Entire Venue at HINODEYA Union Square
Restaurant
·
Whole venue
219 O'Farrell Street, San Francisco, CA 94102
–
Union Square, San Francisco, CA
About this space
Hinodeya, located at 219 O'Farrell St, San Francisco, offers a modern and inviting 1,200 sqft space perfect for private gatherings, small parties, or intimate dining events.
Highlights include ample natural light through large windows, a fully stocked bar with Japanese drinks, and a cozy atmosphere enhanced by air conditioning.
Prices
Sunday
Closed
Note:
Alcohol licence until 1:30 am.
All prices include sales tax.
• Tapas:
- Takoyaki (Octopus Balls): A Japanese street food classic, these bite-sized treats are made with fresh octopus, batter, and topped with a savory sauce, mayo, and bonito flakes.
$8.00
- Gyoza (Pork Dumplings): Pan-seared to perfection, these dumplings are filled with a flavorful blend of pork, ginger, and cabbage. Served with dipping sauce.
$7.00
• Appetizer:
- Agedashi Tofu: Lightly fried tofu served with a warm dashi broth, topped with grated daikon and green onions.
$6.50
- Edamame: Steamed young soybeans lightly salted for a simple and healthy snack.
$5.00
• Ramen:
- Spicy Tonkotsu Ramen: Creamy pork broth ramen with spicy miso paste, tender chashu pork, green onions, and a perfectly boiled egg.
$16.00
- Shoyu Ramen: A soy-sauce-based broth served with bamboo shoots, chashu pork, and nori.
$14.00
• Rice:
- Chicken Teriyaki Don: Grilled chicken glazed with teriyaki sauce served over a bed of steamed rice, garnished with green onions.
$12.00
- Salmon Don: Freshly grilled salmon paired with steamed rice and a light soy-based glaze.
$14.00
• Sake:
- MIO (Sparkling Sake) 300ml: A refreshing sparkling sake with a peachy aroma and slightly sweet taste. Perfectly chilled for casual gatherings.
$16.00
- SAYURI Nigori (Junmai) 300ml: A smooth, semi-sweet unfiltered sake with floral and creamy notes, great with spicy dishes.
$16.00
• Beer:
- ASAHI Super Dry Small (330mL): A crisp, dry beer with a clean finish, ideal for pairing with any dish.
$9.00
- Sapporo Premium Small (330mL): A classic Japanese lager with a light and balanced flavor.
$8.00
- Takoyaki (Octopus Balls): A Japanese street food classic, these bite-sized treats are made with fresh octopus, batter, and topped with a savory sauce, mayo, and bonito flakes.
$8.00
- Gyoza (Pork Dumplings): Pan-seared to perfection, these dumplings are filled with a flavorful blend of pork, ginger, and cabbage. Served with dipping sauce.
$7.00
• Appetizer:
- Agedashi Tofu: Lightly fried tofu served with a warm dashi broth, topped with grated daikon and green onions.
$6.50
- Edamame: Steamed young soybeans lightly salted for a simple and healthy snack.
$5.00
• Ramen:
- Spicy Tonkotsu Ramen: Creamy pork broth ramen with spicy miso paste, tender chashu pork, green onions, and a perfectly boiled egg.
$16.00
- Shoyu Ramen: A soy-sauce-based broth served with bamboo shoots, chashu pork, and nori.
$14.00
• Rice:
- Chicken Teriyaki Don: Grilled chicken glazed with teriyaki sauce served over a bed of steamed rice, garnished with green onions.
$12.00
- Salmon Don: Freshly grilled salmon paired with steamed rice and a light soy-based glaze.
$14.00
• Sake:
- MIO (Sparkling Sake) 300ml: A refreshing sparkling sake with a peachy aroma and slightly sweet taste. Perfectly chilled for casual gatherings.
$16.00
- SAYURI Nigori (Junmai) 300ml: A smooth, semi-sweet unfiltered sake with floral and creamy notes, great with spicy dishes.
$16.00
• Beer:
- ASAHI Super Dry Small (330mL): A crisp, dry beer with a clean finish, ideal for pairing with any dish.
