The Campbell Room at The Woodlands Venue Harrington Grove
About this space
The beautiful Campbell Room has been designed with floor to ceiling glass and surrounding balcony with picturesque views of the rural landscape adding to the ambiance for your special celebration.
Has an adjoining balcony, can accommodate up to 200 guests.
Event offers and packages
Wedding Offers
This package includes a 5.5 hour venue hire with 1.5 hour prior for any decorations you organise.
Our Classic Ceremony package is usually priced at $1,000 flat fee.
Prices
- minimum of 60 guests required
- Sydney rock oysters with cucumber & mint jelly
- Avocado & wasabi mousse, cocktail prawn, cucumber & salmon pearls
- Cherry tomato, bocconcini & basil skewer with pesto
- Rock melon & prosciutto
- Chicken, pork & veal terrine, sour dough crostini & cider apple
- Classic steak tartare on toast
- Smoked salmon, horseradish pancake, lemon cream & dill
- Tandoori lamb, potato & minted yoghurt
- Eggplant, Persian feta & sumac involtini
- Smoked chicken, mango & coriander in flaky pastry
- Duck breast, hoisin & cucumber
- Grilled vegetables, hummus & shaved parmesan tart
- Buffalo Ricotta, roasted beetroot tart with rocket & pine nut pesto
Hot canapes:
- Crispy pork belly, seared scallop, Asian herbs & nam Jim
- Spinach & ricotta pastizzi with minted yoghurt
- Aussie Beef & potato pie with barbeque sauce
- Steamed Chicken & Pork Sui Mai with chili & soy dip
- Crisp vegetable spring roll with sweet chilli & coriander dip
- Salt & pepper calamari, garlic mayo
- Chorizo, potato, capsicum tortilla
- Karaage chicken with hot chilli sauce
- Macaroni & cheese balls
- Gourmet assorted pizza
- Chick pea chips with spicy tomato relish (vegan)
- 3 cheese arancini with parmesan salt
- Tempura prawns & tartare sauce
- Roasted butternut pumpkin & feta tartlet
- Red bean & fennel empanada
Please contact us for detailed information on more options and prices.
- minimum of 60 guests required
- Sydney rock oysters with cucumber & mint jelly
- Avocado & wasabi mousse, cocktail prawn, cucumber & salmon pearls
- Cherry tomato, bocconcini & basil skewer with pesto
- Rock melon & prosciutto
- Chicken, pork & veal terrine, sour dough crostini & cider apple
- Classic steak tartare on toast
- Smoked salmon, horseradish pancake, lemon cream & dill
- Tandoori lamb, potato & minted yoghurt
- Eggplant, Persian feta & sumac involtini
- Smoked chicken, mango & coriander in flaky pastry
- Duck breast, hoisin & cucumber
- Grilled vegetables, hummus & shaved parmesan tart
- Buffalo Ricotta, roasted beetroot tart with rocket & pine nut pesto
Hot canapes:
- Crispy pork belly, seared scallop, Asian herbs & nam Jim
- Spinach & ricotta pastizzi with minted yoghurt
- Aussie Beef & potato pie with barbeque sauce
- Steamed Chicken & Pork Sui Mai with chili & soy dip
- Crisp vegetable spring roll with sweet chilli & coriander dip
- Salt & pepper calamari, garlic mayo
- Chorizo, potato, capsicum tortilla
- Karaage chicken with hot chilli sauce
- Macaroni & cheese balls
- Gourmet assorted pizza
- Chick pea chips with spicy tomato relish (vegan)
- 3 cheese arancini with parmesan salt
- Tempura prawns & tartare sauce
- Roasted butternut pumpkin & feta tartlet
- Red bean & fennel empanada
Please contact us for detailed information on more options and prices.
