European Market Kitchen & Cafe

Restaurant
4418 MacArthur Boulevard Northwest, Washington, DC 20007
Glover Park

Daniel R.

Spaces for hire at European Market Kitchen & Cafe

from $50
per person / per session
Entire Venue
30
40
If you have already visited Europe, or if it has been your dream, we offer you the opportunity to relive your memories or experience the feeling of being in the old world, through a fine selection of European products and a full European menu. We all will do our best to ensure that all of our customers are in a welcoming environment and have a rea...

Prices and opening hours

Sunday
8:00 am – 9:00 pm
from $50 per person
Entire Venue
8:00 am – 9:00 pm
from $50 per person
Monday
8:00 am – 9:00 pm
from $50 per person
Entire Venue
8:00 am – 9:00 pm
from $50 per person
Tuesday
8:00 am – 9:00 pm
from $50 per person
Entire Venue
8:00 am – 9:00 pm
from $50 per person
Wednesday
8:00 am – 9:00 pm
from $50 per person
Entire Venue
8:00 am – 9:00 pm
from $50 per person
Thursday
8:00 am – 9:00 pm
from $50 per person
Entire Venue
8:00 am – 9:00 pm
from $50 per person
Friday
8:00 am – 9:00 pm
from $50 per person
Entire Venue
8:00 am – 9:00 pm
from $50 per person
Saturday
8:00 am – 9:00 pm
from $50 per person
Entire Venue
8:00 am – 9:00 pm
from $50 per person

Facilities and catering options

Up to 40
standing
Up to 30
seats
In-house catering
Parking available
Alcohol provided
External catering allowed
Accommodation available
Promoted / ticketed events
BYO alcohol

Location

4418 MacArthur Boulevard Northwest, Washington, DC 20007

About European Market Kitchen & Cafe

We are the result of a dream. Having a place in Washington DC where we are able to provide a great gastronomic experience and service to our guest is just a dream come true.

We are European Market, Kitchen & Cafe by Daniel Rossi, a small but motivated restaurant, market, and cafe which aims to continue providing our customers with quality products and delicious food that transport them into the lovely Europe. We are focused on satisfying those who visit us and make them feel like they are on a gourmet trip.

We were very excited and happy when we opened our doors in mid April 2021. Our customers are our top priority and through our food, products and good services, we work hard towards building long-lasting and meaningful relationships with them.

And the most important…..we love to eat, and we know you do too!!!

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