$9.00
- Sapporo Premium Small (330mL): A classic Japanese lager with a light and balanced flavor.
$8.00
Monday
10:00 am –
1:30 am
from
$25
per person
Per session
10:00 am –
1:30 am
from
$25
per person
Note:
Alcohol licence until 1:30 am.
All prices include sales tax.
• Tapas:
- Takoyaki (Octopus Balls): A Japanese street food classic, these bite-sized treats are made with fresh octopus, batter, and topped with a savory sauce, mayo, and bonito flakes.
$8.00
- Gyoza (Pork Dumplings): Pan-seared to perfection, these dumplings are filled with a flavorful blend of pork, ginger, and cabbage. Served with dipping sauce.
$7.00
• Appetizer:
- Agedashi Tofu: Lightly fried tofu served with a warm dashi broth, topped with grated daikon and green onions.
$6.50
- Edamame: Steamed young soybeans lightly salted for a simple and healthy snack.
$5.00
• Ramen:
- Spicy Tonkotsu Ramen: Creamy pork broth ramen with spicy miso paste, tender chashu pork, green onions, and a perfectly boiled egg.
$16.00
- Shoyu Ramen: A soy-sauce-based broth served with bamboo shoots, chashu pork, and nori.
$14.00
• Rice:
- Chicken Teriyaki Don: Grilled chicken glazed with teriyaki sauce served over a bed of steamed rice, garnished with green onions.
$12.00
- Salmon Don: Freshly grilled salmon paired with steamed rice and a light soy-based glaze.
$14.00
• Sake:
- MIO (Sparkling Sake) 300ml: A refreshing sparkling sake with a peachy aroma and slightly sweet taste. Perfectly chilled for casual gatherings.
$16.00
- SAYURI Nigori (Junmai) 300ml: A smooth, semi-sweet unfiltered sake with floral and creamy notes, great with spicy dishes.
$16.00
• Beer:
- ASAHI Super Dry Small (330mL): A crisp, dry beer with a clean finish, ideal for pairing with any dish.
$9.00
- Sapporo Premium Small (330mL): A classic Japanese lager with a light and balanced flavor.
$8.00
- Takoyaki (Octopus Balls): A Japanese street food classic, these bite-sized treats are made with fresh octopus, batter, and topped with a savory sauce, mayo, and bonito flakes.
$8.00
- Gyoza (Pork Dumplings): Pan-seared to perfection, these dumplings are filled with a flavorful blend of pork, ginger, and cabbage. Served with dipping sauce.
$7.00
• Appetizer:
- Agedashi Tofu: Lightly fried tofu served with a warm dashi broth, topped with grated daikon and green onions.
$6.50
- Edamame: Steamed young soybeans lightly salted for a simple and healthy snack.
$5.00
• Ramen:
- Spicy Tonkotsu Ramen: Creamy pork broth ramen with spicy miso paste, tender chashu pork, green onions, and a perfectly boiled egg.
$16.00
- Shoyu Ramen: A soy-sauce-based broth served with bamboo shoots, chashu pork, and nori.
$14.00
• Rice:
- Chicken Teriyaki Don: Grilled chicken glazed with teriyaki sauce served over a bed of steamed rice, garnished with green onions.
$12.00
- Salmon Don: Freshly grilled salmon paired with steamed rice and a light soy-based glaze.
$14.00
• Sake:
- MIO (Sparkling Sake) 300ml: A refreshing sparkling sake with a peachy aroma and slightly sweet taste. Perfectly chilled for casual gatherings.
$16.00
- SAYURI Nigori (Junmai) 300ml: A smooth, semi-sweet unfiltered sake with floral and creamy notes, great with spicy dishes.
$16.00
• Beer:
- ASAHI Super Dry Small (330mL): A crisp, dry beer with a clean finish, ideal for pairing with any dish.
$9.00
- Sapporo Premium Small (330mL): A classic Japanese lager with a light and balanced flavor.
