Eagles Nest Brisbane at The Point Brisbane Hotel
About this space
Eagles Nest – A Function Space Above All
Perched on the top floor with sweeping views of Brisbane’s skyline and the iconic Story Bridge, Eagles Nest offers a stunning backdrop for your next event. As the sun sets, the city transforms into a glittering canvas — the perfect setting for unforgettable moments.
This versatile space combines style and exclusivity, ideal for business meetings, product launches, and special celebrations. The open-air balcony provides a refreshing breakout option or a striking space for socialising under the stars.
Eagles Nest can accommodate up to 60 guests in various meeting layouts, or host up to 120 guests for cocktail-style receptions.
Make your next event unforgettable — at the top of Brisbane.
Prices
Drinks
* Espresso Martini
Vodka, Kahlua, gomme, espresso – $24.00
* Nutcracker
Vodka, Mozart Chocolate, Frangelico, cream – $24.00
Entrees
* Zucchini Flowers (v)
Handmade orecchiette, peas, mint, zucchini, goat's cheese – $29.00
* Seared Scallops and Octopus (gf, df)
Kipfler, vadouvan, sea greens, toum – $34.00
Mains
* Sweet Potato Gnocchi (v, gf)
Cauliflower, king brown mushroom, asparagus, kale, smoked almond, bagna cauda – $41.00
* Crisp Free Range Pork Belly (gf, df)
Wild rice pilaf, kamote cue, snake beans, sticky adobo sauce – $47.00
Desserts
* Toffee Mousse
Textures of chocolate, honeycomb, butter biscuit, cocoa gel – $22.00
* Coconut Crème Caramel (v+, gf, df)
Seasonal fruits, coconut sorbet, vegan crumble – $24.00
Drinks
* Espresso Martini
Vodka, Kahlua, gomme, espresso – $24.00
* Nutcracker
Vodka, Mozart Chocolate, Frangelico, cream – $24.00
Entrees
* Zucchini Flowers (v)
Handmade orecchiette, peas, mint, zucchini, goat's cheese – $29.00
* Seared Scallops and Octopus (gf, df)
Kipfler, vadouvan, sea greens, toum – $34.00
Mains
* Sweet Potato Gnocchi (v, gf)
Cauliflower, king brown mushroom, asparagus, kale, smoked almond, bagna cauda – $41.00
* Crisp Free Range Pork Belly (gf, df)
Wild rice pilaf, kamote cue, snake beans, sticky adobo sauce – $47.00
Desserts
* Toffee Mousse
Textures of chocolate, honeycomb, butter biscuit, cocoa gel – $22.00
* Coconut Crème Caramel (v+, gf, df)
Seasonal fruits, coconut sorbet, vegan crumble – $24.00
Drinks
* Espresso Martini
Vodka, Kahlua, gomme, espresso – $24.00
* Nutcracker
Vodka, Mozart Chocolate, Frangelico, cream – $24.00
Entrees
* Zucchini Flowers (v)
Handmade orecchiette, peas, mint, zucchini, goat's cheese – $29.00
* Seared Scallops and Octopus (gf, df)
Kipfler, vadouvan, sea greens, toum – $34.00
Mains
* Sweet Potato Gnocchi (v, gf)
Cauliflower, king brown mushroom, asparagus, kale, smoked almond, bagna cauda – $41.00
* Crisp Free Range Pork Belly (gf, df)
Wild rice pilaf, kamote cue, snake beans, sticky adobo sauce – $47.00
Desserts
* Toffee Mousse
Textures of chocolate, honeycomb, butter biscuit, cocoa gel – $22.00
* Coconut Crème Caramel (v+, gf, df)
Seasonal fruits, coconut sorbet, vegan crumble – $24.00
Drinks
* Espresso Martini
Vodka, Kahlua, gomme, espresso – $24.00
* Nutcracker
Vodka, Mozart Chocolate, Frangelico, cream – $24.00
Entrees
* Zucchini Flowers (v)
Handmade orecchiette, peas, mint, zucchini, goat's cheese – $29.00
* Seared Scallops and Octopus (gf, df)
Kipfler, vadouvan, sea greens, toum – $34.00
Mains
* Sweet Potato Gnocchi (v, gf)
Cauliflower, king brown mushroom, asparagus, kale, smoked almond, bagna cauda – $41.00
* Crisp Free Range Pork Belly (gf, df)
Wild rice pilaf, kamote cue, snake beans, sticky adobo sauce – $47.00
Desserts
* Toffee Mousse
Textures of chocolate, honeycomb, butter biscuit, cocoa gel – $22.00
