El Topo Cantina at El Topo Cantina
Restaurant in a Hotel
·
Private space
6 Homepride Avenue, Warwick Farm, 2170
–
Warwick Farm, Sydney
About this space
Our main dining area offers Mexican-inspired decor and a centrally located bar and DJ area. It suits group dinners and large celebrations. There is space for dancing. Buffet-style service is available.
The room includes warm lights, colorful walls, and a funky vibe. It works well for birthdays, hen nights, corporate parties, and family events.
Event offers and packages
Package per person
Classico – $44 per person (minimum 2 people)
* El Topo Fries
* Guacamole & Chips
* Jalapeño Poppers
* Mexican Meatballs
* Any 3 Tacos (choice of Chicken, Beef, Fish, or Cauliflower)
* Churros
Delujo – $52 per person (minimum 3 people)
* El Topo Fries
* Guacamole & Chips
* Jalapeño Poppers
* Tuna Tostada
* Beef & Bean Nachos
* Mini Quesadilla
* Churros
Optional: Add a Tequila Shot for $6 per person (18+ only).
* El Topo Fries
* Guacamole & Chips
* Jalapeño Poppers
* Mexican Meatballs
* Any 3 Tacos (choice of Chicken, Beef, Fish, or Cauliflower)
* Churros
Delujo – $52 per person (minimum 3 people)
* El Topo Fries
* Guacamole & Chips
* Jalapeño Poppers
* Tuna Tostada
* Beef & Bean Nachos
* Mini Quesadilla
* Churros
Optional: Add a Tequila Shot for $6 per person (18+ only).
Prices
Sunday
Closed
Note:
Alcohol licence until 12:00 am.
Extension available.
All prices include GST.
Minimum spend for exclusive hire of the venue varies depending on time of year.
Street Snacks
* Diablo Prawns
Spicy tomato sauce, served with warm corn tortilla, rice, crema and lime – $15 (GF, DFO)
* Jalapeño Poppers
Stuffed with crispy bacon, cream cheese, cheddar, served with chimi churi mayo – $14
Tacos (3 for \$21)
* Achiote Chicken
With pico de gallo, sour cream mayo – $8 each (DFO, GFO)
* Baja Cauliflower
With pico de gallo, coriander mayo, chilli oil – $8 each
Mains
* Chicken Enchilada
Chicken, mixed bean, goats cheese, chilli oil – $24 (DFO)
* Beef Short Rib
Slow cooked, served with sweet potato cumin mash and chargrilled broccolini – $46 (GF)
Desserts
* Pasilla Chilli Chocolate Crème Brûlée
With cinnamon whip cream and almond biscotti – $14 (GFO)
* Churros
With warm chocolate sauce and raspberry compote – $11
* Diablo Prawns
Spicy tomato sauce, served with warm corn tortilla, rice, crema and lime – $15 (GF, DFO)
* Jalapeño Poppers
Stuffed with crispy bacon, cream cheese, cheddar, served with chimi churi mayo – $14
Tacos (3 for \$21)
* Achiote Chicken
With pico de gallo, sour cream mayo – $8 each (DFO, GFO)
* Baja Cauliflower
With pico de gallo, coriander mayo, chilli oil – $8 each
Mains
* Chicken Enchilada
Chicken, mixed bean, goats cheese, chilli oil – $24 (DFO)
* Beef Short Rib
Slow cooked, served with sweet potato cumin mash and chargrilled broccolini – $46 (GF)
Desserts
* Pasilla Chilli Chocolate Crème Brûlée
With cinnamon whip cream and almond biscotti – $14 (GFO)
* Churros
With warm chocolate sauce and raspberry compote – $11
Monday
Closed
Note:
Alcohol licence until 12:00 am.
Extension available.
All prices include GST.
Minimum spend for exclusive hire of the venue varies depending on time of year.