$8.00
Tuesday
10:00 am –
1:30 am
from
$25
per person
Per session
10:00 am –
1:30 am
from
$25
per person
Note:
Alcohol licence until 1:30 am.
All prices include sales tax.
• Tapas:
- Takoyaki (Octopus Balls): A Japanese street food classic, these bite-sized treats are made with fresh octopus, batter, and topped with a savory sauce, mayo, and bonito flakes.
$8.00
- Gyoza (Pork Dumplings): Pan-seared to perfection, these dumplings are filled with a flavorful blend of pork, ginger, and cabbage. Served with dipping sauce.
$7.00
• Appetizer:
- Agedashi Tofu: Lightly fried tofu served with a warm dashi broth, topped with grated daikon and green onions.
$6.50
- Edamame: Steamed young soybeans lightly salted for a simple and healthy snack.
$5.00
• Ramen:
- Spicy Tonkotsu Ramen: Creamy pork broth ramen with spicy miso paste, tender chashu pork, green onions, and a perfectly boiled egg.
$16.00
- Shoyu Ramen: A soy-sauce-based broth served with bamboo shoots, chashu pork, and nori.
$14.00
• Rice:
- Chicken Teriyaki Don: Grilled chicken glazed with teriyaki sauce served over a bed of steamed rice, garnished with green onions.
$12.00
- Salmon Don: Freshly grilled salmon paired with steamed rice and a light soy-based glaze.
$14.00
• Sake:
- MIO (Sparkling Sake) 300ml: A refreshing sparkling sake with a peachy aroma and slightly sweet taste. Perfectly chilled for casual gatherings.
$16.00
- SAYURI Nigori (Junmai) 300ml: A smooth, semi-sweet unfiltered sake with floral and creamy notes, great with spicy dishes.
$16.00
• Beer:
- ASAHI Super Dry Small (330mL): A crisp, dry beer with a clean finish, ideal for pairing with any dish.
$9.00
- Sapporo Premium Small (330mL): A classic Japanese lager with a light and balanced flavor.
$8.00
- Takoyaki (Octopus Balls): A Japanese street food classic, these bite-sized treats are made with fresh octopus, batter, and topped with a savory sauce, mayo, and bonito flakes.
$8.00
- Gyoza (Pork Dumplings): Pan-seared to perfection, these dumplings are filled with a flavorful blend of pork, ginger, and cabbage. Served with dipping sauce.
$7.00
• Appetizer:
- Agedashi Tofu: Lightly fried tofu served with a warm dashi broth, topped with grated daikon and green onions.
$6.50
- Edamame: Steamed young soybeans lightly salted for a simple and healthy snack.
$5.00
• Ramen:
- Spicy Tonkotsu Ramen: Creamy pork broth ramen with spicy miso paste, tender chashu pork, green onions, and a perfectly boiled egg.
$16.00
- Shoyu Ramen: A soy-sauce-based broth served with bamboo shoots, chashu pork, and nori.
$14.00
• Rice:
- Chicken Teriyaki Don: Grilled chicken glazed with teriyaki sauce served over a bed of steamed rice, garnished with green onions.
$12.00
- Salmon Don: Freshly grilled salmon paired with steamed rice and a light soy-based glaze.
$14.00
• Sake:
- MIO (Sparkling Sake) 300ml: A refreshing sparkling sake with a peachy aroma and slightly sweet taste. Perfectly chilled for casual gatherings.
$16.00
- SAYURI Nigori (Junmai) 300ml: A smooth, semi-sweet unfiltered sake with floral and creamy notes, great with spicy dishes.
$16.00
• Beer:
- ASAHI Super Dry Small (330mL): A crisp, dry beer with a clean finish, ideal for pairing with any dish.
$9.00
- Sapporo Premium Small (330mL): A classic Japanese lager with a light and balanced flavor.
$8.00
Wednesday
10:00 am –
1:30 am
from
$25
per person
Per session
10:00 am –
1:30 am
from
$25
per person
Note:
Alcohol licence until 1:30 am.
All prices include sales tax.