- minimum of 60 guests required
- Sydney rock oysters with cucumber & mint jelly
- Avocado & wasabi mousse, cocktail prawn, cucumber & salmon pearls
- Cherry tomato, bocconcini & basil skewer with pesto
- Rock melon & prosciutto
- Chicken, pork & veal terrine, sour dough crostini & cider apple
- Classic steak tartare on toast
- Smoked salmon, horseradish pancake, lemon cream & dill
- Tandoori lamb, potato & minted yoghurt
- Eggplant, Persian feta & sumac involtini
- Smoked chicken, mango & coriander in flaky pastry
- Duck breast, hoisin & cucumber
- Grilled vegetables, hummus & shaved parmesan tart
- Buffalo Ricotta, roasted beetroot tart with rocket & pine nut pesto
Hot canapes:
- Crispy pork belly, seared scallop, Asian herbs & nam Jim
- Spinach & ricotta pastizzi with minted yoghurt
- Aussie Beef & potato pie with barbeque sauce
- Steamed Chicken & Pork Sui Mai with chili & soy dip
- Crisp vegetable spring roll with sweet chilli & coriander dip
- Salt & pepper calamari, garlic mayo
- Chorizo, potato, capsicum tortilla
- Karaage chicken with hot chilli sauce
- Macaroni & cheese balls
- Gourmet assorted pizza
- Chick pea chips with spicy tomato relish (vegan)
- 3 cheese arancini with parmesan salt
- Tempura prawns & tartare sauce
- Roasted butternut pumpkin & feta tartlet
- Red bean & fennel empanada
Please contact us for detailed information on more options and prices.
- minimum of 60 guests required
- Sydney rock oysters with cucumber & mint jelly
- Avocado & wasabi mousse, cocktail prawn, cucumber & salmon pearls
- Cherry tomato, bocconcini & basil skewer with pesto
- Rock melon & prosciutto
- Chicken, pork & veal terrine, sour dough crostini & cider apple
- Classic steak tartare on toast
- Smoked salmon, horseradish pancake, lemon cream & dill
- Tandoori lamb, potato & minted yoghurt
- Eggplant, Persian feta & sumac involtini
- Smoked chicken, mango & coriander in flaky pastry
- Duck breast, hoisin & cucumber
- Grilled vegetables, hummus & shaved parmesan tart
- Buffalo Ricotta, roasted beetroot tart with rocket & pine nut pesto
Hot canapes:
- Crispy pork belly, seared scallop, Asian herbs & nam Jim
- Spinach & ricotta pastizzi with minted yoghurt
- Aussie Beef & potato pie with barbeque sauce
- Steamed Chicken & Pork Sui Mai with chili & soy dip
- Crisp vegetable spring roll with sweet chilli & coriander dip
- Salt & pepper calamari, garlic mayo
- Chorizo, potato, capsicum tortilla
- Karaage chicken with hot chilli sauce
- Macaroni & cheese balls
- Gourmet assorted pizza
- Chick pea chips with spicy tomato relish (vegan)
- 3 cheese arancini with parmesan salt
- Tempura prawns & tartare sauce
- Roasted butternut pumpkin & feta tartlet
- Red bean & fennel empanada
Please contact us for detailed information on more options and prices.
- minimum of 60 guests required
- Sydney rock oysters with cucumber & mint jelly
- Avocado & wasabi mousse, cocktail prawn, cucumber & salmon pearls
- Cherry tomato, bocconcini & basil skewer with pesto
- Rock melon & prosciutto
- Chicken, pork & veal terrine, sour dough crostini & cider apple
- Classic steak tartare on toast
- Smoked salmon, horseradish pancake, lemon cream & dill
- Tandoori lamb, potato & minted yoghurt
- Eggplant, Persian feta & sumac involtini
- Smoked chicken, mango & coriander in flaky pastry
- Duck breast, hoisin & cucumber
- Grilled vegetables, hummus & shaved parmesan tart
- Buffalo Ricotta, roasted beetroot tart with rocket & pine nut pesto
Hot canapes:
- Crispy pork belly, seared scallop, Asian herbs & nam Jim
- Spinach & ricotta pastizzi with minted yoghurt
- Aussie Beef & potato pie with barbeque sauce
- Steamed Chicken & Pork Sui Mai with chili & soy dip
- Crisp vegetable spring roll with sweet chilli & coriander dip
- Salt & pepper calamari, garlic mayo
- Chorizo, potato, capsicum tortilla
- Karaage chicken with hot chilli sauce
- Macaroni & cheese balls
- Gourmet assorted pizza
- Chick pea chips with spicy tomato relish (vegan)
- 3 cheese arancini with parmesan salt
- Tempura prawns & tartare sauce
- Roasted butternut pumpkin & feta tartlet
- Red bean & fennel empanada
Please contact us for detailed information on more options and prices.