* Coconut Crème Caramel (v+, gf, df)
Seasonal fruits, coconut sorbet, vegan crumble – $24.00
Drinks
* Espresso Martini
Vodka, Kahlua, gomme, espresso – $24.00
* Nutcracker
Vodka, Mozart Chocolate, Frangelico, cream – $24.00
Entrees
* Zucchini Flowers (v)
Handmade orecchiette, peas, mint, zucchini, goat's cheese – $29.00
* Seared Scallops and Octopus (gf, df)
Kipfler, vadouvan, sea greens, toum – $34.00
Mains
* Sweet Potato Gnocchi (v, gf)
Cauliflower, king brown mushroom, asparagus, kale, smoked almond, bagna cauda – $41.00
* Crisp Free Range Pork Belly (gf, df)
Wild rice pilaf, kamote cue, snake beans, sticky adobo sauce – $47.00
Desserts
* Toffee Mousse
Textures of chocolate, honeycomb, butter biscuit, cocoa gel – $22.00
* Coconut Crème Caramel (v+, gf, df)
Seasonal fruits, coconut sorbet, vegan crumble – $24.00
Drinks
* Espresso Martini
Vodka, Kahlua, gomme, espresso – $24.00
* Nutcracker
Vodka, Mozart Chocolate, Frangelico, cream – $24.00
Entrees
* Zucchini Flowers (v)
Handmade orecchiette, peas, mint, zucchini, goat's cheese – $29.00
* Seared Scallops and Octopus (gf, df)
Kipfler, vadouvan, sea greens, toum – $34.00
Mains
* Sweet Potato Gnocchi (v, gf)
Cauliflower, king brown mushroom, asparagus, kale, smoked almond, bagna cauda – $41.00
* Crisp Free Range Pork Belly (gf, df)
Wild rice pilaf, kamote cue, snake beans, sticky adobo sauce – $47.00
Desserts
* Toffee Mousse
Textures of chocolate, honeycomb, butter biscuit, cocoa gel – $22.00
* Coconut Crème Caramel (v+, gf, df)
Seasonal fruits, coconut sorbet, vegan crumble – $24.00
Drinks
* Espresso Martini
Vodka, Kahlua, gomme, espresso – $24.00
* Nutcracker
Vodka, Mozart Chocolate, Frangelico, cream – $24.00
Entrees
* Zucchini Flowers (v)
Handmade orecchiette, peas, mint, zucchini, goat's cheese – $29.00
* Seared Scallops and Octopus (gf, df)
Kipfler, vadouvan, sea greens, toum – $34.00
Mains
* Sweet Potato Gnocchi (v, gf)
Cauliflower, king brown mushroom, asparagus, kale, smoked almond, bagna cauda – $41.00
* Crisp Free Range Pork Belly (gf, df)
Wild rice pilaf, kamote cue, snake beans, sticky adobo sauce – $47.00
Desserts
* Toffee Mousse
Textures of chocolate, honeycomb, butter biscuit, cocoa gel – $22.00
* Coconut Crème Caramel (v+, gf, df)
Seasonal fruits, coconut sorbet, vegan crumble – $24.00
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
Age policy
Guest under 18 not allowed unless accompanied by an adult
Host rules
- No smoking in the building.
- Ask for our terms and conditions upon enquiriy.
Cancellation policy: Custom
About The Point Brisbane Hotel
The Point Brisbane Hotel – Where Comfort Meets Sophistication
From the moment you step inside and catch the scent of fresh flowers in the lobby, The Point Brisbane feels like a place you belong. Located in the riverside village of Kangaroo Point, this boutique hotel blends relaxed elegance with effortless convenience.
Surrounded by the CBD and New Farm, we’re just a short walk from the heart of Brisbane — yet perfectly positioned for a peaceful stay. Our 201 deluxe rooms and suites offer a tranquil escape with sweeping views of the Brisbane River and city skyline.
When it’s time to dine, Lamberts Restaurant, Bar & Lounge delivers a celebrated take on modern Australian cuisine, accompanied by carefully crafted cocktails and attentive service.
And for those unforgettable moments? Eagles Nest, our rooftop function venue, offers spectacular panoramic views over the city and Story Bridge — ideal for everything from elegant events to quiet sunset drinks.
At The Point, every detail is designed to make you feel right at home — with a touch of luxury.
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