hr Day Hire £1,800
Exclusive Evening Hire £3,000
Exclusive 4-8hr Fri/Sat Hire £4,200
Tea & Filter Coffee - £4pp (Decaf and dairy free options available on request)

Morning Pastries including Croissants & Pain Au Chocolat - £2.50pp (Vegan pastries available on request)

Corporate Lunch options are...

Soup & Sandwich - £9.50pp
Daily Soup served with:
Reg - Focaccia, mortadella, buffalo mozzarella, rocket, basil pesto
Veg – Focaccia buffalo mozzarella, sliced tomato, rocket, basil pesto
Vegan - Focaccia vegan ‘feta’ spread, sliced tomato, rocket, basil pesto

The Full Works - £40pp
Our Seasonal 4-Course Set Menu

Add-on 1/2 bottle house wine for the table - £17pp

Canape Menu - £3.50 per canape
• Chicken Liver Parfait Tartelette • Mull Cheddar & Onion Tart (V) • Smoked Mackerel Pate Oatcake & Keta Caviar
• Isle of Wight Tomato & Olive Bruschetta (VE) • Trout Tartare, Orange Supreme & Chili • Whipped ‘Feta’, Sundried Tomato & Olive Tapenade Focaccia Crostini (VE)

Full a la carte menu available online.
Sunday
9:00 – 0:00
from £1800 hire fee
Per session
9:00 – 0:00
from £1800 hire fee
Note: Alcohol licence until 1:00. Extension available. All prices include VAT.
Exclusive 8hr Day Hire £3,000
Exclusive 4hr Day Hire £1,800
Exclusive Evening Hire £3,000
Exclusive 4-8hr Fri/Sat Hire £4,200
Tea & Filter Coffee - £4pp (Decaf and dairy free options available on request)

Morning Pastries including Croissants & Pain Au Chocolat - £2.50pp (Vegan pastries available on request)

Corporate Lunch options are...

Soup & Sandwich - £9.50pp
Daily Soup served with:
Reg - Focaccia, mortadella, buffalo mozzarella, rocket, basil pesto
Veg – Focaccia buffalo mozzarella, sliced tomato, rocket, basil pesto
Vegan - Focaccia vegan ‘feta’ spread, sliced tomato, rocket, basil pesto

The Full Works - £40pp
Our Seasonal 4-Course Set Menu

Add-on 1/2 bottle house wine for the table - £17pp

Canape Menu - £3.50 per canape
• Chicken Liver Parfait Tartelette • Mull Cheddar & Onion Tart (V) • Smoked Mackerel Pate Oatcake & Keta Caviar
• Isle of Wight Tomato & Olive Bruschetta (VE) • Trout Tartare, Orange Supreme & Chili • Whipped ‘Feta’, Sundried Tomato & Olive Tapenade Focaccia Crostini (VE)

Full a la carte menu available online.
Pricing updated by venue 2 weeks ago

Capacity

Standing
up to 150
Dining
up to 85

Catering and drinks

In-house catering available
Halal menu
Kosher menu
Extensive vegan menu
Extensive gluten-free menu
Complimentary water
Scottish cuisine
External catering allowed
Buyout fee for external catering
Kitchen facilities available for guests
Venue provides alcohol
Alcohol licence until 1:00 (extension available)
BYO alcohol allowed
Corkage fee for BYO alcohol

Facilities

Wi-Fi available
Projector
Flatscreen TV
PA system / speakers
Conference call facilities
Air conditioner
Natural light
Storage space
Quiet space
Free on-street parking
Whiteboard
Flipchart
Alcohol licence

Music & sound equipment

Play your own music
Bring your own DJ
No noise restrictions

Accessibility

Wheelchair accessible
Accessible toilets
Ground level
Accessible parking spot available
Lift to all floors
Cargo lift

Rules of the space

Allowed events

Promoted and ticketed events
Wedding licence available
Temporary event notices available

Host rules

No smoking in the building
Outside catering is permitted only with prior agreement
Customers are liable for any damages to venue assets including fixtures, furniture etc.

Cancellation policy: Standard 30 day

Show cancellation details

A venue like no other, The Port of Leith Distillery is the UKs first vertical distillery, and the worlds very tallest.

Situated by the waters edge, within the historic port district of Edinburgh, the Port of Leith Distillery truly is a one of a kind venue and attraction, with amazing views of the Firth of Forth, the bridges, Edinburgh Castle and Arthurs Seat.

We host distillery tours and tastings everyday throughout the year.

At the very top, take in the views with a dram and a bite.

The Port of Leith Distillery Bar is a premium new-wave Whisky Bar and Scottish food & drink destination to behold.

The two storey back bar boasts over 300 unique bottles of whisky, curated to invite discovery and wonder.

With a critically acclaimed seasonal inspired food menu, Head Chef Patrick and his team combine classic and modern techniques, championing the best of Scotland’s farmers and produce.

We look forward to welcoming you in for a dram.


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