Entire Venue at The Groove Train Casey
Restaurant
·
Whole venue
Narre Warren - Cranbourne Road, f161/400, Narre Warren South, 3805
–
South East Melbourne
About this space
Are you hosting a grand event, a very important party, or just want to surprise someone? Hire our entire restaurant and enjoy additional privacy. You will have access to the main dining area and the outdoor area.
We provide TVs and a comfortable and modern decoration. Our atmosphere is the balance between casual and informal, so all kinds of events can be held here!
Prices
Sunday
8:30 am –
8:00 pm
from
$35
per person
Per session
8:30 am –
8:00 pm
from
$35
per person
Note:
Alcohol licence until 9:00 pm.
All prices include GST.
Monday
8:30 am –
8:30 pm
from
$35
per person
Per session
8:30 am –
8:30 pm
from
$35
per person
Note:
Alcohol licence until 9:00 pm.
All prices include GST.
Tuesday
8:30 am –
8:30 pm
from
$35
per person
Per session
8:30 am –
8:30 pm
from
$35
per person
Note:
Alcohol licence until 9:00 pm.
All prices include GST.
Wednesday
8:30 am –
8:30 pm
from
$35
per person
Per session
8:30 am –
8:30 pm
from
$35
per person
Note:
Alcohol licence until 9:00 pm.
All prices include GST.
Thursday
8:30 am –
8:30 pm
from
$35
per person
Per session
8:30 am –
8:30 pm
from
$35
per person
Note:
Alcohol licence until 9:00 pm.
All prices include GST.
Friday
8:30 am –
9:00 pm
from
$35
per person
Per session
8:30 am –
9:00 pm
from
$35
per person
Note:
Alcohol licence until 9:00 pm.
All prices include GST.
Saturday
8:30 am –
9:00 pm
from
$35
per person
Per session
8:30 am –
9:00 pm
from
$35
per person
Note:
Alcohol licence until 9:00 pm.
All prices include GST.
Pricing updated by venue 8 months ago
Here’s a sample of The Groove Train’s menu:
- Breakfast
- Chilli Scrambled Eggs
- Scrambled eggs with red chilli jam, sambal, spinach, feta, pickled red onion, fried shallots, and coriander, served with toasted sourdough. Price: $19.90
- BBQ Pulled Pork Benedict
- Slow-cooked smoky BBQ pork shoulder, spinach, poached eggs, hollandaise sauce, fried shallots, julienne green apple, served on toasted sourdough. Price: $25.90
- Wood Fired Pizza
- Gourmet Lamb Pizza
- Napoli sauce, mozzarella, marinated lamb fillets, spinach, red onion, kalamata olives, topped with tzatziki. Price: $29.90
- Truffled Mushroom Pizza
- Garlic, oil, mozzarella, seasonal mushrooms, goat cheese, truffle oil, thyme, and rocket. Price: $26.90
- Pastas & Risottos
- Pumpkin & Spinach Gnocchi
- Roasted pumpkin, sage, spinach, cream, and parmesan. Price: $29.90
- Spaghetti Pescatore
- Sautéed calamari, fish, mussels, scallops, prawns, garlic, tomato, olive oil, red chilli, and parsley. Price: $32.90
- From The Grill
- Porterhouse 300g
- Locally sourced grass-fed beef, served with roasted garlic and rosemary kipflers. Price: $44.90
- Crispy Skin Salmon with Asian Greens
- Pan-seared Atlantic salmon fillet, jasmine rice, sweet soy and ginger sauce, bok choy, broccolini, snow peas, mushrooms, bean shoots, red chilli, fried shallots, sesame seeds, coriander, and lemon. Price: $38.90
- Breakfast
- Chilli Scrambled Eggs
- Scrambled eggs with red chilli jam, sambal, spinach, feta, pickled red onion, fried shallots, and coriander, served with toasted sourdough. Price: $19.90
- BBQ Pulled Pork Benedict
- Slow-cooked smoky BBQ pork shoulder, spinach, poached eggs, hollandaise sauce, fried shallots, julienne green apple, served on toasted sourdough. Price: $25.90
- Wood Fired Pizza
- Gourmet Lamb Pizza
- Napoli sauce, mozzarella, marinated lamb fillets, spinach, red onion, kalamata olives, topped with tzatziki. Price: $29.90
- Truffled Mushroom Pizza
- Garlic, oil, mozzarella, seasonal mushrooms, goat cheese, truffle oil, thyme, and rocket. Price: $26.90
- Pastas & Risottos
- Pumpkin & Spinach Gnocchi
- Roasted pumpkin, sage, spinach, cream, and parmesan. Price: $29.90
- Spaghetti Pescatore
- Sautéed calamari, fish, mussels, scallops, prawns, garlic, tomato, olive oil, red chilli, and parsley. Price: $32.90
- From The Grill
- Porterhouse 300g
- Locally sourced grass-fed beef, served with roasted garlic and rosemary kipflers. Price: $44.90
- Crispy Skin Salmon with Asian Greens
- Pan-seared Atlantic salmon fillet, jasmine rice, sweet soy and ginger sauce, bok choy, broccolini, snow peas, mushrooms, bean shoots, red chilli, fried shallots, sesame seeds, coriander, and lemon. Price: $38.90
Capacity
Standing
up to 250
Dining
up to 156
Cabaret
up to 90
Catering and drinks
In-house catering available
Extensive vegan menu
Extensive vegetarian menu
Australian cuisine
No external catering allowed
Venue provides alcohol
Alcohol licence until 9:00 pm
No BYO alcohol allowed
Facilities
Music & sound equipment
Play your own music
Bring your own DJ not allowed
No noise restrictions
Accessibility
Wheelchair accessible
Accessible toilets
Ground level
Accessible parking spot available
Unavailable: Lift to all floors
Unavailable: Cargo lift
Rules of the space
Allowed events
No promoted and ticketed events allowed
No wedding licence
No temporary Event Notice (TENs) available
Host rules
No smoking in the building.
About The Groove Train Casey
The Groove Train Casey is a Tagvenue Partner. This business has registered with Tagvenue and agreed to our venue partner standards.
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