Omakase at OKAMI - Miami Design District
About this space
In OKAMI you can get a unique dining experience! Involving multiple courses by Chef Manuel Tenguan Asato.
This 16-course Kaiseki style Nikkei Omakase, available Thursdays to Saturdays from 7 to 9 pm (first seating) and from 9 to 11 pm (second seating), combines traditional Japanese cuisine with the provocativeness of Peruvian and worldwide flavors. This amazing meal includes fresh fish imported from Japan and seasonal local fishes, and homemade desserts combining Peruvian and Japanese ingredients.
Our 12-course Kappo style Wagyu Omakase, available only on Sundays from 2 to 4 pm (first seating) and from 4 to 6 pm (second seating), includes prime cuts of Wagyu beef from Japan or Australia, or the United States, served with Latin American sides and homemade desserts combining Peruvian and Japanese ingredients
Both Omakase experiences can be paired with selected sake and white and red wines.
Ōkami seats eight guests comfortably per seating on our bar located on the second floor. Once your seat is down you’ll be given a welcome cocktail.
Prices
Price: $ 250 per person.
Wagyu Omakase:
Price: $ 150 per person.
Wine and Sake Pairing: $ 80 per person.
For your convenience, a 20% service charge will be added to all food and beverage purchases.
Price: $ 250 per person.
Wagyu Omakase:
Price: $ 150 per person.
Wine and Sake Pairing: $ 80 per person.
For your convenience, a 20% service charge will be added to all food and beverage purchases.
Price: $ 250 per person.
Wagyu Omakase:
Price: $ 150 per person.
Wine and Sake Pairing: $ 80 per person.
For your convenience, a 20% service charge will be added to all food and beverage purchases.
Price: $ 250 per person.
Wagyu Omakase:
Price: $ 150 per person.
Wine and Sake Pairing: $ 80 per person.
For your convenience, a 20% service charge will be added to all food and beverage purchases.
Price: $ 250 per person.
Wagyu Omakase:
Price: $ 150 per person.
Wine and Sake Pairing: $ 80 per person.
For your convenience, a 20% service charge will be added to all food and beverage purchases.
Price: $ 250 per person.
Wagyu Omakase:
Price: $ 150 per person.
Wine and Sake Pairing: $ 80 per person.
For your convenience, a 20% service charge will be added to all food and beverage purchases.
Price: $ 250 per person.
Wagyu Omakase:
Price: $ 150 per person.
Wine and Sake Pairing: $ 80 per person.
For your convenience, a 20% service charge will be added to all food and beverage purchases.
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
Host rules
No smoking in the building.
Fusing Japanese techniques with Peruvian flavors, Ōkami brings fresh new sensory experiences to Miami, in the form of masterful Nikkei Cuisine and a world class mixology program. Nikkei Cuisine is a cooking style that dates back to the turn of the century – and has influenced Chefs all over the world.
Inspired mixology stunning design a truly intoxicating vibe.