Street Snacks
* Diablo Prawns
Spicy tomato sauce, served with warm corn tortilla, rice, crema and lime – $15 (GF, DFO)
* Jalapeño Poppers
Stuffed with crispy bacon, cream cheese, cheddar, served with chimi churi mayo – $14
Tacos (3 for \$21)
* Achiote Chicken
With pico de gallo, sour cream mayo – $8 each (DFO, GFO)
* Baja Cauliflower
With pico de gallo, coriander mayo, chilli oil – $8 each
Mains
* Chicken Enchilada
Chicken, mixed bean, goats cheese, chilli oil – $24 (DFO)
* Beef Short Rib
Slow cooked, served with sweet potato cumin mash and chargrilled broccolini – $46 (GF)
Desserts
* Pasilla Chilli Chocolate Crème Brûlée
With cinnamon whip cream and almond biscotti – $14 (GFO)
* Churros
With warm chocolate sauce and raspberry compote – $11
* Diablo Prawns
Spicy tomato sauce, served with warm corn tortilla, rice, crema and lime – $15 (GF, DFO)
* Jalapeño Poppers
Stuffed with crispy bacon, cream cheese, cheddar, served with chimi churi mayo – $14
Tacos (3 for \$21)
* Achiote Chicken
With pico de gallo, sour cream mayo – $8 each (DFO, GFO)
* Baja Cauliflower
With pico de gallo, coriander mayo, chilli oil – $8 each
Mains
* Chicken Enchilada
Chicken, mixed bean, goats cheese, chilli oil – $24 (DFO)
* Beef Short Rib
Slow cooked, served with sweet potato cumin mash and chargrilled broccolini – $46 (GF)
Desserts
* Pasilla Chilli Chocolate Crème Brûlée
With cinnamon whip cream and almond biscotti – $14 (GFO)
* Churros
With warm chocolate sauce and raspberry compote – $11
Tuesday
5:00 pm –
11:00 pm
from
$3000
min. spend
Per evening
5:00 pm –
11:00 pm
from
$3000
min. spend
Note:
Alcohol licence until 12:00 am.
Extension available.
All prices include GST.
Minimum spend for exclusive hire of the venue varies depending on time of year.
Street Snacks
* Diablo Prawns
Spicy tomato sauce, served with warm corn tortilla, rice, crema and lime – $15 (GF, DFO)
* Jalapeño Poppers
Stuffed with crispy bacon, cream cheese, cheddar, served with chimi churi mayo – $14
Tacos (3 for \$21)
* Achiote Chicken
With pico de gallo, sour cream mayo – $8 each (DFO, GFO)
* Baja Cauliflower
With pico de gallo, coriander mayo, chilli oil – $8 each
Mains
* Chicken Enchilada
Chicken, mixed bean, goats cheese, chilli oil – $24 (DFO)
* Beef Short Rib
Slow cooked, served with sweet potato cumin mash and chargrilled broccolini – $46 (GF)
Desserts
* Pasilla Chilli Chocolate Crème Brûlée
With cinnamon whip cream and almond biscotti – $14 (GFO)
* Churros
With warm chocolate sauce and raspberry compote – $11
* Diablo Prawns
Spicy tomato sauce, served with warm corn tortilla, rice, crema and lime – $15 (GF, DFO)
* Jalapeño Poppers
Stuffed with crispy bacon, cream cheese, cheddar, served with chimi churi mayo – $14
Tacos (3 for \$21)
* Achiote Chicken
With pico de gallo, sour cream mayo – $8 each (DFO, GFO)
* Baja Cauliflower
With pico de gallo, coriander mayo, chilli oil – $8 each
Mains
* Chicken Enchilada
Chicken, mixed bean, goats cheese, chilli oil – $24 (DFO)
* Beef Short Rib
Slow cooked, served with sweet potato cumin mash and chargrilled broccolini – $46 (GF)
Desserts
* Pasilla Chilli Chocolate Crème Brûlée
With cinnamon whip cream and almond biscotti – $14 (GFO)
* Churros
With warm chocolate sauce and raspberry compote – $11
Wednesday
5:00 pm –
11:00 pm
from
$3000
min. spend
Per evening
5:00 pm –
11:00 pm
from
$3000
min. spend
Note:
Alcohol licence until 12:00 am.
Extension available.
All prices include GST.
Minimum spend for exclusive hire of the venue varies depending on time of year.