• Tapas:
- Takoyaki (Octopus Balls): A Japanese street food classic, these bite-sized treats are made with fresh octopus, batter, and topped with a savory sauce, mayo, and bonito flakes.
$8.00
- Gyoza (Pork Dumplings): Pan-seared to perfection, these dumplings are filled with a flavorful blend of pork, ginger, and cabbage. Served with dipping sauce.
$7.00
• Appetizer:
- Agedashi Tofu: Lightly fried tofu served with a warm dashi broth, topped with grated daikon and green onions.
$6.50
- Edamame: Steamed young soybeans lightly salted for a simple and healthy snack.
$5.00
• Ramen:
- Spicy Tonkotsu Ramen: Creamy pork broth ramen with spicy miso paste, tender chashu pork, green onions, and a perfectly boiled egg.
$16.00
- Shoyu Ramen: A soy-sauce-based broth served with bamboo shoots, chashu pork, and nori.
$14.00
• Rice:
- Chicken Teriyaki Don: Grilled chicken glazed with teriyaki sauce served over a bed of steamed rice, garnished with green onions.
$12.00
- Salmon Don: Freshly grilled salmon paired with steamed rice and a light soy-based glaze.
$14.00
• Sake:
- MIO (Sparkling Sake) 300ml: A refreshing sparkling sake with a peachy aroma and slightly sweet taste. Perfectly chilled for casual gatherings.
$16.00
- SAYURI Nigori (Junmai) 300ml: A smooth, semi-sweet unfiltered sake with floral and creamy notes, great with spicy dishes.
$16.00
• Beer:
- ASAHI Super Dry Small (330mL): A crisp, dry beer with a clean finish, ideal for pairing with any dish.
$9.00
- Sapporo Premium Small (330mL): A classic Japanese lager with a light and balanced flavor.
$8.00
- Takoyaki (Octopus Balls): A Japanese street food classic, these bite-sized treats are made with fresh octopus, batter, and topped with a savory sauce, mayo, and bonito flakes.
$8.00
- Gyoza (Pork Dumplings): Pan-seared to perfection, these dumplings are filled with a flavorful blend of pork, ginger, and cabbage. Served with dipping sauce.
$7.00
• Appetizer:
- Agedashi Tofu: Lightly fried tofu served with a warm dashi broth, topped with grated daikon and green onions.
$6.50
- Edamame: Steamed young soybeans lightly salted for a simple and healthy snack.
$5.00
• Ramen:
- Spicy Tonkotsu Ramen: Creamy pork broth ramen with spicy miso paste, tender chashu pork, green onions, and a perfectly boiled egg.
$16.00
- Shoyu Ramen: A soy-sauce-based broth served with bamboo shoots, chashu pork, and nori.
$14.00
• Rice:
- Chicken Teriyaki Don: Grilled chicken glazed with teriyaki sauce served over a bed of steamed rice, garnished with green onions.
$12.00
- Salmon Don: Freshly grilled salmon paired with steamed rice and a light soy-based glaze.
$14.00
• Sake:
- MIO (Sparkling Sake) 300ml: A refreshing sparkling sake with a peachy aroma and slightly sweet taste. Perfectly chilled for casual gatherings.
$16.00
- SAYURI Nigori (Junmai) 300ml: A smooth, semi-sweet unfiltered sake with floral and creamy notes, great with spicy dishes.
$16.00
• Beer:
- ASAHI Super Dry Small (330mL): A crisp, dry beer with a clean finish, ideal for pairing with any dish.
$9.00
- Sapporo Premium Small (330mL): A classic Japanese lager with a light and balanced flavor.
$8.00
Thursday
10:00 am –
1:30 am
from
$25
per person
Per session
10:00 am –
1:30 am
from
$25
per person
Note:
Alcohol licence until 1:30 am.
All prices include sales tax.
• Tapas:
- Takoyaki (Octopus Balls): A Japanese street food classic, these bite-sized treats are made with fresh octopus, batter, and topped with a savory sauce, mayo, and bonito flakes.
$8.00
- Gyoza (Pork Dumplings): Pan-seared to perfection, these dumplings are filled with a flavorful blend of pork, ginger, and cabbage. Served with dipping sauce.