- minimum of 60 guests required
- Sydney rock oysters with cucumber & mint jelly
- Avocado & wasabi mousse, cocktail prawn, cucumber & salmon pearls
- Cherry tomato, bocconcini & basil skewer with pesto
- Rock melon & prosciutto
- Chicken, pork & veal terrine, sour dough crostini & cider apple
- Classic steak tartare on toast
- Smoked salmon, horseradish pancake, lemon cream & dill
- Tandoori lamb, potato & minted yoghurt
- Eggplant, Persian feta & sumac involtini
- Smoked chicken, mango & coriander in flaky pastry
- Duck breast, hoisin & cucumber
- Grilled vegetables, hummus & shaved parmesan tart
- Buffalo Ricotta, roasted beetroot tart with rocket & pine nut pesto
Hot canapes:
- Crispy pork belly, seared scallop, Asian herbs & nam Jim
- Spinach & ricotta pastizzi with minted yoghurt
- Aussie Beef & potato pie with barbeque sauce
- Steamed Chicken & Pork Sui Mai with chili & soy dip
- Crisp vegetable spring roll with sweet chilli & coriander dip
- Salt & pepper calamari, garlic mayo
- Chorizo, potato, capsicum tortilla
- Karaage chicken with hot chilli sauce
- Macaroni & cheese balls
- Gourmet assorted pizza
- Chick pea chips with spicy tomato relish (vegan)
- 3 cheese arancini with parmesan salt
- Tempura prawns & tartare sauce
- Roasted butternut pumpkin & feta tartlet
- Red bean & fennel empanada
Please contact us for detailed information on more options and prices.
- minimum of 60 guests required
- Sydney rock oysters with cucumber & mint jelly
- Avocado & wasabi mousse, cocktail prawn, cucumber & salmon pearls
- Cherry tomato, bocconcini & basil skewer with pesto
- Rock melon & prosciutto
- Chicken, pork & veal terrine, sour dough crostini & cider apple
- Classic steak tartare on toast
- Smoked salmon, horseradish pancake, lemon cream & dill
- Tandoori lamb, potato & minted yoghurt
- Eggplant, Persian feta & sumac involtini
- Smoked chicken, mango & coriander in flaky pastry
- Duck breast, hoisin & cucumber
- Grilled vegetables, hummus & shaved parmesan tart
- Buffalo Ricotta, roasted beetroot tart with rocket & pine nut pesto
Hot canapes:
- Crispy pork belly, seared scallop, Asian herbs & nam Jim
- Spinach & ricotta pastizzi with minted yoghurt
- Aussie Beef & potato pie with barbeque sauce
- Steamed Chicken & Pork Sui Mai with chili & soy dip
- Crisp vegetable spring roll with sweet chilli & coriander dip
- Salt & pepper calamari, garlic mayo
- Chorizo, potato, capsicum tortilla
- Karaage chicken with hot chilli sauce
- Macaroni & cheese balls
- Gourmet assorted pizza
- Chick pea chips with spicy tomato relish (vegan)
- 3 cheese arancini with parmesan salt
- Tempura prawns & tartare sauce
- Roasted butternut pumpkin & feta tartlet
- Red bean & fennel empanada
Please contact us for detailed information on more options and prices.
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
Harrington Grove’s stunning functions and events venue is guaranteed to impress your guests upon arrival. Located in the Macarthur region, our venue's floor to ceiling glass captures the natural light whilst surrounding balcony overlooks picturesque woodlands.
The Woodlands Venue at Harrington Grove Country Club is also an exquisite wedding venue catering for beautiful outdoor ceremonies and elegant wedding receptions all within the exclusive grounds of Harrington Grove.
Our professional hospitality will ensure your function will be a memorable occasion. Choose from our following rooms to host your next corporate event, conference, or special occasion.
Other spaces and event packages at this venue
minimum spend / per session