Street Snacks
* Diablo Prawns
Spicy tomato sauce, served with warm corn tortilla, rice, crema and lime – $15 (GF, DFO)
* Jalapeño Poppers
Stuffed with crispy bacon, cream cheese, cheddar, served with chimi churi mayo – $14
Tacos (3 for \$21)
* Achiote Chicken
With pico de gallo, sour cream mayo – $8 each (DFO, GFO)
* Baja Cauliflower
With pico de gallo, coriander mayo, chilli oil – $8 each
Mains
* Chicken Enchilada
Chicken, mixed bean, goats cheese, chilli oil – $24 (DFO)
* Beef Short Rib
Slow cooked, served with sweet potato cumin mash and chargrilled broccolini – $46 (GF)
Desserts
* Pasilla Chilli Chocolate Crème Brûlée
With cinnamon whip cream and almond biscotti – $14 (GFO)
* Churros
With warm chocolate sauce and raspberry compote – $11
* Diablo Prawns
Spicy tomato sauce, served with warm corn tortilla, rice, crema and lime – $15 (GF, DFO)
* Jalapeño Poppers
Stuffed with crispy bacon, cream cheese, cheddar, served with chimi churi mayo – $14
Tacos (3 for \$21)
* Achiote Chicken
With pico de gallo, sour cream mayo – $8 each (DFO, GFO)
* Baja Cauliflower
With pico de gallo, coriander mayo, chilli oil – $8 each
Mains
* Chicken Enchilada
Chicken, mixed bean, goats cheese, chilli oil – $24 (DFO)
* Beef Short Rib
Slow cooked, served with sweet potato cumin mash and chargrilled broccolini – $46 (GF)
Desserts
* Pasilla Chilli Chocolate Crème Brûlée
With cinnamon whip cream and almond biscotti – $14 (GFO)
* Churros
With warm chocolate sauce and raspberry compote – $11
Thursday
5:00 pm –
11:00 pm
from
$3000
min. spend
Per evening
5:00 pm –
11:00 pm
from
$3000
min. spend
Note:
Alcohol licence until 12:00 am.
Extension available.
All prices include GST.
Minimum spend for exclusive hire of the venue varies depending on time of year.
Street Snacks
* Diablo Prawns
Spicy tomato sauce, served with warm corn tortilla, rice, crema and lime – $15 (GF, DFO)
* Jalapeño Poppers
Stuffed with crispy bacon, cream cheese, cheddar, served with chimi churi mayo – $14
Tacos (3 for \$21)
* Achiote Chicken
With pico de gallo, sour cream mayo – $8 each (DFO, GFO)
* Baja Cauliflower
With pico de gallo, coriander mayo, chilli oil – $8 each
Mains
* Chicken Enchilada
Chicken, mixed bean, goats cheese, chilli oil – $24 (DFO)
* Beef Short Rib
Slow cooked, served with sweet potato cumin mash and chargrilled broccolini – $46 (GF)
Desserts
* Pasilla Chilli Chocolate Crème Brûlée
With cinnamon whip cream and almond biscotti – $14 (GFO)
* Churros
With warm chocolate sauce and raspberry compote – $11
* Diablo Prawns
Spicy tomato sauce, served with warm corn tortilla, rice, crema and lime – $15 (GF, DFO)
* Jalapeño Poppers
Stuffed with crispy bacon, cream cheese, cheddar, served with chimi churi mayo – $14
Tacos (3 for \$21)
* Achiote Chicken
With pico de gallo, sour cream mayo – $8 each (DFO, GFO)
* Baja Cauliflower
With pico de gallo, coriander mayo, chilli oil – $8 each
Mains
* Chicken Enchilada
Chicken, mixed bean, goats cheese, chilli oil – $24 (DFO)
* Beef Short Rib
Slow cooked, served with sweet potato cumin mash and chargrilled broccolini – $46 (GF)
Desserts
* Pasilla Chilli Chocolate Crème Brûlée
With cinnamon whip cream and almond biscotti – $14 (GFO)
* Churros
With warm chocolate sauce and raspberry compote – $11
Friday
5:00 pm –
12:00 am
from
$5000
min. spend
Per evening
5:00 pm –
12:00 am
from
$5000
min. spend
Note:
Alcohol licence until 12:00 am.
Extension available.
All prices include GST.
Minimum spend for exclusive hire of the venue varies depending on time of year.