$7.00
• Appetizer:
- Agedashi Tofu: Lightly fried tofu served with a warm dashi broth, topped with grated daikon and green onions.
$6.50
- Edamame: Steamed young soybeans lightly salted for a simple and healthy snack.
$5.00
• Ramen:
- Spicy Tonkotsu Ramen: Creamy pork broth ramen with spicy miso paste, tender chashu pork, green onions, and a perfectly boiled egg.
$16.00
- Shoyu Ramen: A soy-sauce-based broth served with bamboo shoots, chashu pork, and nori.
$14.00
• Rice:
- Chicken Teriyaki Don: Grilled chicken glazed with teriyaki sauce served over a bed of steamed rice, garnished with green onions.
$12.00
- Salmon Don: Freshly grilled salmon paired with steamed rice and a light soy-based glaze.
$14.00
• Sake:
- MIO (Sparkling Sake) 300ml: A refreshing sparkling sake with a peachy aroma and slightly sweet taste. Perfectly chilled for casual gatherings.
$16.00
- SAYURI Nigori (Junmai) 300ml: A smooth, semi-sweet unfiltered sake with floral and creamy notes, great with spicy dishes.
$16.00
• Beer:
- ASAHI Super Dry Small (330mL): A crisp, dry beer with a clean finish, ideal for pairing with any dish.
$9.00
- Sapporo Premium Small (330mL): A classic Japanese lager with a light and balanced flavor.
$8.00
- Takoyaki (Octopus Balls): A Japanese street food classic, these bite-sized treats are made with fresh octopus, batter, and topped with a savory sauce, mayo, and bonito flakes.
$8.00
- Gyoza (Pork Dumplings): Pan-seared to perfection, these dumplings are filled with a flavorful blend of pork, ginger, and cabbage. Served with dipping sauce.
$7.00
• Appetizer:
- Agedashi Tofu: Lightly fried tofu served with a warm dashi broth, topped with grated daikon and green onions.
$6.50
- Edamame: Steamed young soybeans lightly salted for a simple and healthy snack.
$5.00
• Ramen:
- Spicy Tonkotsu Ramen: Creamy pork broth ramen with spicy miso paste, tender chashu pork, green onions, and a perfectly boiled egg.
$16.00
- Shoyu Ramen: A soy-sauce-based broth served with bamboo shoots, chashu pork, and nori.
$14.00
• Rice:
- Chicken Teriyaki Don: Grilled chicken glazed with teriyaki sauce served over a bed of steamed rice, garnished with green onions.
$12.00
- Salmon Don: Freshly grilled salmon paired with steamed rice and a light soy-based glaze.
$14.00
• Sake:
- MIO (Sparkling Sake) 300ml: A refreshing sparkling sake with a peachy aroma and slightly sweet taste. Perfectly chilled for casual gatherings.
$16.00
- SAYURI Nigori (Junmai) 300ml: A smooth, semi-sweet unfiltered sake with floral and creamy notes, great with spicy dishes.
$16.00
• Beer:
- ASAHI Super Dry Small (330mL): A crisp, dry beer with a clean finish, ideal for pairing with any dish.
$9.00
- Sapporo Premium Small (330mL): A classic Japanese lager with a light and balanced flavor.
$8.00
Friday
10:00 am –
1:30 am
from
$25
per person
Per session
10:00 am –
1:30 am
from
$25
per person
Note:
Alcohol licence until 1:30 am.
All prices include sales tax.
• Tapas:
- Takoyaki (Octopus Balls): A Japanese street food classic, these bite-sized treats are made with fresh octopus, batter, and topped with a savory sauce, mayo, and bonito flakes.
$8.00
- Gyoza (Pork Dumplings): Pan-seared to perfection, these dumplings are filled with a flavorful blend of pork, ginger, and cabbage. Served with dipping sauce.
$7.00
• Appetizer:
- Agedashi Tofu: Lightly fried tofu served with a warm dashi broth, topped with grated daikon and green onions.
