Entire Venue at Pulse Salad And Restaurant
About this space
The idea behind Pulse was to make a salad the main attraction to a meal rather than it being a typical side dish or appetizer. Our salads explode with flavour not only teasing your taste-buds but also leaving you feeling satisfied!
Come check out our Chef Curated Signature salads or try some classics with a Chefs twist! Similar ingredients but executed in a different way!
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Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
Host rules
No smoking in the building
Outside catering is not permitted
No pets
The kitchen will close no later than 10:00 pm
Cancellation policy: Flexible
First of all. What are pulses?!
Pulses are edible seeds of plants in the legume family. Pulses range in size, shape, and colour. Pulses are harvested as dry grains and some of the most common pulses are dry beans, chickpeas and lentils, all of which are incorporated into our menu!
Pulse was founded on the idea that healthy food is delicious food. Salads don't have to be boring; in fact, they can be the star of the meal when prepared with passion and fresh ingredients! Our menu is influenced by flavours as diverse as the people of this great city. We incorporate pulses throughout the menu that provides delicious options for vegetarians, vegans and celiacs.
We opened in 2022 in a post-pandemic whirlwind and are excited to bring friends and family back together to the east end of Toronto. Pulse Salad and Restaurants goal is to encourage a "fun-healthy" way of eating. Chef Kyle Fisher wants to bridge the gap between typical quick service and fast food salad kiosks and offer fresh healthy options in a more elevated restaurant environment.
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