Typically for about 60 guests and costs about $8,700.
"My husband and I were very happy with Hotel Rendale/Pikio as our wedding venue."
- Andrea E. Nov 2026
Our star ingredient being corn, we’ve outsourced 12 different kinds of corn that we grind daily for our all tortillas, that are made fresh per order.
Some of our key ingredients, Oaxaca and Chihuahua cheeses used in our quesadillas, as well as our chiles, are all imported from Mexico for their higher quality.
Our goal at Pikio is also to showcase the heirloom corn and all the Mexican flavors from different neighborhoods and cities, and to tell the story of the corn farms through our food and tortillas.
No smoking in the building.
(1 review and rating - )
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My husband and I were very happy with Hotel Rendale/Pikio as our wedding venue. They were very responsive and made our event feel seamless. The food was delicious and they went out of their way to create multiple different wedding-themed drink options as a part of the open bar. For the location, service, food and drink options, this venue is an incredible value. We would definitely recommend it for weddings and other events.
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Submitted 4 days ago
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