$6.50
- Edamame: Steamed young soybeans lightly salted for a simple and healthy snack.
$5.00
• Ramen:
- Spicy Tonkotsu Ramen: Creamy pork broth ramen with spicy miso paste, tender chashu pork, green onions, and a perfectly boiled egg.
$16.00
- Shoyu Ramen: A soy-sauce-based broth served with bamboo shoots, chashu pork, and nori.
$14.00
• Rice:
- Chicken Teriyaki Don: Grilled chicken glazed with teriyaki sauce served over a bed of steamed rice, garnished with green onions.
$12.00
- Salmon Don: Freshly grilled salmon paired with steamed rice and a light soy-based glaze.
$14.00
• Sake:
- MIO (Sparkling Sake) 300ml: A refreshing sparkling sake with a peachy aroma and slightly sweet taste. Perfectly chilled for casual gatherings.
$16.00
- SAYURI Nigori (Junmai) 300ml: A smooth, semi-sweet unfiltered sake with floral and creamy notes, great with spicy dishes.
$16.00
• Beer:
- ASAHI Super Dry Small (330mL): A crisp, dry beer with a clean finish, ideal for pairing with any dish.
$9.00
- Sapporo Premium Small (330mL): A classic Japanese lager with a light and balanced flavor.
$8.00
- Takoyaki (Octopus Balls): A Japanese street food classic, these bite-sized treats are made with fresh octopus, batter, and topped with a savory sauce, mayo, and bonito flakes.
$8.00
- Gyoza (Pork Dumplings): Pan-seared to perfection, these dumplings are filled with a flavorful blend of pork, ginger, and cabbage. Served with dipping sauce.
$7.00
• Appetizer:
- Agedashi Tofu: Lightly fried tofu served with a warm dashi broth, topped with grated daikon and green onions.
$6.50
- Edamame: Steamed young soybeans lightly salted for a simple and healthy snack.
$5.00
• Ramen:
- Spicy Tonkotsu Ramen: Creamy pork broth ramen with spicy miso paste, tender chashu pork, green onions, and a perfectly boiled egg.
$16.00
- Shoyu Ramen: A soy-sauce-based broth served with bamboo shoots, chashu pork, and nori.
$14.00
• Rice:
- Chicken Teriyaki Don: Grilled chicken glazed with teriyaki sauce served over a bed of steamed rice, garnished with green onions.
$12.00
- Salmon Don: Freshly grilled salmon paired with steamed rice and a light soy-based glaze.
$14.00
• Sake:
- MIO (Sparkling Sake) 300ml: A refreshing sparkling sake with a peachy aroma and slightly sweet taste. Perfectly chilled for casual gatherings.
$16.00
- SAYURI Nigori (Junmai) 300ml: A smooth, semi-sweet unfiltered sake with floral and creamy notes, great with spicy dishes.
$16.00
• Beer:
- ASAHI Super Dry Small (330mL): A crisp, dry beer with a clean finish, ideal for pairing with any dish.
$9.00
- Sapporo Premium Small (330mL): A classic Japanese lager with a light and balanced flavor.
$8.00
Saturday
10:00 am –
1:30 am
from
$25
per person
Per session
10:00 am –
1:30 am
from
$25
per person
Note:
Alcohol licence until 1:30 am.
All prices include sales tax.
• Tapas:
- Takoyaki (Octopus Balls): A Japanese street food classic, these bite-sized treats are made with fresh octopus, batter, and topped with a savory sauce, mayo, and bonito flakes.
$8.00
- Gyoza (Pork Dumplings): Pan-seared to perfection, these dumplings are filled with a flavorful blend of pork, ginger, and cabbage. Served with dipping sauce.
$7.00
• Appetizer:
- Agedashi Tofu: Lightly fried tofu served with a warm dashi broth, topped with grated daikon and green onions.
$6.50
- Edamame: Steamed young soybeans lightly salted for a simple and healthy snack.
$5.00
• Ramen:
- Spicy Tonkotsu Ramen: Creamy pork broth ramen with spicy miso paste, tender chashu pork, green onions, and a perfectly boiled egg.