Street Snacks
* Diablo Prawns
Spicy tomato sauce, served with warm corn tortilla, rice, crema and lime – $15 (GF, DFO)
* Jalapeño Poppers
Stuffed with crispy bacon, cream cheese, cheddar, served with chimi churi mayo – $14
Tacos (3 for \$21)
* Achiote Chicken
With pico de gallo, sour cream mayo – $8 each (DFO, GFO)
* Baja Cauliflower
With pico de gallo, coriander mayo, chilli oil – $8 each
Mains
* Chicken Enchilada
Chicken, mixed bean, goats cheese, chilli oil – $24 (DFO)
* Beef Short Rib
Slow cooked, served with sweet potato cumin mash and chargrilled broccolini – $46 (GF)
Desserts
* Pasilla Chilli Chocolate Crème Brûlée
With cinnamon whip cream and almond biscotti – $14 (GFO)
* Churros
With warm chocolate sauce and raspberry compote – $11
* Diablo Prawns
Spicy tomato sauce, served with warm corn tortilla, rice, crema and lime – $15 (GF, DFO)
* Jalapeño Poppers
Stuffed with crispy bacon, cream cheese, cheddar, served with chimi churi mayo – $14
Tacos (3 for \$21)
* Achiote Chicken
With pico de gallo, sour cream mayo – $8 each (DFO, GFO)
* Baja Cauliflower
With pico de gallo, coriander mayo, chilli oil – $8 each
Mains
* Chicken Enchilada
Chicken, mixed bean, goats cheese, chilli oil – $24 (DFO)
* Beef Short Rib
Slow cooked, served with sweet potato cumin mash and chargrilled broccolini – $46 (GF)
Desserts
* Pasilla Chilli Chocolate Crème Brûlée
With cinnamon whip cream and almond biscotti – $14 (GFO)
* Churros
With warm chocolate sauce and raspberry compote – $11
Saturday
5:00 pm –
12:00 am
from
$5000
min. spend
Per evening
5:00 pm –
12:00 am
from
$5000
min. spend
Note:
Alcohol licence until 12:00 am.
Extension available.
All prices include GST.
Minimum spend for exclusive hire of the venue varies depending on time of year.
Street Snacks
* Diablo Prawns
Spicy tomato sauce, served with warm corn tortilla, rice, crema and lime – $15 (GF, DFO)
* Jalapeño Poppers
Stuffed with crispy bacon, cream cheese, cheddar, served with chimi churi mayo – $14
Tacos (3 for \$21)
* Achiote Chicken
With pico de gallo, sour cream mayo – $8 each (DFO, GFO)
* Baja Cauliflower
With pico de gallo, coriander mayo, chilli oil – $8 each
Mains
* Chicken Enchilada
Chicken, mixed bean, goats cheese, chilli oil – $24 (DFO)
* Beef Short Rib
Slow cooked, served with sweet potato cumin mash and chargrilled broccolini – $46 (GF)
Desserts
* Pasilla Chilli Chocolate Crème Brûlée
With cinnamon whip cream and almond biscotti – $14 (GFO)
* Churros
With warm chocolate sauce and raspberry compote – $11
* Diablo Prawns
Spicy tomato sauce, served with warm corn tortilla, rice, crema and lime – $15 (GF, DFO)
* Jalapeño Poppers
Stuffed with crispy bacon, cream cheese, cheddar, served with chimi churi mayo – $14
Tacos (3 for \$21)
* Achiote Chicken
With pico de gallo, sour cream mayo – $8 each (DFO, GFO)
* Baja Cauliflower
With pico de gallo, coriander mayo, chilli oil – $8 each
Mains
* Chicken Enchilada
Chicken, mixed bean, goats cheese, chilli oil – $24 (DFO)
* Beef Short Rib
Slow cooked, served with sweet potato cumin mash and chargrilled broccolini – $46 (GF)
Desserts
* Pasilla Chilli Chocolate Crème Brûlée
With cinnamon whip cream and almond biscotti – $14 (GFO)
* Churros
With warm chocolate sauce and raspberry compote – $11
Pricing updated by venue 3 weeks ago
Capacity
Standing
up to 250
Dining
up to 120
Catering and drinks
In-house catering available
Extensive vegan menu
Extensive gluten-free menu
Mexican cuisine
No external catering allowed
Venue provides alcohol
Alcohol licence until 12:00 am (extension available)
No BYO alcohol allowed
Facilities
Music & sound equipment
Play your own music
Bring your own DJ
Space has noise restriction
after
00:00
Accessibility
Wheelchair accessible
Accessible toilets
Ground level
Accessible parking spot available
Lift to all floors
Cargo lift
Rules of the space
Allowed events
No promoted and ticketed events allowed
Wedding licence available
No temporary Event Notice (TENs) available
Age policy
Guests under 18 are not allowed after 10:00 pm
Host rules
A security guard is required for bookings over 75 guests. An additional fee will apply.
Cancellation policy: Standard 30 day
Show cancellation details
About El Topo Cantina
We are located inside the El Toro Hotel. El Topo Cantina provides classic Mexican styling with plenty of room to dance around. Our venue includes a bar, dancefloor with DJ setup, and vendor access flexibility.
We can seat up to 120 guests. On-site parking, accessible entry, and accommodations are available just steps away. This venue is a convenient and energetic spot for parties, dinners, and festive occasions.
Location
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