$16.00
- Shoyu Ramen: A soy-sauce-based broth served with bamboo shoots, chashu pork, and nori.
$14.00
• Rice:
- Chicken Teriyaki Don: Grilled chicken glazed with teriyaki sauce served over a bed of steamed rice, garnished with green onions.
$12.00
- Salmon Don: Freshly grilled salmon paired with steamed rice and a light soy-based glaze.
$14.00
• Sake:
- MIO (Sparkling Sake) 300ml: A refreshing sparkling sake with a peachy aroma and slightly sweet taste. Perfectly chilled for casual gatherings.
$16.00
- SAYURI Nigori (Junmai) 300ml: A smooth, semi-sweet unfiltered sake with floral and creamy notes, great with spicy dishes.
$16.00
• Beer:
- ASAHI Super Dry Small (330mL): A crisp, dry beer with a clean finish, ideal for pairing with any dish.
$9.00
- Sapporo Premium Small (330mL): A classic Japanese lager with a light and balanced flavor.
$8.00
- Takoyaki (Octopus Balls): A Japanese street food classic, these bite-sized treats are made with fresh octopus, batter, and topped with a savory sauce, mayo, and bonito flakes.
$8.00
- Gyoza (Pork Dumplings): Pan-seared to perfection, these dumplings are filled with a flavorful blend of pork, ginger, and cabbage. Served with dipping sauce.
$7.00
• Appetizer:
- Agedashi Tofu: Lightly fried tofu served with a warm dashi broth, topped with grated daikon and green onions.
$6.50
- Edamame: Steamed young soybeans lightly salted for a simple and healthy snack.
$5.00
• Ramen:
- Spicy Tonkotsu Ramen: Creamy pork broth ramen with spicy miso paste, tender chashu pork, green onions, and a perfectly boiled egg.
$16.00
- Shoyu Ramen: A soy-sauce-based broth served with bamboo shoots, chashu pork, and nori.
$14.00
• Rice:
- Chicken Teriyaki Don: Grilled chicken glazed with teriyaki sauce served over a bed of steamed rice, garnished with green onions.
$12.00
- Salmon Don: Freshly grilled salmon paired with steamed rice and a light soy-based glaze.
$14.00
• Sake:
- MIO (Sparkling Sake) 300ml: A refreshing sparkling sake with a peachy aroma and slightly sweet taste. Perfectly chilled for casual gatherings.
$16.00
- SAYURI Nigori (Junmai) 300ml: A smooth, semi-sweet unfiltered sake with floral and creamy notes, great with spicy dishes.
$16.00
• Beer:
- ASAHI Super Dry Small (330mL): A crisp, dry beer with a clean finish, ideal for pairing with any dish.
$9.00
- Sapporo Premium Small (330mL): A classic Japanese lager with a light and balanced flavor.
$8.00
Pricing updated by venue 3 months ago
Capacity
Standing
up to 40
Dining
up to 36
Catering and drinks
In-house catering available
Japanese cuisine
No external catering allowed
Venue provides alcohol
Alcohol licence until 1:30 am
No BYO alcohol allowed
Facilities
Music & sound equipment
Play your own music
Bring your own DJ not allowed
No noise restrictions
Accessibility
Wheelchair accessible
Accessible toilets
Ground level
Accessible parking spot available
Lift to all floors
Cargo lift
Rules of the space
Allowed events
No promoted and ticketed events allowed
No wedding licence
No temporary Event Notice (TENs) available
Host rules
No smoking in the building.
About HINODEYA Union Square
In San Francisco's Union Square, Hinodeya spans approximately 1,200 sqft, featuring a clean, minimalist design that harmonizes tradition and modernity. The venue includes a dining area accommodating 36 seated guests or 40 standing, a stylish bar, and a big screen for presentations or entertainment.
Amenities include air conditioning, natural light-filled interiors, and a warm ambiance reflecting the area’s lively yet welcoming vibe.
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per person / per session
per person / per session
from $150
per person / per session
per person / per session
from $780
minimum spend / per session
minimum spend / per session